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    Sushinaloa

    3.9 (176 reviews)
    Closed 10:00 am - 10:00 pm

    Order Sushinaloa Takeout or Delivery

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    SUSHINALOA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Chicarrones
    Andrea V.

    The food is excellent, featuring authentic seafood flavors. The service is good, though it could be improved with a bit more organization. The atmosphere is authentically Mexican--just like being at home. I highly recommend it!

    Vibe
    Anh P.

    Sushinaloa in Redwood City really blew us away. I've never known Mexican style sushi was a thing, so when we learned that this Sinaloa-style sushi spot was right in our neighborhood, we definitely had to try! And we did not disappoint. Everything was phenomenal: the vibe, the flavors, and especially the portions. We were shocked by how much food came out. Their rolls are MASSIVE, double the size of rolls from other sushi places. Normally for 2 people, we'd order around 3 rolls and maybe 1-2 appetizers, but here, we ordered about the same amount, the same price and somehow ended up with enough food for like 4 people . Genuinely shocked until today (but in a good way) As for the flavors, it's pretty much exactly how you'd imagine Mexican-style sushi, smoky, bold flavors, spicy, super cheesy and super filling. And here's what we had: - Brucheta Sushi ($22.95): a must-try, signature. Everybody around us ordered this. It had steak, shrimp, cream cheese, avocado, and cucumber. A fried roll, big bites and super comforting. - Cachichurris ($19.45): the 2nd fried rolls we ordered with shrimp, octopus, cream cheese, cucumber, and avocado. Okay now it's becoming too much. I mean it's delicious, nothing's wrong, but we should just order 1 fried roll only - Salmon Roll ($22.45): the real life saver!!! Since the other rolls were fried and heavy, this fresh salmon roll really balanced thing out. - Tuna La Perrona ($22.50): basically a tuna sashimi-style dish, served with fried tortillas and pickled mango & cucumbers. The sauce was ridiculously good, I would have it again next time! - Oyster shots ($18.5): Bold!!!!! - La Gueva ($17.50): Refreshing cocktail, I love it!!!! Definitely will come back!!!! But next time I'll come hungry we ended up bringing a lot of leftovers home.

    halloween decor
    Tiffany R.

    Going in, we were sat right away and were able to order water and an appetizer. Afterwards, we ordered food, but once the food arrived, our server was nowhere to be found. We had finished eating and stayed another 30 minutes and there was no sight of her.... Then we found out there was male server out of nowhere. He helped us at the end with our check, but we had no clue they had switched. Food wise, it was ok, music was great, and they had halloween decor they were taking down and getting ready with the Christmas decor.

    Brucheta
    Renee F.

    There's a place in Downey like this that I'd wanted to go to but now I don't have to travel. The concept is right here! The best of two worlds collide: sushi and Mexican sabor. From the outside I thought this would be a small restaurant but it's quite large. There are several large booths and a few tables to accommodate large groups. The atmosphere is loud with music playing throughout. Three menus: drinks, food, and desserts. The drink menu is extensive with all the regular favorites: margaritas, micheladas, beers, and many specialties. The main menu offers up appetizers, sushi rolls, an array of ceviches and aguachiles, and a few traditional options. Portions are enormous. Everything is shareable. Each menu item comes with julienned carrots and a chile that is sweet with a hint of heat. I ordered the Ceviche Mixto, just a hint of heat balanced with flavorful shrimp and octopus. It's served with a bag of Finca tostadas. The Spicy Tuna resembled a Japanese sushi roll with cream cheese, avocado, and jalapeño. The fish tasted fresh and by how busy the restaurant was, I trusted they go through a lot of fish and it couldn't possibly have sat around for very long. The Brucheta is a steak roll (similar to Bento box steak slices) with shrimp, cream cheese, and avocado. I wish I had room for more. I wanted to try the Quesabirria. There is a small parking lot in the rear accessible from the main road and side street. The staff was so welcoming and excited to share their food. I can't wait to go back for chilaquiles and more sushi rolls.

    Cita B.

    The food was amazing the agua frescas are delicious as well the service is great will definitely be visiting again the ambiance was okay but overall it was great

    "Cóctel de camarón"
    George R.

