Cancel

    Open app

    Search

    Steak 48

    4.5 (624 reviews)
    Ultra High-EndSteakhouses, New American, Seafood
    Closed 4:00 pm - 10:00 PM

    Order Steak 48 Takeout or Delivery

    Steak 48 Photos

    Business Info

    STEAK 48 ATMOSPHERE

    What's the vibe?
    Trendy
    Intimate
    Romantic
    Classy

    Recommended Reviews - Steak 48

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Jamita H.

    Such a beautiful experience. No pictures of dinner (rookie mistake). We arrived a little early for our reservation so we sat at the bar and had a drink. Once our table was ready, the hostess came to get us and took us to our table. Our waiter was phenomenal! He had great knowledge of the menu and was able to explain certain items and gave good recommendations. Dinner was great! The ambiance was better. Food was delish and we left with no complaints at all. Please check them out! Definitely great for date nights and anniversary dinners!

    José A.

    A good steakhouse conveniently located offering a great food and drink menu. My wife and I came here for the first time to celebrate her birthday. I made a reservation for dinner on a Saturday and was clear about the reason of the reservation (to celebrate my wife's birthday). I received a confirmation and strict instructions about the dress code, which was mostly about formal/dressy code. The location is in South Park, which is one of the nicest areas in Charlotte. There is a free parking garage with plenty of spaces, but valet parking is also available. The hostess was very professional and courteous. We were taken to one of the two bars to sit, and we were surprised because we expected a table, so I requested one. They were very professional and immediately took us to one. However, we noticed there were about three different areas, and we were offered a table in the "sports" section in which there were 2 TVs playing football games and a bit of loud music (pop and rock from the 70s, 80s and 90s). The menu is great and has a lot of options of meat and some sea food. It also has good options of side orders, desserts, wines and cocktails.   We went for the 45-day dry aged bone-in ribeye, 12 oz. NY strip, corn creme brulee, heirloom tomato salad and burrata with two cocktails and a cake/ice cream dessert called Ultimate. Everything was delicious! The service was fantastic!  I definitely recommend it, but for the price we paid in a  fine dining restaurant, I would not want to eat watching ball games with that type of music and quite a few people around not following the dress code recommended (a few t-shirts with logos, a man wearing a cap, and another one wearing bermuda shorts. I don't want to sound I'm complaining, but we were expecting a different vibe in this type of steakhouse.  We will actually come back because the service and food were fantastic!

    Birthday dessert
    DeResha W.

    I went here to celebrate my birthday and the moment I pulled up, the valet, made me feel special. The servers and staff super friendly and made might night special. The food was amazing!!! And drinks delicious. The vibes were dark and romantic, date night energy.

    Hania A.

    SPEECHLESS! First of all, hands down the best service I've ever had anywhere in Charlotte! I am big on service these days, post covid has been a nightmare dining out. Steak 48 has restored my faith in the possibility of excellent customer service. The food was AMAZING! Steaks were cooked perfectly to the requested temperature. We tried the 45 day aged steak and the bone-in filet mignon...WOW! My favorite side item had to be the corn crème brûlée...can't stop thinking about it. We also tried the crab and shrimp mac & cheese, also delicious. All sides are shareable, but I might have to get my own corn crème brûlée next time lol. Ambiance is very nice and cozy. Perfect for date nights and special occasions. I wouldn't say good forbig parties because it was nice for it to not be so loud in there. Dressy casual for sure as far as dress code. And valet is not complimentary but $8 which was worth it not having to walk far in heels. Overall, I loved their dining experience and highly recommend this steak house. So glad they chose Charlotte as one of their locations.

    Ultimate Warm Vanilla Caramel Cake
    Keith W.

    5 star may be too Low. I really thought steak 48 was Hype. Was I wrong in the worst way. From the service provided at the Hostess desk to our Wonderful server Mickey The service was top notch and very accommodating. Loved the intimate atmosphere. The drinks and food was absolutely amazing. Some I'm not fond of Brussels sprouts was So tasty. The shrimp and crab Mac & cheese is in a class of its own. The Lobsters were juicy and delicious. Even the Carmel dessert was something outta this world. A great place to share our anniversary! Thank you!

