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    Taiga Ramen

    4.5 (78 reviews)
    ModerateRamen
    Closed 11:00 am - 8:00 pm

    Taiga Ramen Photos

    TAIGA RAMEN ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Dogs allowed

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    Recommended Reviews - Taiga Ramen

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    Shoyu ramen
    Leanne L.

    Good place for moderately priced ramen. Probably the cheapest ramen on Waikīkī. The shoyu and miso ramen were good and the portions were big.

    Alice L.

    I had the shio ramen with an egg add-on ($3 for egg add-on but I feel like I can't have ramen without an egg). The noodles were thin and al dente when it came out. The ramen broth was a nice dashi shio - on the saltier side (if you don't like salty, perhaps opt out). I felt pretty satiated after this, but this was definitely a little bit heavier of a ramen. There is seating inside the food court in the back of the Mitsuwa Market. You can get other snacks and drinks to eat from the Mitsuwa. Keep in mind that restrooms might be closed. Tasty but heavier -- don't think I'll be back! It was too heavy for me and gave me a bit of a stomachache.

    Jaimie S.

    Some ramen after a swim at the pool. Such a fulfilling meal. The gyoza was really good with the sauce & we also got some Takoyaki that was also cooked very well. I personally enjoyed my ramen, the broth was nice and light and flavorful. Omg yum. The wait for our ramen wasn't too long and we love that it's in the mitsuwa market place because we get to grab a few other things while we're there.

    Melissa H.

    You don't want to miss the awesome selection of ramen at this small restaurant in the rear of the Mitsuwa marketplace in the royal Hawaiian center. The service was excellent and my spicy miso ramen was some of the best. Prices are definitely reasonable for the area.

    Jeffrey C.

    Really good ramen, reminds me of the ramen I had in San Diego. The wings were also super juicy

    Myning C.

    Delicious Tan Tan with lots of vegetarian options! Great "cheap eat" choice- filling and soothing! Nothing beats a hot bowl of ramen with tasty broth! Not crowded- plenty of seats for the family!

    spicy ramen
    Jacqueline D.

    This place seriously hit the spot. The ramen was amazing--the broth had so much flavor, the noodles had the perfect chew, and the toppings were generous. The chashu was super tender and the egg was cooked just right. Easily one of the best bowls I've had in a while. We also tried the chicken karaage, which was crispy on the outside and juicy inside (definitely recommend a squeeze of lemon), and the gyoza, which were perfectly pan-fried and tasty. And they've got cold draft beer, which just makes everything better. The fact that it's inside Mitsuwa makes it even better--you get that fun food court vibe, then you can walk around and shop for snacks after. Definitely a spot I'll come back to when I'm craving ramen.

    Shoyu
    Nick C.

    Taiga ramen is a very solid option for any body looking to scratch their ramen itch of the Shoyu category. This being my second lunch of the day, I went and ordered the Shoyu in the hopes this broth was less heavy than their other options like the spicy, tan tan or miso profiles and I think it was. Despite being lighter, this broth was flavor packed. The one thing like another reviewer mentioned was the noodles were very generic. However, this is that simple, safe option for ramen whenever you're in the mood but may not know what exactly it is that you want. The broth, and toppings will more than satisfy the innate yearning for some warm, comforting food if that's what you need. When I get the chance I will be coming back for some of their other options. But if you're in mitsuwa or even nearby I'd say go and check it out!

    8/2025 shoyu ramen added egg
    Liane U.

    Located at mitsuwa marketplace in international food court. Parking for international marketplace: A minimum purchase of $25.00 at any merchant is required for validation. Validation is offered by all stores and restaurants. Standard parking rate - $4.00 per 30 minutes Rates with Validation: First Hour - Free Second Hour - $2.00 Third Hour - $2.00 After the third hour, standard rates apply. Which isn't too bad some places in Waikiki are $3 per half hour. Great ramen, we love the tan tan ramen it's a rich broth and completely different from gomatei which we are used to. Also their chicken Karaage is one of the best, very ligit Karaage that you would be getting from a street vendor in Japan! Added the egg and cooked perfectly still runny inside and not cooked through! I think the chicken was $5 add on and egg was $3 add on lol by the end it was $25 but worth it! Service is also great same guy we saw working there the two times we went and he validated our parking too! Inside mitsuwa there's also Gogo curry right next door, a wagyu bento bowl spot and seating food court style, Bathrooms are also located in mitsuwa but looks like they locked it up now and you need to ask for the code. You could also buy some sushi, bentos, sashimi at mitsuwa and sit down and eat, show your state ID for Kama'aina discount!