    So, we finally went to Sushinola, I checked out some reviews, and they seemed okay, they mostly complained about the service, the time it took to get their food, so we decided to give it a shot after the lunch rush i read the reviews, why was i surprised of our experience? We went around 1:30, hoping to miss the lunch rush. When we got there, maybe five other tables were there, and one hadn't gotten their food yet, and then there was us. Getting our food took forever, considering we were the only ones waiting besides that other table. We probably waited like 20 to 25 minutes. They had three waitresses. Two seemed friendly, but one looked like she didn't want to be there, and of course, she was the one who waited on us. not sure why it was hard to get an extra plate and fork, I had to get up and ask another waitress, who was happy to help. The food was mediocre at best. The coctel had a ok amount of shrimp, but the soup was flavorless. It tasted like water and lemon or lime. There wasn't any tomato base, salt or any other flavor, so it was pretty gross. And they didn't even use avocado, which I'm used to. My wife's molcajete was pretty bad too. The cheese they put on it was burnt and mostly stuck to the bowl. We couldn't eat the chicken because it was overcooked, and we thought it might have been reheated and dried out. We didn't eat it because it was inedible. The pork and beef were okay, also overcooked, but we ate them. The rice was terrible and didnt touch it either. Overall, we were disappointed because it looks like a fun place from the outside. We won't be going back. The experience, the service, and the food were just awful, and I wouldn't recommend it. Hopefully, the restaurant pays attention to these reviews and provides better experiences . I wish them luck.

    Sushi, quesabirria, Michelada

    If you haven't tried Mexican sushi with a fire michelada, you're seriously missing out This spot does it right every time. The sushi has that perfect Mexican twist--loaded with flavor, fresh ingredients, and just the right amount of spice. Every roll I've tried has been on point, but paired with their micheladas? That's a whole different level. Ice cold, perfectly seasoned, and super refreshing.

    Julissa J.

    Stopped by for dinner on Sunday, while we waited for our table, some of us went to grab a drink at the bar & were seated shortly after. After being seated, we had to flag down a waiter to come & take our order. The waiter said she thought we were already being helped since we had drinks but we explained we had bought those at the bar. We ordered some guacamole, salsa, chips & flautas to start off with. The guacamole had no salt, we had to season it ourselves along with the salsa that came with it. For our main dishes, we ordered the quesabirria which was just alright 3/5, the pozole which was a 5/5, a seafood tostada 5/5, sushi 3/5 & molcajete 3/5 the shrimps were overcooked along with the piece of steak, it was too well done, it was dry & hard to chew. The vibes at this place were lively, they had a great music selection & it was a great hang out spot to end our funday Sunday. I can't say that I'll be back but it was worth checking out. The items on the menu are a hit or miss. Please note that parking can be difficult & although they offer parking behind the restaurant, it was packed.

    Divorciado Roll, lots going on with this roll, very good!

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    1 year ago

    Very great food and drinks recommend. The aguachiles are ao god and the sushi. Alcoholic drinks are a must try

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    2 years ago

    Unique and excellent. Seafood is second to none. Ceviche shrimp is awesome, cocktails fantastic

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    4 years ago

    It's ok , the jalapeño roll was good ! But it's not a real sushi place . It was interesting

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    2 years ago

    The food and the Drinks was really good and a good service & places to enjoy with the family or friends. I will like to come again!

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    Page 3 of 5

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    Hurrica Restaurant & Bar

    Hurrica Restaurant & Bar

    4.5
    (590 reviews)
    2.6 mi
    $$$$

    What a wonderful meal from start to finish! Everything we had was delicious and so thoughtfully…read moreprepared. We started with their signature milkbread, hand-picked peach salad, and clam pasta ... all SO good. The chef also surprised us with a little bonus taster: a bread-like bite filled with sweet peach compote that was absolutely sublime. The champignons were delicious, and the short rib was incredibly tender and flavorful. And of course, we couldn't choose just one dessert, so we tried three: the strawberry shortcake, Black Forest log with cherries, and swirl ice cream with fudge and extra toasted almonds But the unexpected star for me was the decaf coffee! I'm usually hesitant about decaf because it can be such a letdown, but this was honestly one of the most fragrant, smooth and beautiful cups of decaf coffee I've had. I would come back for the coffee alone. Such a lovely dining experience .. delicious food, beautiful little surprises, and one of those meals where you leave still thinking about what you ate and wishing you didn't forget to order a side order of the sauteed mushrooms to go All with a beautiful view of the harbor

