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    Sushi Club

    4.5 (258 reviews)
    ModerateSushi Bars, Izakaya
    Closed 11:30 am - 10:00 pm
    Updated 1 month ago

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    SUSHI CLUB ATMOSPHERE

    What's the vibe?
    Casual
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    Intimate
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    8 pcs omakase!
    Tiffany L.

    Wow for the price you are paying i feel like the omakase set was so great! They even have a HH Mon - Wed 5-8 pm. We got a bottle for sake for 20% off. We got 2 omakse sets and chirashi! Really good. Will be back! Only down side is the chirashi bowl did not have sushi rice. That was disappointing! I probably would have deducted a star but overall enjoyed the experience and we got a free plate of the yuzu sea-bream and that was a nice touch for our first time here!

    chirashi bowl, uni pasta, shishito peppers
    TY S.

    This is my new favorite sushi spot in the Brea area! The fish quality is always really fresh tasting. I like getting their chirashi bowl here since you get a few cuts of a variety of the standard fish along with some premium fish like scallop, uni, and sweet shrimp! Their uni pasta here is also really good. It has a good creamy, uni flavor along with an enhanced garlic flavor. This place has a nice ambiance for a date night or a casual dinner. The servers are very nice and attentive and the food comes out pretty fast. I've come to this spot a couple times already and I'll definitely be back to try out more things!

    Sammy M.

    Great spot for skewers and sushi! The Trust Me Menu was delicious with assortment of sashimi presented beautifully. The bacon wrapped scallops were also super soft and delicious. Uni pasta wasn't bad, but manly tasted of Parmesan. A5 Wagyu plate was very rich and melt in your mouth and hamachi carpaccio perfect amount of acid and flavor. Chicken thigh skewer was on dryer side but 100% get the sashimi platter or bowl. Overall great spot and quality food

    Wait so long to even clean off the dishes
    Mikayla S. N.

    The foods are amazingly good. But ima be honest, it took about half an hour for one dish to come out. Then the waitress spent another half an hour talking to her friends instead of noticing customers. My meal takes almost an hour and a half. Then I asked her to pack the remaining dishes to go, she came back and asked me what else I'm waiting for. Bruhhh she read back the order when we first ordered. Sorry but never again

    Candace M.

    We found this while my parents were visiting and we've been back a few times!! Solid sushi spot, cute decor, nice staff. Only 4 stars cause they were out of several things while we were here, but it won't keep us from returning. Just means they have what the people want.

    Beef gyudon, sushi combo
    Jenny Y.

    We've been coming here for a while now and the rolls, sushi, and service have always been consistent! I think they've been open for a little over a year now. The ambiance is very chill and cozy definitely a great spot to have conversations at.

    IG: happyfoodietown
    Vy D.

    A lovely sushi spot with delicious dishes. Worth coming back to dine! I had: 1. Mango salmon crudo 2. Prime beef kushiyaki 3. Ika karaage kushiyaki 4. Pork belly kushiyaki 5. Uni Pasta 6. Sweet Shrimp/Ama ebi Sushi 7. Hokkaido Scallop/Hotate Sushi 8. Yellowtail Hamachi Sushi 9. A5 wagyu sushi 10. Soft shell Crab Slider 11. VIPS Only roll 12. Garlic Edamame 13. Octopus Tako Sushi 14. Go den snapper/kinmedal Sushi 15. Madai/Seabream Sushi 16. A5 Wagyu Entree

    Karaage
    Karen C.

    This spot gets packed!! After a long day walking around the Brea mall, we were starving and were craving sushi! We ended up doing take-out and had to wait an extra 20 minutes because they were that swamped! Our takeout order: Salmon Skin Salad* Karaage VIP Roll* Brea Roll Hamachi Kama (Yellowtail Collar)* *favorites Generous portion of salmon skin in the salad. VIP roll seemed to be popular and it ended up being our favorite roll. It has a variety of fish (salmon, tuna, yellowtail) so I can see why it's popular. The Yellowtail collar was grilled with lots of flavor. Karaage was a little dry for me. They had a lot of great options that we didn't order this round. We'll try to dine-in the next time and order more!

    Sunkiss roll ($18)
    Megan L.

