Ohh man, this is a hidden gem. It's family run and they are so sweet. The food is fresh and…read moreplentiful. Prices are a wee high, but the food is good.

For "faster" food, this place is terrific!!! Amazing corn bread!!! Big chicken sandwich, very tasty…read moreonion rings, good cole slaw and fries were crispy. And that was after a 15 minute drive home, everything was still hot and crispy. The owner is a conscientious person who is a neighbor to the area. He cares about what product he puts out there. All food is made fresh to order.

Truly a hidden gem. The best chicken and waffles on Long Island, full stop…read more Was fortunate enough to stop in when they weren't too busy so the chicken was made fresh. The spicy 5 Brothers syrup is exquisite on the chicken, and the waffles were cooked perfectly and paired very nicely with the chicken. Make the journey, brave the tiny parking lot, and you'll end up thanking yourself. This place does not disappoint.

My husband got this delivered on Uber so I'm not sure if the quality of the chicken suffered during…read morethe delivery process but it was nothing to write home about. The macaroni and cheese was delicious, top tier. This place has really good reviews on cleanliness and friendly staff. The food had excellent reviews, and the mac & cheese was delicious. I will have to check out the location in person because I believe based on other people's reviews that the quality of food did in fact suffer due to the delivery.

The chicken was so tasty and delicious! Mild is the best one to get! Fries are delicious! I will ne…read moregoing back!

ZERO!!!. I hate that I had to add even one star to place this review!…read more My husband and I ordered for the first time this evening. I ordered a lamb gyro and he ordered a chicken sandwich, PLAIN, cutlet on a bun. No pickles, coleslaw, plain! He received a sandwich with EVERYTHING on it! My gyro was like something that I have never seen in my life! The menu says protein, COMES With SALAD and FRIES. It was a pita with lamb CUBES covered in French fries and chopped lettuce with white sauce. I have taken photos, it was disgraceful! I have no idea who would ever eat this slop! I called to speak with the owner and was told he would come to the phone and placed on hold... then disconnected. Called back and was then told that the owner wasn't there! STAY AWAY!

Great burgers, fries, knishes and the best shakes and the island. Plenty or friendly staff.read more

A classic old-school burger stand that's definitely worth a stop! The burgers are simple but…read moredelicious--served with ketchup, pickles, and onions--and the quality is consistently good. The menu is pretty limited, but they do what they do very well. The prices are hard to beat too. A quarter-pound cheeseburger for $5.05 is almost unheard of these days, making it an incredible value. They have a free parking lot, but be prepared--it always seems to be busy, so finding a spot can sometimes take a few minutes. The staff has always been friendly and helpful, and it's nice that they now accept Apple Pay. They used to be cash only, so that's a welcome change. If you're looking for a no-frills, nostalgic burger joint with great food at unbeatable prices, this is the place!

Mac N' Out is a comfort food eatery that opened in Darien, Connecticut in June 2013. It was founded…read moreby Kate Voll. Growing up in a home with three sisters, Voll had several years experience of working in the kitchen as well as her parents' food establishments. After graduating with a degree in finance, Voll came up with an idea to open her own eatery. After some experimentation with her sisters in their parents' kitchen, it was decided that Voll's comfort food eatery would be exclusively dedicated to macaroni & cheese: a dish that most people have grown up with. The first Mac N' Out opened up at the Interstate 95 Northbound service center in Darien, with a standalone location opening in Milford the following month. The menu features at least 20 varieties of macaroni & cheese (from traditional to Mediterranean to Mexican) as well as "mac munchies", "mac wraps" and "Mac salads". Following the success of the first two locations, a take-out only location opened in Bridgeport in 2015. As of 2026, only the Milford location is still operating. I recently visited Mac N' Out with my younger son while we were in the area. It just so happens that my younger son's favorite food is Mac & cheese, so he was delighted to have lunch at an eatery that exclusively serves the classic comfort dish. We were so overwhelmed by all of the different toppings and flavor varieties. My son ordered the kid's portion of "Grandma's Mac" (white cheddar & American cheese), which came with apple slices and juice. I ended up ordering the "Fourth of July Mac" (Hummel Beef Franks, applewood bacon & cheddar cheese). This combo was very nostalgic for me, as my mother frequently made Mac & cheese with cut up Hummel hot dogs for me when I was a little boy. Both dishes were served to us still simmering in miniature cast iron skillets. The mac & cheese is very hot when it comes to you, but it's so delicious! I paired up my dish with a bottle of Foxon Park White Birch Beer. My son and I had a great experience at Mac N' Out and we would love to return to the future. There are so many more combos that we need to try!