    Hurrica has one of the more striking restaurant interiors in Redwood City. The huge jellyfish tank…read moreimmediately catches your attention, the open kitchen is beautiful, and the entire space feels thoughtfully designed. From an atmosphere standpoint, I would easily give it five stars. The food has also been very good in my experience, around four stars. Unfortunately, hospitality is about more than what is on the plate. I have brought a group of people here, yet my interactions with management left me feeling surprisingly unwelcome. Based on my personal experience, I would give the service and management one star. One interaction in particular stayed with me for more than a year. Instead of trying to explain everything in a Yelp review, I eventually wrote about the experience separately because it raised a much bigger issue for me about how people in positions of authority communicate with others. My Substack article is called "The Person Yelling Forgets. The Person Being Yelled At Remembers." It explains what happened from my perspective and why the experience affected me so much. It's unfortunate because there are things Hurrica does exceptionally well. The restaurant is visually stunning and the food can be excellent. But hospitality also means making people feel welcome and treating them with respect. In my experience, that was the part that was lacking. Overall: 2 stars. Food: 4 stars. Service/management: 1 star. Ambience/atmosphere: 5 stars.

    Photos
    Dining area
    Dining area
    Caviar toast
    Caviar toast
    Mint and chocolate.  The perfect pair.

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    Mint and chocolate. The perfect pair.
    El Camaron RWC

    El Camaron RWC

    4.4
    (104 reviews)
    0.5 mi

    Amazing food impeccably well put together setup with great service…read moreFresh tortillas and fresh food The food is phenomenal Parking is difficult I am not a fan of the mandatory tip but especially with only two adults but because the service and food was so good it relieved that

    We wanted to explore more non-taqueria Mexican food options, and it was great finding this hidden…read moregem in Redwood City! Many of the employees primarily speak Spanish, but even though I speak Spanish muy poquito, we had no problems getting seated and ordering while speaking English. The menu is primarily accessed by QR code, but they will give a physical copy of the menu if you ask. There was plenty of indoor and outdoor seating available, and we were seated quickly. Chips are not complimentary, so we ordered Chips and Guacamole ($11) to start, and my goodness, it's been a while since I've had really amazing guacamole. It's fresh, it's chunky, it's a nice balance of other toppings - I was in love with it. We ended up ordering more chips (this time Chips & Salsa ($4)), because we had plenty of guacamole left over. The salsa was a nice roasted salsa, rich in flavor but not too spicy. The chips tasted homemade as well, as they weren't overly salted but had a nice crunch to them. They had plenty of homemade Aqua Frescas available, so I got the Strawberry Horchata one. I didn't realize they default to large ($7) from the start, as they also have small & medium. A little surprised by that, but the horchata was so good that I ended up being happy they gave me a large. We shared the Molcajete D. Carne ($40), which came with sides of rice, beans, and tortillas. The molcajete was huge - definitely plenty to share with at least 2 people! The meats were plenty flavorful and not overcooked, so they weren't chewy. It felt very authentic overall, and we were very content. Would definitely come back!

    Photos
    Outside
    Outside
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    Chicharron de Puerco
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    New England Lobster Market & Eatery

    New England Lobster Market & Eatery

    4.3
    (6.1k reviews)
    12.3 mi
    $$$
    Gift cards
    Drive-thru

    Great vibe, lots of seating, and solid execution on simple seafood fare. The potato chips are a…read morenice touch; I can't be sure, but I think they're homemade. Thick and crunchy. Need to extend our thanks to the staff who were happy to let us keep a birthday cake in their fridge until we were ready to eat it. 5 stars for service!