    Menu
    Kim l.

    Legit ramen place. Loved the clean very tasty broth and the texture of the thin ramen! Highly recommend this spot in this small food court.

    lizzie R.

    Delicious!! Hidden inside a Japanese market on the second floor. Fresh veggies. Tofu was amazing!! Best ramen I've ever had.

    Front view of Taiga Ramen stall
    Paul C.

    On our most recent visit to Waikiki, my fam and made our way to Mitsuwa Marketplace on the 2F of International Market Place (IMP) to try out Go Go Curry that caused an interest after seeing them on social media. After we ordered our food, my eyes wandered to next door Taiga Ramen (TR), where I started to study their menu as I feared I didn't order enough at Go Go Curry. TR boasts Nagoya style ramen, also known at Spicy Taiwan ramen with components of chicken broth, spicy oil and stir fried minced pork. If not the same, this is similar to Tan Tan ramen. I saw food pics that looked promising so I took the plunge by ordering some ramen. My family wanted to try the Tsukemen and I went with my selection of the Spicy Ramen. I paid for my food and waited to be called. It didn't take too long for our food to be ready and added snapping photos, it was time to dig in. Hands down the favorite was the spicy ramen. It had a decent spicy kick and very flavorful - - loved the broth and the stir fried minced pork. The noodles had a great texture where to me, this bowl was flawless. I'd order this again in a heart beat. However, we were sadly disappointed with the tsukemen. The broth lacked depth and it appeared to be just regular broth. It was clear and simple and didn't stand out - - lacked richness and depth. The noodles were just regular ramen noodles, not the thick noodles that were are accustomed to. The bowl was loaded with bean sprouts (not to my liking) and we were all disappointed. Underwhelming and don't recommend. Service was very friendly and the stall was clean and bright. I appreciated the staff explaining IMP doesn't allow stacking of validation. So, if you patronize multiple businesses within IMP, you are only allowed to use one validation sticker. Overall, mixed feelings at TR where we batted 0.500. I wouldn't mind for a return visit where I'd be sure to order the spicy ramen again and add on a side dish.

    Tan Tan Ramen. Would eat this every day if I could
    Ty T.

    I stumbled upon Taiga Ramen while needing a shopping break in Waikiki and was not disappointed! Although clearly anecdotal, for some reason Japanese supermarkets always seem to house stellar restaurants tucked away in some far corner. Taiga Ramen does not buck this trend: It's located the very back of the Mitsuwa at the International Market Place next to a curry joint. It's renowned for their Nagoya-style ramen. I got their Tan Tan ramen with its rich sesame seed based broth - the first time I've had this style. The broth was mind-blowing, and I savored every last drop of it. The noodles were light and balanced both the broth and meat. I found myself dreading finishing the bowl. And several times on my vacation, I jumped on Yelp! to see their hours of operation to get my fix. The service is prompt and professional. The ambiance is not why you're coming here: It's in the back of a grocery store. Don't miss Taiga Ramen the next time you're in Waikiki.

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    9 months ago

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    1 year ago

    2nd time, and both time I enjoyed. Fast, clean table to eat there, and cool with a/c.

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    2 years ago

    Best ramen Iv had in Hawaii been to like 4 or 5 high rated spots and this place is the best by far. Good service good ambiance!

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    2 years ago

    Don't miss this restaurant for Ramen it's the best Ramen in all of Honolulu , outside of Japan it doesn't get better .

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    2 years ago

    Tried their tantan ramen; was good! I'll have to go back sometime to try their shio ramen also.

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    2 years ago

    The spicy ramen was spicy, really heat hot, and delicious!!! Eisen was really helpful, friendly, and welcoming!!.

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    2 years ago

    We had the vegetarian ramen. The ingredients were fresh and the broth was umami. I would say it was as good as Japan!

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    2 years ago

    Delicious and authentic Ramen! Loved the Japanese market environment too. Had the shoyu ramen combo with gyoza. Get some!

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    Page 2 of 2

    Ask the Community - Taiga Ramen

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    Wagaya

    Wagaya

    4.5
    (1.3k reviews)
    1.1 mi
    $$

    This is one of my favorite ramen spot. Def in top 3. The noodles are excellent and have a great…read morechew to it. Noodles has no aftertaste. The eggs and topping are great too. I can taste the flavor and the egg is well cooked. The broth isn't my favorite but some people might like it. I think I prefer the tsukemen more. I like how you can adjust their saltiness and firmness/thickness of noodle. The first time I had the ramen, it was beyond salty. I actually did not know about the customization so maybe they made a mistake. That was 2+ years ago. Went here twice this month and my opinion changed. I love it. Will come back. Will try the lighter broth next time.

