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    Tacos Doña Lena

    4.2 (148 reviews)
    ModerateMexican
    Open 11:00 am - 9:00 pm
    Updated 1 month ago

    Order Tacos Doña Lena Takeout or Delivery

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    TACOS DOÑA LENA ATMOSPHERE

    What's the vibe?
    Casual
    Happy hour specials
    Good for groups
    Outdoor seating

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    Tacos
    Kasey Y.

    Came to Tacos Dona Lena for Cinco de Mayo + taco Tuesday! I've been wanting to try the spot for a minute and it definitely hit. Got two steak tacos, a grande steak, quesadilla, a side of chips that came with a variety of house sauces, and ended with the churros. To start, the tacos were simple being topped with onions and cilantro, and coming on corn tortillas. The quesadilla was made with a generous filling of steak and cheese. Lastly, one of my favorite parts of the meal was getting to try all the different house salsas that they had. As expected, the restaurant was packed as it was Cinco de Mayo and taco Tuesday. It was a fun, busy environment, every table was filled inside and outside seating. Definitely a great spot to celebrate Cinco de Mayo in the heart of the city!

    Birria Street Tacos
    Jennifer B.

    Tacos were hot and cooked fast, with great flavor. The counter is self order and then they provide a number to you and you seat yourself and then the food is brought out. So if your looking for service were you want to reorder things you may have to walk back up to the counter. The restaurant was clean and well kept. Frozen margarita machine was available too if you want.

    Mike H.

    I found Tacos Dona Lena on one of those best tacos in each state list, so when we were traveling to Houston recently, I said let's give it a shot. Now I am usually skeptical of those lists. " Who did they pay to get on it?" "I'm sure there's better places". I have those types of questions. Well, if there are better tacos then what I had, I want to go now! This place is great! I ordered the Quesabirria tacos. if you have lived under a rock like I was until 2 years ago, Birria tacos are basically the French Dip of Mexican food. Quesabirria is basically a grilled taco like a quesadilla. You probably figured that out without my mansplaining. Anyway, these were delicious and even better when dipped into the consume (au jus like soup). Once you finish eating the tacos, don't be ashamed to pick up that cup of soup and slurp it down. It's that good!. Tacos Dona Lena brings out 6 sauces with each order, and they range in hotness and flavor. The ladyfriend stayed in the 1st or 2nd sauce range, I liked 4 the best. I would have loved to try other items next time I am in Houston, which now maybe sooner than I planned.

    Drink menu
    Nena W.

    I love coming here. The food is always delicious and the service is always good. I've only been here by myself, but it's a great place to bring friends and family. This time I tried the enchiladas. It was a little different because it wasn't covered in sauce like I'm used to but they were still good. The tacos never disappoint though. And I love all the salsas they have to offer.

    NOT a Mexican Candy! Gross!!!
    Kelly W.

    I had never been here. I called & was told that happy hour ritas & Mexican Candy shots were $5 3:00-6:00. I had to look up what a Mexican Candy was. I love tequila, watermelon & spice. It sounded interesting. It began by being charged $8.66. I had to say that I was told that it was $5. Bartender had to go check. She changed the charge. Then she made my drink. She used Malibu rum, not tequila. Right then I should have said,"Never mind. Please credit my card.It was disgusting. HH ritas obviously were made with cheap mix. They weren't frozen. Bartender apologized & said that the machine needed to be cleaned. They were drinkable with extra lime wedges squeezed in. Someone walked to the table a couple of times to ask if we were okay. We still had to order at the register. I didn't get food. I don't plan to return. I prefer making my own ritas with fresh limes & quality tequila. There are better places for HH that serve ritas in glass, not disposable plastic cups, & chips & yummy salsa are gratis. The guy at the adjacent table did say that his birria was good. The 6 bottles of salsa did look interesting. The ladies room smelled like sewer. That's a major no for me. I have no idea what the fix is, but it needs to be addressed. Who wants to eat after that?

    Keila B.

    Went back in person, and I will say it wasn't as pleasant as having it delivered. It took so long to place the order due to the line being out the door. We ordered las tres chismosas again, this time with different meats. The tripas and camoechano were the best ones in my opinion. We also had the mango water-- DO NOT GET IT. Idk what we had but it did not taste like mango water, you're better off getting a soda.

    Drink Menu
    Anelle V.

