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    St. Cecilia

    4.2 (935 reviews)
    PriceySeafood, Italian
    Closed 11:30 am - 10:00 pm
    Updated 3 months ago

    Order St. Cecilia Takeout or Delivery

    St. Cecilia Photos

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    ST. CECILIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Upscale

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    Recommended Reviews - St. Cecilia

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    Runnin with the devil
    Natalie R.

    Fantastic service. The restaurant itself is gorgeous with amazing natural light and intimate seating options. The food was great and the servers were extremely helpful with recommendations! One of the best Caesar salads I've ever had.

    Cod cheeks (almost meaty, scallop like texture)
    Andy X.

    TLDR: bread is great, crab conchiglie was incredible, cod cheeks were flavorful and meaty I've been here at least 5 times and today's meal was the best one so far. Every dish hit. Usually we come just for the incredible focaccia and have mixed feelings about our entrees but today the pasta was so good. We started with burrata, cod cheeks, and a simple green salad. The burrata is standard and we get it to eat with the free bread service (best bread in Atlanta). It comes in a very fragrant olive oil. Burrata 7.8/10, bread 9.2/10 and it's free and you can get seconds. I was expecting the cod cheeks to be as fatty as yellowtail kama, but it was much more meaty than I expected. The texture was almost like scallops, an the sauce it came in was delicious. It was probably just butter and a bunch of herbs but that bangs. Fantastic to dip the bread in. 8.5/10 Simple green salad was super refreshing, crisp crunchy veggies with slight bitter aftertaste. Perfect amount of dressing 8.3/10 Crab conchiglie goes crazy, super super flavorful and cooked perfectly al dente. Every bite tasted like crab, I wouldn't recommend eating this by yourself because it's so rich, you probably need to share. Lemon cuts through the fat really well though. Was my favorite dish of the night. 9/10 Bucatini had a great oceany flavor, but had some slightly overcooked noodles. I confirmed that they used shrimp stock to make the sauce which explained why it had such deep flavor. Shrimp was tender and juicy. There was just a little bit of spice, and the garlic slices were nice and soft and didn't overpower the dish. 8.4/10 They gave us a free sweet cream gelato for the birthday dinner, and it paired very well with the rum banana toffee cake. Rum banana toffee cake was very decadent and rich, super sweet. Would've liked a little acid / slightly underbaked but 8/10 Great service, good vibes even if it can get a little loud during busy nights, and the food seems to only improve over the years?!

    Heritage Chicken
    Chris M.

    Meal of the year. Everything was perfect. Hostess on arrival helped stow our bags, super friendly, no reservation, but quickly accommodated. Great interior. Comfortable booth. High ceilings. Lots of tall windows. The bread came first. 5-star meal if we only ate bread. Light, fluffy, buttery and olive oily, and Parmesany. I want more now. Then octopus. While amazing it was also a way to convey more bread to my face. We had the halibut and roasted chicken. Both were incredible and additional reason to eat bread. Highly recommend both dishes. Finally, the tiramisu. It was maybe the best I've ever had. In summary, if you only have time to eat bread and tiramisu you'll have a 5-star meal. The actual entree were like a second 5-star meal in between.

    Tagliolini Cacio e Pepe
    Joy M.

    Our party of six celebrated a birthday. Every detail was top-tier. The ambiance was warm and welcoming with a touch of elegance. Our server, Amancho anticipated our needs. Exceptional. The food was amazing. We all got different dishes and tasted from each other's plates. My chicken was tender and flavorful. I also had the half order of truffle pasta. Chef's kiss! The birthday ice cream/gelato ... perfection. We will be back.

    Lobster Risotto (1/2 portion)
    Diana S.

