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    Street Chef

    5.0 (2 reviews)
    Closed 11:00 am - 1:30 pm

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    6 years ago

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    Arzola’s Fajitas & Margaritas - Steak Fajitas

    Arzola’s Fajitas & Margaritas

    4.6(353 reviews)
    6.8 kmBenton Park
    $$

    We still love this place! I'm not sure how many times we've been here over the past few years, but…read morewe've never had a negative experience here. My husband and I have been here a number of times, we've brought our (adult) daughters and their partners, out of town visitors, and we've recommended it to friends. Some of our friends went on our recommendation and enjoyed it. Again, I have to say that we love the vibe, the staff, and the food - probably equally! We sat out on the covered patio last night. It was pretty hot out, but the cover and the fans made it feel okay out there. We ran into neighbors as we were leaving. It's about 35 minutes from our house and we have never seen anyone we know there. They were enjoying it as well! The only negative I can think of is the restroom situation. There is one restroom with one toilet - plan ahead! There's usually a line. We'll definitely be back!

    This is a hard review because in my party of 4, my meal was horrible but everyone else had a…read moretasty-gratifying meal. To start, we ordered the guac. It's not authentic guac with chunks of guac, instead it was creamy and didn't have a clumps of avocado or flavor. It was more of a blended consistency with just a smashed avocado flavor. The chips were awesome! I ordered the mahi-mahi tacos. The first one that was brought to the table was fried so well done the fish inside was rubbery and dry, and the outer coating was black. My waiter apologized, visually confirmed that the dish was not right, took the dish and 5-10 minutes later brought out the same dish, assuming this one would be better. It wasn't. The fish was overwhelmingly fishy smelling, dry and overall, I felt like I would've had a better meal at McDonalds ordering their Filet o' fish. Ugh! The waiter took the one bite eaten from the taco dish and removed it from the ticket. He asked if he could bring me something else, but so much time had passed between the last 2 mix-ups that for me to order anything to replace the meal, my party would've left me at the table so I just had chips for dinner. Where I see an issue, is one would think a manager would've come over apologizing, or something. Yet, I felt like the bad guy sent to her room with no dinner. When the bill came, the waiter, what I feel like intentionally put the bill directly in front of another person from our party rather than in the center of the table. Probably because that person loved his meal... A person in my party got the 3 taco dinner- only ate one taco. Packaged up the other two tacos. I paid, tipped 20% assuming it wasn't the waiter's fault. And we walked out. We got to the front door, the person in my party that had boxed up the 2 tacos realized she left her box at the table, turned around 1-2 minutes after leaving, went back to the table and our waiter said he threw away the box! It wasn't busy ... I understand wanting to clean a table, but there should be some protocol of if this happens, maybe the bussers have x number of minutes before they throw away a meal that someone intentionally boxed up to take home. So -2 stars- I won't go back but if you try this place you might get something delish. My hope is you fall on the positive side of these reviews.

    Photos
    Arzola’s Fajitas & Margaritas - Inside artwork

    Inside artwork

    Arzola’s Fajitas & Margaritas - Quesabirria Quesadilla (a special)

    Quesabirria Quesadilla (a special)

    Arzola’s Fajitas & Margaritas - Cadillac Margaritas are the bomb

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    Cadillac Margaritas are the bomb

    El Milagro Azteca - Veggie Quesadillas

    El Milagro Azteca

    4.4(343 reviews)
    3.8 kmSouthwest Garden
    $$

    First visit, wow!!! how did I not know about this place. Incredible food, incredible atmosphere and…read moreincredible service. We made reservations since it was Father's Day. Seated upon arrival. Finally, a restaurant that doesn't try to shove 5 people at a table for 4, they put 2 tables together. We so appreciated that. Waited on immediately. Love the atmosphere of this restaurant, beautiful, quiet, and very colourful design style. The food is another level. Chips warm and tasty, 2 salsas both flavourful and with a kick! Everyone ordered something different. 3 of us took food home the portions are so large. Every plate was beautiful in preparation and as we sampled each other's we discovered amazing and unique flavours. I can't wait to return here, this is an absolute dining pleasure.

