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    Tasca Restaurant

    3.8 (1.2k reviews)
    Closed 5:00 pm - 10:30 PM
    Updated a few days ago

    Tasca Restaurant Reservations

    Order Tasca Restaurant Takeout or Delivery

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    TASCA RESTAURANT ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Tasca Restaurant

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    Reviews With Photos

    Paul C.

    We were at my mother's house in Brookline with a group of family members on a Saturday evening and after we toiled about dining in the group unanimously voted to go out. The challenge we had was that we had a group of 9. It was going to be hard to get a reservation. I was not familiar with the restaurant scene in Brookline so I spun the wheel and called 6 places and only on was happy to accommodate us -Tasca. When we got there the place was very busy - I was surprised they could take us. I love a restaurant with energy and this one had it going on! We were seated immediately upon arrival. The table we had was a little cramped, but it didn't matter/ I was loving the buzz of the place! We waited a tiny bit and were greeted by the server - she definitely mirrored the pace of the restaurant- she was a beautiful, bubbly young woman with a wonderful personally! We dug right into the menu. For drinks we all started with margaritas- they were a little strong but that's what made them great - it was made with fresh lime and was very refreshing - a great was to begin. Right behind it we ordered the garnacha sangria - I worry about low quality wine in sangrias, but it was super flavorful- if you get red sangria I recommend it over the house one. With a panty of nine it's easy to order too much food because everything is shareable- sooooooo we ordered just about every small plate on the menu and it was totally ok because the portion size was perfect! I couldn't find a dish that was not short of excellent, so this is a hard review to write. Some stand-out items for me was the spinach- it was sautéd perfectly and had just the right amount of garlic - I could have eaten that for my dinner! I also loved the octopus- a beautiful preparation- the tentacles were very meaty and the sauce was really flavorful! We also ordered both types of calamari- sautéed and fried. I'm a big fan and both were very good. Another was the empanadas - the shell was cooked perfectly so it was not dried out. I had 2 teens with me and was worried the food may be too sophisticated for them, but they found their way to the grilled steak- a perfect dish for them - both got the sauce on the side in case they didn't like it - but ended up pouring it right back on. Definitely a great choice for teens. The dessert list has something for everyone- we got the bread pudding- Spanish crème brûlée and the churros. These are all "must tries". I fell in love with the churros- perfectly crisped and plenty of sugar and super yummy chocolate - uhhhhhh... so good! I wanted to take more pictures of the plates but they were consumed so quickly that I didn't have a chance. It's definitely a loud place but that's part of the energy of the establishment. If you like tapas- this is for you - truly something for all on the menu. I'll be back as it was a great experience- I would highly recommend this restaurant!! Cheers to a great first experience!!!

    Anshita S.

    Tasca has a lovely cozy vibe and the tapas-style menu is great for sharing. They have good selection of vegetarian options -- some were really tasty like the fried eggplant, mushroom croquettes, and veg empanadas. A few others felt a bit too basic, not something I'd usually order at a restaurant. The cheese plate was just okay, and I wish they were a bit more creative with the vegetarian dishes. My husband loved his lamb meatballs, and the fried calamari was also really good. Churros and chocolate pudding were both just okay. Service was excellent though -- super friendly and attentive staff, which made the overall experience better.

    Pulpo a la Parilla
    Kaia B.

