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    Sullivan's Steakhouse

    3.3 (617 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

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    SULLIVAN'S STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Good for groups

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    Espresso martini
    Carrie G.

    Honestly this place isnt it for dinner. You can get cheaper better steak elsewhere. No reason for this place to be $100 per person. Again, we had the Costco gift cards. This time we came on a mo day for a date night on a whim. We sat at a booth right next to the kitchen. I got the lobster bisque. It was not as rich and creamy as some local places. My passionfruit martini was not full to the brim when served. I had to send my steak back. I ordered it medium. It was charred on the outside and raw in the middle. Like it was still red and marbled. A different waitress walked by and looked confused asking if that was how I wanted it cooked? I said no. It came back better inside and more black on the outside. The lobster mashed potatoes also had shell bits in it. The baked potato was huge and good. Needed more toppings.

    Cowboy Cut Ribeye.
    Bill V.

    As always, I grade the food first... Five stars for a fantastic steak and wedge salad. I asked for my steak to be cooked, medium-rare and charred on the outside. It was exactly how I asked. The restaurant was very clean, and had the feel and ambience of a Capital Grill or Ruth's Chris. The wine list was decent, although wines by the glass were limited. The service was OK. For a high-end steakhouse, the wait staff should be career servers. Our waitress was friendly, and somewhat attentive, but did not measure up to a high-end restaurant experience and made several mistakes during the dining experience.

    Crab fried rice
    Nicki M.

    We came here during our trip to Alaska, happy to check out a place that was just a 5 minute walk from our hotel. Plus, we had a gift card, so double win. Service was sorely lacking, and staff weren't all that friendly at all. I don't require red carpet service, but the vibe was definitely more along the lines of "what do you want, order and leave us alone." Yikes. To keep things on the less expensive side, we mainly ordered from the happy hour menu, and thought we'd go tapas style, order a few things to share. Food was ok, but some of the flavors were a bit off, so a couple of items were sent back and we ordered something else instead. The crab fried rice was pretty tasty, I do recommend that. Even when we needed something (utensils or sauces), it took ages to get it--and this was often after the servers had failed to bring it with our food. This was just not a good visit overall. We opted to sit in the bar area hoping it would lead to decent service (that's usually our experience when sitting in the bar area), but NOPE. We used to have a Sullivan's in my city, and I was bummed when it closed; this location just made me sad. I don't know if the lackadaisical attitude is because they don't care about visitors they don't expect to see again or what, but a little friendliness goes a long way. I can deal with lackluster food or subpar service, but it's really hard to get both and leave feeling satisfied. $50 gift card wasted, but lesson learned. Next time we go to Alaska, we definitely won't eat here.

    Chocolate meltdown
    John B.

    Came in at 12:38pm for lunch. It's 1:24 PM and still waiting for my food... Don't come here on a "lunch break".

    Philly Cheesesteak, one of the signature sandwiches today

    We went for a company/employee going away party with 10 people. 4 from our party ordered the Philly Cheesesteak & all 4 agreed it was really bad, especially for $22! It didn't come with peppers or mishad no flavor & was small. One person's order didn't get served until almost time to go. We were the only ones there at 11:00 am. I brought home the other 1/2 of the sandwich & no one else in my family even wanted it! I have zero plans to go back!

    Menu
    Gisselle X.

    I was greeted by a very sweet hostess and decided to sit at the bar after browsing the menu. The ambiance was welcoming, and I was assisted right away. Noah and the staff were incredibly helpful and patient, especially since it was my first time dining here. Noah took the time to explain the cooking preferences for the ribeye, which made it much easier for me to finalize my choice. I started with a salad, which was decent, though the croutons were a little stale. For my main, I ordered the Cajun ribeye with garlic potatoes and creamed spinach. Everything was flavorful, and the attentive service made the overall experience very enjoyable.

    Bone in Filet Mignon
    Joseph K.

    Great food and attentive service. Unique great tasting cocktails are served. Nice atmosphere for a "chain" restaurant.

    Stuffed shrimp: This was not great.. could've been seared or baked longer. Wish we would've taken the fried rice...

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    6 months ago

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    2 months ago

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    10 months ago

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    11 months ago

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    6 months ago

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    1 month ago

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    9 months ago

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    2 months ago

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    10 months ago

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    23 days ago

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    10 months ago

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    2 months ago

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    25 days ago

    The food and service are beyond excellent. The Wagyu beef strip was perfect. This is the "best food and service in Anchorage.

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    3 months ago

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    1 year ago

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    6 months ago

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    8 months ago

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    2 months ago

    Great Bar Tender. Gave us a complementary birthday celebration shot with our fantastic appetizers and food. Great service great location.

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    10 months ago

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    2 months ago

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    6 months ago

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    7 months ago

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    6 months ago

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    3 years ago

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    8 months ago

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    2 months ago

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    4 months ago

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    1 year ago

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    2 years ago

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    1 year ago

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    9 months ago

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    11 months ago

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    2 years ago

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    1 year ago

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    10 months ago

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    1 year ago

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    6 months ago

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    6 months ago

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    2 years ago

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    4 years ago

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    Page 1 of 16

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    Ask the Community - Sullivan's Steakhouse

    As many of us know Sullivan's is a hit or miss place on a regular basis. Any recent experiences?

    I think the food is always a hit. The service is a hit 75% of the time.

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    Whisky & Ramen

    Whisky & Ramen

    4.5(465 reviews)
    0.1 mi
    $$

    We had the chance to check out Whisky & Ramen during our day in Anchorage, and it was a great…read moreexperience. The room has a high-energy, lively vibe without ever feeling overwhelmingly loud, and you can tell why the chef earned a James Beard nomination. You definitely need a reservation; they have a few walk-in spots, but they go very fast, so you will want to get there right when doors open if you do not have one booked. The beverage menu is very well done, with great cocktails and thoughtful mocktails that felt just as crafted. For food, our starters set a high bar; the pork buns, pickles, and octopus were all flavorful and well prepared. The ramen itself was delicious and hits the spot in the Alaska weather, with deep, tasty broths and bold flavors throughout. The Dark Horse was especially good. We did not have room left for dessert, but the savory side of the menu more than delivered.

    Wow Anchorage, what a great spot you have in Whisky and Ramen. My husband and I went on a Saturday…read more They state on their website they do seat equal parts walk ins and reservations so we gave it a go even though we didn't have reservations. We came a little after opening at 5:15 and were seated at a table immediately. Larger groups may have trouble without a reservation. Everything was phenomenal. My husband had a couple cocktails and I had a couple NA cocktails. I was really impressed with the NA cocktails -- they were complex in flavor and not overly sweet. Husband was also impressed with his drinks. For appetizers we got the pickles, pork buns and takoyaki. In my opinion the pork buns are the way to go. I also enjoyed the pickles and there were a good garnish with other dishes. For ramens we got the dark horse and Tokyo rich tsukemen. Wow wow wow, they were simply excellent. The broths had so much flavor. The tsukemen was a fun dish with having to assemble it yourself and dip food into the broth. Pork belly serving was very generous. Some of the best ramen I have ever had. If you are in anchorage you need to eat here!

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    Whisky & Ramen - Bartender

    Bartender

    Whisky & Ramen - Whiskey pork buns

    Whiskey pork buns

    Whisky & Ramen - Old fashioned

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    Old fashioned

    Sullivan's Steakhouse - steak - Updated September 2026

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