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    Springbone Kitchen

    3.9 (15 reviews)
    Open 10:30 am - 8:30 pm

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    Honey Dijon salmon bowl and Mexican bowl
    Alexis C.

    DC's first Springbone Kitchen location is very cute and offers helpful service and a cute vibe. Seating is somewhat limited - there are a few half booth seats, a small bar at the window, and communal tables in the menu. We went on grand opening day to take advantage of the $5 bowl + soup or broth deal. Otherwise, the prices here seem really high for what you get. I was pleased with the quantity of food and the quality of the ingredients, but I felt I could easily recreated the Honey Dijon Salmon Bowl and Mexican Bowl at home. The bone broth hot chocolate was unique, and I was pleased to think about the extra protein, but it wasn't my favorite flavor. The tomato cheddar soup was delicious - but the Mexican bowl was filling enough we wouldn't have also needed this cup of soup if it wasn't free. Overall, we enjoyed it, but probably won't return to pay full price.

    Mediterranean bowl
    Sara R.

    My husband and I stopped by the soft opening of Springbone Kitchen in Georgetown. The restaurant was having a promotion: five-dollar bowls and a free broth or soup with purchase -- couldn't get any better than that! I had been wanting to try this place because everything is gluten-free for the most part, and they use clean ingredients. The staff was very welcoming and had great recommendations. I did the immunity broth, which was delicious. I didn't eat the chicken noodle soup until the next day, and it tasted really good. The only thing is, it had a lot of pepper and pepper and I just don't mesh well, so I was a bit disappointed in that. The bowls: I must say that the Mexican bowl was my favorite, but my husband liked the Mediterranean bowl more, so both are great options. I think the prices are great for the amount of food you get. The seating arrangement is a bit complicated. There wasn't a lot indoors. They have some outdoor seating, but it was just too cool to sit outside. But I suppose that's expected during opening weekend. Can't wait to come back and explore more of their menu!!

    Semaj B.

    Springborne- today I tried the the chili tofu noodle bowl, and I am glad I did, the noodles reminiscent of angel hair pasta was light and chewy, the carrots were firm and had nice flavor, the lemon broccoli beautifully charred full of flavor, the cucumbers were chili crisp cucumber salad adjacent but the vinegar a bit overpowering , the star of the bowl the tofu! So firm yet tender with a crisp/ crunch and sooo flavorful! truly a great bite will definitely be getting that again maybe with rice or greens instead of the noodles - today as I post this review I tried the shitaake broth and it was so full and flavorful as if it were a bowl of mushroom soup without the hassle of chewing! the carrot ginger soup was bright and creamy, both very filling, I also got a side of black beans not too much going on there but when I mixed it with my soyrizo and other taco fillings for my dinner tacos it was a great addition! good stuff!

    Chicken & Rice soup

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    maman - Pumpkin Cake

    maman

    4.0(304 reviews)
    0.0 miGeorgetown
    $$

    Maman is always a hit! I love trying new locations and so far they have been consistent with their…read moreservice and quality. The lattes and pastries are always great, but this space in particular was very cute and I can see myself coming back here to get work done.

    A French-inspired cafe and bakery located at 1353-1355 Wisconsin Avenue NW that absolutely lives up…read moreto its reputation. The atmosphere strikes the perfect balance of Parisian cool and casual, making it an excellent spot for a mid-morning, work-ish get-together. I stopped in around 11:00 AM. Since I was already over-caffeinated for the day, I skipped the coffee and opted for the Martha Stewart spritzer with mint. It was exceptionally lovely and refreshing. For a midday breakfast, I ordered the omelette with spinach, roasted red peppers, and feta cheese, which came with a delicious green side salad. The execution on the food was excellent, and while I didn't grab any pastries this time, the entire display looked incredible. The staff were incredibly kind and gracious, upon learning, it was our first time there give us a humongous cookie! The only downside is the standard neighborhood reality: Georgetown parking is a notorious pain, but you know that going in. It is well worth the effort for the quality of the food and the environment.

    Photos
    maman - Great spot with fresh food and a welcoming vibe

    Great spot with fresh food and a welcoming vibe

    maman - Almond Croissant with lattes.

    Almond Croissant with lattes.

    maman - Breakfast sandwich

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    Yellow The Cafe - Habibi Classic Hummus with Wood Fired Pita

    Yellow The Cafe

    4.5(596 reviews)
    0.1 miGeorgetown
    $$

    Why'd it take me so long to visit this place?! It's awesome!…read more Service was fast and friendly Great seating options and a good spot for remote work (a bit loud so noise cancelling headphones recommended) Fun latte selections I tried the BAKLAWA MOCHA with oat milk. It wasn't too sweet and held a perfect blend of walnut, rose, and orange bloom. Very creamy and enjoyable There is also a great selection of savory bites, sandwiches, and pastries I decided to try the SFEEHA and that was soooooooo good! The flavors were nothing short of delectable Can't wait to return!