    My parents used to come here all the time in the 90's and early 2000's. We came back for my dad's birthday recently, and although the menu changed with new ownership, we were delighted to find that the quality and deliciousness of their tapas hadn't changed at all!! The menu is well organized, and also has QR codes you can scan to see how big each tapa is. Our waitress recommended about 2-3 tapas per person, so that was what we did. We got a few rounds, trying new things and re-ordering our favorites. It's a good place to go with a group; ours had 4 people. We started off with crab croquettes, served with a spicy mayo. They were delicious, like soft Spanish crab cakes. Also in the first round we got the beef empanadas, which were really crispy and stuffed with well seasoned filling- no air pockets to be seen! We also had some mushrooms in a light jerez sauce with fresh parsley that were lovely. Then our favorite... the gambas al ajillo. These shrimp came to our table SIZZLING in a small skillet of olive oil, lots of chopped garlic, paprika, and fresh parsley. They gave some soft bread that we drenched in the hot oil and had with the shrimp on top. It was perfection. In the second round we went with some classic tapas- a very delightful crostini with jamón ibérico, manchego, and fig jam; and the comforting and savory tortilla española. We also tried the duck wings with orange cinnamon sauce, which was ok, but the fantastic oxtail crostini- that retained the beautiful gooey tendon-y texture of oxtail stew- blew it out of the water! Finally we ordered another round of gambas al ajillo, and the magnificent pulpo a la parilla- that included two huge and herby grilled octopus tentacles with roasted baby potatoes, plenty of paprika, and chimichurri sauce. The octopus was cooked perfectly, charred and crispy on the ends but still soft and pull apart tender in the middle, not rubbery at all. Altogether this meal was one of the best all out feasts I've had in a long time. And definitely the best and most flavorful Spanish food I've had outside of Spain!!

    Susan M.

    Been going to tasca for years. The food is very good and very accessible and the prices are affordable so it's a great neighborhood place!

    Food: Patatas Bravas

    Overall, a great tapas place to try. They offer several halal options with halal steak, beef, and chicken. The beef tenderloin was the highlight. Lots of excellent flavors and options to choose from. Quick and friendly service. Great seating and warm ambiance. The only downside is that parking is a hassle if you're driving in.

    Brie
    Gia H.

    All of the meat and seafood tapas were phenomenal (calamari, mussels, lamb chops, shrimp) - the ingredients were fresh and everything was cooked perfectly, the food just melted in my mouth. Regarding vegetarian options, the sautéed mushrooms are a good, but the fried artichokes and the Brie were lacking in both complexity and flavor. The paellas were SO flavorful and delicious. The rice soaks up all of the juices from the seafood and herbs and broth and brings a wonderful combination of flavor to the palette. The rice towards the bottom of the pan hardens ever so slightly and the variety of textures makes the paella so fun to eat. The churros are a must have as a finisher. In addition, the ambiance is nicely European. All of the paintings play with a light/dark theme and it feels as if you are in the shadows of an alleyway somewhere in Europe. The servers are polite and seem to enjoy themselves, which adds to the warm ambiance. You will leave very satisfied.

    Shardul T.

    * Disappointed on multiple ends * We went here for dinner. The ambiance looks really good. Seating is ample. Parking is available at a nearby Whole Foods with pass provided by the restaurant. We found that all the food lacked taste and zest. We felt as if the cook was trying to wrap up his night shift and go home. The food was made with no love. Specially the paella was absolutely ridiculous: the rice in it was hard and uncooked. Thankfully the server made sure that we got a refund for it. I would suggest extra caution while shortlisting this place for dinner.

    Mussels
    Kevin L.

    Tasca serves Spanish tapas. We were disappointed how one dimensional the food was. For example you can taste the brinyness of the mussels but that's all there was to it. The garlic white wine sauce did not come through and it was the same for the other dishes we ordered. The grilled octopus was tough from overcooking. The fried eggplant was just that. In addition, only meter parking is available and it is difficult to find.

    Ti W.

    Pretty affordable tapas place with delicious food. It feels more like the home style food instead of the fancy tapas places that you usually find in Boston. My favorite was the marinated anchovies with tomato on the bread. The tomato was more like homemade tomato sauce but it added unique flavor on top of the anchovies. The server was super helpful. She recommended the drink with the right sweetness just what I needed.

    Patatas Bravas, Pimientos del Padrón, Pollo al Ajillo, Tortilla Espanola, Albóndigas de Cordero
    Vicki M.

