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    Taj Mahal Indian Restaurant

    3.7 (75 reviews)
    Closed • 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM
    Updated 3 months ago

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    Recommended Reviews - Taj Mahal Indian Restaurant

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    Indian Buffet
    Kathleen L.

    When we first walked in we noticed how peaceful it felt! There is music playing in the background which is loud enough to not hear the conversation at the next table. We sat right across from the buffet. They have lots of different meat and non meat options which I love! They also have mango ice cream for dessert yummy! I highly recommend dining here! I posted some videos of our food and the buffet! My husband said that some of the items were too spicy for him but he still enjoyed everything he tried! I highly recommend you give this Indian buffet a try! We will be back for sure! I love that it is closer to home.

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    1 year ago

    Love this place absolutely delicious food/ dessert with great ambience. Definitely recommend as the service and cleanliness was perfect

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    5 years ago

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    2 years ago

    Small selection for buffet. They didn't refill empty meat entrees. Very poor service.

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    Page 1 of 2

    Ask the Community - Taj Mahal Indian Restaurant

    Review Highlights - Taj Mahal Indian Restaurant

    “Chef Dipam is the best in Chicago land area.”

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    Curry A La Flambe - Lamb Galouti Sliders

    Curry A La Flambe

    4.9(53 reviews)
    6.1 mi

    My husband and I came here over the weekend for an impromptu date night and were so impressed…read more Food: 10/10 Ambiance: 9/10 Service: 10/10 We ordered the goat belly samosa, chicken inferno, lamb shank rogan josh, kachumbar salad, garlic naan, and lasuni palak. Every dish--except the salad--was spot on: authentic, flavorful, and beautifully prepared. The chicken inferno was especially memorable, and the portions were generous. My only suggestion would be for the kachumbar salad to have more vibrant colors and fresher flavors--perhaps beets and carrots instead of the very chewy purple cabbage. I didn't try any of the cocktails, but I did have a glass of cava brut, which was served in a white wine glass and was a very generous pour. This place is truly a gem, and I hope they continue to keep the same recipes and portions because they've got something special here. We will definitely be back!

    This is a nice, upscale restaurant. There is a small bar area with a TV above it which can easily…read morebe avoided. They have lunch specials, a happy hour, and tea (!) from 2-5, veg or non-veg options, which I'm definitely checking out. If you're vegetarian, items that can be made vegan are clearly marked, and there are more vegan items on the website than I saw on the menu, so I would ask. Most of the French touches appear to be on dishes with meat, though there are flatbreads and a spinach dip, and of course dessert; there is a lot more paneer on the menu than I'm used to, which might be a gesture towards the French love of cheese. Vegans would do best ordering the soya chaap or from the Accompaniments section, which includes classic Indian items (aloo gobi, dal). Overall there are about 8 vegetarian entrees / accompaniments, plus appetizer options. Restaurant serves wine, beer and cocktails in addition to the usual mango lassi, chai and soft drinks. We got a ginger mojito; mango lassi; the corn fritters; the fig/pistachio/paneer flatbread; garlic naan; rice; the soya chaap and a cardamom creme brulee. In general, food had a blend of spices but was mild, which makes sense given the French influence. The corn fritters were nicely spiced with good texture and a tasty sauce. The garlic naan is quite impressive with lots of herbs and garlic. Unless you love soy cutlets, I don't recommend the soya chaap (soy/wheat cutlets in coconut curry sauce); it's fine for what it is - the gravy was delicious and rich - but it's not for me. The flatbread was interesting; the pistachios didn't overwhelm at all but I would have liked more fig to stand up to the paneer. The spouse was impressed with the mojito; the lassi was OK but wasn't as fruity as I like. The cardamom creme brulee is served in a wide ramekin, maximizing the surface area of the sugar crust and making it easily sharable. Instead of permeating the cream, the cardamom seeds provided little bursts of flavor, which was nice but not what I expected. Service was a bit slow but solicitous - we were there on a quiet Sunday night. Copious parking; easy hours; I'll definitely check out the lunch specials and tea when I'm in the mood for local Indian food, heavy on the paneer.