    Bone in Ribeye
    Ian N.

    Bone in Ribeye (5/5): Delicious ribeye. Perfectly seared and full of flavor. Top tier steak. Ultimate Warm Vanilla Caramel Cake (5/5): Maybe the best cake I've ever had. I'm not typically a big fan of cake, but the texture of this cake (particularly the edges) was almost more like a cookie. The gelato on top paired perfectly with the cake, and the pecans added a nice crunch. Glad I went with this but honestly all the desserts looked amazing. Corn Creme Brulee (5/5): Almost like a dessert side. The crunchy caramelized sugar added some great texture to the very sweet creamed corn. Braised Pork Belly (5/5): Loved the sweet Thai chili sauce. The pork belly itself had a good ratio of fat to meat. Petite Filet Mignon (4/5): Not as tender as some other filets I've had, but still very good. Well seasoned and seared. Roasted Brussel Sprouts (4/5): I liked the big chunks of bacon, but the flavor was a little lacking. The bacon flavor was surprisingly muted and it was pretty one dimensional. I also prefer when the sprouts are crispy and these weren't at all. RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this)

    Chef's Cut Hanging Bacon
    Tom R.

    An Unforgettable Culinary Journey: Steak 48 Is a Masterclass in the Steakhouse Experience! From the moment I walked through the doors of Steak 48 in Charlotte, I knew I was in for something special. Even with high expectations, I was completely blown away. The space itself is stunning, upscale, modern, and buzzing with just the right kind of energy. You know you're walking into a high-end, big-city steakhouse where every detail matters. I sat at a high-top table in the bar and had the pleasure of being served by Hamira, who was knowledgeable, attentive, and an absolute pro. This wasn't just dinner, it was a foodie adventure, curated and guided by one of the best servers I've ever had. She didn't just take my order. She crafted a journey, from cocktails to appetizers, to the main course, wine pairing, and dessert. She asked the right questions, listened, and tailored the experience to exactly what I was looking for: bold flavors, high-end execution, and the chance to try something new. The Prelude I started with the Orange & Rye Old Fashioned. Bold, smooth, slightly sweet, and perfectly balanced. The citrus cut beautifully through the richness of my appetizer. Complimentary Bread Service Before anything else, they brought out a bread service that was worthy of its own spotlight. Perfectly warm, crispy on the outside, soft and steaming inside. One half brushed with garlic butter, the other with Parmesan butter. I intentionally saved pieces throughout the meal to dip into the truffle bacon glaze during the appetizer and into the steak juices during the main course. It was that good. Appetizer: Hanging Bacon with Truffle Honey & Togarashi The presentation? Stunning. The flavor? Out of this world. The bacon was thick-cut, smoky, and literally melted in my mouth. The drizzle of truffle honey brought that earthy-sweet richness, while the togarashi (a Japanese spice blend with chili, sesame, orange peel, and nori) added just the right kick of warmth and complexity. It was umami, sweet, spicy, and savory perfection. Hamira's cocktail pairing elevated it even more. The Main Event: 45 Day Dry-Aged 22oz Bone-In Ribeye This was my first dry-aged steak. Hamira explained the difference between wet-aged and dry-aged (the moisture loss, the flavor concentration, the earthy, nutty undertones) and every word rang true as I took my first bite. Cooked to a perfect medium rare, the steak was incredibly juicy yet deeply flavorful, with a complex, beefy richness that lingered long after each bite. The crust was absolute perfection. This wasn't just a steak, it was a revelation. Hands down, the best steak I've ever had. The Wine Paired with a medium bodied Cabernet Sauvignon, which had just the right structure and acidity to complement the intensity of the dry-aged beef without overpowering it. Absolutely perfect. The Finale: Triple Chocolate Bombe Rich, elegant, and decadent with a flowing mousse center, a crisp chocolate shell, and a picture-perfect presentation. The ideal way to close out a meal like this. What truly made this experience unforgettable wasn't just the food (though it was phenomenal). It was the thoughtful storytelling and guidance by Hamira. She turned this from a great meal into a culinary experience. I didn't feel like I was just dining. I felt like I was part of something carefully crafted and personal. If you're looking for a special night out, whether solo, with a partner, or to celebrate something meaningful, go to Steak 48. Don't just order. Trust the process. Let your server lead. Savor every course. You'll leave with more than just a full stomach, you'll leave with a food memory that stays with you. Bravo to the team and especially to Hamira. I'll be talking about this one for a long time.