    I feel I need to update this review as it has been 7 years! My family and I still come to this…read moreramen shop and we come here once a month! My daughter and I like to order the Shiro Wagaya Ramen and my husband loves the Garlic Wagaya (Kuro) ramen. We also like to order the corn tempura as an appetizer. The restaurant itself is not so big but fits quite a good amount of people. The workers are very friendly and accommodating. You can also order your food through a QR code and pay online when you're done. There are also restrooms onsite. Parking is still small and can fill up when it's busy (you also aren't allowed to park in the Church parking lot) If you haven't eaten here before, I would suggest looking on their website at the waitlist to see how many people are on there prior to going there as they can get really busy. You can also put your name on the waitlist online so you don't have to do it on site. They have a really good text messaging system letting you know when your table is almost ready.

    Photos
    Wagaya
    Potato mochi
    Potato mochi
    Wagaya ramen shiro

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    Wagaya ramen shiro
    Ramen Nakamura

    Ramen Nakamura

    3.8
    (2.6k reviews)
    0.3 mi
    $$

    We came to Honolulu and saw the line outside Ramen Nakamura, so we figured it had to be worth…read moretrying. Overall, the ramen was very good, but I want to share an important tip about their waiting system so others don't get caught off guard. When your name gets close to the top of the list, do NOT wander away. They will call your name three times, and if you're not standing there, they'll cross your name off immediately. What surprised me was that they start calling names before the current customers have even finished eating or paid their bill. I had made eye contact with the host, pointed to my name and party size, and he acknowledged me. There were still people sitting at the counter eating, and it looked like it would be another 10-15 minutes before seats opened up. I stepped away briefly and came back, only to find my name had already been crossed off the list. The party that was supposedly leaving hadn't even paid yet and was still sitting in their seats. When I explained the situation, the host simply said, "Sorry, your time passed already. I called your name three times." Their sign says they will wait 3 minutes, but in our case it felt more like they called the name three times in quick succession and then removed it. Thankfully, after some discussion, he agreed to seat us anyway. So my advice: once your name is within a couple spots of being called, stay close and pay attention. As for the food, we ordered the Oxtail Ramen (spicy) and the Cashew Pork Ramen. The ramen itself was excellent. The oxtail was tender, although it didn't have a lot of flavor on its own in the soup. They provide a separate bowl with ginger and what appeared to be a ponzu-based sauce, and the intended way to eat it is to remove the oxtail from the soup and dip it into the sauce. That definitely enhanced the flavor. The restaurant is set up with bar-style seating in a half-oval arrangement. Your party will be seated shoulder-to-shoulder, and guests will be sitting directly across from you on the other side of the counter. I'd estimate there are about 25 seats total. Service is efficient, food comes out quickly, and most customers finish and leave fairly fast. For reference, we arrived at 8:38 PM on a Tuesday with 17 people ahead of us. We were seated around 9:15 PM, our food arrived by about 9:30 PM, and we left around 10:00 PM. Overall, this would have been a 5-star experience if not for the confusion with the waiting list. The ramen is absolutely worth trying, but understanding how their queue system works will save you from a potentially frustrating experience.

    Passed through Ramen Nakamura at least twice a day but the lines were always very long and out of…read morethe day on the street. Skipped it then because of the long wait times, long one hour wait times. But finally got to try it for lunch, shorter wait times, about 10 minutes. The staff here are very friendly and very nice! The ramen is good and the broth here is flavorful. No leftovers, enjoy this very meal the much! Glad I was able to finally try this, would definitely recommend! As it's very hot and humid, would recommend going during when they open to avoid the long lines.

    Photos
    Ramen Nakamura
    Fried rice (half size in a combo order)
    Fried rice (half size in a combo order)
    Simply Mesmerizing!

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    Simply Mesmerizing!
    Marugame Udon

    Marugame Udon

    4.5
    (14.1k reviews)
    0.0 mi
    $$

    Always fresh made Udon for there soups! Visiting the Honolulu location It can be in the 80's and…read morethese dishes hit the spot!

