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    Tacos El Jaibo

    4.3 (114 reviews)
    Open 7:00 am - 10:00 pm
    Updated over 3 months ago

    Order Tacos El Jaibo Takeout or Delivery

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    TACOS EL JAIBO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Good for groups

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    Birria
    Adam H.

    Amazing tacos for a great price. Always get their birria (pictured below). They even give you nanchos and do while you wait! Very affordable and very good Pro tip: they have 1 dollar tacos on Wednesday if I'm not mistaken

    Mark N. T.

    Great taco place. I believe here is very authentic. When I ordered food, the server said" Hola" .This meant very Mexican. The food was great. I loved it. While I was waiting, a Mariach musician came, he sang! Good job!

    Al Pastor Tacos
    Ivy L.

    The bf has been looking for an authentic Mexican street taco place in Houston for quite some time now - not the Tex Mex style tacos that most popular places seem to serve, but the type of tacos you get walking down the streets of Mexico in the little vendor carts! He found this place yesterday and I haven't seen him so happy after he took the first bite - he said "I finally did it!" Triumph! LOL! It was super funny. The restaurant is located on Bellaire and the exterior looked a bit sketchy - but that's all it was, just the facade. We ordered for pick-up so I didn't go inside, but it looked like there were a lot of cops dining inside and the locals who knew what's up! The lady at the counter was friendly and we got our food quickly after placing the order over the phone - it took about 20 mins. We ordered a ton of food. The bf got some gorditas and tacos on corn tortilla; I got the crispy beef taco plate with rice and beans and 2 tacos on flour tortillas on the side. Yum yum yum! The crispy tacos were crispy and loaded with meat, lettuce, tomatoes, sour cream - crispy but not greasy tasting. The tacos were where it's at though - pastor was flavorful, barbacoa was delicious and the fajitas was on the lighter side but with the spicy salsa and lime, it was delish! We ate every single bite of everything and enjoyed it a lot!!! We found out Wednesday was $1 taco night and plan on ordering again tonight for dinner!! I think the bf found his new favorite taco place in the whole city of Houston! Yay to delicious hole-in-the-walls serving the best foods! Watch out for the spicy red sauce though cause it is fire!!!

    It's open!
    Victor H.

    With Taco Tuesday being my jam, I had to stop here. The restaurant is authentic Mexican with traditional dishes like ceviche, gorditas, and tortas. And of course, tacos! They've got traditional proteins in the flower or corn format. The lengua and pastor were tasty. I found the Cameron (shrimp) to be a bit tough. Breakfast tacos were alright. The disappointing part was the tortillas. They fell apart the moment I picked them up. I had to eat the tacos using a spoon since the tortilla would crumple. It's likely due to the drive home as they sat wrapped up for a while but i haven't had this issue with other taco spots. Maybe the tortillas were a bad batch? I heard they have taco specials on Wednesday so perhaps I'll give it another shot. But not on Tuesdays anymore.

    Close up on beef taco on far left
    Tommy D.

    I went here after doing some research on where to get tacos. The food looked pretty good so I wanted to try it anyway, but I learned that they have $1.25 tacos all day on Wednesdays. Specials - $1.25 tacos after 3pm on Tuesdays - $1.25 tacos all day Wednesday - Other daily specials for each day The special does not include the special meat tacos, but there are plenty of other good regular meats to choose from. Note that older reviews will say $1 tacos but they are now $1.25. Location On Bellaire. It's located in a strip mall with easy parking. Parking lot is a little beat up but that's typical for the area. Inside The inside is pretty standard. They've got big TVs. They started playing music when I was there which was nice and loud. It's clean. Service Service was attentive and kind. I was checked on regularly. Food When you dine in, they serve chips and various salsas. I ordered beef and al pastor tacos. They came with lime. The beef was alright but al pastor were pretty good. Tacos weren't greasy like some places. Sauces They have sauce bottles at the tables and I did like them both. The red sauce that can with the chips were good. In total there were 5 different sauces for me - 3 from the chips, and 2 at the table. I'd definitely come for these tacos again. They have a large menu and the prices are good but I just think their tacos for $1.25 on Tuesday and Wednesday can't be beat.

    Darlene B.