    Me and hubby on my birthday
    Alice P.

    I love this restaurant! From the moment you walk through the doors, it's a complete experience! The hostess are welcoming, the staff is attentive and friendly and the food is amazing! The ambiance is cozy and beautiful.

    Mercedes S.

    No complaints when I stop in. This place has such a good vibe, always lively no matter what day of the week. The food is always delicious and the staff are always attentive. Tonight was no different.

    To go box. Had a hair in it. Had to toss.
    George D.

    Went for a business dinner. One of the best ribeyes I have ever had. Cooked perfectly and just incredible. Service was impeccable. Great sides and wine list. Dinged them a star when I found a hair in my to go box the day after when I went to eat my leftovers. Had to toss. Called the restaurant to let them know and the woman told me I would be getting an email with some sort of compensation. Never got an email. That's worse than the hair. Still highly recommend.

    Scallops
    Valarie J.

    Why haven't you come here yet? I want to come here every day, but special occasions are more realistic. I only have good things to say about Steak 48. Every single time we come here, we leave full and counting the days until we can come back. Parking is simple, and even simpler if you valet. It's not hard to find at all. The food is simply incredible. I love seafood, so for me, this is truly heaven. They have all the seafood your heart could desire. I love getting an appetizer. I haven't had one I didn't enjoy. My significant other has a gluten allergy, and most of the items can be made gluten-free, but he usually skips the appetizer for the main course. He always gets a steak, which he loves! I usually get scallops, crab cakes, or sometimes both. What would a dinner be without dessert, and the red velvet bread pudding is to die for! Obviously, it is delicious, but the service is truly unmatched. Jeff is incredible, and we try to request him every time because he really makes us feel like family.

    Chocolate Sorbet
    Daemon W.

    This spot totally hit the mark. My Shetland Island Salmon was cooked perfectly moist and was very flavorful. My wife's Maryland-style Lump Crab Cakes were packed with fresh crab and had a crispy coating on the outside. We shared some Brussels Sprouts, which were delicious. They just the right amount of char and seasoning. And since it was her birthday, the restaurant offered her a complementary dessert of her choice. She chose the Chocolate Sorbet because the Very Chocolate Cake and the Vanilla Caramel Butter Cake were both too sinful for her taste and she didn't want to live with the guilt. Rest assured, this is a very nice restaurant. We'll definitely be back.

    Luggage tags
    Rachel M.

    My fiance and I came here for our last dating anniversary before getting married and the staff and managers really went above and beyond! This is typically not somewhere we would frequent based on the price but I am so glad we came here because they truly made it a special night. We ordered the crispy shrimp for an app and it was delicious. It came with a ton of shrimp which was nice! I got the scallops for dinner, and my fiance had the steak with Mac n cheese. Everything was cooked to perfection and we left so full. Not only did they give us a free dessert and hand written card for the occasion but they also gifted us Mr/mrs luggage tags and ring dishes. It was so thoughtful and made us feel special.

    Rhode Island Calamari & Shrimp

    See all

    Photo of Tom S.
    85
    25
    37

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joetta T.
    12
    33
    10

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dai M.
    109
    15
    12

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nicole B.
    451
    118
    159

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Erika J.
    38
    47
    41

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 5
    Thanks 2
    Love this 1
    Oh no 4

    5 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Great food, ambience and service! Love the valet service. The bartenders are great. And the bread is to die for.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    The food is superb! The service is exceptional and the ambiance screams romance and good vibes!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lem L.
    0
    77
    113

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Karina L.
    556
    25
    6

    5 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    The food, service and ambience were as good as it gets in Charlotte. Steak 48 is our new favorite steakhouse in Charlotte.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Amazing food and service. The food was top notch and the bartenders were fantastic. Ribeye Oscar style was exceptional.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Great service and atmosphere! The food and steak were the best we've ever had! The waiter, was prompt and knowledgeable!