    It's a rare treat when I fall in love with a place and rave about it so much that I have to have it…read moreagain. Not only that, but I have to bring my significant other along to share in the deliciousness! I don't know how I'm just now talking about Marugame Udon. When I first came here, my friend and I decided to give it a try because we saw the longest line and wanted to see what all the hype was about. There was a couple in front of us who said they come here every time they visit Hawaiʻi and that it's a must-do stop on every trip. When you walk in, it's a small place. You can watch a team member washing the noodles and portioning them into bowls right in front of you. Then you choose your bowl size, small or large, and select your broth. After that, you get to choose from a variety of fried items and other à la carte options displayed on a warmer. Seating can be limited because of how busy this place gets. You line up to get your food, pay for it, grab your condiments, utensils, and a cup of water, then find a seat and enjoy. I've already been here twice, and after writing about my experience, I need to make a third visit happen very soon! There are not enough days off in a week to enjoy all of the amazing food on this island, but I'm going to do my best to experience as many places as I can. This place is totally worth the 45-minute commute from Wahiawa.

    Photos
    Dining room
    Dining room
    Kake Udon
    Kake Udon
    Inside seating

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    Inside seating
    Kamitoku Ramen - Ward Center

    Kamitoku Ramen - Ward Center

    4.5
    (674 reviews)
    1.9 mi
    $$

    This has been one of our favorite places to grab a pre-movie night bite at Ward for years. I was so…read moresad to hear that the classic mall where this cozy joint is located at was being demolished in the name of progress, knowing that this place would be gone. Anticipating that they would be closing in a couple of weeks, we made sure to stop by this weekend to get our fix in. I was so eager to dig into my bowl that I ended up forgetting to snap a picture until after I'd already whacked away at it. Luckily, our server tonight told us that there's a good chance that they will be re-opening nearby in the old Scratch Kitchen location, so hopefully we can continue to enjoy this place in a different setting. My go to has always been their Beefy Wild Ramen. If I'm really hungry I'll opt for their Beefy Wild Beast when I want a pile of their awesome cha siu. My girlfriend likes both the Yuzu and Seabura. We both really enjoy their regular and spicy gyoza. There's always a short wait to get into this place, but it's worth it. Service is quick and efficient, and the food is excellent. I hope to see this place again soon, in a new location.

    Kamitoku Ramen will be closing soon this month on 6/21/26 because the Ward Centre will be…read moredemolished to make way for more condos. I thought it would be just Ward Warehouse but now Ward Centre. Now I'm wondering about the Ward Theatre area. Some have found new locations but I'm not too sure about Kamitoku Ramen. I remembered they were selling from their food truck and one time offered their ramen for $5? When they opened their restaurant at Ward Centre, a bunch of us got in for the $8 ramen with a can of soda. They are always busy so I did order take out one time. I was more interested in the appetizers! Crispy beef gyoza, taro tempura and even garlic tempura. They have tofu prepared in different ways. I still haven't tried their Beefy King ramen with all the items on top! I did try their beefy seabura. I want to try here again especially the appetizers before they close this month.

    Photos
    Inside
    Inside
    Gyoza Nanban
    Gyoza Nanban
    Mini Beefy Wild

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    Mini Beefy Wild
    Lucky Belly

    Lucky Belly

    4.2
    (2.2k reviews)
    3.2 mi
    $$

    Lucky Belly has an amazing ambiance with warm wood, brick, bar seating, and a stylish but…read morecomfortable dining room. The service was phenomenal from start to finish, which made the whole experience even better. I ordered the Beast Bowl, and it was rich, hearty, and packed with flavor. The bowl comes with brisket, short ribs, and oxtail won tons, along with bean sprouts, wakame, sesame seeds, green onion, ginger, and a soft egg. The broth was savory and comforting, the meat was tender, and the toppings added a nice balance of texture and freshness. Definitely a satisfying bowl if you want something bold, warm, and filling. Great spot for ramen, drinks, and a relaxed meal downtown.

    I'll give this place a solid 4. We came early to have a light dinner before a show at the Hawaii…read moreTheater. I would have said 4.5 had I not noticed the large dead b52 on the floor near my seat when we were seated. Aside from that, the place looked clean. I mean.. we are in Chinatown. So.. We had the shrimp gyoza, lobster shumai, crispy duck tacos, smoked octopus, and wagyu steak cubes. Appy dishes come with 3 pieces each. The crispy duck tacos were my fave. Very flavorful. Loved the textures in that one. Lobster shumai and shrimp gyoza were good. The octopus was tender and flavorful. My Samurai X drink was yummy. My brother had the Midorikawa that was refreshing. I would come again.

