Finka is truly my home away from home. The staff is incredible, warm, friendly, and genuinely…read morewelcoming. Every time I walk through the doors, it feels like visiting family. The food and drinks are consistently amazing. I've been coming here since they first opened (I believe back in 2014), and I'll keep coming back. Their menu is packed with bold, flavorful dishes, an impressive cocktail selection, and honestly, they were one of the places that got me through COVID! From the pizzas to the entrées, everything is outstanding. I celebrated my birthday here just last week, and as always, it was excellent. The churrasco is consistently tender, juicy, and packed with flavor. The mushroom risotto is rich, creamy, and bursting with earthy mushroom goodness. For dessert, we shared the warm banana bread with salted caramel ice cream, and wow... I still can't stop thinking about it. Whether it's happy hour, lunch, dinner, or a special occasion, Finka never ever ever disappoints. After all these years, it's still one of my favorite spots in Miami, and I recommend it to everyone looking for a memorable lunch, dinner or happy hour, do it right and come to Finka.

I've been coming to Finka for years, and I've always loved the service, happy hour, and food. We…read moreusually sit at the bar because the bartenders have always been so nice and friendly. Unfortunately, today was a very different experience. It took about five minutes for anyone to acknowledge us, even though the bar wasn't busy. I ordered an Old Cuban Old Fashioned, one of my favorites, and was surprised to see the bartender use his hands instead of tongs to put the ice into the glass. I ended up sending the drink back because the glass was dirty. The second drink was made by another bartender, and again, I noticed him using his hands instead of tongs to handle the ice. The food was still great, but after today's experience, I'll definitely be paying much closer attention to how my drinks are prepared. I've always had a great experience at Finka, which is why today was especially disappointing. I hope this was just an off day and not a change in their usual standards.

Ordered on Uber Eats. Had the ribs, Korean wings and Mongolian beef. The ribs fell off the bone and…read morethe sauce was finger licking good. The wings were likewise delicious. The Mongolian beef was more.vegetable than beef but very delicious. We rounded out the meal with a slice of cheesecake. The food was fresh and enough for two of us to have for leftovers for lunch the next day.

Update: still love this spot I try to come here at least once a month I can't get enough of their…read morepad Thai and tonkotsu ramen. They now serve beer and sake if you're interested in trying that. I love this place because it's family friendly, quick and tasty!!! Best ramen in Kendall.

The mango sticky rice needs some love. It was salty. Which was not great to have in a desertread more