    I recently dined at Saint Cecilia and had the lobster risotto, which was absolutely delicious. The dish was rich, flavorful, and cooked perfectly. Yummy!! What really stood out to me, however, was the service. I've had the pleasure of being served by Fenix twice now, and both experiences have been memorable. He is attentive, knowledgeable, and personable without being overbearing. It's clear that he takes pride in providing a great guest experience, and that level of service makes a lasting impression. The only thing I wish they would allow is the ability to transfer a bar tab to your dining table check. Having to close out and reopen a tab is a small inconvenience. Overall, I enjoyed my most recent visit and look forward to returning.

    Whole Burrata, prosciutto, and focaccia
    Tina S.

    I have been wanting to check out this place for awhile .. and finally went for happy hour with my friend. We grabbed the last two seats at the bar. The bartender were friendly and professional. Our drinks were well made. We ordered a number of apps - burrata, prosciutto, and arancini. It was accompanied by delicious and complimentary focaccia. What a treat! The atmosphere is lively but spacious enough that it still feels comfortable. Would definitely go back.

    Wil J.

    This place was excellent. The service with Haley was amazing. The food was delicious and plentiful. The drinks were great. Love my time. Will definitely recommend and revisit

    Aerial view of the delicious meal
    Kayla M.

    Beautiful Italian Restaurant located right across from Saks Fifth Mall right on the corner of the Whitley Hotel. As soon as you drove around, you had the valet parking or you could have street parked, but you definitely would have a walk. Walked in and was greeted by our amazing host. Collette and Nathan directed me straight to our table. Celebrating a birthday party we ordered appetizers for the Table. the cheese plate board, the focaccia bread was a win so delicious served with warm butter. We took a whole bread home. We had the grilled Octopus we had the muscle seafood platter. The beautiful swordfish served with the delicious sauce was amazing. The tortellini Pepe pasta was a hit. Literally everything we had was just phenomenal. Amazing service our server Raven was perfection. Highly recommend and will definitely return.!

    Anna J.

    Ahhh so glad I finally made it!! St. Cecilia is worth the hype!! I mean first of all the bread service... come on!! That is stunning. The charcuterie board?? That is the most meat and cheese on a board ever and even more than most tapas places I was so impressed! We also got the tuna from the raw bar and wow... so buttery and delicious. And the entrees... I got the angolotti with beef cheek which was to die for but the broccoli and fingerling potatoes were STUNNING sides. Everything was just absolutely delicious and stunning. And to top it off they brought our friend whose birthday it was some tiramisu which was also great!!! Everything was amazing.

    Laura P.

    On this rainy January evening we were seated quickly at our reserved dining time and scored a window table. It was lovely. Our server was friendly and informative, but empty water glasses were slow to be refilled and my order of wine with dinner was late to be served. What's not to love about the ambiance at St. Cecilia and their in house made pastas, wonderful cocktails, flickering candles, and floor to 18' ceiling windows. This is how our dinner lined up: *Grouper appetizer with slight crispy coating was delish although my daughter thought otherwise. *Their complimentary Focaccia bread is in-house made and fantastic. Anyone you encounter, that has been to St. Cecilia's, will rave about their Focaccia. *The Beef Cheek Agnolotti, $34, was wonderful and always a reorder when we visit. *Heritage Chicken, $32, was tender, moist, perfectly cooked and the bed of white wine based sauce was perfect! *The shared Tagliolini al Tartufo, $46, topped with seemingly grated black truffle was good, but didn't measure up to the asking price. Not a reorder. We will definitely return!

    Octopus
    Leah K.

    Updated Review for St. Cecilia I'm so happy I went back to St. Cecilia last Friday with my husband--this visit reminded me why it's considered one of the best spots in the city. The food and service were truly next level, and we will definitely be back. Standouts of the night: the yellowfin tuna--honestly the best I've ever had--and the calamari ribbons served in a light hot oil with chile spices. We had to order the octopus again because it's a must every time. For mains, we loved the olive oil poached halibut--a meaty cut of fish yet so delicate and perfectly balanced. The grilled ribeye was unique, sliced and topped with capers, cooked to perfection and full of flavor. We shared the bucatini pasta with grilled shrimp and a touch of chile heat--lighter but packed with flavor. Everything paired beautifully with a crisp, balanced Verdicchio, a bottle priced very reasonably for the quality. A big shout-out to Dex for top-notch service--we'll be back and definitely asking for him again.

