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    Spring Roll House-Deli

    4.4 (102 reviews)
    InexpensiveVietnamese, Chinese
    Open 9:00 am - 5:00 pm
    Updated a few days ago

    Spring Roll House-Deli Photos

    Business Info

    SPRING ROLL HOUSE-DELI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Spring Roll House-Deli

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    40 fried pork eggrolls
    Tim W.

    Service was great. She was very friendly and answered all my questions and even told me what's in the eggrolls. The rolls tasted great. I got 40 pork egg rolls and so fresh.

    Joe H.

    It's a bit odd rating a place like this but man I was very impressed! We pre-ordered 50 Egg Rolls for an office Potluck party a day before to be picked up around 10:45. We showed up right on time and the order was ready. We got back to the office and the egg rolls were still nice and hot and amazing! I don't know what more to say. It was 1 dollar per egg roll. They take credit cards. There is a parking lot right in front of the place. 5 stars.

    Bag of 50 frozen egg rolls
    Brian C.

    You can't go wrong here for vietnamese egg rolls. For the value and convenience, you really can't go wrong... especially if you're planning on throwing a large party. They can prepare the egg rolls for you in a party tray for a small fee, or you can get them frozen in bags of 50. $29 for Pork $32 for Pork and Shrimp Are they the most amazing egg rolls I've tasted...No, but they are affordable and save me the trouble of making my own. I couldn't taste a difference between the pork and shrimp and pork egg rolls..there wasn't a whole lot of shrimp in the filling. The $3 price difference seems to reflect that. The filling also has taro in it. It's not the traditional filling of mainly ground pork, mung bean rice noodles, wood ear mushrooms, carrots. These egg rolls don't have much meat in them at all, but they're light and crispy. The other catering items they typically have are not currently being offered based on what the shop owner told me. Not sure if this is only temporary or not. Visa and Mastercard are accepted, be careful in this area...I typically get in and out during the day time.

    Rolling
    Zac D.

    This is a great place for freshly fried or frozen spring rolls. They have several varieties and make them all in the back. If you want them fried fresh, they'll take about 15 minutes from the time you order, so I recommend calling ahead of time. If they're busy, you need to order by the dozen, but if it's slow they will fry in smaller quantities for you. Definitely give it a try.

    Vietnamese egg rolls

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    15 years ago

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    5 years ago

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    8 years ago

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    3 years ago

    Their spring roll is the best!!! I always get the spring rolls from them every time I am in town.

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    6 years ago

    Great place to get spring rolls /Egg Rolls for your party/gathering. Very reasonable price and just remember to call ahead to pre order.

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    6 years ago

    They make the absolute best spring roll / egg rolls. But them in bulk & freeze them. So cheap and yummy!

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    9 years ago

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    4 years ago

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    8 years ago

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    8 years ago

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    8 years ago

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    7 years ago

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    9 years ago

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    6 years ago

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    16 years ago

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    10 years ago

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    17 years ago

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    10 years ago

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    11 years ago

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    7 years ago

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    12 years ago

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    7 years ago

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    5 years ago

    Good egg rolls. You can buy frozen ones and fry them later. Have vegetarian egg rolls too.

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    8 years ago

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    7 years ago

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    11 years ago

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    6 years ago

    GREAT prices. Got some cooked and frozen egg rolls and they were ok. A little mushy inside

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    6 years ago

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    10 years ago

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    7 years ago

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    9 years ago

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    7 years ago

    Some of the best rolls in the city. Wether you have them fry them or you do it yourself, the seafood egg rolls are legit!

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    9 years ago

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    9 years ago

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    Photo of Jim E.
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    9 years ago

    We pick up pork and shrimp spring rolls here for family gatherings (like Thanksgiving or xmas). Call in and order ahead a day or two.

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    7 years ago

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    Photo of Casey F.
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    9 years ago

    Went there and wanted to try a few of their egg rolls, but the lady said they only do catering orders, and don't sell small orders of rolls.

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    8 years ago

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    Page 2 of 3

    Ask the Community - Spring Roll House-Deli

    How long can the rolls stay crunchy after purchase? Will they still be crunchy in a couple of hours of purchase?

    They sell it frozen not ready to eat so answer is it's upto your cooking

    Went by today hoping for some good spring rolls, looks closed?

    Still open

    Don’t See Your Question? Ask Away!

