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    Stacked & Smoked

    3.8 (33 reviews)
    Closed 10:00 am - 8:00 pm

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    Wings and Cesar salad
    Regan B.

    Loved the food was delicious and the service was quick and pleasant. Great place clean and great for dinner ideas!

    Business hours

    We placed a takeout order through the website at around 6:00 PM and selected a 7:30 PM pickup time. Payment was processed and we received a confirmation email. However, when we arrived at 7:34 PM, the restaurant was completely closed, lights off, doors locked, and closed signs posted.. despite a big red poster showing their business hours of 10AM to 8PM. We attempted to call multiple times the following morning with no answer. When someone finally did pick up, there was no apology or acknowledgment of the issue. We were simply told that the charge would be refunded to our card within two days. At a minimum, I would expect a business to honor confirmed orders or communicate closures in advance, especially when the order is placed directly through their website and not a third party. I can't speak to the food, but based on this experience, I will not be ordering from here again.

    The fat I cut off of the sliced brisket.
    Christine O.

    Service is friendly and the food that was edible had great flavor. My only issue is that I ordered a pound of brisket (2 different occasions) and almost half of it is fat. I even asked for lean slices. I really want to like them because I like supporting local, small businesses but brisket is expensive so I want to be able to eat most of what I order....which sadly hasn't been the case.

    Two brisket slider plate with tots - $10
    Erin M.

    Excellent service, food, and prices. The brisket was lean, which I prefer. The sides were generous - the loaded mash was delicious. A two slider plate with a side was only $10. The slider buns were soft and toasted. We will definitely go back.

    Once again we enjoyed our visit to Stacked and Smoked! The food was delicious! I don't normally like BBQ sauce but theirs is quite tasty! My husband got the double portion for only two dollars more, in hind sight I should have also and taken the left overs home. We were greeted again as we entered and the young man was super polite and helpful. Most definitely recommend this establishment. And we will be returning soon!

    Menu
    Kus H.

    This is in the same spot Dickeys used to be. They are open daily 10-8. The place is nice and clean. Plenty of indoor seating along with a couple outdoor tables. Prices seem very reasonable for a BBQ resturant. I had the 3 meat plate and 2 sides with a drink and it was about $28. Everything was delicious! Brisket, pulled pork and ribs with Mac n cheese and baked beans. I had the regular and spicy bbq sauces that were both great. The spicy one is pretty mild for those wondering. Ribs fell off the bone. Literally nothing left on them. Made a slider with the pulled pork and bun. Brisket was just a tad on the dry side but still tasted great. Not a deal breaker. Mac n cheese was better than expected! Baked beans were pretty traditional. I added a scoop of the spicy BBQ to the beans and that made them even better. I'll definitely be back for more and can't wait to try the smoked then fried wings! Also the owner is very nice and accommodating. You can tell she really enjoys her job. This place is so much better without the corporate restraints of Dickeys! Keep it up!

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    3 months ago

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    5 months ago

    The ribs and brisket are amazing!!! Flavorful, generous portions and really nice people!!! Hope they Doordash, that would be awesome!!!

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    3 months ago

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    6 months ago

    The portion sizes were great. The flavor of the pulled pork was superior with a nice juiciness.

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    5 months ago

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    7 months ago

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    6 months ago

    Brisket should be sliced. Not chopped. This is Dickeys 2.0. Turkey was cut then cooked? This might be the worst bbq I've had.

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    6 months ago

    Great food , friendly staff, took food to go, will definitely go again! Briskit was really good !

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    Pine-O-Mine Ranch

    Pine-O-Mine Ranch

    3.9
    (102 reviews)
    5.3 mi
    $

    Pine-O-Mine Ranch is in Apple Hill is a super cool place to hang and chill with the kiddos or make…read moreit an outing just with the adults. Family friendly vibes. They even allow dogs, so bring along the fur babies as well. The ranch is open every Saturday and Sunday from May to December. Parking and admission is free. They serve local beers, wine, hard cider, nonalcoholic flavored lemonades, and their famous apple cider milkshake. There is a food grill selling hot dogs and burgers. There's even a petting zoo. $8 to pet baby calves, small ponies, and the such. $4 additional for a feed cup. There is a large grassy lawn to throw down a towel or bring your own chairs, relax. Plus I gotta mention that they have no plumbed restrooms, they have porta toilets and portable handwashing stations. Not a deal breaker for me. Just letting y'all know. Every weekend, they have live music. We went on a night that Nikki Perez was singing. Happy happenstance. Man, she's a talent!! Look her up on IG. Around the stage there are Adirondack chairs and picnic tables. Saturday 10am-7pm Sunday 10am-5pm Later in the year, they'll open the u pick apple orchard in late August; then the pumpkin patch in late September; and then the tree farm in late November. Those seasonal events have additional children's activities. So much fun!Check out their IG and social media for the current happenings.

    September 20, 2025 - Placerville, CA…read more We came for the handblown glass pumpkin patch and the day's festivities, which were advertised to include free popcorn and live glassblowing demonstrations. Wanting to beat the crowds, we arrived a little before 10 a.m. and found parking quickly after discovering an additional parking lot. I've started a tradition of picking up one glass pumpkin each year, but this time I left with two--thanks to my husband's suggestion. The selection of pumpkins was beautiful, as always. We didn't see the popcorn or the glassblowing demos, though in fairness we may have been too early. Instead, we tried the Pineapple Ginger Hard Cider, which was delicious. Since we didn't want a full pour, we asked about a smaller size. The server showed us a half-glass, which was perfect, but we later realized we'd been charged for a full drink anyway. By the time we left around 10:30, cars were lined up down the road waiting to get into the lot. Parking definitely seemed limited for such a popular event. Judging from the lines outside other Apple Hill venues as well, my advice is to avoid weekends if you can--or at least plan to arrive early.

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    Tritip tacos and tritip sandwich
    Pine-O-Mine Ranch
    Mac n cheese with tritip and a black lager

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    Mac n cheese with tritip and a black lager

    Stacked & Smoked - bbq - Updated July 2026

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