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    All around 10/10. food was fantastic along with the plating. the atmosphere is comforting and Meredith was AMAZING. definitely returning!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of C J.
    0
    147
    7

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Leon W.
    11
    16
    24

    5 years ago

    Helpful 6
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Brett C.
    517
    10
    7

    3 years ago

    Great restaurant incredible food and service. Make sure the person you're taking is going to see you again after you feed them.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mel M.
    0
    22
    0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Jasmine J.
    164
    17
    19

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Page 9 of 16

    Steak 48 Reviews in Other Languages

    Ask the Community - Steak 48

    One more question?.... Is there booths available?

    Yes, we do!

    Is there seating by the window for a view?

    We have a few tables that are by windows, I would recommend dining in the Magnolia room.

    Hoping to come in on a Saturday with husband and sit at the bar? We'd like to avoid waiting. What time does the bar start to fill up?

    Our bar tends to fill up rather quickly on the weekends, so I would say the sooner the better.

    Do they do anything for younger customers? Not a kids menu, but some steak houses will have a smaller cut for kids.

    Hi David, we do not have any off menu items that are smaller cuts. Some of our dishes can be great for sharing, and some of our appetizers and side dishes can be great meals for children. We look forward to seeing you.

    What is the off menu wagyu steak that is sharable? We can remember the exact name but would like to go back and order again. Does anyone know the name?

    We have a few off menu Wagyu options. The best one for sharing would be our tomahawk. 40oz bone in ribeye wagyu. We also offer a 12oz butchers cut, which is the cap of the wagyu ribeye.

    Does this restaurant have a vegetarian menu or any way to accommodate vegetarian guests?

    Hello, No specific vegetarian menu but we do offer a vegetarian pasta dish or a vegetarian plate with 3 vegetable choices as an entree. Plenty of vegetable options as side dishes as well and can modify any salad to omit meat when possible.

    Does the establishment allow kids?

    Yes as long as they bring their wallet. But I wouldn't go with every kid. Only if the kid is well behaved and likes fancy restaurants. If it's a rambunctious toddler no.

    With Covid restrictions can I still reserve for more than 10 people or it doesn't matter?

    I'm not completely sure. I would say because this place is so upscale it wouldn't shock me if you couldn't. But be mindful of the requirements to dine here that are in place now. There's a certain amount each person has to spend. It may be different… Read more

    What is the corkage policy?

    Hello, At the present time we do not allow outside wine to be consumed in the restaurant. Please… Read more

    Do you have to pay $100 per person?

    Not at this location! Hope to see you soon.

    How do you even get reservations that aren't at 4:45 or 9pm? I called 3 months in advance and still unable to find availability.

    You don't. This is a very popular restaurant. The food and service is outstanding. They are routinely booked 4 months plus in advance.

    Where can I find the Mother's Day brunch menu?

    I bet it is just the normal menu. Just guessing.

    View All 13 Questions

    Supperland

    Supperland

    4.4
    (560 reviews)
    4.7 mi
    $$$

    Went to Supperland for dinner and honestly had a great experience from start to finish. The space…read moreis beautiful -- classy but still comfortable -- and the bar area alone is worth checking out. It has that warm, lively feel that makes you want to hang out and enjoy your time instead of rushing through the meal. We did a wine flight to start, which was a fun way to try a few different pours, and everything paired really well with dinner. The highlight for me was the whole roasted fish. Crispy on the outside, super tender inside, and really clean, fresh flavor. Simple but done really well. Service was on point too -- friendly, attentive, and helpful without hovering. Definitely a spot I'd come back to and one I'd recommend if you're in Charlotte and want a solid dinner with great drinks and atmosphere.