    Yummylicious!!!! I usually don't think to order Tapas for delivery but was looking for something different to order last weekend from our usual, and this popped up in the search. Ordered quite a few dishes- patatas bravas (my go to tapas), tomato bread (yummy), shishito peppers (first time trying this ever), lamb meatballs, ratatouille with bread, pollo chicken (really good, tender, tasty) and tortilla espanola. I like that they gave the sauce for the patatas bravas and the tomato sauce for bread separately packaged so they wouldn't get soggy. Very thoughtful! Food was great - tasty and filling! One issue with the delivery was that the driver called us on the phone but spoke no English it seemed that he could not find the address. And poor hubs went outside looking for him in the freezing temperatures. The one night that temps dropped to record freezing temps was when the driver couldn't find the building!! Luckily from the GrubHub online tracker we were able to see where the driver was - and finally connected!! Whew! Will order again and hopefully the delivery will make it next time!

    Churros
    Tuli S.

    We haven't been to tasca in forever because it's a bit far from back bay. We went last night and it was great! The food is more of a 4 for me but with service & price it becomes a 5. Always had a great time here! We had the following: Patatas bravas - Good, liked the red kinda spicy sauce Croquettes - SO much jamon. Highly recommend!! Shrimp - Yummy, also a little spicy! Lamb - Loved this, cooked perfectly and the mint sauce was great Churros - Enjoyed these but would try a diff dessert next time No pressure here to hurry and leave. We had sangria and took our time after eating. Will be back!

    Madow N.

    Tips: - Reservations are necessary on a Fri/weekend night - Get the parking pass from the restaurant that allows you to park at the Whole Foods just down the street. - Cozy ambiance. Spanish style decor. - The place was pretty packed on a Fri night. A little loud for my liking. - The tapas were pretty good. The Crispy goat cheese balls were my favorite - had a sweet filling. - There were a couple of things from the menu that we ordered that they didn't have or ran out of - There are some halal options on the menu, which is nice - Service was alright. Might try it again on a less busy night if I was already in the area.

    Priscilla M.

    Tasca was recommended by a friend for tapas over Barcelona Wine & Bar, so we made reservations for a Friday night. The ambiance is traditional Spanish -- romantic lighting, beautiful paintings, decor pieces, and yellow archways. The bathroom is clean and even has a baby changing station. Alitas de Pato - duck wings were deliciously sweet and savory Pollo al Ajillo - very flavorful boneless chicken Pulpo a la Gallega - did not love this one, the octopus was a bit rubbery and lacked in flavor Gambas al Pil Pil - I can eat this all day, also not that spicy Brie - really beautiful combo with the apple chutney, pear, and crostini Patatas Bravas - a bit disappointed with the flavor on this dish Boquerones - pretty good anchovies on tomato-garlic bread Be sure to get a pitcher of their red sangria!

    Jamón Ibérico y Manchego, Chuletas de Cordero, Patatas Bravas, Croquetas de Jamón Ibérico, Berenjenas con Miel

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    7 years ago

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    3 years ago

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    11 years ago

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    8 years ago

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    6 years ago

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    2 years ago

    Good Spanish food, but it's the noisiest restaurant I have ever been in, in any country.

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    18 years ago

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    5 years ago

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    3 years ago

    Food, service and ambiance are great as well as the sangria. Definitely good for large crowds of friends

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    5 years ago

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    5 years ago

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    5 years ago

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    6 years ago

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    11 years ago

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    6 years ago

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    2 years ago

    Authentic food and fantastic staff. Flamenco shows are also incredible. Best tortilla in Boston.

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    6 years ago

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    3 years ago

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    4 years ago

    The food and the service were great. We had the eggplant dessert dish was amazing. We're going back there tomorrow

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    4 years ago

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    8 years ago

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    6 years ago

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    3 years ago

    Really very good. Service was great. Drinks were yum. And every thing we had was great.

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    3 years ago

    Excellent food, drinks and great service. Carolina at the bar was very attentive and amazing!