    I visited Tacos Dona Lena in Houston with a few friends, and overall we had a pretty good experience. They're known for their quesabirria-style tacos, and those definitely didn't disappoint, super flavorful and worth trying if you haven't been. The ordering setup is simple: you order at the front, grab a number, and they bring the food out to your table. The only downside during our visit was that they forgot my queso as the appetizer. Despite that little hiccup, I'd still come back and try something different off the menu. The food has a lot of potential, and I'm hoping for an even better experience next time!

    Las Tres Chismosas with your choice of meat & rice & beans
    Adriana A.

    Doña Lena's never disappoints! From the moment you walk in service is top tier! Staff is friendly & helpful. The food is fantastic, like you're eating at your Abuela's (grandma) house. All the food is cooked fresh and great portions! Great family atmosphere & definitely lots of photo ops for social media - a definite must try!

    Elote corn cup
    Hemi K.

    Went for taco Tuesday with a couple of friends and got the Taco Tuesday deal. 5 mini street tacos for $7. We got the beef and pork and they were both absolutely delicious. We enjoyed the corn in the cup on the side. The meat was so flavorful and although the tacos were small, 3-4 would be enough to get a person full. This spot is more spacious than the spring branch location and has a great parking lot. The decorations are so cute and I love how vibrant everything was. The variety of sauces are always such a great addition to the tacos :)

    Winnie C.

    Regarding online order: I ordered caldo de Albondigas on the restaurants website, not through any third party app. I expected my order to be ready when I came to pick it up, however to my surprise it was not available. Instead of waiting to resolve the issue, the waitress disappeared and did not come back to help us resolve this problem. We ended up calling the restaurant for her to return to the front. Then the waitress asked if we wanted another soup, just to find out "soups were seasonal items". We ended up ordering a torta. This one torta took them 30 minutes. In summary, this has been a nightmare to deal with. I'm not sure if I'm getting a refund for my original order. Their customer service is absolutely terrible. There is no such thing as customers first here. Will not recommend. Photo is proof of what their website stated they had in their store. ***update: they never refunded me for my meal and still charged my credit card. The response by the owner tells you what type of establishment this place is. ***

    Los Las Tres Chismosas (Three tacos plate)
    Kiet L.

    If you're looking for overstuffed tacos for a great price with flavorful salsa then this is a must to visit! I ordered the 3 tacos plate with barbacoa and it was overflowing with meat. Easily could've taken the extra corn tortillas to turn them into 6 tacos. All orders come with 6 different salsas ranging from mild to very spicy. They will explain them to you if it's a first time visit. I used the spiciest one and it wasn't too spicy but I also have a very high spice tolerance (thank you Asian genes). When you enter you're not seated until you place an order at the counter then you choose your own table with a table number. Service was fast. I went around 1 on a Saturday they were busy but it wasn't overwhelming. I rated a four because the beans and rice lacked flavor a pinch of salt would have fixed it but the tacos made up for it.

    Taco de lengua, Tinga de pollo, taco de canarones, Side of Avocado.
    Barbara P.

    The birria tacos and consommé at Tacos Dona Lena were so good. The meat was cooked perfectly and the consommé could be drunk like soup. The rice and beans were equally as good. I ordered a strawberry margarita (frozen) and it was perfect. Not watered down or skimping on the spirits. The tacos de lengua and the tacos de camarones were a little bland for our tastes. The Tinga de pollo was very heavy on the chipotle and a little overly salty.

    Barbacoa Machete and queso
    Cassie T.

    My absolute favorite place to get tacos and to just eat in general. I've been eating Tacos Dona Lena once a week for the past 4 weeks. Everything is so good. They offer a wide variety of meats and non meat options. And their menu is pretty big, they have a lot of different things. I could never get tired of this place.

    Barbacoa  Tacos

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    Photo of Winnie C.
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    Business owner information

    Photo of Angel C.

    Angel C.

    Sorry about the “ nightmare”. Have a nice day.

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    Page 1 of 4

    Tacos Doña Lena Reviews in Other Languages

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    Long waits, hard to find parking, yet 5 stars... let me explain…read more.. We came here on a weekend there was some sort of craft market across the street and because of that parking was crazy. I parked and an attendant told me it was supposed to be valet... oops! But he let me stay there and then brought me my car back after we ate. The vibe was cute! Very dated (but in a fun Vintage way) ambiance on the outside and very rustic Tex Mex vibe on the inside. They told us it would be 45 minutes and it was probably closer to an hour and 15 but we checked out the market across the street while we waited. We finally got seated and met our waiter, who I believe was named Jose (I should not have waited this long to do my review!) and he was awesome! Funny, attentive, and super friendly. We ordered the Queso Flameado as a starter. I had never had it nor ever seen anything like it but oh my goodness, it was DELICOUS. I ordered the Antiquas (cheese enchiladas) as my main meal and not only were they so good, but the portion size was huge as well. For $17 I definitely got my money's worth! I left full, happy, and would definitely come back the next time I'm visiting Houston. Well worth the wait!

