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    Tavern 180

    3.8 (182 reviews)
    Closed 8:00 am - 10:00 pm

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    Birria tacos and fries
    Tara E.

    I liked Tavern 180 a lot. They have a nice variety in their menu and a lot of it is moderately priced. I got the birria tacos with fries and the tacos were tasty, if a little oily (pretty par for the course with birria tacos to be fair). The fries were amazing though, very crispy and salty. Our waitress checked up on us often and was very pleasant. Overall, a nice spot to check out.

    Tavern bubbles
    Jen R.

    Very intimate ambiance in this place! We both ordered cocktails and they were both amazing! The espresso martini was super smooth and the Tavern Bubbles had some fun dry ice action going on! My mom got the quesadillas and loved them! I got the Swiss mushroom chicken sandwich and it fell flat for me. No flavor in any bite which was sad. We also thought the fries were very small and mostly air but the thick ones were great dipped in ranch! The menu is fancy but a little small so I suggest looking ahead! But this place would be great for a date night!

    Ice cream battered French toast
    Julie L.

    One of the best cinnamon rolls in Omaha. The cream cheese frosting has a hint of lemon! The sunrise waffle was loaded with fresh fruit! Also comes with a side. The ice cream battered French toast was also a hit. I had the T180 classic. Although the eggs were fluffy and the potatoes chunky and cooked well the fresh vegetables had a propane taste that made them inedible and infused that odd taste with everything it touched. I've had them before with dinner and have not had this taste before. Note to self order the bacon next time instead of the veggies with breakfast. To their credit they did deduct $5 off the meal which was appreciated.

    Nachos
    Sarah G.

    We had a good meal at Tavern 180 which we ended up at because I needed to use a gift card. Service was nice and the place was moderately busy, but I wasn't super excited about the food though it was definitely OK and just might not have been to my particular taste. Kids definitely seemed to like it just fine and there was a cool vibe. Ultimately, I think the thing I like the most was the seafood bisque.

    Teka B.

    Came for the brunch menu...on a Saturday late morning. We had a large party and a reservation so we were sat in the "party room" area and it wasn't super busy so we had the space to ourselves. I can see this being a good spot for a small gathering of sorts. Server was okay, nothing stood out just the normal expectation of a waitstaff. So, bottomless mimosas AND coffee...I went with the caramel coffee (hot) and Starbies who? No, because why was it the best coffee (in a restaurant) that I've had. There were a variety of drinks and everyone liked them, but the bartender did seem to have a heavy pour, which might be sweet on a Friday night, but a little much for bunch. The food was decent, I had French toast with a side of bacon and french fries. YES, fries...that's my business. It was good, bacon was cooked nicely and the French toast was a nice thick brioche that was fluffy and filling. The serving size was good for the price point and I wouldn't mind going beck to try the dinner menu, BUT i'm not jumping at the opportunity if you get what I mean. It was okay and a good option if you are in the area already, but not drive out of your way type option. Side note...the salad pictured is to show portion sizes. I didn't actually eat that...but the person who did said it was good and they enjoyed it.

    French dip and hand cut fries
    Greg M.

    Tavern 180 is a staple for us and frequently stop for good food and service. The French dip is a great sandwich as is the Wagyu burger! Comfortable atmosphere which can get a bit loud on a busy day but that is to be expected.

    Benedict
    Jana J.

    I've been here a lot and love this place. Most every dish I've tried is amazing but I especially like their espresso martini, and their cinnamon roll which actually comes with enough frosting! My work party was held in the back room and we have great food and very friendly service, they treated us well and were very personable! Overall a great spot with plenty of versatility in their menu, and quality to match it!

    French Dip
    Katie N.

    Tavern 180 is a go-to spot for us! I love their fun, creative drinks. Most recently I ordered the Tavern bubbles, and the addition of dry ice was a really cool touch. My boyfriend had the french dip, which is said was phenomenal. I had the thai chicken flatbread, which was also spot on. I've visited here for brunch previously, and I was really impressed with my meal at that time, as well. This is a solid spot, and I would pick it over nearby Pitch any day of the week!

    Pasta dinner with a Vesper martini made by Jess! The best!
    Patrick M.

    Great place upscale atmosphere food is amazing and the drinks are custom-made. I'll come back every time. I travel to Omaha.

    Breakfast Burrito
    Amanda R.

    I have heard a lot of things about this place so I had very high hopes but sadly it disappointed me... Service was not great, the waitress was just passing by every time she stopped by, and it felt like they took a long time to get our food. However, it was nice that we were able to get a table in 15 min instead of 30 min as they originally told us. The food was nothing out of this world, the burrito felt like something was missing, it didn't have enough flavor... The French toast was probably the better choice on this one. The mimosas on the other hand, were very good! I would come back here to get some drinks but would not recommend it if you are craving some good brunch food and service. I updated my review to one start because I was sick for the next couple of days and could not eat anything. I am assuming that the food had something that did not sit well with my stomached since it was the only thing I ate that day...

    Lucy N.

    We stumbled upon Tavern 180 on Easter morning after staying at a nearby hotel, and were so happy when they had space for us without a reservation! Thank you Daija for your incredibly upbeat service and kindness, especially on a holiday! You blew us away with your happiness and excellent service! We (one of us) ordered the bottomless mimosas, bottomless brew (coffee) and the breakfast flatbread along with a eggs benedict and the amazing strawberry strudel. I loved how there were multiple choices for the juices of the bottomless mimosas and the serving size was huge, so you were never waiting long for a refill! The only awkward part about this place is getting in, and getting seated. We walked in the left door (as that is where it appears you should -- we watched other people do the same) and were confused about why the host stand was on the opposite side of the restaurant. Turns out we came in the wrong door, were led to the host stand and then all the way back to the door closest to where we walked in... sorta awkward welcome.

