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    Suna Restaurant

    3.8 (76 reviews)
    Closed 3:30 pm - 9:00 PM

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    Beef Short Rib Stroganoff

    I am new to the area this year and this is my favorite restaurant in town. I've loved everything I've ordered, especially the short rib pasta and the mussels (which are on the specials menu and have a different flavor each time). The staff are all friendly, professional, and attentive. The cocktails are expensive but delicious (the martinis are the way to go!)

    Roast half Chicken with parmesan bacon Brussel sprouts with Alabama white sauce
    Vickie R.

    We decided to try a new restaurant for our anniversary and we were both so impressed by the food and the service here at Suna! The ambiance was ideal...a nice quiet dinner for two in the dining room. For starters, before we even looked at our menu, our super friendly waitress, Emily brought over fresh bread (in a bag) and olives with fresh butter and took our drink order. She brought the beverages right over whilst we continued mulling over the menus. For an appetizer, we decided to try the pork potstickers, and they were delicious! The sauce was particularly tasty- with just a hint of spicy. The pork stuffing was juicy and flavorful and the wrapping was thin and soft...prepared very well. I ordered the Roast Half Chicken (with parmesan bacon brussel sprouts). The presentation was so gourmet and the taste was even more amazing. The chicken was cooked to perfection- juicy and tender and was further complimented by the seasoned brussel sprouts with the crispy bits of bacon blended in. Delicious and loved the combination of textures. Hubby ordered the Tips & Frites with a side Caesar Salad. I can't believe this was a side salad because it was HUGE. I partook in some and it was fresh, cool & crisp with the right amount of dressing- not overly saturated, but very generous with the cheese. Speaking of generous servings, hubs was very pleased by the serving size of the steak tips. I tried some bites, and it was super tender, like butter. Incredibly delectable. The fries were also perfect- crispy throughout the meal. For dessert, we decided to share the warm cinnamon bun with brown sugar ice cream, fresh fruit and whipped cream. It was definitely made to be shared and it was to die for! What an incredible meal! We enjoyed our entire experience at Suna. Emily was super attentive and extremely pleasant. And the food was phenomenal. Highly recommend this establishment. You will not be disappointed.

    Chicken and Waffles
    Anna R.

    This is a great high end restaurant in the Sunapee area. The food and atmosphere were just great! Will definitely come back here again.

    Rose M.

    My new favorite local restaurant. Since covid reservations required even if you want to just sit at the bar so call ahead. We started with warm French baguette slices. Omgggg so good. They had a few olives and a pepperoncini to nibble on while we waited for our food. Large selection of cocktails, wine, spirits. They have food specials. We ordered the large ahi tuna. Pieces were on the thicker side. Edges were seasoned with a pepper rub. Ahi was seared. It was really delicious. I had 6 Wellfleet oysters with a strawberry kiwi mignonette. I really enjoyed them. I prefer briny oysters but they were yummy. My husband had the filet mignon with augratin potatoes and asparagus. Never mind the steak knife because we could of sliced them with a butter knife. I had the marinated steak tips and finally found a restaurant where they actually tasted marinated. This came with seasoned green beans and parmesan fries. The portion seemed endless. I had it for lunch the next day and still had pieces left over! We were too full for dessert but my goal is to return until I have tried everything on the menu.

    Tiffany H.

    Very nice restaurant for our date night. We made reservations earlier in the day and were seated immediately when we arrived. Our waitress was so friendly and attentive to our needs. Decor is minimal but we were there for the food! My boyfriend had the steak "Tips and Frites" with green beans and parmesan fries. I had the Beef Short Tib Stroganoff with a lot of peas, onions, mushroom, and Papardelle pasta. We enjoyed our meal and I look forward to trying a different entrée next time

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    3 years ago

    Very large portions. Food and service was excellent. Lighting in dining room could have been more atmospheric.

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    Suna Restaurant - bars - Updated May 2026

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