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    Takosushi

    3.6 (258 reviews)
    Closed 11:00 am - 9:00 pm

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    TAKOSUSHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Casual
    Good for kids

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    Recommended Reviews - Takosushi

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    Vonda E.

    Took my granddaughter for sushi at Takosushi. I had never eaten there. I had the best steak taco I've ever eaten.

    Takosushi in Augusta, GA, rocks the sushi-Southwestern fusion with hits like the Crazy Roll and Baja fish taco. Waitress Kim was awesome--super friendly, attentive, and made the cozy vibe even better. 5 stars!

    8hr Smoked Pork burrito plate.  Pork is more like BBQ'd pork than southwest style
    Josh G.

    I really wanted to like this place as it was highly praised by my sister who lives in Augusta. It's not like it was bad, it just wasn't that great. And I'm not sure where the fusion part was. The menu is literally southwest food items and then Asian food items. No asian burritos? Carnitas roll with chicharron topping? Some actuall fusion? We sat at the bar for lunch and the bartender was great at making recommendations and tending to us throughout the meal. The asparagus appetizer was pretty good, but had a ton of sauce on it. The crazy roll had a fair amount of mayo as well. We should have clarified, but ordered the 8 hour smoked pork burrito plate and were a little disappointed to find the pork was almost barbecue-like. If I had realized that, I probably would have ordered the Carne Adovada. I guess the concept works if you've got a group torn between cuisines. The problem lies in that unless that is the situation, there is better sushi out there as well as better southwest cuisine.

    Spicy Tuna Tartare Tako
    Matthew Z.

    Had takosushi the other day with some friends. I ordered the tempura asparagus, spicy tuna tartare tako, some drinks, and chicken and chorizo quesadilla. Tempura asparagus (4/5): This was the highlight. Nice crispy tempura batter, big crunchy asparagus, and an addicting teriyaki glaze and spicy mayo sauce. Great start to the meal and would definitely order this on return visits. We ordered two batches of this and honestly would just order multiple of these in the future. Spicy tuna tartare tako (3/5): A spicy tuna roll essentially in tortilla form, this was a decent order for me but didn't particularly stand out in terms of tuna quality compared to any other tuna sashimi/sushi I have had in the past. Had some sriracha and creamy sauce inside and assorted shredded carrot and cucumber. Chicken and chorizo quesadilla (3.5/5): Chicken/chorizo quesadilla was solid, pretty big portions and came with beans and over a bed of lettuce and rice. The quesadilla tortilla was nicely charred and the portion sizes were generous. The filling was cheesy and I liked the combination of chicken and chorizo, would probably order this over the seafood options The margaritas were similar to other places at Augusta and went well with the meal. Not sure about the day, but service was noticeably slow and refills or drink orders took quite some time. Not a bad experience overall and would return mostly for the tempura asparagus.

    Tako Burger, good burger. It would've been better if it came out how I ordered.
    Earline B.

    Tako Burger, good burger. It would've been better if it came out how I ordered it. Therefore, not impressive. Fries hot but nothing special. Cherry Margarita, signature drink. Good flavor but a little strong to my liking. Server apologized for my burger but didn't offer to make it right. I wouldn't have sent it back because sending food back isn't my thing unless it's totally inedible or cold. But an offer to make it right is good customer service. There's an outside seating area with heaters. Inside, If you're not into REALLY cramped spaces, you're not there customer. I would possibly return, only to try the sushi. I should've stayed focused but the burger appeared to be a popular feature.

    Margarita and Cuva champagne
    Bob B.

    Tip: Friday and Saturday night expect a bit of a wait. I've been to the Evans location for lunch before. For dinner with my girlfriend, we decided to try out this location at Surrey Center. Takosushi is known for having a mix of Japanese and Mexican types of cuisine. In front of the restaurant is a cute little outdoor garden set up with fencing and a lawn chair for people to eat outside. We opted for indoor seating because of the cold weather. The indoor was a bit tight and I assumed is set up like a long hallway. We order a Cuva champagne and my girlfriend ordered the Margarita. The margarita came out a bit syrupy and after a couple of sips. She stopped drinking it. My Cuva champagne tasted like regular supermarket champagne. Nothing special. Tonight we stuck strictly to the "East" menu, which consists of several sushi rolls and my ordering of regular sushi. My dish of Volcano roll was spicy and the mayonnaise type of sauce on the top was good, just the tuna in the roll itself was not fresh. You can see from the picture the Tuna looked a bit old. The same can be said for the spicy tuna roll. The tuna again did not taste fresh. My girlfriend ordered the Greenville roll which had a mix of different seafood, which was good, but she mentioned that it was inconsistent throughout the roll with some cuts not getting any sushi at all. Our favorite we both can agree on is the Unagi, which from the sushi menu along with the Saba and Maguro were the highlights of the night because fish tasted fresh and was not drenched in any type of sauce. Overall I would stick to the sushi menu and avoid many of the rolls because they seem to mask the freshness and taste of the fish.

    VOLCANO ROLL Spicy tuna-cucumber-fresh tuna-avocado, takosushi sauce with teriyaki glaze
    Chantay C.

    Enjoyed my lunch today! Definitely a big change from this time last year! So good to see everyone out and about. When you arrive at the Surrey location you're asked to wait outside. The server greets you and you can choose to sit outside or inside if seats are available. I chose outside so I could enjoy a good meal and the lovely weather. Service was awesome!

    The rag and spray bottle left on our table...

    Some old friends of mine had decided to get together and visit, and I suggested taco sushi because I've had excellent food and service there in the past. However, this time was the worst experience I've ever had our food and service was wonderful up until the very end, when our server started to clear the table and asked us if we could go ahead and leave as there were people waiting to sit. I let the server know that we were not quite ready to leave for two reasons. The first reason was that it was pouring down rain outside, and the second reason was, we were still trying to visit with each other. Our server than later came back a few minutes later and cleared away our drinks, which we were still drinking. He also left a dirty cleaning rag and a bottle of spray on our table and said that we just needed to leave. I have never been asked to leave a restaurant in my entire life. We asked to speak with a manager who told us that the policy at taco sushi is to ask patrons to leave if they have been there for an hour and a half and people are waiting for a seat, however, we had only been there an hour and 20 minutes. I have never heard of such a policy for restaurants, but I'm sure I won't go back... very sad for a yummy food spot.

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    3 years ago

    The guacamole and chips were delicious. The pozole was very over salted. I ordered from home and it was packed well.

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    3 years ago

    I didn't grow up fish let alone sushi!! I love eating there and depend on my friends to recommend what's good (always delicious

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    4 years ago

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    3 years ago

    Fun menu. Great service. Enjoyed the tacos and apps. Small space so it can get noisy.

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    3 years ago

    Always a favorite, definitely have to expand my palette on new things to try. Definitely recommend if your a sushi lover.

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    Page 2 of 7

    Ask the Community - Takosushi

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    Takosushi - japanese - Updated June 2026

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