Second visit here because I was extremely disappointed a month or two back from my first visit…read more Walked in about noon on a Saturday, the place was steady with takeout with no other guests dining in I was greeted warmly by the young lady working the front. Trying to stay safe and basic, ordered the plain macaroni and cheese, so I can get a baseline. I also ordered a fountain drink. With the tip it was $15 and change. I took a seat after filling up my fountain drink, and waited about 10 minutes for the mac & cheese As I'm waiting for my order, a Scooby Doo cartoon is playing on the not needed television in my left ear. From my right ear, I'm listening to the staff worker in the kitchen singing to what sounds like Italian music. Could've been Spanish music. A little bit disturbing, as the music and the worker were both quite loud Within 10 minutes, my order arrives. The cast-iron pan with the macaroni and cheese in it, a couple of napkins, and a fork. Now I may be old school, or maybe I'm missing something. Why can't this restaurant serve the food with a plate and a spoon for serving out of the cast-iron pan? I'm getting older. I'm not in college or high school anymore eating food out of a cast-iron pan. I actually like to sit down and enjoy a plated meal, whether at home or out paying good money. The only exception I could see would be grinders. But I want a plate here! And if you're gonna serve it in a cast-iron pan, I want a spoon. I was expecting a flashback to the awful mac & cheese I had last time I was here. Instead, I got a very creamy cheesy sauce and an almost al dente elbow macaroni. The serving was generous in the small cast-iron pan. I did find myself using salt and pepper, as I didn't taste any seasoning at all other than the breadcrumbs on top that I mixed in, with this order So I'm gonna stand with four stars, even though I almost want to give it another three. Thank you to the gracious server, without you, it would've been back to three stars. In closing, I drove an hour and almost 20 minutes down to retry this place. I went out of my way..... For future reference, for in door dining guests, it really would be nice to serve plates with the mac & cheese, and the cast-iron pan and maybe over a pot holder. A serving spoon is a must if you're gonna share this dish with somebody. Anybody older than college age will appreciate the plate or bowl to enjoy this meal from... trust me

Raising Cane's keeps its concept incredibly simple, focusing almost entirely on chicken tenders,…read morefries, Texas toast, coleslaw, and its signature sauce. We walked into a bright, clean, and energetic space with a fast-paced atmosphere that reflects how popular the chain has become. Even with a line forming at the counter, the staff kept things moving efficiently, and the operation felt well organized considering the volume of customers coming through the door. The dining room has a casual, functional energy, the kind of place where the focus stays on getting a satisfying meal rather than lingering, and the open kitchen adds a layer of transparency to the process. We went with one of the tender combos, which is really the reason most people come here in the first place. The chicken tenders were juicy, freshly cooked, and had a crispy coating that held up well without feeling overly heavy. The coating had a good crunch that stayed intact through the meal, and the chicken itself was moist and tender throughout. The real standout, though, is the Cane's Sauce. It adds a tangy, peppery flavor that works perfectly with the chicken and honestly ties the entire meal together. Between the tenders, crinkle-cut fries, and Texas toast, it is a simple meal, but one that is executed consistently well. The toast is buttery and soft, and the fries are solid enough to hold their own alongside the main event. One thing we have noticed is that the chicken can occasionally feel a little greasy depending on the visit, especially if you are ordering a larger combo. For some people that may not be an issue at all, while others might find it sits a bit heavy afterward. That has varied from visit to visit, but it is worth mentioning because the meal is definitely on the richer side compared to some other fast food chicken options. The coleslaw provides a lighter contrast, though it is a fairly standard version of the side and does not stand out the way the chicken and sauce do. The staff during our visit were friendly and efficient, and the restaurant was well maintained. Food came out quickly, and despite the limited menu, there is something refreshing about a place that focuses on doing one thing rather than trying to offer dozens of different options. The simplicity of the menu makes the decision process easy, and the consistency of the meal across visits is a big part of the appeal. Raising Cane's delivers a satisfying chicken tender meal with quality chicken, a great signature sauce, and consistently solid sides. It may not be the lightest meal around, but when you are in the mood for crispy chicken tenders and a straightforward comfort-food combo, it is easy to see why so many people keep coming back. The meal is familiar, filling, and hits the right notes for what it sets out to do.