    Service was great, maybe too attentive. Every roll was flavorful and didn't fall apart + Soft shell crab slider ($12): surprised to see them served in Hawaiian rolls, expected those white buns. Was okay, some sweet sauce (7.5/10) + VIPs only roll ($18 for 8pc): smokey and well packed (8/10) + Sunkiss roll ($18 for 8pc): refreshing with the ponzu sauce and lemon slice. (8.8/10)

    Chirashi and Ikura Toro Uni Don
    Luke L.

    Stopped by here at 1:30PM on New Year's Eve after leaving Kura because of a 1+ hour wait that we were not going to wait for. (But we still had the sushi craving.) At 1:30PM, there was 1-2 other tables with us in the restaurant. We were sat by in the booth closest to the door. (Definitely do not recommend this booth, there's decorative plants that kept me sitting at an angle the entire time so it didn't hit my head.) Both the food and drinks menu had a wide variety to choose from. We ordered 1 x Chirashi ($48), 1 x Toro Ikura Uni Don ($42), 1 x Tempura and 1 x Sweet Shrimp Sushi. For the price, the Chirashi and Toro Ikura Uni Don are slightly lacking compared to other $45-50 Chirashi/Dons. The bowl is on the smaller side and has a solid amount of fish but with 2-3 x smaller cuts each vs. some places that do a single cut of thicker fish. That one is a personal preference depending on your choice. My only gripe was the heads from the shrimp were not fried to the extent other restaurants would do the heads. After eating one, it had me wondering if it was meant to be eaten or if it was actually intended to be for presentation.

    Justin S.

    First time trying this sushi restaurant as i saw the advertisement. Sushi rice was overcooked and very vinegar heavy, gyudon bowl was okay nothing special, sushi quality didnt taste fresh at all hints of fishy taste. Crispy rice has liquid everywhere which i never seen in my life. Unfortunately, this place was very underwhelming and disappointing. Cant believe i spent hard money to eat some sushi that was worse than Tokyo Central i mean damn Stater Bros sushi tastes better.

    Julie T.

    If you're looking for high quality premium sushi, sashimi of Izakaya, the Sushi Club is where you want to go! Everything was super fresh, expertly cooked or prepared and flavorful!!! From the most beautiful omakase and presentation to more casual bites, this sushi bar and Izakaya has it all for a great date night. As a part of my 50 First Date Series I am taking my parents to experience food they never got to try before. Eating here was an experience!!! My parents always shy away from raw fish or sushi so I wanted to take them to try very best spot to put it to the test, and so it was a no brainer to go to the SUSHI CLUB which is at nearly 5 stars on yelp!!! And I understand why. From their first Izakaya Kushiyaki skewers, raw oysters, uni, caviar and omakase, and A5 Wagyu ribeye, they got to enjoy the best of the best. As it turns out, they do like raw fish after all. Ate everything up! The Wagyu just melted in your mouth. My sister and I also enjoyed everything! Definitely recommend you try it and make sure to make reservations. The vibes were also great and intimate our servers Jennifer and Olivia were very attentive and so warm!

    Blue Crab and Uni Kaiseidon
    Matt S.

    Came here for the first time for my friend's birthday. The location is very clean and provides a well lit but not too bright environment. I ordered the Luxe set as well as the Blue Crab and Uni Kaiseidon. It was very fresh and delicious! The price for it was pretty fair in my opinion too. The servers were very kind and I am also glad they offer yuzu kosho as a complimentary add-on to add to my order. I will definitely be back sometime in the near future!

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    1 month ago

    Sushi there was warm as hell when it came out totally thought it would be a good experience but at the end of the day I wouldn't come back

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    Ask the Community - Sushi Club

    Do they take reservations?

    Yes we do, please call us at (714) 784-6089

    View All 3 Questions

    Akafuji Restaurant

    Akafuji Restaurant

    4.3(664 reviews)
    2.9 mi
    $$$
    Locally owned & operated
    Free parking

    AkaFuji Sushi was a really great experience. The sushi was fresh, flavorful, and everything we…read moreordered was prepared really well. There was a good variety of rolls and other options, so there was something for everyone. The presentation was also really nice, and you could tell they take pride in the food they serve. The service was friendly and attentive without being overbearing, and the atmosphere was comfortable and relaxed. Our food came out in a reasonable amount of time, and everything tasted fresh and well made. Overall, it was a great place to grab sushi, and I was really happy with the experience. I'd definitely come back again and would recommend AkaFuji Sushi to anyone looking for a good sushi spot.