Returning after more than a decade: the wonderful food survives, but the dining experience does…read morenot. I first discovered Bangkok Bangkok after moving to Miami 33 years ago and probably dined here 30 times over the following 15-20 years, usually with my husband and occasionally with groups of friends. It was widely regarded as one of South Florida's best Thai restaurants. It was expensive for us, so we came every few months when we wanted a genuinely special meal. And special it was. There was nearly always a crowd waiting at the entrance. The dining room was full, with tablecloths, cloth napkins, fresh orchids, Thai art and soft music. The lovely servers wore elegant traditional Thai dresses, and their gracious service and tableside presentations made dinner feel like an occasion. I hadn't been back in at least 10-12 years, but when choosing somewhere special for my new husband's birthday, I thought immediately of Bangkok Bangkok. He had never been, and I couldn't wait to introduce him to it--especially my old favorite, Little Big Man. That whole fried snapper was once the most expensive dish on the menu at $25; it is now $45. The rest of the menu has risen accordingly, but I was prepared to pay for the Bangkok Bangkok experience I remembered. Unfortunately, that restaurant no longer exists. The space is perhaps one-third its former size. We arrived shortly after 6:30 on a Friday evening and found only one diner in the restaurant. A casually dressed man in a worn T-shirt told us to sit wherever we wanted and dropped two menus on the table. The little room was stark and brightly lit, with bare faux-wood tables, paper napkins, inexpensive rolled silverware and a tired sprig of chrysanthemum in each bud vase. Instead of soft background music, an oldies radio station played 1980s music interrupted by advertising. I have eaten in more inviting food courts. No other dine-in customers arrived during the hour-plus we were there, although a couple of takeout orders were collected. The heartbreaking part is that the food remains very good. The $16.95 beef satay was tasty and fun to grill tableside, although both the beef skewers and accompanying sauces seemed smaller than I remembered. The beef Massaman curry--$23.95 in the restaurant, versus $22.95 for beef through the restaurant's online ordering menu--was delicious and spiced exactly as requested. Little Big Man was still divine. The whole fried snapper was brought out sizzling, carefully deboned tableside and finished with the wonderful Thai sauce that makes this dish memorable. At $45, however, the fish was rather small. We were also pleased to find a respectable $34 bottle of red wine. Service was functional but completely lacking the graciousness that once distinguished Bangkok Bangkok. The wine cap was unscrewed and a little poured into each glass; we served the rest ourselves. When we took some curry home, we were handed a clamshell and packed it ourselves. Then the bill arrived with an automatic 18% service charge. Our total was more than $150. I don't object to spending $150 on an excellent birthday dinner with beautiful surroundings and attentive service. But this felt like premium special-occasion pricing attached to a bare-bones takeout operation with a few tables in front. As delicious as the food was, we couldn't wait to leave--and it made me genuinely sad to compare the experience with the Bangkok Bangkok I remembered. The kitchen has survived, and I'm glad it has. We may try the food again as takeout. But I can no longer recommend Bangkok Bangkok for a celebration or an enjoyable evening out. Go for the food, particularly Little Big Man and the Massaman curry--not for the dining experience.

Ordered pork belly bao, rock shrimp, and a taro boba tea for delivery…read more Everything was phenomenal!! Fresh and beyond delicious. I only have one tiny big complaint.... The taro tea needs to be bigger because it was just so delicious!! LOL. In the mood for boba and bao? This is the place!!

Drove by a few times and was curious so decided to stop in one night when I was hungry…read more Very friendly service and the food was great! I did Bao combination which was three baos, each a different kind. They were all delicious. Will definitely be back in.

I want to start by saying this is the cutest speakeasy type of bar/restaurant. At the beginning, I…read moregot confused because the outside said it was a laundromat, but it's actually the restaurant, they did mention that many people confuse it for an actual laundromat. When you step inside you're greeted by a soft, ambient lighting, and great decor. For food and drinks we ordered off the happy hour menu and sat at the bar. The bartender was very nice and offered to help us choose the best drink based on our preferences. The drinks were refreshing. We ordered the short rib croquetas which were delicious. The chicken nuggets and caviar were a fun order, but I think you could skip on this because they seem like regular frozen chicken nuggets, it was still OK. I would definitely order the Korean barbecue skewers, which were my favorite. The tiramisu was huge but a little too sweet. I think this is a great spot for happy hour and would have to come back to try the main conditions.

I came to Amelia's before its facelift and now again after. The vibe is immaculate. It's got the…read morequaint speakeasy vibe. I literally went to the wrong door because my husband thought I was about to walk into an actual laundromat. The restaurant is dimly lit and has an adorable 1920s vibe. The staff is extremely friendly! Everyone from the host the servers to the bartenders. The drinks were great and they were served beautifully. For food, we ordered the short rib croquetas which were really delicious! My husband got the airline chicken. It was good, but he felt it lacked more flavor. The oxtail, on the other hand, had a great flavor! I ordered the short rib ravioli. I don't know if it's normally like this or if there was a little slip in the kitchen but it was EXTREMELY salty. I'm usually one to add plenty of salt to dishes but this tasted like the cap of the salt shaker fell out while seasoning. Overall, I like this spot for a cute date night. The drinks are really fabulous as well as the vibe and the food is really good.

Ana. Thank you for your service and disposition to assist our elderly mom…read more Food was excellent great taste and flavor. Pork dumplings were great. Nice clean bright restaurant background music was at the perfect volume loud enough to hear the lyrics but not to loud to drown out conversation We have found our go to restaurant for Chinese Peruvian cuisine.