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    Rainier Restaurant

    Rainier Restaurant

    3.9
    (729 reviews)
    4.0 mi
    $$

    Been on my bucket list for a while and so glad I had the chance to come here! We had a party of 7…read moreand got seated right away at a big table. Parking is plentiful. Service was friendly and food came out at decent times. We started with the Sapporo beer tower. Definitely got us tipsy and came out fast. Clams were excellent. Fried rice was pretty solid. Fish sauce wings were great - crispy, hot, flavorful. But my favorite was the bo luc lac (shaking beef). The meat was sooo tender, juicy, and delicious. We of course had to order the iconic cat fish. They only had a 6.5 pound one left for the day, the our server let us know ahead of time. It was definitely a show stopper. Loved being able to make our own spring rolls. I'd definitely come again!

    Overall, this place was really good! I chose it because I was looking for something to eat on my…read moreway to the park, and it popped up just as I was starving. From the outside, it doesn't look like much and isn't especially inviting, but the food was actually very good. I ordered the pho with raw steak and added an extra side of meat. My server seemed a little surprised by the extra order, but honestly, most pho places I've been to are heavy on the noodles and light on the meat -- and I like my pho with plenty of meat! She was very sweet about it, though. I'd definitely come back and eat here again.

    Photos
    Rainier Restaurant
    Bun Riêu- IG: @nelson_eats
    Bun Riêu- IG: @nelson_eats
    Bun Riêu - IG: @nelson_eats

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    Bun Riêu - IG: @nelson_eats
    Miss Pho

    Miss Pho

    4.6
    (341 reviews)
    7.4 mi
    $$

    I always come here when it's rainy out or I'm feeling under the weather for a bowl of pho…read more Hands-down still one of the best pho places in town, I'll go out of my way to drive to Crown Hill to eat here or order takeout. It's still a solid spot for me even two years after I first tried it. I normally get the regular pho tai with a cup of jasmine tea (which is only $2)! Service is exceptionally fast and was sat immediately - the staff are very kind. I did not take a picture of it but I ordered a vermicelli bowl with grilled pork and shrimp fresh rolls to go after my visit. They were both very flavorful and I recommend anything off their menu - it's delicious and worth the effort to dine in but not the right place if you want to chit chat and dilly dally. There's plenty of parking outside in the strip mall which shares a lot with QFC. Seating is limited and there are often wait times around peak meal hours, recommend going 1-2hrs off those times to have a better chance at getting sat sooner! 10/10 recommend

    I've tried Miss Pho on two separate occasions and left disappointed both times. The service and…read moreambience are pleasant, but the food is extremely underwhelming. Each visit left me feeling like I had wasted both my time and money. I've had both the Pho Dac Biet and Pho Saté, and each broth fell short for different reasons. The noodles were oddly overcooked and clumped together in both bowls. While the presentation is appealing, the flavors lack depth and both dishes were noticeably oily. The meat portions were sparse, and the pricing does not justify the quality or quantity of the food. There are simply too many better pho options in the area at this price point.

    Photos
    Interior View
    Interior View
    Beef salad
    Beef salad
    Special pho!

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    Special pho!
    Xóm

    Xóm

    4.1
    (118 reviews)
    1.0 mi
    $$

    Came here for restaurant week and grumbled about the price $50 for the course meal. 4 app choices,…read more4 main, 3 desserts, and 3 drinks (even alcohol). I thought all the food was great super satisfied and would come back again! The place is cozy and unique.

    We heard amazing things about this place from our Vietnamese family members so we decided to check…read moreit out when we were in the area. Although the food is good, I can't confidently say I'll be back. Food & drink: (4/5) We had a great start with the calamari with salted egg yolk sauce. The squid was very easy to chew through with almost zero resistance and the batter was incredibly light and crispy. The sauce was pretty light on the salted egg yolk flavor. I found that if the menu hadn't said so, I wouldn't have known it was anything other than a spicy mayo. For our entrees, I got the BBH and my partner got the banh hoi platter. The BBH is definitely one of their must try items. The broth was extremely flavorful and the meat was sooo tender. I just with they included shredded banana blossom since that's a pretty essential topping to have on BBH. It does also have more meat to noodle ratio than most BBHs I've had, so that's something I would keep in mind before ordering. My partner thought the banh hoi platter was a bit disappointing. He said the banh was dried out and the proteins such as the shrimp on sugarcane were a bit bland. He also said he wished they included scallion oil. To wash it all down, I got a kumquat jasmine tea. It definitely ran on the sweeter side but was no issue since I just poured some of my water in it to dilute the drink. Service: (5/5) Outstanding service! We were served by two different people and they were both incredible throughout our entire dinner. Other notes: In most cases, I would leave a review like this at four stars. I'm subtracting one star because I believe there are some management issues based off what I observed just from sitting in. For the most part this place seems to be severely understaffed. When we came to dinner, it was a full house with a line forming but they only had two servers running the entire floor, including those eating outside. To say they looked stressed is an understatement. As we were paying, they thanked us for being kind customers in a way that made it seem like they realllyyy needed some kindness.