    We did the Luxury Omakase, and while the food was good, unfortunately, this was by far my worst…read moreexperience here. The courses came out a bit too quickly, and I actually had to ask if they could slow things down because I felt rushed and didn't feel like I had enough time to fully enjoy each dish. Our reservation was at 6 PM, and the restaurant wasn't busy, so I was a little surprised by the pace. I also felt that the chef could have been friendlier. We weren't greeted when we arrived, which made the experience feel a bit less welcoming than what I've experienced here in the past. That being said, our waiters were super friendly and I really appreciated their service. The food was good, but overall, the experience just didn't feel as enjoyable or special as I had hoped.

    Photos
    Akafuji Restaurant
    Akafuji Restaurant
    Akafuji Restaurant - Lunch Omakase

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    Lunch Omakase

    Akashiro

    Akashiro

    4.6(286 reviews)
    3.6 mi
    $$$

    My son took me to Akashiro for my birthday. What a treat this was!!…read more He ordered the full omakase experience for us. I didn't know what to expect, but WOW! It's a like a dining adventure. Fifteen courses that are surprises because even tho there's a "template" of types of dishes, each one is ultimately the chef's choice. As each course was brought out, our waiter did an excellent job of describing what each item was and it's place of origin. Fifteen courses is alot to try to remember each specific dish so I decided to stay in the moment (after I snapped a pic) and enjoyed each one as we had them and talked about the flavor profiles and what we liked best about it. When my son had made the reservation he must have told them we were celebrating my birthday because in addition to the regular dessert course, our server brought me a birthday dessert which included green tea ice cream and a slice of matcha cheesecake. The full omakase experience was delicious and so fun! I told my son that it was like an advent calendar ~ each course we "opened" had us saying "ooo, how yummy" and left us with almost giddy anticipation of what we'd discover next. If you're looking for something fun and unique for a special occasion, I highly recommend the full omakase experience at Akashiro!

    It's a Saturday and husband was ready for sushi. I had another place in mind, but they didn't take…read morereservations and we're not about to chance it and wait. So we found this place and it was in the same vicinity and yay, they took reservations. Made reservations same day for a 18:30 seating. Service is impeccable. We were welcomed with hot towels, and this impressed me: when our server asked if we wanted cold or hot water. Love it! We opted for hot, better for digestion :) Our libation: Kubota sake - semi dry, rich, clean Our dishes: Assorted sashimi (16 pcs) - omakase. No soy sauce needed. Chef prepared with delicious flavors in mind. Tiger scallops - served in a what appears to resemble petrified wood, carved into a long boatlike dish. Hokkaido shrimp, cilantro oil, chilaquita (Peruvian onion relish), sweet potato crisp, smoke aji Amarillo (Peruvian yellow chili) Leche de tigre (rich emulsion of limes, Peruvian spices and chilis) - A complexity of flavors that comes together so completely. Eat with spoon. The delicate potato crisp finishes the bite with a little crunch. Udon picante - bell peppers, quinoa and 2 jumbo shrimp. Love the heat level. Comfort food at its best. Salmon parmesan - Nikkei sushi - seared salmon, parmesan bitter, eel sauce , arare, lime. Amazing. O toro sushi - the fattiest cut of tuna. Eat as is. Again chef prepared. No added seasoning required. Parri maki - fried shrimp, cream cheese, seared tuna topped with chimichurri, aji amarillo, chalaquita, ponzu. Food experience was enhanced by their impeccable taste in music. Super chill, soft beats stream the restaurant. With its perfect lighting too sets all the good moods for us. Don't wait for this fine dining experience of Japanese and Peruvian fusion. Note: when they ask if you want soy sauce, say No, thank you. It would be a shame to kill the taste of a beautiful dish with any added sauce. Kampai! Salud!

    Photos
    Akashiro - Nice mural

    Nice mural

    Akashiro - Parmesan Scallop was great. ordered twice.

    Parmesan Scallop was great. ordered twice.

    Akashiro - Chutoro and Salmon belly

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    Chutoro and Salmon belly

    Sushi Club - sushi - Updated September 2026

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