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    I highly recommend the brunch menu. The birria tacos and had an amazing flavor. The drinks are…read morefabulous too. If you go ask for Mario her is best server. He knows the menu very well and guides you through. His personality is infectious.

    We visited Madera's for the first time recently and overall had a great first impression. The…read moreserver was attentive when needed but didn't hover or rush us. For drinks, my husband and our friends tried some of the margaritas from their large and unique margaritas menu, as well as their hibiscus agua fresca. All of the drinks were very pretty and it seemed like everyone enjoyed them, too! We started with their chips and salsa trio, which we all really liked. The chips were on the thicker side, but were crispy and not stale or chewy at all. Each of the salsas were quite different, and two were served warm, which we really liked! For the price, I'd consider getting the chips and salsa as a non-negotiable, honestly. For entrees, we tried the enchilada rojas, chilaquiles verde w/ chicken and beef, birria barbacoa ramen, and huaraches. My husband felt like his ramen could have included more meat, but aside from that everyone really enjoyed what they ordered. The highlight was probably the desserts, though! We got a quatro leches and two ordered of their giant and amazing churros. Both were incredibly tasty and reason enough to return for another visit in the future!

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    Teotihuacan Mexican Cafe

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    When they say "everything is bigger in Texas," they weren't kidding. The size of the margarita was…read morebigger than my hand. If you want leftovers, this is your place to go. It was my first time trying out Tex mex style. It was so busy on a Saturday evening. The chips that were given to each table was incredibly warm and the sauces paired so well. I ordered the el manarco which is this giant piece of steak that was well charred, included this avacado and seafood grit sauce, rice + soup + gauconole/salsa. They gave me 4 giant house made tortillas which was also fresh and warm. This meal can be finished by two people. Definitely come here on an empty stomach and the portions are absolutely massive.

    Guys, you know I dont post a review unless a dish is a straight 10/10…read more The breakfast I just had warrants a 10/10 review at the Airline blvd location. I just had the Machacado con Huevo breakfast dish here and it was so incredibly good-So good! it was one of the best breakfasts Ive ever had. seriously.I will definitely be back for this breakfast. I recommend getting it with red and green sauce on the side and a side of tortillas ro make your own tacos with the eggs, salsa and refried beans. just wow! And that tamale needs its own menu. That tamale was amazing. I would get several orders of that soft white tamale by itself to go. And the service was a 10/10. They kept refilling my red and green sauce and kept checking up on me throughout. Ambience was great as always. Its a life changing dish. Thanks Teotihuacan for the great breakfast and great service! Yall deserve a well-earned review!

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    Queso + Beef
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    Maximo

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    Delicious upscale Mexican food with a thoughtfully curated menu. We sat in the climate controlled…read morepatio out front, and it was lovely. It truly felt like an extension of the restaurant. Service was remarkable and very friendly from the host to the cleaning staff. Food was delicious. I really appreciated the creative flavors that were inspired by authentic Mexican cuisine. Standouts were the guacamole and wagyu carne asada, but everything was fantastic. I loved the Clara cocktail and enjoyed learning about the process to create it. It is clear that there was care and attention behind each menu item. Also, the pace of the food being brought out was evenly paced, which I appreciate, and our server gave us just the right amount of attentiveness. We celebrated my husband's birthday here, and they sent out a tres leches with a candle on it. Very kind and very delicious dessert. Usually not a big fan of tres leches, but this one was not overwhelmingly soaked in condensed milk, and it has a very fresh tasting peach (seasonal) puree drizzled on top. We will most definitely return.

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    What better way to kick off a Texas trip than getting some highly-regarded tex-mex! Some coworkers…read morerecommended this spot to me so I had to try! It's in the Museum District/Montrose area, so pretty accessible and with plenty of parking. We got seated immediately, and there was a good amount of indoor and outdoor seating, the latter of which was great even on a humid day. The menu was pretty extensive with your Tex-Mex classics like fajitas and enchiladas, with a special for every day of the week. This time was a free upgrade to a large fajita, so I went with the chicken fajitas! It came out after about 20 minutes with all of the fixings and this very yummy buttery sauce. I haven't had too many fajitas, but I'm pretty confident this is a top spot!

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