    O M G…read moreThis is the best brunch I've EVER had. The setting is an old church and they very much tried to preserve that vibe. It's a beautiful place. They even still have the 120 year old pews! If you ask your server, you are likely to hear the entire story of the place. It's pretty amazing. They recently received a Michelin recommendation and it's totally deserved. It's a buffet, but most of the hot food is actually served by a person which is something that I particularly appreciate. (I really don't like touching the handles of spoons that hundreds of people have touched.) Some of the stuff is self serve but not any of the hot dishes. Absolutely everything I tried was outstanding. Like everything. There are a few things that they consider "pass around" which means that they are brought over to you by a server at random intervals. For everything else, you just help yourself. I went with a friend of mine who has a deep appreciation for a southern food. He was absolutely amazed. Honestly, I can't think of a better place to have chosen to eat in a short time I had in Charlotte. I've attached a picture of the menu. I tried just about everything. I wasn't disappointed in a single thing, and I was completely wowed by many of them. The servers were wonderful. Very friendly and very willing to talk to us about the history and the food items that were there. Highest recommendation!

    Photos
    Outside porch of Supperland
    Outside porch of Supperland
    Roasted oysters
    Roasted oysters
    Charred wedge

    See all

    Charred wedge
    Dean's Italian Steakhouse

    Dean's Italian Steakhouse

    4.0
    (288 reviews)
    5.0 mi

    Another fine night at Dean's Steakhouse inside the JW Marriott in downtown Charlotte, North…read moreCarolina. After a long, hard day of work, there's something special about sitting down, taking a deep breath, and enjoying a good meal. A perfectly cooked steak. Fresh bread. A glass of wine. And a moment to slow down and appreciate how far you've come. Life moves fast. Responsibilities never stop. Challenges keep coming. But every now and then, it's important to pause and enjoy the fruits of your labor. Not because you've reached the finish line. But because you've earned a moment of gratitude along the journey. Good food. Good atmosphere. Good conversation. And a reminder that hard work deserves appreciation too. Life's not perfect, but it's good. Peace.

    My husband has been telling me for the last four years that Deans had the best crabcake he has ever…read morehad! He wanted to come here to celebrate his birthday and listen, he was not wrong!! The crab cake was delicious and had so much lump crab meat in it! The house made tartar sauce paired perfectly with it! I opted to have the lobster rigatoni and it was a delicious a very light pasta option! I wish it had more buratta! We also ordered the prawns and it was delicious as well! The green sauce was so fresh and elevated the taste! He had the oven roasted chicken and it was also delicious, moist and juicy, crispy skin and very filling. The lobster mac and cheese is very rich and decadent --the lobster pieces in this mac dish were very generous! The ambiance and the customer service were incredible! They really made the evening feel special and for the price point this is the type of service you'd expect from an establishment like this! We will be coming back specifically for the crabcakes!

    Photos
    Dean's Italian Steakhouse
    Dean's Italian Steakhouse
    Dean's Italian Steakhouse

    See all

    Oak Steakhouse

    Oak Steakhouse

    4.1
    (354 reviews)
    0.4 mi
    $$$

    My husband made a reservation here for our date night…read more From the moment we walked in, the customer service stood out. Everyone we interacted with was warm, kind, and genuine. They really made us feel comfortable and at home. The food was good, we enjoyed it, but honestly the experience is what made it special. The ambiance and overall vibe... it was just a good time. If you go, make sure you ask for April. She was great. And Ken Smith is doing an excellent job running things, you can tell by how everything flows. This is a great spot for date night, time with friends, or even taking yourself out. We really enjoyed ourselves. I highly recommend it.

    We went as a group & It was 8 of us. The place is beautiful! The decor amazing! You can imagine we…read morewere excited. We ordered drinks and yep! Great! Then straight to dinner! We ordered a mix of a lot of things but I will talk about the Oak Burger. Steakhouse Wedge, Truffle Fries & Salmon. Our waitress was overwhelmed and was not new but could use a bit more training on how to share & offer specials to everyone at the table if they are available. The oak burger. Although you appreciate a big burger (especially when it's $20) but you also want to be able to bite it. Just my 2 cents, make it more flat & round instead of thick and round. The flavor was good but because of how it's served, it was really hard to eat when you are dressed up. Even cutting it with a knife wasn't a good option. One of the specials was the Salmon. I was shocked this was served at this restaurant. It was thin with the skin still on it and the skin wasn't even crispy. I've purchased a better piece of salmon FROZEN at Costco! It was a huge disappointment. The drinks were great but when someone orders a drink with a big ice rock, share that you get a pour and a half so there is no question later. The absolute best thing on the menu was the Oak chocolate cake & the Steakhouse wedge salad! I could have ordered 2 wedge salads and cocktails and been fine! I can't say enough about the wedge salad. We also got the Candied beat salad. The 2 of those salads mixed, incredible. I will share that the only reason I gave it 3 stars and not less was the salad and cake. Everything else was average and without a doubt the salmon should be taken off the menu if that's what they plan to serve to guests at that price point.

