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    Strings Italian Cafe Lodi

    3.7 (214 reviews)
    ModerateItalian
    Open 11:30 am - 8:30 pm
    Updated 2 weeks ago

    Order Strings Italian Cafe Lodi Takeout or Delivery

    Strings Italian Cafe Lodi Photos

    STRINGS ITALIAN CAFE LODI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Shrimp Scampi
    Annie N.

    First time here with hubby he said it was good so I wanted to try it. The restaurant looks nice and clean. The employees was very nice she ask what we like kept coming back to see how we love our meal. The Shrimp Scampi is very good, my husband knows I love seafood. My hubby enjoy his Meat Lover's Calzone. Food:4/5 Service: 4/5 Would I recommend: Yes, if you're down in Stockton please check out this place.

    Bruschetta Chicken - low carb option
    Kerry K.

    Our server was very cheerful and checked on us regularly to refill our drinks and remove plates. Since I am on a low carb diet, I was very pleased they had items marked on the menu "low carb" and provided zoodles (spiral zucchini) as an option for pasta. I had the chicken bruschetta, which was a great proportion size, chicken was good and loved the balsamic, it was very heavy on the basil. Husband had the fettuccini Alfredo and stated the sauce wasn't that great. We have ate here before and he has always liked the Alfredo, just not today. As always the salad was delicious, I always love the addition of the raisins which gives a great sweetness. As always we will be back since it's one of the better affordable pasta options in the Lodi area.

    Best Strings Cafe Salad
    Monika P.

    I decided to bring my friend to Strings for lunch since she had never tried it before, and it did not disappoint. She was so impressed with the whole experience and completely fell in love with the bread (honestly, same ). The service was great as always, and the vibe is consistently just right. It's one of those spots you can count on every time.

    Menu
    Rick P.

    This restaurant has been on my list to try for a little while. Decided to visit on a Saturday night. The restaurant is clean and well lit. The majority of customers were dining families. Our server was very attentive and pleasant. My order came with a salad, which I enjoyed. There was also bread included but no olive oil / balsamic to accompany it. I ended up trying the chicken picatta, which comes with broccoli and mashed potatoes. The mash potatoes were well seasoned. The broccoli was fine. I was somewhat disappointed with the lack of flavor and portion size of the chicken picatta. The chicken breast was small and perhaps needed more capers. The sauce covering it was bright yellow but had no flavor. My wife had the salmon pescattora which she enjoyed very much. In conclusion, Strings is a good casual dining restaurant for families and couples alike.

    Lasagna and tortellini
    Deanna B.

    I ordered Sunday dinner here through Door Dash. I had not enjoyed their food since they remodeled. I was pleased that at the time, they were offering a large percentage off before 6pm for their entrees. I decided to try the Lasagna and Tortellini combo with a cup of minestrone soup. The minestrone soup tasted great. Not salty and the perfect blend of vegetables and seasoning. However, the tortellini stole the show for me! It had a delightful cheesy sauce and along with the lasagna I was in italian dinner heaven! They also included some of their bread which was lightly toasted and seasoned. I most definitely want to dine in next time.

    Tats V.

    WARNING: DECEITFUL PRACTICES. First complaint, guy who took my name forgot to write it down. I noticed he sat three people before me then when i told him about it he apologized and sat us down. Fine. I ordered the pasta siena. I ordered it because I LOVE SUN DRIED TOMATOES in pasta, guess what you get FRESH TOMATOES. i told the waitress and she suggested "we can saute some sundried and give it to you on the side" So you do have it on stock but decided to replace the ingredient without notice to the customer. Sun dried is more expensive than roma tomatoes. Ambiance is nice tho. I cant believe they would deceive people with cheaper ingredients in hopes of someone not noticing.

    Pepperoni Calzone!
    Dale S.