    This was a visit that we really wish had gone better because there is so much to love about Yellow…read more(which we'll get into), but a lot of things just really rubbed us the wrong way. First of all, the woman with gray hair and several tattoos was beyond obnoxious to us and she should have a talking to by management. It wasn't busy when we were ordering, and we had a few questions because it was our first time there, and she was just nasty about...everything. Why she works in customer service is beyond us. Let's talk about what we really loved: the hibiscus karkade and mish mish soda nonalcoholic drinks were so delicious. They were refreshing without being too sweet, which was perfect for the swelteringly hot day. The levantine pickles were interesting and a good crunch start to the meal, but the smashed cucumbers were just gross. You could tell that they had been sitting for a while (possibly over a day) because they were slimy and mealy and the whole thing was drowning in liquid. You got zero taste of the scallion oil. The hummus was great, as was the lamb leg "cheesesteak," which was completely unique and special. Finally, the shatta batata were also quite original, and we appreciated the spices and insanely-addictive dipping sauce. Here's what we hated: the hummus, pickles, and cukes were all served in to-go containers. We get that this place is casual, and maybe it makes sense for the veggies, but the hummus container had literally HALF of the dip carved out--and it cost $10! We feel like we got what we paid for with the $22 "cheesesteak," but the tots (served in a bag) were $13. The pricing just seemed way off for what you actually ended up getting... ...which was especially the case with the two soft serves that we tried, the baklawa labne and the tahini oat. They were wonderful and creamy and, again, unique, but with the added surcharge and the (undeserved) tip, they came to over $25. We're kind of a mixed mind about this place. Like, some dishes were really, really good, but the value was not there and the service was beyond off-putting. Not sure if we'll be back again. Maybe.

    Photos
    Yellow The Cafe - Interior

    Interior

    Yellow The Cafe - Lahm bi ajeen

    Lahm bi ajeen

    Yellow The Cafe - Coconut cardamom

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    Coconut cardamom

    Reren - Reren Signature Lamen

    Reren

    4.0(238 reviews)
    0.3 miGeorgetown
    $$

    This place is an absolute gem. The Lamen was incredible with chewy noodles, meaty mushrooms, and…read moredelicious broth. This feels like an authentic spot rather than a "designed" restaurant. The ambiance is chill and cozy. Of all the amazing places we tried on this trip, this is top of my list to return to.

    After spending the afternoon with my friends in the area, we decided to try this place out for…read moredinner. Everything started out good. We were sat down quickly since it wasnt crowded for a sunday evening. The servers were helpful with the menu. We ordered about 10 minutes into our visit. We ordered appetizers to include Taiwanese popcorn chicken, spicy wontons, and cucumber salad. We also ordered our meals, too. A beef lamen, pork soup dumplings, crab and pork soup dumplings, and I originally wanted the fried chicken curry lamen but he talked me against it due to spice level and I opted for the sake chicken, per his recommendation. The soup dumplings came out abt 15 min later at which I was told that the cucumber salad was sold out and asked if I wanted anything else. I passed since I had ordered the popcorn chicken already. My friend wasnt a fan of her pork soup dumplings and didnt finish them at all. She stated a severe lack of flavor. The crab/pork ones were a hit for the other friend. I cant eat pork nor beef, so I was still sitting and waiting for my popcorn chicken appetizer to hold me off a bit. About another 20 minutes passed then the beef lamen came out for one friend and then an order of the curry lamen. We were confused on if this was our actual order until he realized that he wrote down the wrong dish for me after I explained that he told me to get the sake chicken instead. He apoligized but by this point, I hadnt had food in roughly 6 hours, I was starving and asked to keep the wrong order, please. He refused and said he would get me the correct item because it's just in the back. Keep in mind that the spicy won tons were still missing and so was my popcorn chicken. About 10 minutes later, the spicy won tons finally made it and she enjoyed them more than her pork soup dumplings. Then the other server comes to tell me that there is more cucumber salad. Im not sure how we go from sold out to availability nearly an hour later but I still refused since I was ready for my main entree at this point. The other friend ended up ordering it instead. She said it was good. I didn't try out of frustration of how this experience was unfolding for me. My entree finally came out after another 15 or so minutes, which meant it acrually was NOT sitting in the back and ready. Im exhausted. Im starving. Ive sat here and watched my table eat while my orders were fumbled for some odd reason. The sake chicken was okay. Its really like katsu chicken with a ton of yum yum and eel sauce over a bed of rice. Best way to explain it. I probably would have enjoyed the original curry dish more. About another 10 minutes later, my popcorn chicken arrives, which beyond upset me because I asumed this order wasnt put in at this point. It had been over an hour! I gave it to my friend instead after trying one and not enjoying the flour-heavy taste. I'm not sure if this was an off night or what but I cant say that I will return just from the sheer time it took to get our orders! An hour and half was beyond ridiculous when the place wasnt even full. No one explained the delays nor came to give us updates while we were waiting, either. I gave them a star for the food being half enjoyed by some of my party and another for pricing because it really wasnt expensive, which was a plus. If you have hours to spare and dont arrive hungry, check this place out!