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    4 years ago

    Hidden gem! Best Spanish food around. Owner and server were both so nice. We come here every year for an annual get together.

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    4 years ago

    Great selection of wine. All of the empanadas are delicious. Excellent flan and kind staff

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    Page 3 of 30

    Tasca Restaurant Reviews in Other Languages

    Ask the Community - Tasca Restaurant

    How many servings do you get out of the Paella plate? Is that for a single person dinner?

    The Paella you see in our menu is for up to three people but you may order an individual Paella as well.

    Do you serve halal meat?

    lamb, beef and chicken is Halal in Tasca all the time

    Why is the $5 menu only for dine in when there public health officials are encouraging people to order take-out?

    Thank you for reaching out to Tasca. Like many establishments we offered two menus: Dine In Menu and Take Out Menu. We hope you will take advantage of either one and enjoy a delicious Spanish treat.… Read more

    Do you guys have heating lamps in your outdoor seating area?

    Hi Francis, For the safety of our patrons we cannot use the heating lamps as the street has a bit of an incline and it wouldn't be stable enough to not fall over.I am so… Read more

    View All 7 Questions

    Barcelona Wine Bar

    Barcelona Wine Bar

    4.3
    (2k reviews)
    0.4 mi
    $$$

    Elegant and inviting! Great space with good food and drinks!! We came here for the first time for a…read moreprivate party brunch for a colleague's farewell. The decor is industrial with the stone, metal and wood, earth tones, very modern and yet feels cozy and warm with the combination of the colors, lighting and art. Great atmosphere for an elegant and elevated experience. We had the side room space which is really great for having a small to medium sized gathering of easily up to 50 people or so. There's ample seating at round tables and also a couple high tables to stand at. A long bar where all the food is served buffet style. There are restrooms just down the hall too so very convenient. There's cool wall art murals which make for a great backdrop and very artsy!! The food was really good too - charcuterie meats, cheese, fruit, meatballs, olives, eggplant caponata, hummus and crackers. The staff were friendly and were there to help with any questions and were happy to take our photos too. Overall a great time was had by all!

    This place was awesome! It has a large seating area with a very large bar. Modern look!…read more SERVICE: Fabulous! From the hostess to the server, very friendly crew here. Our server Catherine was the best. My first time here, she helped me navigate the menu and wine list. She was very attentive and friendly. FOOD: Outstanding! I tried several tapas options and I enjoyed every single one. My favorite was the lemon hummus - YUM! But the olives, patatas bravas, and hamachi crudo were pretty darn tasty! High recommend for this place - I was surprised to find out it was part of a chain, but it feels like its own local restaurant.

    Photos
    Barcelona Wine Bar
    Complimentary Bread
    Complimentary Bread
    JAMÓN & MANCHEGO CROQUETAS

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    JAMÓN & MANCHEGO CROQUETAS
    Barcelona Wine Bar South End

    Barcelona Wine Bar South End

    4.4
    (1.7k reviews)
    3.7 mi
    $$

    My 5 friends and I made reservations for brunch after attending Oedipus El Rey at the Calderwood…read morePavillion Theater next door! We were starving after having a wonderful experience at the play. At the restaurant, our host person explained the menu and answered our questions We ordered tuna, octopus, chicken thighs,beets, asparagus, hummus and other tapas to share. Excellent food, drinks, atmosphere and our waitperson... We will go back!!

