I always stop by this place from time time, and been for many years…read more People come here for their pandesal, I usually come here for their desserts and sweets. It's pretty clean and organized. They have simple rules items. My only one-off is that this place is really pricey! Most of all their items are expensive, and usually I end up either leaving or having to only get what I want. I know it's a small mom and pop bakery to probably cover their overhead, but their prices are pretty up there! They should sell them in smaller batches or more affordable options for buyers. Sadly, we even witnessed a guy stealing here one time. He was putting bread under his shirt and left. We told the shop owner but that guy got away when the owner tried to stop him.

My parents used to get fresh pan de sal here. Back in the day it was like $2 for a whole bag. Today…read morebecause of inflation it's a whole lot more. I like this place because they have a huge selection of breads. They have all the pan de xxxx you can think of: pan de sal, pan de coco, pan de ube and even all kinds of snacks and treats. I used to get a bunch of stuff when I come here, but lately it feels like I'm gonna spend $100 on carbs and I can't justify that. I really like their pan de sal, ube breads, kakanins , Turon and several other items. Yeah I'll definitely come back. But anyway,

The pastries, cakes, pies fresh delicious I recommend it…read more Service was friendly The atmosphere was very nice I enjoyed their coffee as well

My first time visiting this 3 year old location in Lomita. Plenty of parking is available since…read moreit's a stand alone location. The interior is spacious and there were many customers picking up and dining in on a Sunday mid - day. Plenty of seating and air conditioning for comfort. The assortment of baked breads, pastries, and cakes were impressive, made with quality, and attractively presented. We opted for the Strawberry croissant, azuki cream and blueberry croissant. The pastries were freshly made and so yummy. Service at the counter was friendly and prompt, with several staff members assisting customers. Although this location is inconvenient for me since it's a trek to get to, I would certainly return here if I'm nearby the city of Lomita.

Came to get chashu bao both, baked and steamed. They are so good and well-made. Also picked up a…read more1.5 of their chashu. It was tender and juicy. The service is good and has a very local vibe. There is seating for both, indoor and outdoor.

Baked Char Siu Bao - Manapua is lightly sweet surface glazed bun with char siu filling. The filling…read moreis moist and juicy. I do prefer the baked over the steamed. The HoneyTwist bow tie which is like a large won ton chip with honey drizzle, crispy yet soft. I've had better custard tarts elsewhere but good enough to satisfy my cravings. Hong Kong Bakery does offer a variety of Dim Sum and baked items as well as plate lunches with roast pork and roast duck. It's convenient place to get your cravings without driving to Downtown Chinatown. Family owned, friendly and fast service service. Most orders are takeout but they do have a couple tables on the outside patio.

TJ's customer service was a 10/10! Quick communication, professional, and was a pleasure to work…read morewith. The funfetti cake was delicious, and everyone enjoyed it! Super moist and wasn't too sweet, it was exactly how we like our cake. I'm extremely happy with my order, can't wait to try his other treats! :)

We ordered a German Chocolate cake for delivery on Mother's Day. It arrived right on time. It was…read morea delicious cake and we loved the heart shape too. Everyone said that it was not a regular kind of German Chocolate cake recipe, but despite that it was eaten far more than I was expecting with our group of picky cake people who are constantly trying not to eat desserts. It definitely exceeded expectations.

I don't crave halo halo often, but when I do, I'm getting the UPSIDE DOWN HALO HALO from here!…read moreWhile it isn't the most traditional version of the dessert, it still has all of my favorite parts. I love that the base is an ube milkshake and the corn flakes add a nice crunch. I'm glad they opened this Carson location because it's closer to me and I can fulfill my cravings!

My partner and I stopped by Cafe 86 in Carson hoping we had found our next go-to halo-halo spot…read more Unfortunately, authenticity and customer service were both missing from the recipe. Parking was easy, and when we walked in, there was only one occupied table. Three employees were chatting in the back. We were greeted, but it felt more like, "What would you like?" than "Welcome in." No smile, no conversation, no thank you--just a transaction. After taking our order, the employee returned to chatting with coworkers. When our order was ready, our name was called, the halo-halo was placed on the counter, and that was the end of the interaction. As for the halo-halo itself, my partner rated it a 2/10. It was overwhelmingly sweet and overpriced for what we received. We were hoping for layers of flavor and nostalgia but got a sugar rush that could probably power a small city. As a business owner myself, I understand that customer service is one of the biggest drivers of customer retention. Great products can bring people in once, but great service brings them back. Unfortunately, this visit missed the mark on both. The good news? These issues are fixable. A little more warmth, engagement, and hospitality would go a long way. Until then, we'll continue our search for our next favorite halo-halo spot.

Their pandesal is always fresh . I like them with my eggs corn beef etc for breakfast.read more

I bought this bread on Sunday 04/26, today is 04/30 and it was MOLDY. The exp date on the bag is…read more5/09. I'm disgusted, actually took a bite of this until I realized it wasn't a part of the bread I'm so sad because I thought I found a new spot I could buy my Filipino snackies from. Edit: Thought I uploaded the pictures.