    Bin S.

    Very nice lace and beautiful dishes! This is a place my daughter and our son -in-law recommended and they have been here several times. We love the food and services. About $95 per person.

    Heritage Chicken
    Kimberly G.

    My husband and I had an absolutely wonderful experience at this beautiful European restaurant. From the moment we pulled up and used the valet service, everything felt elevated and truly fine dining. The food was outstanding. My chicken dish was flavorful and perfectly prepared, and Ralph's swordfish was cooked just right tender and delicious. We shared the risotto and the fried risotto balls as an appetizer, and both were incredible. You can truly taste the quality in every bite. The drinks were amazing, the atmosphere was warm and elegant, and the customer service went above and beyond all night long. Even the cheesecake we took to go was fantastic the perfect sweet ending. This place gets five stars from us without hesitation. We will absolutely be back!

    Ribeye Steak

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    3 years ago

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    8 months ago

    A must!!!!! Everything was absolutely INCREDIBLE! Haley C was the best waitress I have ever had!!! 1000/10 all around!!!!!

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    8 months ago

    If you're going to make a pasta $30+ at least give a respectable amount and make it taste good.

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    9 months ago

    Excellent food. Service was excellent. Parking valet was slow to get my car. Busy valet. Would definitely recommend

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    11 months ago

    Everything was outstanding! Every dish was the most delectable of all in Atlanta! Service, ambiance, it all was superb!!

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    11 months ago

    La atención y la comida fue buena, la gente de queja por el precio pero es un restaurante que vale la pena para una ocasión especial.

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    Page 3 of 24

    St. Cecilia Reviews in Other Languages

    Ask the Community - St. Cecilia

    Is this ok for kids age 6 and above? Or adults only?

    Is valet at the entrance restaurant or on a different side of the building?

    Right at the entrance !!

    Do they have high chairs for children?

    Not sure but I don't think it's a good place to take kids.

    Is the brunch buffet style?

    No.

    Do they offer gluten free options?

    Yes, there are GF options.

    Do they offer bread to start?

    Yes and it’s delicious!

    Does oj simpsons son work here?

    He used to, but not anymore!

    Don’t See Your Question? Ask Away!

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    La Tavola Trattoria

    4.2(714 reviews)
    4.7 miVirginia Highland
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    Ambience: 8/10 This…read moreis a cool neighborhood spot. The environment is chill and you don't have to get dressed up. Date night or just a night for Italian-either way you can't go wrong. Service was good- don't remember her name but she was sweet and knowledgeable about the menu. Gave her recommendations and brought me out a small birthday cake. 9/10 Food was delicious- we had the Caesar salad which was enough for two and it was delicious!! 10/10 We also had the burrata cheese with tomatoes and sliced peaches which were all grown locally from a farm. 10/10 Our main course was the sea bass and Cacio e Pepe and it was really good. Pasta is made fresh. It was really tasty. I didn't have any of the sea bass but my date said it was superb. Street parking is near and valet parking is there as well. However, they were not there tonight. Wasn't too hard to find parking. Overall, it was and def will be back!

    I'm gonna start by saying the staff was amazing! I treated myself to a solo birthday dinner on my…read moreactual birthday. I put in the notes of my reservation that it was my birthday and everyone stopped by my table and greeted me with a warm happy birthday. That was a really nice touch. My waitress offered me a free glass of champagne for my birthday and I definitely wasn't gonna turn that down. I got the veal meatballs as my appetizer. I love that they were weren't heavy and dense. They were very light and delicious. I also chose the chopped salad, but I wanted it to come out with my entrée. The chopped salad was good. Had pepper notes to it. The only thing I would do next time is ask for it not to be green peas in it. Just because I'm not a fan. For my entrée I got the cannelloni. The lamb shoulder inside was so tender. It was very cheesy and delicious. It also had green peas in it, which I didn't pay attention to on the menu. I would also ask for there not to be green peas in the kennel only again that's just my taste. But that did not stop me from eating it all. I also had the blood orange margarita which was really good. This was my first time at this restaurant, but it definitely will not be the last. I loved the vibe of the restaurant.

