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    Tastebuds

    3.8 (81 reviews)
    Closed 9:00 am - 2:00 pm

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    Breakfast burrito
    arly n.

    Every time we go to mattapoisett we have to make a stop in tastebuds and get our favorite breakfast burrito in NE. I'm from Texas so my standards are high but this always satisfies my craving. We also ask for the chipotle ranch on the side for a kick. High recommend!

    Steak tips and risotto
    Meghan C.

    Reservation highly encouraged!! Small quaint restaurant with a warm cozy vibe. Selection of beer, wine, and seasonal cocktails. Menu continuously changes with seasonal inspired dishes. Always very flavorful dishes that are unmatched. Great place for adults!

    Giant cinnamon bun

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    5 months ago

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    8 days ago

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    11 months ago

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    6 months ago

    We love this local gem in Mattapoisett . Amazing brunch & dinner! The atmosphere is quaint with a great vibe.

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    10 months ago

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    3 years ago

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    3 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

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    2 years ago

    We moved to the area recently and it is quickly one of our favorite places. The food and service is outstanding!

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    3 years ago

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    6 years ago

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    4 years ago

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    3 years ago

    The best around! Service, drinks, and the food. Consistent and reasonable prices for portions and quality.

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    9 years ago

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    4 years ago

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    14 years ago

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    8 years ago

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    3 years ago

    Excellent menu, always friendly, and the food is consistently excellent! It's our Go-to place for dinner.

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    4 years ago

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    13 years ago

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    5 years ago

    We went here last night. Definitely a hidden Gem. Food was amazing and service was great. We will definitely be back!

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    12 years ago

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    7 years ago

    Tastebuds is a hidden gem!! Absolutely amazing food, service, prices, and atmosphere! They have gained a new regular guest!

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    11 years ago

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    10 years ago

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    Page 1 of 3

    Ask the Community - Tastebuds

    Review Highlights - Tastebuds

    The first time I got the haddock puttanesca, which was delicious, the next time I got the ribeye...

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    Clean Slate Eatery

    Clean Slate Eatery

    5.0(58 reviews)
    34.2 mi
    $$$$

    Supper tonight at Clean Slate Eatery in West Dennis could not have been better. We haven't enjoyed…read morea finer meal on Cape Cod. The chefs are true artists, imagining and executing haute cuisine with skill, precision, and personality. We opted for the optional caviar starter course, which was brilliant. The caviar, served with Pringles potato chips and tangy egg salad, was an exquisite introduction to the tasting menu. The house-made sourdough focaccia with homemade butter may have been the best bread we've eaten. The dayboat scallop was pan-seared and paired with ginger whey-poached pork belly, Anson Mills Carolina Gold lobster congee, and a sake-soy veil. It was incredible. The peas and carrots course of Thumbelina carrots, sweet peas, whipped coconut, and carrot-mint consommé was unlike anything we've experienced before. It was inspired. The fluke was sorrel brioche-crusted and accompanied by razor clam escabeche, sauce romesco, and sea beans, was magnificent. The chef spoke about harvesting the local sea beans himself, and the razor clam purveyor happened to be dining alongside us. It was a memorable and distinctly Cape Cod moment. The intermezzo was a cranberry membrane filled with a refreshing burst of vodka, and delightfully cleansed the palate. The optional foie gras bonbon, encased in milk chocolate, was another triumph. We agreed we would have missed out had we passed on it. It was one of the finest foie gras bites we've ever enjoyed. The tri-tip sirloin course featured American Wagyu with sweet onion soubise and toasted ramp-and-vinegar gnocchi. "Amazing" hardly begins to describe it. The Humboldt Fog cheese course was dramatically torched tableside and served with blueberry shallot jam, toasted milk bread, and smoked almonds. Sublime, artistic, and utterly delicious. The included dessert course featured caramelized white chocolate, lychee, pink guava sorbet, macadamia toffee, white chocolate gel, and olive oil sponge. It was unbelievably good. An optional dessert accompaniment, ordered by every diner, was a layered chocolate, shortbread, and banana tart topped with caviar was a playful and fitting finale. The charming atmosphere, attentive staff, and excellent music had diners on their feet dancing between courses. We finished with their homemade Mignardises and were given a lovely packet to take home which included a homemade scone. This restaurant is wildly civilized. Many courses were served on beautiful handcrafted pieces from Scargo Pottery in Dennis collaboratively designed by the chef and the talented Scargo artist Tina Holl. I offer only praise and gratitude for the extraordinary food, welcoming atmosphere, talented and artistic staff, and a dining experience that reminds us how exceptional Cape Cod dining can be. Clean Slate delivered one of the most memorable meals we've had anywhere on the Cape.