    Photos
    Interior bar and dining room.
    Interior bar and dining room.
    Lobster Moco (Dec 2025 update)
    Lobster Moco (Dec 2025 update)
    Crispy Duck Taco (Dec 2025 update)

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    Crispy Duck Taco (Dec 2025 update)
    TsuruTonTan Udon Noodle Brasserie

    TsuruTonTan Udon Noodle Brasserie

    4.1
    (1.7k reviews)
    0.2 mi
    $$
    Established in 2018
    Discounts available

    Service: friendly floor team, easy to communicate, able to accommodate our requests, short…read morewait-time Ambiance: clean, modern, groovy Food: variety of options without being overly complicated on the menu, quality is stable and good Price: very reasonable, $$$ for 2ppl

    A modern Japanese-style noodle house meets European-style brasserie? Consider me a fan of…read moreTsuruTonTan Udon Noodle Brasserie, especially with the affordable dinner set meals that are offered on a daily basis. With this much food, your entire party could share a full meal and still be satisfied with the diverse menu options that are offered. Located on the second floor of the Royal Hawaiian Shopping Center, along the busy corridor of Kalakaua Avenue, this is the second stateside location of TsuruTonTan Udon Noodle Brasserie after successfully opening in the heart of New York City. Originally founded in Osaka, Japan, TsuruTonTan specializes in authentic handmade udon, where the noodles themselves take center stage. Their goal is to have each bowl thoughtfully crafted and topped with a wide variety of ingredients, from aromatic bonito flakes and savory kombu kelp to locally sourced vegetables and meats, all carefully selected to complement the restaurant's high-quality noodles. The name TsuruTonTan draws inspiration from the sounds associated with the art of udon making. In Japanese, "Tsuru" represents the sound of slurping noodles, "Ton" evokes the kneading and shaping of the dough, and "Tan" signifies the cutting of the noodles. Together, these three sounds embody the spirit of TsuruTonTan and its dedication to the craft of handmade udon. What drew me into this location, with plenty of options surrounding them was TsuruTonTan's Special Dinner Set, which for a reasonable $38 diners would received no fewer than six menu items starting with their house salad which was fresh arugula lettuce, cherry tomatoes, and a vinaigrette and a small sampling of their Edamame. You also get a choice of Appetizer between chicken, tofu and shrimp tempura, of which I selected their Chicken Karaage. Then for your entrée, diners have the choice between six udons to select from, from your traditional soup based udons to one that particularly stood out to me, their Truffle Cream Udon, so I knew that I was going to order this menu item. As if that wasn't enough food, diners get to order one sushi roll that they handcraft here at TsuruTonTan and I selected their Sunfire Roll, which had a shrimp tempura mixed with cucumber, avocado and topped with spicy tuna. And then, for your final course, diners get to enjoy a scoop of ice cream, of which on this day our only option was rainbow sherbet. The first four courses to be presented to my table were the salad, edamame, Chicken Karaage, and my four slices of the Sunfire Roll. These four entrées probably would have been enough food and I would have been satisfied with my meal overall. The Chicken Karaage were five deep-fried nugget pieces served with lemon and piping hot upon served and the Sunfire Roll was a nice combination of sushi roll flavors. Then came my Truffle Cream Udon, which was topped with balls of crab meat, sliced truffle mushrooms, and shaved parmesan cheese. Creamy and cheesy goodness, this entrée was a hearty and heavy dish that combined the flavors of both Japan and Italy thanks to the heartiness of the udon noodles. The ice cream scoop was a nice touch to end what was already a filling meal. I really enjoyed my meal at TsuruTonTan Udon Noodle Brasserie with so many menu items to choose from it seems overwhelming. Thankfully they have a number of popular and recommended menu items that any visitor looking for a good meal can choose from. The $38 dinner set created specifically for Hawaii diners, which includes a spicy udon soup and a garlic shrimp rice dish, has already piqued my interest and given me a reason to return. And return I will, as long as the service, prices, and food remain as consistently strong as they are at TsuruTonTan Udon Noodle Brasserie. Offering elevated comfort food that seamlessly bridges cultures and culinary traditions, it stands out as a unique dining destination well worth revisiting.

    Photos
    TsuruTonTan Udon Noodle Brasserie
    TsuruTonTan Udon Noodle Brasserie
    TsuruTonTan Udon Noodle Brasserie

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    Taiga Ramen - ramen - Updated June 2026

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