    Barcelona Wine Bar brings the atmosphere of a lively Spanish tapas bar to Boston with a menu built…read morearound shareable small plates, paellas, charcuterie, and an extensive wine selection. We walked into a warm, energetic space with dim lighting, an open dining room, and a constant buzz that makes it a great choice for a night out with friends or a date. The restaurant has a vibrant, social energy that encourages sharing and exploration, and the open layout adds to the sense of activity without feeling chaotic. Rather than ordering individual entrées, the experience is centered around sharing a variety of dishes, making each visit feel a little different depending on what you choose. The tapas are the highlight of the menu, with plenty of options that encourage trying a little bit of everything. The bacon-wrapped dates are one of the signature dishes, balancing sweet and savory flavors, while the patatas bravas, croquettes, and charcuterie boards are reliable choices to start the meal. If you are looking for something more substantial, the seafood paella and squid ink pasta stand out as excellent main dishes, offering rich flavors and generous portions that are easy to split between two or more people. The olive oil cake is also worth saving room for if you want to end the meal with dessert, and the overall progression of the meal works well with the tapas format. The drink menu is just as impressive as the food. Wine is the main focus, with an extensive list featuring Spanish and international selections, but the sangria and cocktails are equally popular. It is the kind of place where you can easily spend a couple of hours sharing plates while working your way through a few different drinks, and the beverage program is thoughtfully curated to match the style of the food. Service is one of the restaurant's strongest points. The staff are knowledgeable about both the menu and wine list, and dishes arrive steadily throughout the meal instead of all at once, creating a relaxed dining pace. The pacing allowed us to enjoy each dish without feeling rushed, and the team checked in at the right moments without hovering. The restaurant is consistently busy, especially on weekends, so reservations are highly recommended. Even with a reservation, there can occasionally be a short wait, and the lively atmosphere means the dining room can get quite loud during peak hours. The energy of the room is part of what makes the experience work, but it is worth keeping in mind if you are looking for a quieter dinner. Barcelona Wine Bar is one of the best places in Boston for Spanish-inspired tapas and wine. The combination of flavorful shareable dishes, a well-curated drink menu, attentive service, and vibrant atmosphere makes it an easy choice for group dinners, celebrations, or date nights. It offers a meal that feels both communal and polished, with a setting that encourages slowing down and enjoying the evening. Just be prepared for the energetic environment and plan ahead if you are visiting during the busiest times.

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    Barcelona Wine Bar South End
    Chorizo with Sweet and Sour Figs
    Chorizo with Sweet and Sour Figs
    Pulpo a la Parrilla

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    Pulpo a la Parrilla
    Peka Restaurant

    Peka Restaurant

    4.3
    (105 reviews)
    0.6 mi

    SO GOOD. Incredible vibes and energy. This is an amazinggg spot in Brighton…read more As a table we ordered: - Tequeños - Yuca Frita - Arepa - Beef empanada & chicken empanada - I got a red sangria - My friend got a shrimp cocktail + a passion fruit Margarita No notes. All of it was 10/10. So so good. And it's an amazing environment if you're trying to catch any soccer game. Will be back!!

    Started off super strong, but unfortunately went downhill quickly. The atmosphere was great!! Nice…read moremusic, good vibes, and a very friendly waiter at first. We ordered drinks and food, and the drinks came out quickly. However, we ended up waiting over an hour for our food, even though the restaurant wasn't busy at all (we were one of two other groups). To make things more frustrating, the tables who arrived after us were already being served. About 30 minutes after ordering food, our waiter came by and asked if we wanted anything else, and we said no, we were just waiting on our food. He said okay, but then didn't check on us again for another 30 minutes. When we finally asked about the delay, he responded, "that's why I asked you before," which felt dismissive and confusing, considering he was the one who forgot to put the order in. By the time the food arrived, it was actually really good, but the experience had already been overshadowed by the long wait and lack of communication. Really wanted to love this place. I would give them a second chance.

    Photos
    Outside
    Outside
    Steak Fajitas
    Steak Fajitas
    Entrance

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    Entrance
    Taberna De Haro

    Taberna De Haro

    3.5
    (389 reviews)
    1.8 mi
    $$$

    Nice to see after 30 years this restaurant is still in Brookline and thriving. A beautiful night…read morewhile still daylight to sit outdoors. Order the paella immediately because it takes 30 minutes. Happy to see them being attentive to allergies we alerted them to when we were ordering.