This evening, I specifically ordered a red bean and taro cake to celebrate my mother's birthday…read more After dinner, we immediately took out the cake and cut it. However, the very first bite tasted sour. When we smelled it more closely, there was a strong spoiled, sour odor. It completely ruined the mood of the celebration, so I decided to leave this review to make the owner aware of the issue. Was there a problem with the refrigerator temperature? Did the taro filling spoil because of the hot weather? Or had the white cream gone bad? This was extremely disappointing. I sincerely hope the management takes this matter seriously and thoroughly checks the storage conditions, ingredients, and freshness of the cakes.

I got service at JJ Bakery after hearing their cakes were really good, so I decided to try them…read moreout. I had ordered a cake over the phone online for a family member's birthday. I went early around 9 AM to pick it up and noticed many people coming in for fresh bread. I also saw a lot more beautiful cakes in person that I didn't see online. I really wish they would add all of their cake options to the website because everything looked so good. Next time, I'll definitely go in person to order or buy a cake. Overall, I definitely recommend this bakery -- the cakes are good and everything looked fresh and delicious.

Excellent place to get pan Dulce. The customer service and cleanliness is excellent. This is a…read moretraditional Mexican bakery. A true gem.

Bread is delicious. Pinche panadero hace el pan más chiquito y cada vez más caro. Other than that,…read moregood bread.

Nonna Mercato holds a special place in our hearts. They are like members of the family at this…read morepoint because we are there every week reliably. At least a few times. Nonna has become our go to bakery, our sweet retreat, and one of our favorite local brunch spots. Now, they even have happy hour and, during the summer, dinner (Nonna Summer Nights)! And all of the food is amazing. Seriously, truly legit! We buy bread from there each week. No more "big box store" bread you freeze. They make their bread fresh daily. They only use fresh, locally sourced ingredients with no preservatives. It's nice to look at an ingredient list and not see a paragraph for bread (and be able to pronounce all the names!). And their cupcakes and sweets. Yo, seriously so good. And the thing is, because of the ingredients they use, we don't feel heavy or overly wired after eating cake or cupcakes from them. From other places you can tell they use preservatives, refined sugars, processed ingredients. But with Nonna, you can just taste the difference. We even had them make our special cake for our wedding! We recently tried their dinner (twice!) and it exceeded expectations. Now, mind you, all of their food has always been good but our experience was amazing. Their prix fixe menu was well put together, wine pairings on point, dessert was also delicious. Our favorite was the tiramisu! Also loved the spaghattini and casarecce pastas, and entrecôte di manzo, but everything was great. Their brunch is also great, you really can't go wrong on the menu. And I think we've gone through almost all of it! Finally, (if you've stayed with me this long!) the absolute best thing about Nonna for us is the TEAM. Hands down no question. The food is good, space is a comfortable neighborhood vibe, and all that. But truly the folks here are amazing humans. Always friendly, warm, and welcoming. If the management team is reading this, you all have a great group of people there! We will definitely be back (again and again and again) and you should too!

Baked eggs are delicious! It's like a shashuka style egg dish baked in a clay pot. Comes with two…read moresmall slices of bread. My qualm about Nonna's is this: Baked goods already purchased cannot be eaten at dining table. So with that said, you're eating Baked Eggs with 2 small slices of bread that is not enough...and they will not let you grab a piece of bread you just bought at their bakery to dip into the egg sauce. WTH is that logic???? Honestly, not cool. And their bread is HELLA EXPENSIVE. If I'm going to buy your expensive bread and pay to sit at your table, WHY CANT I EAT THE BREAD I JUST BOUGHT? Makes no sense!! So now I make my own Baked Eggs and my own bread. I can eat as much as I want. 4/5 for Baked Eggs 1/5 for their bakery policy

I originally went to Superior to pick up a few things for a weekend dinner. While shopping, I…read morenoticed Ramirez Bakery and told myself I'd stop in afterward because I was craving a cortadillo. I'm so glad I did! From the moment I walked in, everyone was very welcoming. I ordered a cortadillo and a cuerno, and honestly, it was one of the best cortadillos I've ever had. It was incredibly moist, flavorful, and not overly sweet. I've had cortadillos from other bakeries that were a bit dry, but this one was perfect. One thing to note is that it's not your typical panadería where you grab your own pan. Everything is displayed behind glass, and when you're ready, someone behind the counter assists you. Overall, it was a great experience, and I'll definitely be coming back for more!

Tried the pan dulce here and it's amazing. I ordered over 100 pieces for a work event and everyone…read morereally liked them. The conchas are nice and soft and the topping is tasty and not too sweet. My favorite are the elotes and cuernitos. They are fresh and at a good price. Mini conchas, mini piggy cookie, small cookies are all 2/1.00 Service is also good. The ladies are welcoming and friendly. There will be a line in early morning.