    This intimate, delicious establishment is worth EVERY PENNY!!!! Each course's attention to detail…read morewas incredible--I call it "tweezer" food!

    Photos
    Clean Slate Eatery - March Menu...awesome!

    March Menu...awesome!

    Clean Slate Eatery - Cape Cod burst- cranberry juice with nantucket vodka

    Cape Cod burst- cranberry juice with nantucket vodka

    Clean Slate Eatery - "Oyster with lemon horseradish granita"

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    "Oyster with lemon horseradish granita"

    Sail Loft

    Sail Loft

    3.9(138 reviews)
    8.3 mi
    $$

    This was my first time at sail loft and it was great. The service was top notch and the food was…read moretasty. It's cute inside but a reservation is definitely a good idea as it was quite crowded. The drinks that we tried were all quite tasty. The calamari was good. The fried chicken Caesar wrap was great. It didn't have croutons so beware if you're looking for that, but it had great flavor. I was a little hesitant to have the peanut butter thing cheesecake as I don't know why you'd stray from the peanut butter thing. That being said, it was delicious and I would definitely get it again.

    Last week was my first time visiting this wonderful place! The daffodil farm was close by so we…read moredecided to go to lunch at the Sail Loft in cozy Padanaram harbor. It opened at 11:30 so we arrived close to that time, with no reservation. The decor was beautiful and with a fresh nautical feel. We were greeted warmly when we walked in the door and seated right away by the window with a view of the harbor and boats. Our waitress came over right away and gave us our menus - three of them. One was a regular menu, one was lunch specials, and I think the other one was for Chef's selections. I ordered the Chicken Carbonara on the lunch menu and it was amazing! The portion was just enough and was very flavorful and fresh. My friends had chicken Caesar salad and a mixed bowl (not sure about this one). I didn't take pics of our food because we all just dove right in, but I DID take a picture of our dessert. OMG it was bread pudding with fresh whipped cream and ice cream - soooo good!! The place filled up pretty quickly by the time we left it was full. The prices were reasonable and the wine was just fine! I wish I could remember the waitresses name to give her a shout out because she was a doll! Can't wait to visit again!

    Photos
    Sail Loft - The bar

    The bar

    Sail Loft - Mussels - delicious garlic butter broth

    Mussels - delicious garlic butter broth

    Sail Loft - Margs

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    Margs

    The Pour Farm Tavern - The Porker

    The Pour Farm Tavern

    4.2(92 reviews)
    5.8 mi
    $$

    What's not to like? Great location in the historic district of NBMA, select menu of craft beers +…read morean equally impressive list of local bottles and cans, and a simple but very effective menu with perfect pairings to compliment, and absorb, the stout bevvies that bartender Sean is going to pump down your lucky gullet. As a go to, you can't go wrong with the Reuben. I had to look under the buttery marble rye to convince myself that there wasn't bacon on it, but dang it's the so smoky and crisp pastrami that will fool you too. Honestly, tonight I ventured off the Reuben for the first time, BUT word was, from the local next to me munching on the Cubano that he calls da' bomb, he told me the cheesesteak is right in line with the rest of the offerings. Verdict: I don't know if the chef is a beer drinker but he plates a beer drinkers meal. First bite of the cheesesteak was a little bready, and I started thinking I should have stuck with the staples. Second bite changed everything. I'm not going into the gooey, orgasmic details, it was just phenomenal. The star of the show was the bread. The same bread that caused me hesitation on the first bite. Incredible. I'm coming back for every sandwich on the menu, and you should too!

    Solid bar-style pizza (good grub overall), a killer beer selection, and a staff that's not just…read morefriendly--they make you feel like a regular even on your first visit. The whole place has that genuine hometown vibe that's getting harder to find, plus consistently great live music (Sundays especially). It's on the smaller side, but they somehow pack the place without sacrificing service, which says a lot. When the weather warms up, they open up a large alley next to the pub for live music--and that's where this place really shines. On a crisp fall day? Forget about it... that's exactly where I want to be. Good food, good people, good music--what more do you need? Enjoy the good times ahead.

    Photos
    The Pour Farm Tavern - View of bar and only the tables from the window seats

    View of bar and only the tables from the window seats

    The Pour Farm Tavern - House-smoked Brisket Cheesesteak

    House-smoked Brisket Cheesesteak

    The Pour Farm Tavern - Candied Bacon

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    Candied Bacon

    Tastebuds - newamerican - Updated June 2026

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