    Got a craving for their peperoni calzone last night and I was shocked to see that I haven't updated this review in like 10 years! I can't believe how long I have been coming here. This place is a staple in Lodi. I loved the old Tuscan vibe of the resturaunt but the remodel is truely lovely; super sleek, clean and modern. If you have time, I suggest dining in as they are always generous with salad and bread but I always seem to be in a rush! My calzone was delicious as always, though it seems to be filled with less and less pepperoni over the years and for me to pay $17 for a take out calzone, you know it has to be good. I love their fresh marinara and the salty pepperoni and as long as they are open I will keep coming back here!

    Salad
    Karyn H.

    It's been a long while since i was at a String's. Based on the sunday night crowd they are popular. Busy but seated quickly by pleasant hostess. Greeted by our server Lyndsay who was pleasant and did a great job. Ordered chianti and breaking bud. they do have several wines and beers to select from. Reviewed menu and asked our server for reco and she said the shrimp scampi and salmon over angel hair was her favorite. So I ordered asked for some capers to be added. We also had beef tortalinni and we both enjoyed some fresh endless salad. It's so good. Rolls are garlicky and hot. Everything was fresh and good Didn't leave a crumb. Look forward to coming back and trying some other items.

    Lemon Spaghetti & Shrimp

    I frequent this restaurant and have noticed a few changes over the years that make me believe it's no longer worth dining here. Most notably, there are menu changes without the menu actually being modified, there is no longer freshly grated parmesan (they will offer you parmesan cheese and bring out the same dried cheese shaker you expect to see at a pizza joint), less complimentary bread is given, and no offer of refills. The restaurant is beautiful and clean with decent service but it's evident things are going downhill. I will admit my party's food was good but we won't be back.

    Main dish, appetizer, and dessert
    Betty-Louise B.

    They have the best selections on their menu and the food is always great. The ambiance is awesome and their waiters and waitresses are wonderful. We tried the Crispy Artichoke Hearts and the Shrimp FRA Diavolo. Both were very delicious - We're hoping they willget added to the regular menu.

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    2 months ago

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    2 months ago

    I've had them once and I got There stuffed shells which were pretty fire with garlic bread!

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    1 year ago

    Is ok, not to expensive,the food was decent,the service was good!there is parking out front!

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    1 year ago

    Great food service and seating. The menu is terrific. Great salad. Food is very good reheated if you take some home. Easy parking.

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    Page 1 of 6

    Ask the Community - Strings Italian Cafe Lodi

    Do they sell the salad dressing? At the Stockton and Davis locations they used to

    Yes they do

    Don’t See Your Question? Ask Away!

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    Went in yesterday for their brand new bar and lounge menu…read more First I gotta say the food was magnificent! My wife got the "Joe's Special" with the buratta bowl appetizer and I got the "Pastrami Sandwich w/Fries". My sandwich was so good I couldn't wait to take another bite! Fresh pretzel bun, thick stack of Pastrami, coleslaw slaw, with Russian dressing and it came with their fresh cut French fries. My wife's "Joe's Special" was an egg scrambled with spinach, mushrooms, onions, topped with cheese and it came with their grilled garlic ciabatta bread. She said it was easily the best scramble she ever had. We sat at the bar so our server was the bartender who was on top of everything. She took great care of us. I did see a few items pass by us that we will definitely try next time. The "Mozorella Sticks" were a perfect golden brown and thick! The "Hawaiian Pulled Pork Sandwich" also looks phenomenal. They've also added several big screen televisions just in time for the NFL season which added to an already beautiful decor. New hours so they're open Sunday & Monday for football and other sporting events and will now be closed Tuesdays. Football, brunch, lunch, or dinner Brickhouse in Lodi has you covered.