Went to Chifa Du Kang for take out. Ordered the house special Chaufa and the pork and shrimp fried…read moredumpling. All were very good and fresh. Excellent Chaufa with very fresh ingredients. Not salty. Put some lemon sauce for some added flavor on both the Chaufa and dumplings. Very tasty compared to other places. On-time pickup on service and friendly staff.

Loved coming back. We love this cozy sushi Fusion…read morerestaurant with nice atmosphere, awesome servers and nice live music!!!! Food is incredibly delicious and plenty!!!! It's a hidden gem!!!!

I had a great experience at Inari! The service was excellent, our server was very friendly,…read moreattentive, and made us feel very welcome. We ordered the jalapeño sushi, which was definitely spicy, but absolutely delicious. The Fusion Roll was so good, and I loved that you could actually taste the coconut flavor. The sweet and spicy edamame was finger licking good, the sauce they use is amazing. We also tried the tuna tataki, and I loved how tender and soft the tuna was. I personally wasn't a huge fan of the smoky flavor, but it was still very good. I also loved the portion sizes of the sushi rolls, they were super filling. The restaurant itself is small, cozy, and has a really nice atmosphere. Overall, we had a great experience and will definitely be coming back!

Wow. What a pleasant surprise! I wasn't expecting this at all, but I can definitely see why it has…read moreso many great reviews. Unlike the typical Chinese restaurant with a mile long menu, they keep it simple and absolutely nail every dish they serve. Everything was fresh, flavorful, and exactly what I was hoping for. If I could give it 6 stars, I would. The staff (Cristina) was incredibly friendly, the restaurant was spotless, and the entire experience exceeded my expectations. It's a little hidden, but this will definitely be added to my regular rotation.

I came here with some friends and I honestly didn't even know the was a location in south miami…read more It's kind of hidden. The restaurant is located after the Skinny Louie. You have to go into a garage looking area and it's inside the building. The service was good, our server was nice. They allowed us to bring our dog inside with us. The food was great! To start off we enjoyed some shrimp that was lathered in spicy mayo and some chicken gyoza. Both appetizers were very good. I enjoyed the pad Thai as my entree, I had it with chicken and the portion was pretty big. I took half of it to go. We were so full, we couldn't get dessert. I look forward to coming back and dining once again. I definitely need to try the Thai donuts or the Nutella crepe cake.

a spot i used to hit up all the time back in my uni days. really good asian fusion with funky…read moredesserts. real ones know it used to be called "107 coffee and dessert," which was kinda misleading. i never went here for coffee, but the desserts were always cool. when i went for the first time, i didn't expect them to actually serve food... let alone asian fusion food. eventually they dropped that name and have opened like a billion more locations. i always liked the exposed brick and vibes here. it's a cute and casual place. service is always good too, pretty much everyone that works here goes to FIU so everyone is chill. there's a little bar area you can chill at or there's quite a few tables. food always came out quickly and deliciously. my favourite dish was the korean rice bowl (aka bibimbap) but it seems that they've discontinued it... actually, it seems they've discontinued a lot of the things i used to eat here, whoops. i did have the regular donburi somewhat recently (as i don't live in miami anymore) and, while different from what i was expecting, i enjoyed it. i still recommend this place!

Incredible food served in a delightful little restaurant with gracious hosts. I was just floored by…read morethe quality of the food. The shrimp spicy mayo was one of the best things I have ever eaten in my life. Perfectly cooked shrimp (not overcooked like most places do) in a perfect spicy mayo sauce. Amazing! And the tastiness didn't end there! The Dan Dan Udon was out of this world. Fantastic fat and plump udon noodles in a spicy broth with a spicy pork and crunchy bok choy. The miso ramen was another wonderful dish. As was the Tteokbokki Rice Cake dish. This was a meal I will not soon forget!