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    Table Food + Drink

    3.7 (63 reviews)
    ModerateCanadian (New)
    Closed 7:00 am - 9:30 pm

    Table Food + Drink Photos

    TABLE FOOD + DRINK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Duck
    Harshini R.

    Stayed at the hotel and ate here two nights. The restaurant catered to our large group really well and the food was amazing. I got the salmon and duck. Both very well played and filling. The service was also great. Or group stayed until closing and they didn't rush us. I also had breakfast here one morning and the breakfast portions were big. Their crack cookie dessert was also delicious. So buttery!

    This place is a hidden gem. The food quality, presentation and flavors are delicious. Service is top notch, [[HIGHLIGHT]]atmosphere is cool.[[ENDHIGHLIGHT]] We had dinner here the other night, loved it so much we came back for breakfast the next day. Absolute must go if you're in Canmore, etc.

    Geoffry H.

    Decided to drop in here for lunch as my previous experience here was very good. The host and waitress were very accommodating and friendly. As can be expected being a restaurant in a hotel it was very clean, relaxing with upbeat background music that was very soothing. The restaurant was empty which was surprising for such a big hotel at 1pm on a Thursday. I ordered the BBQ Jerk Chicken with Truffle fries. They have a nice outdoor patio which looks very inviting and good seating capacity. There is a very nice fireplace in the restaurant. Both the Jerk Chicken and Truffle fries were very tasty and I was not disappointed. I would have given them 5 stars but the menu is limited in selection for lunch. Otherwise, absolutely great. Will definitely come back.

    Moroccan lamb shank
    Rebecca B.

    We went to Table almost accidentally after our initial plan fell through, and I'm so glad we did! It was the best meal we've had while on vacation. I had the Moroccan lamb shank, and the flavor was amazing. My husband's short rib was also very flavorful and tender. The sides added to each dish. The flavor of the scallops we had as an appetizer was also incredibly good. Service was great and prices were very good, especially for the quality and serving size. Would recommend if you're in Canmore!

    Pork chop
    Gerry H.

    The main courses here are really good. In fact, if I would rate the restaurant on the mains themselves it would be a 5 star. Our table had the salmon, chicken, pork chop and braised beef and everyone enjoyed it. The appetizers left a little to be desired but they were okay. The charcuterie board was a little too basic. The drinks were good. I would highly recommend the sangria from here. Service was decent and about what you expect from a decent restaurant.

    Duck Braised Two Ways
    Ashley L.

    I went here for dinner after my hikes in Banff. I got the mussel & frites (not pictured) and the duck braised two ways. The sauce that the mussels came in were phenomenal! The duck was delicious! The duck fell off the bone and was juicy. It was cooked perfectly. The service was superb! I would definitely dine here again when I'm in Canmore.

    Chicken chipotle BLT

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    BLAKE Brewhouse & Distillery

    BLAKE Brewhouse & Distillery

    4.2
    (244 reviews)
    0.4 km

    While visiting Canmore a group of us stopped into BLAKE Brewhouse and Distillery for dinner. BLAKE…read moreis in a newer building and has a large elbow-shaped patio for outdoor dining. Our group was located in an annex room right of the main entrance and was the perfect size to fit all of us. We had 2 primary servers who did an excellent job of making sure we had full glasses and full plates. We did family-style sharing of some of their starters and main dishes. The Bread and Butter was really delicious and it looks like their butter flavor is on rotation daily. The duck wings had a peach glaze and nuoc cham and cilantro- great combination. The chicken vegetable dumplings had great skin and texture. The peppercorn salad was adorned with pickled cabbage, capers, maple coconut, crunchy chickpeas and more - it was amazing. We also tried the Thai basil risotto and it was good but I'd go with the peppercorn salad over this if you're sticking vegetarian. The final dish was Alberta AAA Beef Brisket accompanied by gochujang mashed potatoes and broccolini. The brisket was incredible and just melted on the tongue. And the beer/spirits here were impressive as well. BLAKE is a must-try destination while in Canmore!

    Duck wings are a huge draw, delicious, comes in 3 different seasonings. We had the peach infused…read moresauce. A wide variety in the menu The staff is friendly, attentive and quick to help, give great sight seeing tips too. Nice warm atmosphere, very inviting and comfortable. Spacious, great place to hang, get together with friends and family

    Photos
    Wedding setup
    Wedding setup
    Duck wings
    Duck wings
    Beer flight

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    Beer flight
    The Grande Kitchen + Bar