    Photos
    Curry A La Flambe
    Curry A La Flambe - Lamb Shank Pilau

    Lamb Shank Pilau

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    VATAN Progressive Indian Kitchen - Lobster Curry dish

    VATAN Progressive Indian Kitchen

    4.4(37 reviews)
    7.3 mi

    We had the absolute pleasure of having Canteen, the catering arm of Vatan Progressive Indian…read moreKitchen cater our private event, and they exceeded every expectation! From the beautifully presented food to the impeccable service, everything was truly outstanding. Every dish was delicious, fresh, and beautifully prepared, and our guests couldn't stop raving about the food. The team was professional, attentive, warm, and incredibly accommodating throughout the entire event. They made everything feel effortless and allowed us to relax and enjoy our celebration. It's rare to find a restaurant that combines exceptional food, gracious service, and flawless execution so seamlessly. We received so many compliments from our guests, and we couldn't agree more. The live Tandoor with exceptionally curated menu was well received by our guests.the owner was easy to work with and accommodating to our requests. A huge thank you to the entire team for making our private event so special and memorable. We highly recommend Vatan Progressive Indian Kitchen.

    I had been wanting to come back here because we've been once and I remember their chicken tikka…read moremasala being really good. The first time, everything was mostly great and I probably would have rated 4 stars, but this most recent time the experience and food was average. To drink, I got the clarified chai cocktail and it was good, but it tasted more like a sweet/tart cocktail than a warm spiced chai I was expecting. For food, I ordered the same thing I got last time: chicken tikka masala, garlic naan, and aromatic rice. The chicken tikka masala was flavorful and creamy. Although, for the price ($25), I wish there was more chicken in it. There were only a few big chunks and some smaller ones. It does not come with rice either, which is another $4. It felt a bit overpriced for what you get. The garlic naan (forgot to get a photo) was really soft and delicious! It was definitely a comforting and satisfying meal overall, and I even had some leftovers to take home. I wish the waitress asked me about customizing the spice levels for our dishes. As someone who loves spicy, it's probably the reason why the chicken tikka masala wasn't as good as I remembered it since it wasn't spicy enough for me. The waitress we had last time asked us. The restaurant was not very crowded on a Saturday evening around 7:30pm. The service was good and the food was made quickly, so I didn't understand why our waitress kept apologizing and thanking us for our patience when we were never left waiting for anything. It felt like our presence was stressful and we had to keep reassuring her that it's okay lol.

    Photos
    VATAN Progressive Indian Kitchen
    VATAN Progressive Indian Kitchen
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    Mantra by Indian Garden - Lamb Badami

    Mantra by Indian Garden

    4.0(727 reviews)
    14.7 mi
    •$$

    Took my work colleagues here at their request for dinner last night. Parking was plentiful for the…read moretime we arrived. Our server was Ricky, who was helpful, friendly, knowledgeable and also not rushing our table. We see each other rarely so there was a lot of talking. We were seated and greeted, ordered the chicken 65, the bread basket (all different types of naan), and rice chips came to the table with two different chutneys. The chicken was dynamite and the onion garlic stuffed naan was my favorite. Tough to stop eating when you start with such amazing apps. They ordered butter chicken, and I got the eggplant, which always has been a personal favorite. Here it was beautifully plated, had some heat, and also flavorful as hell. I had to stop eating after a couple pieces because I was heating up massively. The weather was gorgeous so the doors were open. I was dressed for work, so I was blazing hot. We sat and talked for a while, then decided to come back and order desserts and coffee. Mango creme brûlée and the pistachio ice cream looked great. I had a mango smoothie which was refreshing and not too sweet. Ricky told us it wasn't super busy so we could stay, which was very kind of him. I have been exhausted all week, lots of meetings and I'll be flying home tomorrow. But this is definitely a large variety of options for people to find what they like. Thanks to Ricky and the team for a wonderful dinner! Support small businesses!

    Came here with my wife and sister in law because they wanted to try Indian food for the first time,…read moreand everything was delicious. Our server Dia helped us out with ordering and recommendations and was super helpful. Would definitely come here again

    Photos
    Mantra by Indian Garden - Beautiful indoors

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    Taj Mahal Indian Restaurant - indpak - Updated September 2026

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