    Brick House Restaurant and Lounge is such a classy and relaxed place. If you are feeling in the…read moremood for something delicious and not fast food taste this is your place: Ambiance: there was music playing in the background and it was such a nice touch. The music was not loud nor annoying. The lighting takes you away from reality, it give a sense of being in a totally different city even country. It was such a romantic dinner. There were several couples enjoying the moment and the food. Menu/Food: The menu had plenty of options, in my opinion a bit hard to make up my mind. We had a difficult time choosing since everything seemed like a great option. Drinks: they have alcoholic drinks and for people who do not consume alcohol, they also have mocktails which were delicious. We order two mocktails and they were refreshing and felt fancy. Staff: welcome and always ready to help and assist when needed.

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    De Vinci's Delicatessen - Half a meatball sandwich. Delicious

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    Why are all the locations? The employees are just so rude and like argumentative I don't…read moreunderstand. It So far, it's the one on Thorton and Hammer and then the one In Lodi I've never seen this in my entire life

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    Nona’s Restaurant - Lasagna

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    I really wanted to like this place, but it ended up being a miserable experience from start to…read morefinish. We waited almost an hour for our food, and unfortunately it wasn't worth the wait. The food was incredibly bland and didn't taste like authentic Italian cuisine at all. The trio plate was especially disappointing. The Alfredo had almost no sauce and absolutely no flavor, and the pesto tasted like it came straight from a jar. Overall, everything was just mediocre and lacked the rich, fresh flavors you'd expect from an Italian restaurant. The service was painfully slow throughout the meal, and to make matters worse, there wasn't any wine, beer, or other alcohol available, which was surprising for an Italian restaurant. The dining room was also uncomfortably hot. It appears they only use wall-mounted air conditioning units, and they weren't keeping up, making it difficult to enjoy the meal. The only reason I'm giving this an extra star is because the green beans served with the chicken Marsala were actually pretty good. Unfortunately, one good side dish wasn't enough to make up for the long wait, bland food, slow service, and uncomfortable atmosphere. I won't be returning.

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    West Oak Nosh - 10/5/24 - SEASOANL Butternut squash and pomegranate salad w/maple vinaigrette!! My favorite thing on their menu!

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    We happened to stop by West Oak Nash while in Lodi dropping our son off for move-in day at…read moreUniversity of Pacific, and what a happy discovery this was! Melissa, the owner, could not have been more welcoming. She shared that she and her husband are UOP grads themselves, which made the visit feel even more special given why we were in town. The food was outstanding. The pork schnitzel sandwich was cooked perfectly: crispy, well-seasoned, and clearly made with care. The deviled eggs were some of the best we've had in a long time, creamy with just the right kick. It's clear this is a place run with real pride, and it means a lot to support a local, family-run spot like this in Lodi, especially one with such genuine UOP roots. If you're ever dropping off (or picking up) a Tiger, make time to stop in. We'll definitely be back on our next visit to campus.

    Came on a Saturday for lunch visiting a friend. I was enticed by all the colorful looking pictures…read moreand because I've never had German or German inspired food before. Now was a good as time as any! As we entered, there was a sign to meet at the bar for seating. The waitress/server came out after a bit of a wait and according to my friend, it's usually a longer wait time around lunch for someone to come out and seat you. I was recommended to try the pork schnitzel by my friend and it did not disappoint. I got my sandwich with a side salad. We also ordered the deviled eggs to share. My friend has never had the deviled eggs before and pleasantly surprised and delighted that the eggs were absolutely delicious. They're very smooth, eggs were cooked perfectly and the touch of bacon was just right. It does come with a small helping of mixed greens topped with pickled onions. The pork schnitzel was crispy & crunchy due to the breaded pork loin, came with pickled onions, slaw and the chipotle aioli sauce. The sauce does have a bit of a kick to it but it wasn't too spicy, well, at least for me. My salad was very good too. It was colorful and had an interestingly tangy dressing on it. It paired well with the sandwich. One was spicy and the salad was tangy but refreshing. My friend also ordered the pork schnitzel with beef tallow fries. I tried some of her fries and they were thin but still crispy. Overall the food at West Oak Nosh was so good and delicious! Service was good, prompt and our server was attentive despite being by herself. I think this place is great for the summer to have a drink and eat. Will have to come back for the drinks!