    The Grande Kitchen + Bar

    4.5
    (54 reviews)
    0.4 km

    To be honest, when we got out of the car and I saw that the restaurant was located inside a hotel,…read moreI didn't think it would be a great meal. Boy, was I sooo wrong! This was hands down, my favorite meal of my trip. The staff was welcoming off the bat. We had a large party but was seated relatively quick. We started off our meal with the Chef's Signature Mussels and Pulled Pork Poutine. I liked the gravy in the poutine. The mussels were bathed in a sauce. Do dip your bread in it and go wild! My son normally doesn't like seafood but he couldn't stop eating the mussels. They have weekly specials on their website. Definitely check it out before you make a visit over! We went on Thursday and it was pasta night specials for $20. We tried the Clam Linguine, Carbonara, and Linguini Bolognese. The Clam Linguine was the lightest of the pastas. There was a good amount of clams. The Carbonara was extremely rich and probably the least favorite of the three. I thoroughly enjoyed the Linguini Bolognese. The pasta was cooked al dente and the flavors were so deep and comforting. The Braised Alberta Pork Ribs in a Root Beer Glaze was tasty too. You can really taste the root beer flavor so if that's not your thing, you should skip this dish. My son kept raving about this meal for the rest of our trip! I can't wait to come back to see more of Canada and of course to have another delicious meal here.

    Hands down the best food in Canmore. Honestly, I don't know how this place isn't rated #1. I tried…read moreseveral of the other top-rated spots during my week-long stay, and every time I did, I wished I had just eaten here instead. Everything is executed incredibly well: flavorful food, nice plating, great ambiance, and good service. I had the poutine (the best I've had), the pulled pork burger, the steak, plus the tiramisu, cheesecake, and crème brûlée. Everything was spectacular. My only suggestion? Add dumplings to the menu, because I know you'd do them exceptionally well. Every time I was here, it felt like the place to be. Don't waste your time anywhere else.

    Photos
    Dining Room
    Dining Room
    The Grande Kitchen + Bar
    The Grande Kitchen + Bar

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    Rocket Pie

    Rocket Pie

    4.4
    (95 reviews)
    0.2 km

    Very solid place for pizza. I really enjoyed the kale caesar salad and how it had the perfect…read moreamount of dressing. I had leftovers the next day and it wasn't soggy either! Generous portion of prosciutto and arugula on the pizza.

    We visited 7/16/26 before and after 4 PM. Three strikes based on objective and public perspective…read more 1) I observed our blonde hair female server use her bare hands to open a package of prosciutto and spread it out on a cooked pizza for another customer's take out order. She also used her bare hands to slide off whole pizza from right to left inside takeout box. She wiped her hands on a clean napkin that she grabbed from the bar. Then she walked in the back. 2) Another male Caucasian employee brought out our pizzas. We immediately noticed that three of Carnivora pizza crust edges were burnt. I asked my husband if he would like to return the burnt pizza. He declined, extremely hungry from hiking and chose not to return it. Unburnt pizzas of Carnivora and pepperoni tasted ok. Not a first great impression. 3) A different Caucasian male employee used his bare hands to layer various toppings on a pizza that had to be placed in the oven. He wiped his hands on his black shirt. He walked in the back, came back out holding a package, opened it, stuck his right hand in it to remove and add some greens onto another pizza that had to go in the oven. Thankfully, not our order. Customer service was ok. Our server asked us if we need cutlery and how is our pizzas tasting. Wasn't busy.

    Photos
    The decor!
    The decor!
    Our dough was sad.
    Our dough was sad.
    Veggie lasagna

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    Veggie lasagna
    The Bankhead

    The Bankhead

    4.5
    (48 reviews)
    1.2 km

    I unfortunately realized this restaurant was right at our hotel on the last day of our stay…read more I had my regular urge for eggs benedict, and needed to needed to scratch that hollandaise itch. I cant stress enough- the hollandaise was amazing. I suggest ordering extra to dip the amazing smashed potatoes in (crispy + flavorful! No starchiness here) I also had a breakfast mule- I had been having them at various locations all week- and this one was the best and surely surpassed the rest I had enjoyed at the various breweries around town. The Waiter was incredibly friendly and attentive. Visit date: June 8th 2023, ~1100 AM.

    My wife and I went here for dinner and the experience was very disappointing. The artisan bread…read moreappetizer was not good. The bread was very plain, dry, and there was nothing special about it. My ribeye was overcooked and I had to send it back. I also did not like the mashed potatoes that came with it and didn't eat them, they were very oily (almost like they had olive oil in them). My wife got the vegan loaf which was extremely dry and she didn't like any part of the dish. She also had to send it back. The wait staff did apologize and refunded the cost of my wife's meal, which did make the situation feel a little better. The inside is very quiet, but definitely could use a thorough cleaning / repainting in the dining room.

    Photos
    Beers on tap
    Beers on tap
    Savour the smoky goodness of our $22 Beef Brisket Sandwich, topped with sautéed mushrooms, onions, and melted cheese!
    Savour the smoky goodness of our $22 Beef Brisket Sandwich, topped with sautéed mushrooms, onions, and melted cheese!
    Dive into a symphony of flavors w/ our Salmon dish! Accompanied by tender lentils, zesty herb pesto, crisp asparagus & a touch of lemon foam

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    Dive into a symphony of flavors w/ our Salmon dish! Accompanied by tender lentils, zesty herb pesto, crisp asparagus & a touch of lemon foam

    Table Food + Drink - newcanadian - Updated August 2026

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