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    Amore E Amore - Miller Family pasta

    Amore E Amore

    4.1(327 reviews)
    5.8 miInman Park
    $$$

    This place was so. fun. We were here on a Friday in August for the "Under the Sea" themed…read moredecorations. Drinks were great. We all split a few bottles of wine. I wonder if they have a corkage fee, this is something I need to start researching before. We all had the bread, burrata, and meatballs for appetizers. I ordered my own burrata salad and a side of regular pasta for my entree. My seat neighbor had the veal parmesan, which was delicious. All of the food looked fantastic. Before the entree, they brought out some fun palette cleanser shooters. Service was good. We had fun kikiing with our waiter. He told us about some of the celebs that have been here lately. Notably Will Ferrell and Millie Bobby Brown. The atmosphere here is so fun. Loud-ish music. Good food. Portions are correct, they're not weighing you down with a million pounds of food. The bread pudding was outstanding. Tasted just like a gooey oatmeal raisin cookie. Would 100% come here again.

    Amore E Amore has been on my list for a while, so I was really excited to come for their Halloween…read moreseason. They have valet, but street parking is free, if you can find a spot. The restaurant is pretty small/cozy. Everyone got a witch hat, which I thought was super fun. Service was pretty good, but it seemed that as it got busier, it got a little slower. I wasn't exactly sure who my server was, as multiple people visited my table, but they got the job done. The food was fine, but nothing stellar. I ordered the baked clams, which were pretty small and costs 18.95. It was one of the only appetizers I wanted, as their menu is pretty short. I also got the lobster ravioli and the N/A Limoncello spritz, which were also fine. It's more of a rustic Italian spot, so you won't see things like mozzarella sticks and things like that. While I'm glad I was able to visit this iconic restaurant, I think it's a one and done for me!

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    La Grotta Ristorante Italiano - Burrata with Caviar, Prosciutto, Heirloom Tomatoes

    La Grotta Ristorante Italiano

    4.4(479 reviews)
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    This place is everything I didn't expect. My wife made the reservation. All I was told is it's…read moreItalian and dress legit nice. Suit and tie level nice. We show up and I think we are in the wrong place. Valet directs us to the elevator and down we go. When we get out, it's like we went back 30 years to a restaurant in an Italian section of New York. It's amazing. Place looked like we time warped in all the best ways. It looked like it was straight outta a Sopranos episode. Staff is dressed to the nines. Customers too. Loved it. And the food, forgetta bout it. We went with our kiddos and had half the menu. All of us trying each others food. All of it amazing. With that, we made a point to act like it was 80-90s era and didn't use our phones, so no pics. But if you want another way to know how amazing the food is, try and get a reservation last minute on a weekend. Better luck winning the lottery. That said, make the reservation pronto and enjoy.

    Worth it!! I have been dying to come to La Grotta for years and I made a reservation for the…read moreSaturday of Mother's Day weekend for my mom. Valet is complimentary which is great and they provide directions for how to get in to the restaurant. The hostess was super nice and our table just needed a few minutes to get cleaned off. Once seated, we settled on a good bottle of Malbec to drink which was delicious. For an appetizer, we got the mussels which were probably some of the best mussels I have ever had using the bread to soak up the sauce was divine. Truly delicious. For the pasta, I got the the tortelli de vitello which was so good. Some of us at the table also tried the shrimp linguine which was delicious and so fresh as well as the chicken parm which was MASSIVE and came with a great side of pasta. We also tried the little pasta shells/ears with sausage and broccolini and it was delish. Truly these dishes were stunning and cannot wait to have it again! To wrap up the dinner, we got some coffees and the tiramisu... Which was delicious and as stunning as everyone says. Overall, this meal was divine. The vibes of the restaurant really bring it up because it is so calm and classic and just such a great place for a lovely meal. 10/10

