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    Sun Shui Asian Cuisine

    3.9 (227 reviews)
    Closed 12:00 pm - 9:00 PM
    Updated 1 week ago

    Order Sun Shui Asian Cuisine Takeout or Delivery

    Sun Shui Asian Cuisine Photos

    SUN SHUI ASIAN CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Sun Shui Asian Cuisine

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    Egg drop soup
    Bill D.

    I met a former colleague here for lunch at his suggestion. It's a solid middle-of-the-road Asian place. The lunch specials are well priced and a reasonable portion. The decor is exactly what you expect from most Asian restaurants and includes what looked to be a well-stocked bar. It looks like they could use some additional storage space since there are a number of boxes set in different places near the bathrooms. But the staff is friendly and.our food came out quickly. All in all - middle of the road.

    Delicious and healthy! Not spicy the way I love it! Recommended!

    I go to Sun Shui regularly, and service is great. Laura is a great lady, and service is always great. I love their Tuna Tataki, the garlic Chinese Broccoli, and the Laura special Sushi salad is excellent on a hot day.

    Tri-Spicy Chicken

    You'd never expect it, but this place does the best sichuan food in New Hampshire. Service is friendly and the spice level is real, although they don't try to bowl you over for fun. I've only tried the "traditional chinese food" part of the menu and have no plans to look elsewhere.

    Mary B.

    Best meal I have enjoyed in years! For reals. The food was incredible. The service was fantastic. Everything was super clean. This place is a hidden gem!

    Dan Dan noodle
    June M.

    Me and my family love this place. We came in for dinner time around 6.30pm, and it was packed! The service was a little bit slow, but understandable because they are under staffs that day. In return, the staffs are super friendly and quick, which helps the dinning experience go smoothly. The restaurant is very well decorated , and have a nice ambiance to it. They do have multiple tvs on the bar section. So you can either sit at the bar to watch some games while eating, or at the booth, and regular table. We ordered the dishes as family style, which mean shareable portion dishes and rice on the side. This is what we order: Dan Dan noodle Green bean with roasted tofu (semi spicy) Soup dumpling Hot pot (semi spicy) Stir fry pork ( side note: we have good spice tolerant ) The food's flavor is just chef kiss! I think this is the best place around New Hampshire area, that you can get the best/closet flavor of soup dumplings without having to drive to China Town in Boston. My friend order a Chinese vinegar instead of soy sauce for dipping, and it paired so well with Dan Dan noodle. We order hot tea instead of drinking, but considering that they have a very nice bar selection. I think we will try the drink menu next time.

    Oil-splashed Noodles

    Best Chinese food in NH. If you are looking for authentic Chinese food (especially spicy food), this is the place! The owner and staff are always nice, fast service too.

    Lamb and scallions
    Hart P.

    The go to take out Chinese place for Bedford. This time we ate in the dining area. They are very Covid conscious. The tangerine beef is a favorite. Having had it multiple times as takeout, it was amazing straight from the kitchen. The beef is tender and crispy. In the takeout box the crispiness softens.

    The food is extremely good and very nice service. Best boiled fish with picked cabbage. Strongly recommend!!!

    Crispy Spicy Fish Fillet

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    1 month ago

    Best authentic Chinese cuisine and sushi around. Highly recommend. The service is fast and amazing.

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    5 years ago

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    2 years ago

    The best Chinese in the Manchester area right now IMHO. Get the boneless ribs (char sieu). Most other Chinese dishes are worth trying too.

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    2 years ago

    You will never disappoint at Sun Shui! so good!their Chinese food is really authentic.

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    5 years ago

    It's hard to give a review. The positive very fresh food! The negative is no taste.....

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    Page 1 of 6

    Ask the Community - Sun Shui Asian Cuisine

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    Masa Japanese Hibachi

    3.4
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    This is the best hibachi I've ever had my reason for this is they are extraordinary with their…read moretricks and there steak explodes with flavor in your mouth.

    Came here to grab dinner after a long day. We come here all the time and typically really like it,…read moreservice can be slow, however I don't know what happened tonight. We sat for over 10 mins before someone came over. We actually had to go ask the host. Finally when the waiter came over- you could immediately tell that he was irritated. He asked us what we wanted to drink and then said the kitchen closed soon. He was very short with us. Wasn't welcoming at all. We placed our order but immediately after he took our order and walked away, we felt so uncomfortable. It felt as though we were imposing on the waiter. We ended up asking for our meals to go because we just wanted to get out of there. We even asked the bartender if the waiter was okay to which she said she believed he was on the end of a double. Either way- as a former waitress, I get how struggling it is at the end of a double but this is how you earn your money and just lost out. Probably will just stick to takeout now. We still love the food but wish the service this time had been better.