    Photos
    Reren
    Reren - Reren Signature Lamen

    Reren Signature Lamen

    Reren - Kung Fu Noodles

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    Kung Fu Noodles

    Filomena Ristorante - Pasta Mammas

    Filomena Ristorante

    4.2(3.8k reviews)
    0.3 miGeorgetown
    $$$
    Women-owned & operated
    Established in 1983

    Filomena's delivers an authentic Italian experience from the moment you walk in. The atmosphere is…read morewarm and inviting, with beautiful Italian-inspired decorations, soft comfortable lighting, and cozy tables, chairs, and booths that make you feel right at home. Our server, Nico, was outstanding! He offered excellent recommendations on both food and wine, and delivered service that was professional, prompt, and genuinely delightful. We arrived as strangers but left feeling like family -- that's the magic of Filomena's. I highly recommend Filomena's for truly authentic Italian cuisine. Be sure to stop by their store afterward to bring home fresh pasta and other wonderful Italian specialties. You won't regret it!

    This was our final meal in DC, and it was a last minute decision, so we were lucky only to have a…read more15 minute or so wait with no reservation on a Saturday night. The place is very moodily charming because you're on a basement level with no natural light, so everything is dark and the vibe is Italian grandma kitsch. The whole thing manages to work. They were busy, and our waitress, who was highly professional (honestly she seemed like she could be a government employee) was being pulled to some VIP table in their back room (which we were seated adjacent to), so she was not as available as we would have liked. We got a couple cocktails and started with the Caesar salad and the meatballs. For a place that boasts about its portion sizes, there were only two meatballs, and they were fine. The free bread wasn't impressive, especially considering the extraordinary bread situation that we had at The Dip the previous evening. The salad was undersalted and kinda bland. So, overall, not the most promising beginning. We all shared the one main dish of Linguini Cardinale after our waitress sold us on it. It's sort of like a vodka sauce that mated with lobster, and it was delicious, but it was quite rich and heavy. We did like it though. Dessert was where we went all out with the strawberry cheesecake, the pistachio strawberry mousse cake, and the dark chocolate mousse cake. The one that had pistachio was terrible--everything tasted artificial and the texture wasn't right. The chocolate one was OK. Luckily the cheesecake was where it was at. It's not Junior's-level or anything, but compared to the other two, it stood out. We're glad we came here to have tried it once and we had a good time as a family, so it'll be a fond memory. We don't feel a pressing need to return, but we would recommend it for folks to try once.

    Photos
    Filomena Ristorante - Lasagna Bolognese

    Lasagna Bolognese

    Filomena Ristorante - Focaccia Bread made fresh daily!

    Focaccia Bread made fresh daily!

    Filomena Ristorante - Filomena's Famous Cannoli

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    Filomena's Famous Cannoli

    ANJU - Yukhoe

    ANJU

    4.3(674 reviews)
    1.3 miDupont Circle
    $$

    Let me preface this by saying that we're from NYC, so we're used to amazing food spots…read more Amazing food and good service. Probably one of the best spots we tried in D.C. Highly recommend and would definitely come back.

    Anju was really good! We met a man who lives in the neighborhood and frequents the restaurant…read moreoften, and he gave us some great recommendations on what to order. The host was super friendly and seated us right away. Our server, Wendy, was patient, attentive, and welcoming throughout the meal. For drinks, we ordered the Sparkling Rosé, Blck Pnk, and a beer. The Sparkling Rosé was phenomenal. The Blck Pnk was on the bitter side, which may be perfect if that's your preference, and I appreciated how thoughtfully crafted it was. The beer was ice cold and crisp. To start, we ordered the mandu and two orders of the chikin. For our mains, we had the pork rib & kimchi fried rice and the dolsot bibimbap. Everything was delicious. My only critique is that some of the dishes could have benefited from just a touch more salt to really make the flavors pop. The restaurant itself is small, quaint, and feels very homey. I loved the family-style setup and how easy it was to share dishes and move things around the table so everyone could try a little of everything. Overall, I would definitely recommend Anju to others and would happily return with a group of friends. It was a great dining experience with excellent food, friendly service, and a welcoming atmosphere.

    Photos
    ANJU - Upstairs dining

    Upstairs dining

    ANJU - Korean "Jambalaya"

    Korean "Jambalaya"

    ANJU - Tuna bibimguksu

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    Tuna bibimguksu

    Springbone Kitchen - soup - Updated July 2026

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