    New England Lobster. Deliciousness in ever way. If you have a chance to go during Happy Hour during…read morethe week or just coming on a weekday alone you can get some good deals! My most recent visit for lunch on a Saturday was very busy! The line was out the door but they move fast and the food comes out even quicker. There are plenty of outdoor and indoor tables where you sit wherever you. There is self service water with and without lemon throughout the location. Pros: Quick and friendly service Tasty lobster rolls, lobster chowder, and crab sandwiches Con: Parking is VERY limited. They have a small lot in the back and you can park against their fence but over the weekend it's almost impossible. There is street parking but also a little hard if you want to park directly nearby. I parked about 1.5 blocks away on the next street parallel to the restaurant. The naked lobster roll is one of my favorites because you can really taste the meatiness of the lobster. You can tell it is fresh in every way with the buttery brioche bread. The tray comes loaded with chips and a side of Cole slaw. If you come with friends, I recommend getting a bowl of the lobster soup to share. Dipping the chips into the soup is chef's kiss! If you are a smaller party, you can always get the 1/2 lobster roll and cup of soup. But the better deal is to get the soup to share on the side since the lobster roll is $39 vs the 1/2 lobster roll and cup of soup is $37. If choosing between the which lobster roll to get, I opt for the naked roll because of the freshness and it is not as heavy. The dressed lobster roll has a good amount of flavor and pairs well with the bread, it's a little heavier because of the mayo and butter brioche bread. They don't use a ton of mayo in it so it's not as bad as you may think. I've had the twin tails in the past and I can definitely say it was very easy to get the lobster out. Sometimes some places make it more difficult and people don't want to really dig in with their hands. Safe to say it was very easy to eat. Over the years, I've seen the price go up with inflation unfortunately. So I definitely still come but as a little treat to myself or if I were to come celebrate a special occasion.

    Photos
    Eatery opening October 23rd, 2012
    Eatery opening October 23rd, 2012
    1.25lb Whole Lobster Platter for Catering - 5 x 1.25lb Whole Lobsters with side of lemon and butter. Serves 5-10 people
    1.25lb Whole Lobster Platter for Catering - 5 x 1.25lb Whole Lobsters with side of lemon and butter. Serves 5-10 people
    Lobster roll - naked!

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    Lobster roll - naked!
    Bahche

    Bahche

    4.4
    (116 reviews)
    6.3 mi
    Outdoor seating
    Private events

    From the moment I called to make a reservation until the moment we left the restaurant, everything…read moreabout our experience at Bahche was exceptional. Making the reservation was effortless. The person who answered the phone was incredibly kind, patient, and welcoming. They happily answered all of my (probably silly!) questions and even asked whether we preferred to sit indoors or outdoors. The day before our reservation, I received a confirmation message, which was a thoughtful touch. When we arrived, we were greeted with genuine warmth. The entire staff was exceptionally friendly and attentive, and what stood out most was how sincere it felt. These weren't just professional smiles--they made us feel like truly welcomed guests. Our server, Stefania (I hope I'm spelling her name correctly!), was absolutely wonderful. She was warm, funny, attentive, and made our evening even more enjoyable. She asked whether we'd like to watch the game, whether we preferred a table in the shade, and even offered to bring a heater later in the evening if it became chilly. It was clear that everyone genuinely wanted us to have the best possible experience. The food was outstanding. Our group had very different tastes, yet every single person found something they loved, and everyone left happy. Every dish was beautifully prepared and absolutely delicious. Overall, Bahche exceeded our expectations in every way. We left feeling appreciated rather than just served, and that makes all the difference. Would I come back? Without a second thought. Would I recommend Bahche to my friends? I already have! Thank you to the entire team for making our celebration so special. We can't wait to return!

    The food was great! I had the chicken souvlaki and my husband had the sirloin souvlaki. Both meats…read morewere perfectly cooked. The salad had a lot of fresh tomato chunks. Next time I'm going to see if I can get it without the cucumber. Service was friendly and efficient. We went to Fieldworks afterwards and found we could order food to be delivered there BONUS!!!

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    #businessdinner #corporatedinner

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    #businessdinner #corporatedinner

    Sushinaloa - sushi - Updated August 2026

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