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    Tamp

    4.2 (6 reviews)
    Open 7:00 am - 5:00 pm
    Updated 1 month ago

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    Borealis Coffee Company

    Borealis Coffee Company

    4.5
    (52 reviews)
    0.1 mi

    Borealis has been a regular stop for me for years now, and I'm overdue writing a review. The…read moreBristol location is the newest and is tucked into a converted mill building on Wood Street. Tt has everything you'd want from a great coffee shop: comfortable seating, plenty of room to spread out and work, a rentable conference room, and something you would not expect from a coffee shop, the Aurora Bar, stocked with a nice selection of local spirits and other favorites. My partner and I stopped in for a quick nibble for lunch on Sunday and this was perfect. My partner went with the Caprese sandwich, which is served on a pressed ciabatta with fresh mozzarella, tomatoes, roasted red peppers, spinach, pesto mayo, and balsamic. It was simple and tasty, and I was lucky enough to get a couple bites! I went with the Chicken Bacon Ranch Wrap, which was also simple, but packed with flavor. It had all the obvious ingredients with the addition of pickles, which added such a nice briny little punch and really hit the spot. Something worth noting: both of our items were ordered from the laminated menu at the register, not in the beautiful leather-bound Aurora Bar menu, which appears to be an evening menu with cocktails and other tasty food items. For drinks, I went with an espresso tonic; the slight bitterness of the quinine plays really nicely against the bold espresso, and it's one of those combinations that's refreshing in a way that's hard to explain until you try it. One small note for the team: the Riverside location has always had a real warmth and cohesion to the staff that I haven't quite felt at Bristol. It's not a dealbreaker by any stretch, but a little more energy behind the counter would go a long way. Still a five-star spot, as the coffee and the space more than make up for it.

    I came here to see a friend of mine play live jazz music with his band and it was such a cute and…read moreawesome experience! The vibes were great, there was plenty of room for our party (we had 7 of us), and it didn't feel crowded at all despite the number of people that were in the coffee shop. I think that the only downside that I would say for our experience is that the drinks at the bar took FAR too long, although they were good! We came here in the evening, but I would definitely love to pop in at some point during the day because I do think that this would be a wonderful little study spot!

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    Bar seating. They serve alcohol!
    Bar seating. They serve alcohol!
    Lavender Latte, Maple Latte, and Coffee Cake Scone
    Lavender Latte, Maple Latte, and Coffee Cake Scone
    Harvest Latte and Milk Chocolate Cheesecake

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    Harvest Latte and Milk Chocolate Cheesecake
    Folklore Provisions

    Folklore Provisions

    4.6
    (28 reviews)
    0.4 mi

    Our first visit to Folklore was a great experience. The restaurant is a bit quirky with its seating…read morebut didn't matter because our party of 4 sat at the bar. We needed a reservation for the bar seating because the limited tables were all booked. Reservations are a must days in advance. We tried three different appetizers, grilled cauliflower, steamers, and grilled octopus. We were very pleased with all three dishes. Flavor popped on every bite. For entrees we had the Nola Style Shrimp N' Grits, Folklore Burger, Salmon and Chicken Bowl specials. The Portuguese cooking style created mouth watering bites and succulent flavors. We were all very content, and full after our meals.

    Heading home from a stop in East Providence, always wanted to try this restaurant since I was…read moreunable to get to Eli's Kitchen when it was open. Anyways, enjoyed my lunch. Ordered the clam chowder which was very good. It leans towards a Rhode Island Chowder, which I prefer vs. the creamy New England Chowder. Nice flavor, and the dice chourico was visible . I only found it a bit salty and it was served with a Portuguese roll. I also ordered the Cacoila sandwich which was also served with on a Portuguese roll and I opted for the seasoned fries which were very tasty. The pork was tender and flavorful, but again a bit salty for me. I don't use a lot of salt and my tolerance and taste of salt is low. Otherwise the sandwich & chowder had some nice flavors.

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    Folklore Provisions
    Folklore Provisions
    Front entrance in Bristol.

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    Front entrance in Bristol.
    Bristol Bagel Works

    Bristol Bagel Works

    4.2
    (109 reviews)
    0.3 mi
    $

    A Bristol institution! The line is usually long on a weekend morning, and for good reason - their…read morebagels are so satisfying, fresh, and honestly just exactly what I want in a bagel. They have tons of options to concoct a breakfast or lunch sandwich on a bagel of your choice. Their coffee is delicious, too! I love their white cheddar cheese and will often order a sandwich with that and egg on an everything or the rare, coveted, absolutely divine Asiago bagels they offer. Truly Heavenly! I've never brought someone here for a cozy breakfast meal and had them not enjoy it. Located on the main drag with lots of street parking, it's easy to have a slow, small town morning mozying to the nearby gift shops and restaurants after your stop here. I really shouldn't rave so much because it's already so packed...but there are my 2 cents!

    Great location, nice bagels, friendly staff, simple in-store system!…read more We went to Bristol Bagel Works to have a bagel lunch after visiting Blithewold, which is about three minutes away. This shop has a great location, right in the center of downtown. The bagels were very yummy. I had a salmon, cream cheese, tomato, and capers sandwich. My spouse had a pepper turkey, cheese, and some other things sandwich. The kids had poppy seed bagels, toasted with butter. Everyone was happy! Some of us had brought water bottles with us, and others had drinks from the chiller case. You order at the register, give your name, and then they call it out from the counter to the right when it's ready. Very easy! Warm and welcoming staff! I'll definitely be back the next time I'm in the area. My one qualm with the bagels is that they use corn meal on their peels/board/sheets. Corn meal acts as ball bearings to slide dough more easily, but corn meal also burns easily! So, although my sesame bagel had the a great chew, it had a ring of burn on the bottom. I'd love for Bristol Bagel Works to try switching to semolina flour -- still great for the sliding, but it won't burn until a higher temperature!

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    Bristol Bagel Works
    Peppermint mocha Choca and the roast beef special on the works
    Peppermint mocha Choca and the roast beef special on the works
    Bristol Bagel Works

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    Tamp - coffee - Updated July 2026

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