    Tip go on Wensday for 1.25 tacos . I came here with my dear friend. Its a small restaurant that sells traditional mexican food. The promotion for Wednesday's is 1.25 per taco so 3.75 for 3 we got 10 and my friend got a coffee for about $3 it had free refills. The bill was 17 a tip was given. My favorite was barbacoa. I actually liked the sauce oposed to the fresh sauces Free chips was given as well the chips tasted incredible.

    Menu 12/2023
    Crystal John K.

    Came here and was greeted with hello. Excellent service. Got breakfast and lunch and soup. Food was good.

    JUICY quesabirria taco
    Sophia D.

    Close your eyes. Imagine a world with no pain, no sadness, no anger. Just tacos. Delicious, juicy, saucy tacos. Now open them and rejoice. You're at Tacos El Jaibo, the closest you can possibly get. This is what martyrs have died for! I have to thank my fellow Yelper's for this gold. I've been provided testimonies, pictures, a phone number, and menus. It was up to my skeptical stomach to decide whether this or a nice po-boy would come home with me. We'll skip the internal fight dialogue-- tacos always wins. I called in for 2 quesabirria tacos, 1 fajita on flour, 1 fajita gordita, some caldo tlalpeño, and a large horchata. I wanted to sample a bit, and made my own "sample platter" that came out to about $24. It was a slow Monday evening when I walked in, a typical hole-in-the-wall comforting a handful of families within, whom were all enjoying the leisure of no dirty dishes to wash. The young lady at the counter had life to her-- nice, quick and attentive. Smiled with her eyes. I safely assumed my food was going to be packed considerably with plenty of condiments and I was right. My soup was packed with the might of double bagging-- once in a sturdy paper bag, and once more in an actual plastic bag. So when the soup tipped over when I Tokyo Drift'd home, my panic was meaningless because the soup was completely intact except for minor dribble. That dribble might've came mostly from my own mouth though. CALDO TLALPEÑO. GET IT. It comes in a big 32 oz container-- half rice at the bottom, mostly soup with the perfect amount of chicken and veggies. It was still piping when I added the crisp tortillas, and I could die happy with this alone. Well-seasoned, but not overly salty, think of this soup as Campbell's unrealized dreams. - FINGER LICKING SCALE: 8.5/10 FAJITA TACO (flour). Meat is well-seasoned, onions and cilantro fresh and crunchy. The verde sauce they provide? Icing on the cake. - FINGER LICKING SCALE: 8/10 FAJITA GORDITA. Drooling. Masa was soft with good flavors, and meat see above ^. - FINGER LICKING SCALE: 7.5/10 QUESABIRRIA TACOS. Perhaps the best I've had. They're the size of mini tacos, but the flavors are rich. They provide a small cup of birria and I had no qualms slurping it all up. There were little tidbits of shredded meat in it, and the flavors were astounding. - FINGER LICKING SCALE: 10/10 HORCHATA. Good consistency, not thick like some place, sweet and fulfilled my sweet tooth. While I don't think I will call this the best taco spot I've ever been to (I'm reserving that for when I die and arrive at the gates of Taco Heaven), Tacos El Jaibo is definitely one of the best spots in Houston when it comes to authentic Mexican food. If you would love to support local businesses for generations to come, I highly recommend stopping here to fulfill all of your wildest taco dreams.

    Quesabirria
    Pris T.

    Say what you will, but the flavors are there. It is a small hole in the wall tacos place in Bellaire, but their food is delicious. My go to is always the quesabirria. My friends tried various tacos molleja and asada and all were happy with their choice. I had taken a bad ass boomerang of the juice dripping, but I didn't realize you can't post videos. I'd say if you are in the area give it a try. I'm pretty particular on the type of Mexican food I like since I went to school in San Antonio, so I take my tacos very serious.

    Carlin T.

    I'm pretty sure that I looked lost to the employees at the front - and yes I was but not in a disappointing way at all. Their front is wrapped in menu item pictures and specials. As a California girl, I was missing my grilled fish tacos with all the lettuce on a corn tortilla. I laughed with the women at the front about it and really appreciated that they could accommodate for my food restrictions. I ended up being able to FINALLY get a taco similar to the ones I'm used to in CA. Although they weren't exactly the same, I would get these again and add some of my own fixings. The price is incredible and the staff is just lovely.

    Guacamole
    Olivia H.

    This is a great place if you're looking for some yummy authentic Mexican food! I've been here multiple times with my sister, we enjoy the food every time! I always enjoy getting the chicken fajita and cactus tacos on their handmade tortillas which are a must try. They also have the best guacamole, you have to come here!