Love the cashiers they are so nice and the a manager to love the location always cleanread more

I'm in town from California and just checked into my hotel and feeling hungry for a burger. I…read moreopened my Yelp APP and searched for a burger establishment. NY Burger Shack popped up and the menu looks good so I'd thought I'd give it a try. I went with the NY smash burger special with fries and a drink. In the words of Samuel L Jackson, that was a "tasty burger!" The fries were crisp and delicious as well. The shack is really a shack. Very small interior but decorated nicely.

We were on our way home and needed to grab something quick! A cute little place at the end of a…read morestrip mall. They DID NOT disappoint. The girl behind the counter was very helpful in giving suggestions etc and getting the most bang for our buck! The burgers were delicious! We will def be back

O-M-G!!! Great food! I got the steak and cheese sandwich and it was amazing. The second you pull…read moreinto the parking lot you can smell the food: def great!!! Very affordable lunch. I'll def come back!!!

This is not your healthy eating joint. This is for when you're off your eating plan & want some…read moregreat finger licking grub at a great price served by the nicest cook!! It's located on the east side of stop & shop at a little park ! I've had the chili hotdogs & sausage & pepper hero. The food is great! The chili is really good & hits the spot . Sausage & peppers ... Spot on. Some guy on line said the meatball hero is awesome so that's next on my list. Tom is always welcoming & just the nicest guy! Gotta love a great food truck & this one is great!

Been coming here for years. 25 years on and off. It's on the corner of 101 and 27A…read more Patchogue/Yaphank Road. And Montauk Highway. It's always busy in the morning in the drive thru.

they have really good egg sandwiches idk what the ppl here are talking abt lol…read morethis needed 85 characters so this is extra typing

Black Label Burgers is located on Old Country Rd in Westbury, NY. There are plenty of parking…read morespots. We walked in and ordered at the counter. Since we were dining in, they gave us a table number and we placed it in the holder so staff know where to bring the food. Our order didn't take very long to arrive to our table, just about 10 minutes. After finishing your meal, you bus your own table. The menu has options for burgers, hot dogs, fries, salads, shakes, floats, and desserts. I ordered a Yellow Label Burger ($13.45) and a Strawberry shake ($6.75). My husband and I shared a Farm Salad ($9.75). The Yellow Label Burger comprises of USDA Prime Beef, homemade fried mac n cheese patty, lettuce, tomato on a potato bun. This was delicious! I liked how after biting into the crispy, breaded exterior it gives way to a hot, molten cheese center that oozes perfectly over beef. The Farm Salad which consisted of spring mix, tomato, blue cheese crumbles, sliced almonds, dried cranberries, and raspberry vinaigrette on the side was also very very very tasty, fresh, and a good portion. The strawberry shake was also very good and had pieces of strawberries. Black Label Burgers pride on only using USDA Prime Angus beef that comes from a single source, Double R Ranch, located in Washington State, a family-owned farm known for its responsible practices and superior beef. You can definitely taste the richness and juiciness of the beef. My husband had the Red Label Burger ($13.25) and the PB&J shake ($7.75). He really enjoyed his meal as well. I really liked the inside decor and the laid back vibes. Black Label Burgers is great for a quick lunch, a night out with friends, or a family dinner. I am looking forward to my next visit.

As a long time cheeseburger afficionado, I was eager to try the elevated beefy goods at Black Label…read moreBurgers. I stopped by on a Sunday afternoon and the place was busy, always a good sign. I liked the local (Long Island) themed decor, friendly service, spacious parking lot, wide variety of self-serve beverages (tangy lemonade - yay!) and nicely padded booths. Definitely a cut above competitors like Shake Shack in that regard. I chose the signature black label burger made with dry aged beef and regular fries. While the hand cut fries were wonderfully crispy and flavorful, the burger was kind of disappointing - not terrible, but the bun tasted stale and the meat was very bland. Also I ordered the burger cooked medium but it came out pink in the center, not my preference for chopped meat. Maybe I ordered the wrong item? I plan to try other menu items in the future to see if they hit my taste buds differently.