    We ordered our food and picked it and the restaurant was packed! Really nicely laid out and seemed…read morelike a popular place. We ordered the chicharron tacos on corn tortillas (this was my favorite), carne asada tacos on flour tortillas, carne asada salad, Azteca Quesadilla - Chicken and the tress leches. We loved the chicharron tacos with cheese and avocado and pickled onion to cut the fattiness. The portion size of everything was great. We enjoyed everything else but only really loved the chicharron tacos. The tres leches was on the sweeter end as well. Overall, a solid option close by!

    Photos
    El Milagro Azteca - Dining area

    Dining area

    El Milagro Azteca - Quesadilla Birria

    Quesadilla Birria

    El Milagro Azteca - Pina Rellena

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    Pina Rellena

    Carreta's Mexican Restaurant - Kids meal

    Carreta's Mexican Restaurant

    4.4(320 reviews)
    16.4 km
    $$

    Carreta's is the closest thing I have to a "local"--the place where I go after my shift at the post…read moreoffice to drink watery, domestic beer and make slightly inappropriate remarks to the waitstaff. My parents eat there on the reg, though not so much the past couple of years, after they implemented their controversial policy of shrinking portion sizes and increasing prices at the same time. Uh, whose idea was that? I have an idea. Let's just say he's not very good at riding a bicycle. I've eaten there literally a million times since it opened up 10 or 15 years ago. Before that, we used to eat at the place in Olivette that was once a Ponderosa, El Paisano or whatever. I don't think they're related, but when that place closed, a handful of employees came over to Carreta's. That was years ago, and they're now long gone. Hopefully, they weren't shipped off to El Salvador. I hear it's not safe there. More recently, we've been eating at a place a bit further west on Olive that was once a Houlihan's. Noticing a trend? Carreta's must be feeling the effects, because they've remodeled and added a few new menu items, some of which will be familiar to Barrel House patrons. The remodel seems to mostly have been a matter of applying a fresh coat of paint and turning the dim switch up to its absolute brightest. It used to be dark in there, like at a fancy restaurant. Now it's like Kmart circa 1986. I didn't check to see if a blue light had been installed in the ceiling, nor did I make it back to near the restrooms to see if they've still got that influencer wall. The menu has been reprinted, and I'm sure they took advantage of the opportunity to jack up prices even further. Many of the old favorites remain, and I'm not sure what, if anything, they removed to make room for the small handful of new items. I saw that they still have the carnitas, my old go-to. It's the only pork item on the menu. If you're familiar with the area, you can probably do the math on that one. Most importantly, they've added Birria, only about 10 years after it became trendy. What's next, a smashburger? A pumpkin spice latte? I've had Birria at a number of places, here in the STL and elsewhere, and in a few different preparations, and it's never not been good. It kinda is the Mexican food equivalent of the smashburger, in that regard. An order of three will run you $16, and it doesn't come with anything other than the consommé and a ramekin of tomatillo salsa. Just the three tacos wasn't the most filling meal I've ever had, but it wasn't half bad, for there not being any sides or anything. They stuff those tacos full with mostly just meat (along with cheese, onions and cilantro), and I'd imagine it's roughly as caloric as eating half the produce aisle at the grocery store. It's so good. I figured it would be kinda mediocre but nevertheless enjoyable, because I thought I had this place pegged, but credit where credit is due. They've exceeded expectations. This was one of the best things I've ever had in a Mexican restaurant. If they don't let the quality slip or try to charge literally $1,000 for it, I could honestly see it becoming a huge hit. What do you know? This place might manage to stay in business just yet, despite the newer, fancier place down the street.