    Photos
    Inside, the restaurant split in two sides, one with the bar and dining table/boost and the other one is hibachi rectangular Marinas
    Inside, the restaurant split in two sides, one with the bar and dining table/boost and the other one is hibachi rectangular Marinas
    Maxican Roll, up close.
    Maxican Roll, up close.
    Salmon option for lunch special

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    Salmon option for lunch special
    House of Noodles & Sushi

    House of Noodles & Sushi

    4.3
    (45 reviews)
    3.0 mi
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    Moved up here after 20yrs in Boston and 3 years in China. This place is the oasis in the desert of…read moreAsian cuisine in these parts. God I could hug the owner for coming all the way up here. It's not just good because every other Asian restaurant around (I could actually say all of NH and not be wrong I think) is mid and below, it's actually standalone great. The flavors beat a lot of my fav Chinatown spots. Steal my order for 2 and you'll go home happy Twice cooked pork - extra spicy Fish fillet in spicy Sichuan broth Mapo Tofu Plus, they got self serve Keno... Long live House of Noodles 面之家万岁!

    Nondescript building on Daniel Webster Highway that you have to enter from the rear, but easy…read moreparking makes up for it. Lots of nooks and crannies, including an L-shaped bar, before you get to the main dining room. VERY lengthy menu comprising at least four Asian cuisines. My wife and I tried 10 dishes over two visits. -- Scallion Pancake: My wife chose this. Not exactly blazing new ground, but light, crispy, more scallion flavor than most, and ginger dipping sauce darker, thicker, clingier, and tastier than most. Above average. -- Cold Noodles with Sesame Sauce: Gotta mix this all up to get all the flavors distributed. Thin noodles, softer than most, and mildly spicy sauce saucier than most-- meaning it somewhat overpowered the noodles textually. Taste wise, no problem. Average. -- Singapore Chow Mei Fun Noodles with Tofu: This is my wife's dish and her domain. She's pretty particular about how she wants her noodles, and she was pleased that this rendition was neither too wet nor too sweet. Thumbs up from her. I tried a small bite and agreed. Above average. -- Biang Biang Noodles with Spicy Cumin Lamb: My favorite dish of the day and a pleasure both taste wise and texture wise. Long, thick noodles that felt homemade, not too sticky, not impossible to break, and nice wiggle. Not particularly spicy in the hot pepper way, but very spicy in the flavor way, with the cumin, as well as complementary vegetables. I've had this dish in a bunch of places and I gotta say this was the freshest I've ever had the lamb. Just enough liquid to make it work while letting the noodles and lamb shine. Well above average. Some heat would bring it over the top. -- Fish Filets in Sichuan Hot Chili Broth: Standard dish, solid execution with no surprises. Very tender fish, perhaps a little fuller if cut than most and a bit less spicy than most. Average, but not a bad average-- this dish is usually good and so was this rendition. -- Honey Spareribs: The second visit started with a dud here, as the ribs looked and felt very old. Honey glaze with odd cinnamony notes couldn't hide the dryness. I sent them back and they took them off the bill. -- Cucumber and Fungus in Vinegar Sauce: A cool, refreshing dish with the cukes well marinated but still crisp to the bite. -- Mini Pork Buns: Small (grape-sized) balls of pork surrounded by bao dough, steamed and lightly fried, served with a sweetened soy sauce. Not bad, not remarkable. --Sautéed String Beans: Thin, moist, cooked through but still retaining snap, slightly blackened in a good way, and accented with salty fermented bits. Very nicely done, though not spicy as billed. -- Ma Po Tofu without Meat: Soft, silky tofu and a smooth, mildly spicy sauce without any bits and pieces to add interest. Good flavor but a little one-note. Good service. You don't often get full service, never mind good service, at a hand pulled noodle joint, so this was a pleasant surprise. The interpretations of classic dishes were different enough that I can see some naysayers, but I mostly liked mostly everything, with the first visit very strong and the second a bit of a drop off. Very good value, as the volume of servings was higher than most and the pricing was lower than most. HUGE menu. Some might say too huge, too ambitious, and I agree. But as long as the execution is there in a few key dishes-- like the biang biang noodles I'll mostly stick to--I'm happy. My wife likes it, so there'll be more visits.

    Photos
    Inside
    Inside
    Sautéed Baby Bok Choy
    Sautéed Baby Bok Choy
    Takeout disaster, bags are flimsy

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    Takeout disaster, bags are flimsy

    Sun Shui Asian Cuisine - japanese - Updated July 2026

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