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    4.5(834 reviews)
    8.5 mi
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    A friend turned me onto this old school small local vibe Italian restaurant…read more It doesn't look like much from the outside but it's a great place to grab some authentic homemade Italian. A bit off the beaten path and ponied up to a liquor store, this little gem is probably not a place I'd venture out to without a recommendation. And I'm so glad we had one. Great homemade pastas and other great Italian treats. Started off with some hot bread right out of the oven and then went for a caesar salad and a lovely gnocchi pasta from scratch..... delicious. The only thing I'd change is the caesar salad had way too much dressing. Everything else top notch. Including the service, which was fantastic.

    This was a first impression visit- party of 8. I called for a reservation. Special occasion on a…read moresaturday night at 8PM. Located in a suite next to a package store. Free small parking lot in front. Free extra parking across the street. The total was about $150 for 2 appetizers, 2 entrees, 2 drinks, and a dessert. Pros The quiet, intimate, and classy atmosphere was exactly what I needed for my family. When we first arrived, our table was not ready and we had to wait outside. However we were given continuous updates on when the table would be ready, they apologized, and they were very understanding. Considering we were a large party in an intimate space, we understood and only waited about 20 minutes before the table was ready. You could tell the food was fresh, the orders came fast, and the service was amazing. The fresh in house pasta took everything to the next level. It was the perfect night out. Cons The establishment is intimate so I do not think it would ideal for extra large parties. I had a party of 8 at 8PM but I dont know if they could have accomodated us if it was any earlier during prime dinner time. I wish they had a better parking situation but its not bad and its free. Would I Recommend: Absolutely! I will be returning! No complaints. Follow me here on Yelp and @jessreviewss on Tik Tok/Instagram for more.

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    Baraonda - PAGLIA E FIENO

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    4.5(76 reviews)
    5.0 mi

    I loved going to the Baraonda when it was in Midtown, though I'm not sure if this location is the…read moreexact one, perhaps just a similar name or maybe they moved to Sandy Springs. Needless to say, we enjoyed our experience here for dinner. Husband and I came to celebrate my birthday - he was a bit upset they didn't offer anything for my birthday even though he notated it on the reservation, but I didn't really care for it as I don't like having the attention on me. This place is hard to miss as it's right on Roswell Rd. There is complimentary valet parking available, but there's also free parking at a deck just a few steps away from the restaurant entrance. We were greeted by the hostess as soon as we walked in and the restaurant was already very busy for a Saturday 6 pm dinner. Our server was fine, and the food was decent. I opted for the blackberry fiz mocktail, which was super sweet at first, but with a good mix, it was super refreshing. For starters, we shared the eggplant balls (a must get here!) and the bread service. The eggplant balls were definitely shareable and were probably our favorite thing we ate. The bread service you could probably skip - we wish it was served with vinegar instead of just oil and an olive tapenade. For entrees, I ordered one of the dinner specials, grilled branzino served with broccolini and potatoes. My husband ordered the ravioli. I really enjoyed the branzino, it was tender and the skin was cooked crispy. I loved that the broccolini was charred enough, but wish the potatoes were cooked a bit more. The capers added the needed saltiness to the dish, though I wish this was served with lemon or something to balance out the flavors. My husband enjoyed his ravioli but found it too heavy with the cream sauce. We thought this was a decent place for dinner, but nothing really stood out besides the eggplant balls.

    Updating this after visiting a few more times. We love the bar and the bar tenders. Last night went…read morefor the first time to their half off bottles of wine Wednesday. It was a great deal for wine, the pasta with mushrooms was amazing, the atmosphere is nice and casual/easy to hear those sitting by you-- would totally go back again.