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    I cannot stop talking about my dinner at The Exchange. The food, atmosphere, décor, and overall…read morevibe were exceptional. It was our first time visiting from the Bay Area, and it was truly a memorable experience. We ordered the chicken wings and calamari, plus two drinks. Our bartender recommended the Freak Show Cabernet, and it was delicious. I appreciated how attentive the team was: when I accidentally knocked over my drink, the staff quickly and graciously helped clean up, along with a few flowers I bumped in the process. I apologize for the clumsiness on my part. The chef also came out to greet us, which was a wonderful personal touch. Overall, we had an incredible time. If you're looking for great food and warm hospitality, I highly recommend The Exchange. I'll definitely be telling everyone on social media to stop by for a wonderful experience.

    We had Easter brunch at The Exchange 1874 in Woodbridge and came away with a very positive overall…read moreexperience. The restaurant is set in a historic brick building with a lot of character. We sat inside, where the space features exposed brick, artwork throughout, and very comfortable seating... my partner specifically pointed that out. The layout includes a mix of seating areas, which gives it a more relaxed, layered feel. The bar area, known as the Ghost Lounge, adds a darker, more lounge-like element to the overall atmosphere. Service was excellent. Our server, Lacy, was friendly, attentive, and witty - easily one of the best servers we've had in a while. For drinks, I had a local Oak Farm red wine that was excellent. Others in our group had mimosas, which were well received... especially the grapefruit mimosa, which my partner really enjoyed. For food, there were several highlights. My partner had the chicken and waffles and loved it; I tried some and would agree it was very good. Another person in our group ordered the steak breakfast tacos, which came as a set of three. They only ate two, and I had the third and it was delicious and something I would recommend. Another in our group had the eggs Benedict and thought it was excellent. I had the biscuits and gravy with fried eggs. It was okay, but not something I would go out of my way to order again. In terms of value, prices felt consistent with the quality of the food, service, and overall setting. It's not a budget brunch spot, but it feels appropriate for the experience. Overall, it was a really enjoyable Easter brunch with great service, a comfortable and well-designed interior, and several strong menu items. I'd rate it a 4 out of 5, though if half-points were an option, this would land closer to a 4.5. We'd definitely come back.

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    Wow what a hidden gem! You will not be disappointed!…read moreMy wife and I were thinking about dinner and place was filled on a Saturday night at 5:30. We took a chance and call. They had an opening. The food was better than the other restaurants that we were weren't thinking I'm not going to.

    This place has very high reviews, so I was excited to finally try it--especially when I saw their…read moreTuesday night $20 three-course dinner special. With how expensive dining out is these days, it seemed like a great deal. The restaurant itself is very small, with just a few tables and booths, and it's located in a small strip of businesses with street parking nearby. We were served bread and butter while waiting, and the food came out quickly. The $20 special included a salad, chicken scallopini, and molten lava cake for dessert. The salad was actually the highlight--simple mixed greens with blue cheese crumbles and balsamic vinaigrette, but fresh and flavorful. Unfortunately, the entrée was a big disappointment. The chicken scallopini was very bland. The lemon white wine sauce helped a little, but not enough to save it. The mashed potatoes tasted like runny boxed potatoes, and the peas and carrots seemed like they came straight from a can. Dessert didn't redeem the meal either. The "molten" lava cake was underwhelming and nothing special. There was also a moment during dinner when a waiter accidentally bumped into my back while walking by. Accidents happen--I completely understand that. What bothered me was that he didn't acknowledge it right away or apologize until I turned around to see who had just smacked my back, and only then did he give a quick "oops, sorry." Maybe their regular menu dishes are fantastic and they cut corners for the $20 special--I don't know. But based on this overall experience, I don't really understand the high reviews, and I won't be back to find out.

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    Strings Italian Cafe Lodi - italian - Updated September 2026

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