    Amazing dinner here on a weekday. It was bustling inside despite it being a Tuesday and the…read morerestaurant was absolutely packed during dinner time. We ordered so many dishes and almost everything was a hit. Matrimonio: came with a side of bread and I loved dipping the bread in the sauce. Thought the anchovies were a bit too salty but the tartness in the sauce balanced that out so definitely get the sauce with your anchovies. The olives were great as well. Patatas bravas: a fave at tapas restaurants and they were fried very crispy here without being oily and the aioli was not too fatty tasting Txistorra con Brandada: little small sausages- this one was good but I didn't think there was anything too special Gambas al Ajillo: heavenly. the garlic oil was so good that I was using the bread it came with to essentially drink it. The shrimp were cooked without being dry croquetas: I personally don't love anything too creamy so this one wasn't a hit with me but everyone else in my party liked Pinchos Morunos: i think this was my favorite during the dinner. the pork was so juicy while retaining the smokiness from the grill empanadas: were so small and only came with 2 in the order, so wasn't a big fan Lastly, the Arroz Negro paella: absolutely delicious and probably made my teeth black all dinner but was worth because every bite was delicious I think the price point is a bit high for some food items but aside from that, no complaints. Would come back!

    Photos
    Bar area
    Bar area
    Taberna De Haro
    Amazing bar

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    Amazing bar
    Moon Bar

    Moon Bar

    4.8
    (41 reviews)
    3.7 mi

    I am over the MOON with Moon Bar!…read more If I could live here I would! :) Another excellent experience here and it just happened to be restaurant week. We also spent an hour at the King Tut exhibit across the street! This restaurant/bar always seems packed. And, with reservations for 645pm (highly recommend) the bar was quite busy. The buzz from this high-end cocktail bar is exactly what you want on a Friday evening; From girlfriends sipping their wine to couples laughing and swirling their cocktails, Moon Bar is for the classy and sexy. Abby our server is excellent! A mixologist who knows all the cocktails and can recommend based on your preference. I tried one of their new cocktails with bourbon and did not care for it. Abby made me my mezcal drink that I have ordered before...its the 305 cowboy, an extremely popular drink. A must try for sure! Note: Some bartenders make you feel guilty for saying something about a drink you ordered and did not like. But, here at Moon Bar, Abby was so gracious to make me something that I will enjoy. Hats off to her:) Food: Since it was restaurant week we just shared everything. For starters we ordered the Tuna Tartare that was excellent. Then, we had Piri-Piri Chicken Thighs that were also good but quite spicy. For dessert, we shared the Caribbean Tiramisu, which was great. It was a tough choice between this and the Guava Cheesecake. We were so full that we ended up bringing home leftovers. Oh, I also forgot to mention we always order their Curry Fries - a must try when coming here Trust Me. My husband doesn't love curry but he loves these fries and you will too. #friesaretodiefor Moon Bar, thanks for being amazing in every way. Thanks for your splendid service, crafty cocktails, delicious wine (try the Pinot Noir from Germany), and your amazing food ---Love those Curry Fries! "Alexa, make reservations for 2 at Moon Bar for tonight." Cheers~

    What an amazing time we had a moon bar! The ambience was perfect for a girls night out and great…read morewall art. All the drinks we got were delicious which I feel like is rare for a bar. The great palm and golden colada were my favorite. They were both sweet with a tangy aftertaste. The roasted cauliflower was very flavorful. It was heavy on the sauce which was great and loved the crunch of the cashews. The tandoori chicken was my favorite. It was very juicy and tender chicken marinated well. The curly fires had a great masala seasoning. The yogurt based was my favorite to dip into. The staff were excellent with frequent check in and quick service. Overall, I highly recommend this place.

    Photos
    Interior
    Interior
    Banana leaf wrapped black bass
    Banana leaf wrapped black bass
    Green mango salad

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    Green mango salad

    Tasca Restaurant - spanish - Updated July 2026

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