    Photos
    Indoor vibes.
    Indoor vibes.
    Pho Dat Biet
    Pho Dat Biet
    Banh Mi

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    Banh Mi
    The Boat

    The Boat

    4.4
    (369 reviews)
    0.1 mi
    $$

    Went with some friends for the first time and what a memorable experience. The food was delicious…read moreand the cocktail was a new experience. My cocktail was a pho broth washed shot of Jameson and it came with a pho broth chaser. Hope I got that right but I almost don't wanna drink Jameson any other way now. The parking lot was packed but there's a paid parking lot around corner so no problem. It looked packed but I think a lot of people were at the larger pho Bac sup shop (which is associated w The Boat, but The Boat had plenty of seating at 6:30 on a Sunday night. I think what I appreciated most was the service- we had a person who seated us and answered questions about the menu- my partner has some preferences and shared them with the first server but then the second server came by and already knew what my partner had shared with the first server. That's real dedication. Definitely coming back.

    Genuinely surprised that I would enjoy this place so much because I came here thinking, "well this…read moreis just rice and chicken, so what could make this place so special?" I was left with a pleasant surprise and understanding of the hype of this place, because the chicken was so crispy on the outside and juicy on the inside. I got "com ga" which translates to "chicken and rice." This place only really serves like three dish on their menu, with a rotating choice of base from noodles to rice. The place is right next to their sister location, Pho bar, and share a parking space. It is nice and clean on the inside, and like the name the restaurant is shape like a boat! So far I have been here twice and would definitely come back for a warm meal. The staff were helpful and pleasant! It was roughly a 30 minute wait for the food, but that is to be expected considering this is not a fast-food Restaurant (:

    Photos
    Interior
    Interior
    Pandan waffle
    Pandan waffle
    Mì Trộn (with extra order of Half Chicken in the back)

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    Mì Trộn (with extra order of Half Chicken in the back)
    Tamarind Tree Restaurant

    Tamarind Tree Restaurant

    3.9
    (1.7k reviews)
    0.1 mi
    $$

    Came with a friend to try some Vietnamese dishes that are a bit more challenging to find in NYC and…read moreit hit the spot! It's a bit pricey for the portions, but overall we enjoyed our meal and I really liked trying dishes beyond the typical spring roll/pho/rice place. Here's what we ordered: - Baby clams with rice cracker: Generous portion of clams, paired nicely with the crunchy cracker. - Braised fish pot: Make sure you eat this with rice as it can be a bit on the salty side, but super flavorful. - Tamarind tree soup: A great combination of sweet and sour with lots of veggies. Wish there was more protein. It's located in a bit of a sketchy mall, but it's one of the nicer restaurants located within the mall. The food took a longer than we were expecting, service was a bit more short, but overall it's a nicer sit-down Vietnamese restaurant in the area!

    As previously yelpers have mentioned, you enter through a really nasty parking lot. Restaurant is…read morebig, but honestly pretty dirty and just a mess with dirty tables, chairs stacked in piles and overall appearance of not being cleaned in quite a while. The food was pretty decent and the service was mediocre. We ordered one of the noodle bowls which was quite delicious, the Korean ribs which were tasty and the eggplant dish, which was actually fairly bitter and also tasteless. Eating the ribs with my fingers, it would have been nice to have been offered some extra napkins or a wet wipe. I just felt the staff were just very disinterested in having us a customer. It was a Monday night and not busy at all. I wont be returning.

    Photos
    Decorative vase and painting
    Decorative vase and painting
    Catfish claypot
    Catfish claypot
    Add some spice to your life

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    Add some spice to your life
    Lotus Pond Vietnamese Cuisine

    Lotus Pond Vietnamese Cuisine

    4.4
    (252 reviews)
    8.5 mi
    $$

    We had been wanting to visit Lotus Pond for years, and finally made it during Seattle Restaurant…read moreWeek. We had the following: Apps: - Cha Nem Ran / Fried Spring Rolls: Earth shatteringly crisp to absolute perfection. This was a textural wonder. A++ - Goi Cuon / Fresh Rolls: One of my favorite dishes, and a generous portion too! Entree: - Bun Bo Hue - Bun Thit Heo Nuong / Grilled Slice Pork Bun Dessert: - Banh Chuoi Nep Nuong / Grilled Banana Sticky Rice The Appetizers really hit it out of the park. I'm not familiar enough with Bun Bo Hue to comment on it, but I liked it, although I preferred the bun. Vegetables were fresh, and there was attention to detail in all of the dishes. We really liked the dessert as well, which was unique and earned the ultimate Asian compliment--not too sweet!