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    Baraonda - The inside

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    Baraonda - FRITTO

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    Baraonda - This is the tasteful interior of the restaurant, where the bar is beyond, as is the entry

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    Sotto Sotto

    Sotto Sotto

    4.1(875 reviews)
    6.1 miInman Park
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    This place fully lives up to the hype! Honestly my standards for Italian are high and this was the…read morefirst Italian I've had in Atlanta that I feel like is worthy of its high rating. The pasta is so fresh and the flavors are amazing. We had: Tagliatelle Al Funghi - 10/10 literally so amazing I dream of this! Basil Risotto - 9/10 delicious and creamy, the tomatoes on top were so fresh, would absolutely order again but the Funghi was definitely my favorite overall Caprese salad - 9/10 very fresh and light Beet salad - 10/10 so delicious I truly love beets and this was fresh and yummy The ambiance is also great for a date night or a gals night. Highly recommend coming here!

    I visited Sotto Sotto for an impromptu dinner with my college friends and the experience was a…read moremixed bag. I'll start with the good which was the appearance of the restaurant and the service. The restaurant is beautifully decorated with indoor and outdoor seating as well as a bar. Although we had to wait an hour for our 7:15p reservation, the hosts were incredibly kind and gave us complementary drinks for the inconvenience. After standing in a busy walkway for an extended amount of time, we were finally seated. Our table was in a good location in the restaurant but we did have to deal with a bit of wobbling that was fixed by the server and a few gnats and flies. Our server was very nice and very informative as we ordered but seemed to get distracted at times due to how busy the restaurant was. The food and drinks were fine but not necessarily worth the hassle and wait. It wasn't as flavorful as I had hoped but the ingredients seemed to be fresh. It was a nice touch to have fresh Parmesan cheese grated table side with our meals. All in all, I don't think I would go out of my way to visit this restaurant again but it's worth giving a try if you are craving Italian and happen to be in the area.

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    No. 246 - Evoo Pudding Cake

    No. 246

    4.2(1.1k reviews)
    6.4 mi
    $$$

    Lives up to the hype. I have been dying to come here for ages and finally had the excuse to come…read morefor a friend's birthday. We had a big party and they were super accomodating which was already a plus for the restaurant. When we got there, they provide complimentary bread and tomato sauce which was delish. We also got some drunks and I opted for the tequila/aperol cocktail which was stunning. The waiter did say it was their most popular and for good reason! We also got some appetizers to start include the fried seafood which was yummy and the cheesy bread which was STUNNING! Imo, skip the pizza and get the cheesy bread. Cannot explain how good it is. Almost ruined my dinner. For my entree, I opted for the eggplant parm after many recs and I do fear its worth. You can add a side of pasta for $7 which is lowkey is a scam... but those were some delicious buttered noodles. This meal was stunning. No notes.

    No. 246 is easily one of my favorite Italian restaurants in Atlanta, and I genuinely never have a…read morebad experience here. The food is consistently delicious, and the garlic bread, meatball, and bolognese are my go-to favorites--they never disappoint! My only gripe is that the Thursday night special tends to sell out extremely early. I've missed it more than once, but thankfully the regular menu always saves the day. The restaurant is a tight, intimate space and has become very popular, so I highly recommend arriving as early as possible; especially if you have your heart set on one of the nightly specials. Service is a hit or miss due to the over flow of patrons. I've always had to wait 5-10mins to be seated even if a reservation. Always thought that was odd. Always a favorite and always worth coming back!

    Photos
    No. 246 - Full bar with plenty of seating

    Full bar with plenty of seating

    No. 246 - Complimentary Sourdough bread with a special tomato sauce

    Complimentary Sourdough bread with a special tomato sauce

    No. 246 - Glass of Garganega

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    Glass of Garganega

    St. Cecilia - seafood - Updated September 2026

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