    Lamb Birra tacos and chicken pezole with lemonade

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    9 months ago

    Always good and fresh. Food you can get with or without vegan. Service is great. I'm a longtime member.

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    2 years ago

    Best birria tacos of all time. Amazing service! Totally recommend this place. I'll remember it forever.

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    8 years ago

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    2 years ago

    Best service Best prices in town! Love this place! Don't change a thing! Your favorite frequent customer!

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    Maderas - Kitchen & Cantina - Barbacoa and Carnita Taco

    Maderas - Kitchen & Cantina

    4.2(296 reviews)
    6.7 miMidtown, Fourth Ward, Montrose
    $$

    Food was great, drinks were so good, vibes were so chill and service was great, definitely…read morereturning for brunch!!

    Not my first time at Maderas. That's why I came back because it was excellent and my friends heard…read moreme rave about it and they suggested we come here. Arrived on Sunday evening around 7:30. Was sat immediately. Not my first time here so I knew the menu, my friends did not. So they needed time to see what drinks they wanted because they like cocktails and the menu is not small and they had to choose which ones they wanted because the options are good. When they decided, the cocktails straggled out. Two came out but the other two did not, They just sat at the bar as my friends sat with there with their drinks in front of them waiting on ours so we can toast to a wonderful day with a new member of the group. You would have thought the other staff would step in or at least the bartender would see that the waiter was in the weeds and needed help. That's when I knew we should have not come. The food was all lukw warm. The appetizer of queso was like warm with chunks of cheese floating around and some of the chips were fresh and others stale. A mixed bag you can say. My Flautas where luke warm, so was the side of beans and rice. My friends said their tacos were okay. My friend who got the Caesar Salad, there was no dressing on the salad not was there a side of dressing that came with it. We had to ask for it. I did not have the energy to try to keep wrangling the waiter. If you want to shut the kitchen down early because the day was long I get it. Let the customer know, I get it. I used to wait tables to but I would never give people luke warm food or luke service. The staff seems not to have one anothers back. I did not eat my food, I took my food home to reheat it so I could eat it at the proper temperature. My friend took his salad home because he had more Caesar dressing at home. Left a bad taste in my mouth and very disappointed. The service and food from the last time compared to this visit was night and day. Total miss. $200.00 thrown away. I paid because I could not let my friends waiste there money on someplace I raved about. Maderas is really a small cute spot. It's rare I have bad service when I go out to eat because I am not a difficult customer and I know I am not the only one they are serving. I will wait for good food and sit back and enjoy the atmosphere and my friends until it arrives. I would not put pressure on the staff or the kitchen. Also I will not arrive just before closing and make a resteraunt and it's staff stay open late because I am hungry. I rather come when the staff and the restaurant wants to recieve customers.

    Photos
    Maderas - Kitchen & Cantina - Right side entry

    Right side entry

    Maderas - Kitchen & Cantina - Rice & Beans

    Rice & Beans

    Maderas - Kitchen & Cantina - Chicken Enchiladas

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    Chicken Enchiladas

    Maximo - Tostada

    Maximo

    4.6(174 reviews)
    3.1 miWest University
    $$$

    Maximo looks like someone invited the desert inside and poured it a drink. The room is colorful,…read morewarm, and genuinely inviting--pots of cactus, cowboy paintings, and Mexican art. At brunch, the papas bravas come as small cubes of fried potato with an airy crunch that gives way to a soft, pillowy center - the kind of deeply satisfying bite that makes conversation briefly irrelevant. Crisp prosciutto adds salt, aioli brings richness, and smoky chile sauce keeps it lively. They're served with cactus-handled toothpicks, which are almost offensively adorable. The chilaquiles divorciados are another hit. The chips are dressed with salsa rather than drowned beneath it, so each one arrives ready for the perfect bite. It's a small distinction, but an important one. Then there are the enfrijoladas: rolled quesadillas in fluffy tortillas, covered in creamy black bean sauce and plated with more care than bean and cheese might seem to warrant. The dish is fundamentally simple, but that's the point. Soft tortilla, savory beans, melted cheese, bright salsa. Familiar ingredients transformed into something deeply comforting--the culinary equivalent of curling up beneath a warm blanket on a cold morning, even if Houston rarely provides one. Dinner shifts into another gear. The crudos are sensational, especially the tuna tiradito - a rolling wave of flavor and texture. The tacos are excellent across the board, but the crispy maitake mushrooms are unmatched. The short ribs arrive juicy and tender on a mole negro that doesn't sit politely in the background. It lands dark, complex, and full of flavor. And then there's the masa cornbread, a masterpiece of unapologetic indulgence. Humble cornbread meets savory-sweet mole, smoky, earthy butter, and caviar. It sounds like too much. It isn't. Every element earns its place. The cocktails deserve their own warning. They're the kind that convince you to keep ordering the same drink all night. By the end, you may have forgotten what was in it. What you'll remember is that it was refreshing, perfectly balanced, and exactly what you needed. Maximo makes ambitious food feel generous rather than fussy. Come hungry.