    Very clean, well appointed and great Mexican vibe. Would easily work for large groups and the…read moreservice is OUTSTANDING!! Excellent margs and big draft beers! Super FAST!! Had the California Burrito and wifey had the "Pick 2" Combo (Tostada/Tamale). I'd rate the food a 3.5 (at least for what for we had, it wasn't an off the hook 5 or above average at a 4...just pretty average). Chips and salsa are average as well. In all fairness, need to give some other items a try....so I'm going to come back for sure & see if this place can get to a solid 5!

    Photos
    Carreta's Mexican Restaurant
    Carreta's Mexican Restaurant - Enchiladas Tapatias

    Enchiladas Tapatias

    Carreta's Mexican Restaurant - Bar

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    Bar

    Chava's Mexican Restaurant

    Chava's Mexican Restaurant

    4.2(568 reviews)
    8.2 kmSoulard
    $$

    I was in town with friends and this restaurant did not disappoint. The food was so amazing I had…read morethe quesadillas. The chicken flavor was delicious, the chips were good and fresh when they came out, the salsa was good a little spicy but as we know salsa at any restaurant is hit or miss on spice but my other friends thought it wasn't. The drinks did not disappoint had a watermelon mixed w/pineapple margarita. Perry, was very nice and attentive to our table and his other tables while I observed. This is a small restaurant but they check all the marks we were greeted when we arrived at the door with smiles and kindness which is always a great start so I didn't expect anything less. Five stars lol no, 10 is appropriate EAT HERE DO NOT PASS THEM BY! *Perry was an awesome waitress* Thank you for taking care of us!!

    Very good visit that was highlighted by our server, Maricela. She was so friendly and knowledgeable…read moreof the menu. My vegetarian wife had the Bean Tostada and I had the Chicken Fajitas. My wife loved her tostada and my fajitas were good...not great. The chicken seemed to not have a lot of flavor. The Margarita's on the ricks were good...again, not great. What is odd it that I was charged for Vegetarian Fajitas as well. I did not look at my receipt until I was 2,000 miles away. The Manager of Chavas credited my Visa was he informed of the issue. Again, Maricela was key in rectifying the issue. Chavas was very good and we would return if in the area.

    Photos
    Chava's Mexican Restaurant
    Chava's Mexican Restaurant - Churros

    Churros

    Chava's Mexican Restaurant

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    Rosalita's Cantina - Basket of Rosalita's tortilla chips

    Rosalita's Cantina

    3.2(690 reviews)
    10.0 kmDowntown
    $$

    Great tasting food at a good value. Real Spanish rice and beans with cheese went great with the…read moreEnchilada!! Special Thanks! To Maria the bartender for Great Service!

    Pretty quiet at the downtown location for a Friday night at 7:00. Had a touch of Déjà vu when we…read morewalked in...on the way down Washington Ave from our loft, we were talking about how the last time we went to El Burro Loco before the downtown location closed, it was the middle of the summer & the a/c was out...walked in to Rosalitita's & lo and behold, the air was out. Hope that this is not a premonition of what might be to come for this location! We were seated right away and there were some fans going which made the dining area a little warm but still decently comfortable considering it was 90 degrees outside. Chips and salsa are complementary here as they are at most Mexican restaurants. Chips are thin and light & the salsa is flavorful but without any heat. I ordered the carne asada quesadilla. It comes with pico, guacamole, & sour cream on the side. The quesadilla came out hot as did all of the other entrees. The portions for this entree are huge. It is a large burrito size flour tortilla folded in half and cut into 4. It could easily be split between two people especially if you order a side of rice/ beans to go with it. The pico & guacamole tasted great & were excellent accompaniments to the quesadilla. Service was good & friendly as well!

    Photos
    Rosalita's Cantina - Outside seating

    Outside seating

    Rosalita's Cantina - Veggie Burrito (vegetarian) with green tomatillo sauce.  Other sauces available. Filled with zucchini, rice, beans.  Large enough to share.

    Veggie Burrito (vegetarian) with green tomatillo sauce. Other sauces available. Filled with zucchini, rice, beans. Large enough to share.

    Rosalita's Cantina - Inside

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    Inside

    Street Chef - tex-mex - Updated September 2026

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