    Photos
    Oak Steakhouse
    Pan seared Scallops
    Pan seared Scallops
    Sangria

    See all

    Sangria
    Eddie V's Prime Seafood

    Eddie V's Prime Seafood

    4.2
    (557 reviews)
    5.3 mi
    $$$

    I came with some friends for dinner...we didn't have a reservation but we were able to be seated!…read more We were all starving and really looking forward to the meal here and they didn't disappoint. We had tuna tartare and the crab cake for appetizers...both delightful and flavorful....and I ordered the salmon for dinner. We ordered the crab fried rice and the asparagus to share....we all left totally satisfied. We did share the creme brulee for dessert...we were so happy. The staff was great and the ambiance was warm and inviting. Definitely will come back the next time we are in town.

    Exceptional service from entering the restaurant until the first drink was served and beyond! Went…read morefor dinner before going to a concert at Belk Theatre yesterday. Erin was our maitre'd and took copious notes on when we needed to leave the restaurant. My sister and I really liked the ambiance, food, decor and service. We lacked for nothing!. Filet mignon was done butterflied keeping both the seasoning and richness I wanted by having it prepared medium well. Well done can often be overdone depending on the cut and I didn't want any pink. Sister had the top shelf Caesar salad with salmon, jumbo lump crab cake, au gratin cheddar potatoes, and crab fried rice with mushrooms and scallions with jumbo lump crab. Delicious seems inadequate to explain how good everything was! They also have a Happy Hour with great appetizers and cocktails after 4pm. Valet parking is also available. To be continued by enjoying my next visit very soon.

    Photos
    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube
    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube
    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.
    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.
    Live music trios.

    See all

    Live music trios.
    The Crunkleton

    The Crunkleton

    4.5
    (528 reviews)
    4.2 mi
    $$$

    Walked into The Crunkleton after a musical event -- second visit -- and it once again delivered…read morethat elevated, grown‑luxury comfort vibe. Their burger isn't just a burger; it's a whole moment. Thoughtfully crafted, beautifully presented, and seasoned like someone in the kitchen has standards.It's unforgettable in that "I could absolutely make this a signature stop" kind of way. Warm atmosphere, polished service, and a plate that proves they know how to turn simple into exceptional.

    Tried this place out for brunch. I love that they have a covered patio so we were able to sit…read moreoutside on a drizzly day. This place goes above and beyond to accommodate you. They had the option of blankets, a heater, any pretty much anything else you needed to make sure that you were comfortable. It's kind of small on the inside but the ambiance overtakes you. The walls are filled with liquor and wines. You can tell that the drinks were curated and not thrown together. It's an open kitchen concept where we could see our food being prepared. The smells in there will have you in a trance. The Wagyu Brunch Burger was phenomenal. I could taste that the sear and it was absolutely mouth watering. No other breakfast burger I've had is touching it. I could have eaten an entire plate of the fingerling potato hash. Some of the best breakfast potatoes I've ever had. I'm having flashbacks of the cheese grits that put me in a near food comatose. Our server was extremely generous and helpful. If I was a local I would be a regular. Absolutely no notes. Also, have to mention that their restroom was one of the beautifully decorated and thought out restrooms I've seen.

    Photos
    Largest bar selection in Charlotte
    Largest bar selection in Charlotte
    Caesar Salad
    Caesar Salad
    Here's an example of their vintage offerings.  This old dusty was distilled in 1960.  Great pour!

    See all

    Here's an example of their vintage offerings. This old dusty was distilled in 1960. Great pour!

    Steak 48 - steak - Updated July 2026

    Loading...
    Loading...
    Loading...