    I came here to celebrate my friend's birthday, and I'm so happy I finally got to try this…read moreestablishment! I would definitely recommend making a reservation, as it can get pretty busy, especially during Saturday lunch. There is also plenty of parking available across the street. The interior of the restaurant was beautiful and felt so authentic to Mexican culture. Our server, Kylah, was incredibly knowledgeable about the menu and so kind throughout our entire dining experience. Now onto the food; everything was absolutely delicious. The Avocado Mollete and Chilaquiles Divorciados were both packed with so much flavor. Every bite was amazing. I had heard that the pancakes were the star of the show, and they definitely lived up to the hype. I have never had pancakes this crispy before, and they were so good! Our server also brought out a birthday surprise, the Chocolate Cremoso, and it was delicious! It was such a sweet touch to the celebration. Honestly, everything my party ordered was so flavorful and delicious. We had such a great experience, and I genuinely cannot wait to come back!

    Photos
    Maximo
    Maximo - Tres Leches

    Tres Leches

    Maximo - Paloma Coconut Punch & a classic Margarita.

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    Paloma Coconut Punch & a classic Margarita.

    Dona Leti's - Mini fajita steak street tacos

    Dona Leti's

    4.0(679 reviews)
    6.0 miThe Heights
    $$

    Dona Leti's is truly one of Houston's absolute gems, and it will ALWAYS be my go-to! From the owner…read moreto every single member of the staff, the hospitality is unmatched. You are not simply served here--you are welcomed, appreciated, and treated like family. Three weeks ago, I was actually headed here wanting to celebrate, but life changed in an instant with the passing of my dad. Today, I finally made it back, and what a beautiful full-circle moment it was. One of the greatest gifts was being able to see Julio, the owner, celebrating his own special day. That made the experience even more meaningful. The food is consistently AMAZING, the atmosphere is warm and inviting, and the service goes above and beyond every single time. You can feel the love, pride, and genuine care that has been poured into this establishment. I love EVERYTHING about Dona Leti's--the food, the people, the energy, the hospitality, and the way they make every visit feel special. Five stars simply aren't enough. If you're looking for incredible food and an experience that feels like home, Dona Leti's is the place. Forever a customer and forever recommending this Houston favorite!

    I had an extremely disappointing experience here yesterday--unfortunately, we never even made it to…read moredinner. The experience started poorly with the valet attendants, whom we found to be rude, dismissive, and very unprofessional. It was such an unpleasant first impression that my wife and I mentioned it to the hostess when we went inside. Unfortunately, things did not improve. The hostess seemed completely unconcerned about our experience and simply informed us that the wait for a table was approximately two hours. While deciding whether our party should wait or go elsewhere, I went to the bar to order a drink. After ordering, the bartender told me that if I was only having a drink, I needed to move. Apparently, sitting at the bar required ordering a meal. At that point, we had experienced enough. Between the unpleasant valet experience, the indifferent response at the hostess stand, the two-hour wait, and then being told I couldn't sit at the bar simply to have a drink while we decided what to do, the overall message was clear: we did not feel welcome here. My wife, the rest of our party, and I decided to leave and have dinner elsewhere. A busy restaurant is understandable. A long wait is understandable. What is much harder to understand is making prospective customers feel unwelcome at nearly every point of contact. Needless to say, this was an exceptionally disappointing experience, and we will not be returning.

    Photos
    Dona Leti's - Bar

    Bar

    Dona Leti's - Street Taco

    Street Taco

    Dona Leti's - Passion fruit margarita with a shot of Grand Marnier.

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    Passion fruit margarita with a shot of Grand Marnier.

    Tacos El Jaibo - mexican - Updated September 2026

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