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    Sprig Restaurant

    4.0 (503 reviews)
    ModerateSouthern, Bars, American
    Closed 11:00 am - 10:00 pm

    Sprig Restaurant Photos

    Business Info

    SPRIG RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

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    Recommended Reviews - Sprig Restaurant

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    Reviews With Photos

    Catfish
    Carole M.

    Located at the end of a small strip mall, free parking in front, came on the week day. Did not have a reservation were seated immediately outside. Nice and quiet atmosphere. The menu change every season, nice menu, reasonable prices. Service was good, they accommodated our changes on the dishes. The portions were generous. The trout, the catfish, the chocolate ganache cake were good. Easy casual local restaurant will try again for brunch this time. Support local

    Chicken salad on sourdough with broccoli salad
    Amy S.

    Great ambience, great service and delicious food. I felt like the grill cheese was over the top rich but otherwise everything was fabulous. Would definitely eat here again.

    Mai Tai
    Michael O.

    Have eaten at the restaurant a few times and always very good. But, this time we went with some friends and tried the Speak Easy at the back/side of the restaurant. Once in we were welcomed by the two bartenders who were awesome! The place has a very cool vibe like that of an old time bar! The cocktails were awesome and especially like Nathan's two shaker mixing of cocktails while bending backwards! He must have been working on his flexibility! Thanks for a fun closing of the evening!

    Veggie omelette with grits. Cheese extra.
    Elizabeth J.

    Nice place for brunch on a rainy Sunday, though I imagine it's great on non-rainy days too. I had the veggie omelette with grits. It was very good. I liked all the vegetables in the omelette and I added cheese, but the cheese was not really noticeable. There were a lot of mushrooms. Plenty of filling, maybe not quite evenly distributed. My bowl of grits was fine. I specified no cheese, but it came with cheese on top anyway. The grits could have been more buttery and looser; these were very solid, like a bowl of baked polenta. Along with brunch I had the harvest mule cocktail that was cozy and tasty. Then I had the cherry pie a la mode. The pie crust was great, the filling fine, a little too gelatiny for me, but nothing at all wrong with it. With the scoop of ice cream it was the perfect sweet to end the meal. I'd eat here again. Service was very good. We had sufficient attention for things like water glass refills. Good parking lot, just know that you are not allowed to turn left into it from one direction. I drove past and turned around in the tiny park next to the shopping center.

    Classic Sprig Burger
    Erin S.

    We had a reservation for 5 for brunch at 11:30 am on Sunday, 7/28/24. Sean was our waiter and he was wonderful! So patient with us! The average age of the customers skewed higher. Seems like a lot of retirees frequent the restaurant. Everyone was very sweet! They have a good selection of liquor at the bar, and it seems like they're known for their whisky. Very casual. They have high chairs! We split 2 appetizers and each got our own entrée. Here's what we got: - Pimento Cheese Fritters ($14): Good. - Blueberry Baked French Toast ($14): Glad we split this. It was really good and sweet, but I couldn't have eaten the entire dish myself. - Sprig Classic Burger ($14) with Sweet Potato Fries (+ $2): The burger was good. The fries would've been great if they weren't so salty. Others in my party had the Veggie Omelet ($14), Chilaquiles ($14), and Breakfast Croissant ($14). All were pretty average. The veggies weren't cooked into the omelet, just sandwiched between the egg. The portions were also pretty small. Decent food, reasonably priced, portions on the smaller side. Good service!

    Inside
    Tony J.

    Came for the speakeasy called subway. Super cool . Used to be an old subway restaurant but they went with a whole nyc theme. Booths tables and chaise no standing allowed so sit at bar make a reservation or sit with others in a shared booth. Nathan and Madison (I think was his name) were the bartenders and they mix some mean dranks. Order off the menu or tell them to surprise you and you won't be disappointed. I didn't have the food but see it and its comfort food that had hearty portions and looked tasty. Entrance is through a bookshelf and stock room of sorts in back of restaurant. Service was excellent

    Grit Fries
    Nathanel J.

    This place is popular with the locals and i can see why! You might miss it if you're just driving by or scanning the area for something to eat but i definitely recommend stopping by. The staff is friendly, the atmosphere is pleasant, and the food is fantastic! So far i've had their quinoa salad, grit fries, world famous burger, eggs Benedict, and Spinach salad with grilled chicken (not pictured). All have been delicious and i think about going back on a daily! Special shout out to the manager Heather who is such a pleasant person to speak with and a joy to be around. Oh yea, did i mention they have an extensive WHISKEY BAR??? Literally a wall of different whiskeys ready to tantalize your tastebuds. Just amazing. I'm Completely sold on this place.

    Grit fries
    Natasha D.

    One of the greatest disappointments of recent times. We were hoping this would be a neighborhood go-to but the food just wasn't that good. I had the grit fries and fried green tomatoes as my entree. They had the same breading and I kind of regretted getting two things that were so similar. The grit fries were actually good and I liked the sauce it was served with. I asked for no goat cheese on the tomatoes and had to send it back when it came out with it on there. There was a cilantro lime sauce on it that was not the right flavor profile and kind of ruined the tomatoes themselves. My bf had the swordfish which was dry and served with rice that was also not well prepared. Our waitress was new and seemed very overwhelmed, at one point at the verge of tears having also messed up a few things with the table next to ours. She was nice, and was trying. The saving grace of the meal was the cocktails. We *may* return for that. We had asked to be seated outside (with no reservation) and the cute area on the side was full so we were basically at the curb of the parking lot out front. We noticed that anyone under 30 years old who arrived were directed towards the speakeasy? So there's that.

    Shrimp and Grits Plate Dinner
    Kim B.

    Casual dining at its finest. My family and I were looking for a place to eat the day after Xmas and this place could accommodate our party. We only had 6, but could easily accommodate 10-12 in the corner booth we were in. We came for their dinner and we order appetizers: Brussels sprouts, fried green tomatoes and grit fries - they were all really good. The grit fries were pleasantly delicious and so were the tomatoes (I'm not really a fan of FGT). Everyone enjoyed their food: I got the portobello ravioli and it was really good (wished it was hotter in terms of temperature, but still really good and flavorful). I also got the nectarita and it was STRONG. My sister got the sangria and it was pretty good (better than most that I have had). Dessert - we got the chocolate chip cookie skillet with ice cream. While smile, it was delicious! Overall, had a great experience here and would recommend

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    4 years ago

    We really like this restaurant. It had more gluten-free options that I have seen in a long time. I would definitely come back here again.

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    2 years ago

    Food is excellent. All the time service is great and it's a very quaint ambience five stars.

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    Just amazing. The whole experience. The food. The service. The ambiance. I love this place.

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    Page 2 of 13

    Ask the Community - Sprig Restaurant

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