    A great variety of viet dishes you may not be able to find elsewhere!…read more My partner and I chose this place because we were craving soup to help with the cold. We ended up choosing a place close and were not disappointed at all. This restaurant is located off a busy street but it luckily offers a parking lot which can be hard to come by in Seattle. Because we came on the earlier side, we were seated quite quickly :) The space is pretty large so I don't think I would worry about a wait on a weekday. We were very impressed by the options provided. I usually don't find Bun Bo Hue on the menu often which is what my partner ended up ordering. I ordered the Bun rieu which is even harder to come by. We also ordered the crispy butter garlic wings to share which was a perfect choice. The service was very fast and we were pleasantly surprised at how quickly our stuff came out after placing our order. The portions were also HUGE and we both had enough to take home for a second meal. The Bun rieu was super tomatoey and had a rich flavor which the crab. My mom makes Bun rieu at home and I was very much happy with this bowl too, reminded me a lot of how my mom makes it! The Bun Bo Hue was not super spicy but we appreciated being able to customize. The garlic wings were SOOOO good. So crispy and seasoned so well, we would 100% get these again they were so good. We left very full, warm, and satisfied with this pick. We likely will be back in the near future!

    Photos
    Lotus Pond Vietnamese Cuisine
    Crispy Garlic Butter Chicken Wings ($12, 3/17/24)
    Crispy Garlic Butter Chicken Wings ($12, 3/17/24)
    Honey Walnut Prawns (5/11/24)

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    Ramie

    Ramie

    4.1
    (111 reviews)
    1.0 mi

    Incredible restaurant (and a fantastic happy hour). Unlike a lot of hybrid renditions of Asian…read morerestaurants, everything here feels thoughtful, intentional and is truly delicious. The custard duck egg is an excellent starter, with a rich, savory broth that delivers a deep, yolky umami punch. The rau ram oil and herb is such a creative twist that adds the perfect herbal dimension. The radicchio pudding was light and offered a clean, almost grassy brightness without being overwhelming in flavors. Great option for any vegans at the table. The wagyu beef tallow fries were some of the best fries I've ever had. Ultra-crispy, perfectly thick-cut, and deeply flavorful with beef notes shining through, without being too heavy. Like many of the dishes here, perfectly balanced in flavor. The grilled eggplant with whipped tofu and crispy sun chokes was another standout. The tofu whip was so smooth and should be considered a worthy sub for mayo. The eggplant was soft, creamy, and perfectly charred. The garlic rice was incredibly savory and maybe my favorite version of it yet. Packed with the perfect depth of garlicky flavor and seasoning. Finally for dessert - I thought the durian fruit cup was decent, it's great for durian lovers but next time I will be back to try their other desserts. The hollow bread is a must-try. It's fried to perfection, the inside is steamy and the butter it comes with is perfect but the bread alone is so good that it doesn't need it. The perfect touch of roasted sesame. Slightly sweet, it's a delight in textures and perfect in cold weather. The oyster on half shell in happy hour is also a great standard oyster, very fresh, with a nuanced Viet twist in the sauces. Vegetable dip is pretty standard and also delicious, great if you're looking for a healthy starter. Coffee rubbed ribs were fantastic as well and an incredible deal for the size. Very savory, a little sticky sweet, but not too much. Service was also friendly and the food came out in a reasonable time. One of my favorite restaurants in Seattle, and had fun chatting with regulars next to our table too.

    We went here for brunch. The food was okay...they have a…read moreunique and inventive spin on Vietnamese cuisine. However, the dishes seem to miss the mark. We got the Bo Ne with the New York strip, which was like a deconstructed Banh Mi. But the steak was super salty. The Shrimp Benedict was fine. Something about the fish cake and the beurre blanc sauce together was mushy, so for me, I didn't like the texture. We however enjoyed the Banh Bao Chien, a crunchy, savory app! The coffee drinks were delightful! And the kouign-amann was one of the best we've had. So there were some hits and misses. The service started off great, however, the server disappeared on us mid-meal and was hard to get refills on water and any sort of service towards the end. That put a bitter taste in our mouths. So, not sure if we'll be back

    Photos
    Vast bar (5/22/24)
    Vast bar (5/22/24)
    Shrimp Benedict with XO beurre bland
    Shrimp Benedict with XO beurre bland
    Zero Proof Drinks - IG: @nelson_eats

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    Zero Proof Drinks - IG: @nelson_eats

    Spring Roll House-Deli - vietnamese - Updated June 2026

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