    Gema A.

    Decided to stop in on Easter Sunday and they were accepting reservations only but managed to snag a seat at the bar. Service was a little slow, I thought it was a bit bizarre, considering the restaurant didn't look that full. Nonetheless, the service, although slow, was very welcoming. They piled my waffle high with plenty of fruit and I picked the potatoes as my side order. Now, you can NEVER go wrong with a waffle, there is just absolutely no way this can be messed up. And it wasn't! Was very nice and fluffy. The potatoes were pretty good, had a different after taste to them but I was still content. Everything filled me up and I still had plenty of food leftover. Now, I am not from Omaha but if I were back in town, I'd come back here to try their lunch/dinner options!

    Indoor bar area

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    A favorite for brunch! We usually get seated quickly and have had the best servers. We usually request a booth. Great vibe in the bar area!

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    Firebirds Wood Fired Grill - Filet Steak

    Firebirds Wood Fired Grill

    4.0(486 reviews)
    0.5 miWest Omaha
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    Celebrating my "hero", my hubby tonight!…read more Thanks Firebird's for the invite. We appreciate the love! I ordered the salmon and the hubby ordred the sea bass. Our sides broccoli and mashed potatoes! The food was good tonight!!! Surprisingly enough, the restaurant was quiet despite being really busy with lots of customers dining inside and outside. Shout out to our server Brent! He's fantastic!!!

    Came for an early dinner the other day with a group of 6 and it was really nice inside! It wasn't…read moresuper busy but the music was a nice touch! The food was okay all around. I'm not sure anyone had an amazing bite but the menu was large so there is still potential! I will say the one thing that stood out the most to me was the flavor. If the menu item said chipotle, Parmesan, honey, etc then that flavor was there and you could not get away from it! I had Parmesan in my potatoes and salad and it was overpowering. And my friend got the chipotle potatoes au gratin and said he could barely get the potato flavor. We all had the three course meal and most of us got the steak. We all ordered at different temperatures including medium well and they all came out rare or just uneven. It was good flavor and it wasn't too chewy so we all just ate it with no complaints! Along with the three course meal was a mini dessert so we all tried each and they all fell flat. We did get them to-go so maybe that had something to do with it but even a simple brownie wasn't anything great. Overall I want to chalk it up to wrong ordering and hope to come back and try other menu items and some suggestions!

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    Legacy Chophouse

    Legacy Chophouse

    3.9(70 reviews)
    1.9 miWest Omaha
    Locally owned & operated
    Outdoor seating

    I had a very tasty lunch at Legacy Chophouse. I was in the area for an appointment and decided to…read morestop in after seeing lots of parking as I drove by. A friendly, loquacious fellow quickly showed me to a booth, then retreated to the bar. I was actually seated in the bar area, but I could hear the noise of diners on the other side of the wall. A quick glance later confirmed another dining area, plus outdoor seating and an apparent balcony that also had tables. The menu has a lot of choices but only one jumped out at me as vegan--the black bean burger. The waitress asked if I was ok with cheese on it, which I was. I also ordered a serving of French onion soup, which just seemed like it would hit the spot. For the small amount of diners in the space, it took a bit longer than expected to get my lunch. The soup was already cool enough to eat, which surprised me. The burger was also not piping hot which makes me think the food was sitting out for awhile before it got to me. However, that didn't stop me from enjoying it. The cheesy crouton on the soup was stretchy with melted cheese atop lots of onions and flavorful broth. The burger had onions, lettuce and tomato slices dressing it, and had a bit of spiciness that was just right. I had coffee too, and it was good. This place is far off from my usual haunts, so likely I won't be back, unless I happen to be in the area again.

    We stopped by for an early Saturday dinner and enjoyed our meal. We both ordered the steak salads,…read morewhich were delicious, well worth trying if you're deciding what to get. At $25 each, they're on the pricier side, but the quality made up for it. Food took a little longer than expected to come out, but the staff was friendly and polite throughout, which made the wait easier to overlook. Overall a solid experience, we'd go back.

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    3.9(85 reviews)
    5.5 miWest Omaha

    Wow, why did it take me so long to come here?! Sand Point is celebrating their second anniversary…read morein October 2025. Owned by a trio of dedicated foodies, this restaurant exceeded all my expectations, and their attention to detail shows. The quality of food, the attentive service, and the fastidiously clean and modern interior makes for a welcoming cozy atmosphere. Vote voted best of Omaha 2025 all I can say is they truly deserve it! Located just north of Dodge at 108th St., the restaurant is conveniently situated with a large parking lot and plenty of space for easy access. The restaurant takes reservations, but I had no challenge arriving mid afternoon for my first visit. I was pleasantly greeted and quickly seated. I was presented a fabulous menu plus specials, which made a hard decision even harder. Offering New England fare, I cannot recall since my childhood on the East Coast, where I saw clam strips on the menu, let alone freshly prepared on site. Cooked to perfection and offering a delightful twist, as the clam strips were served with traditional tartar and Chinese sweet-and-sour sauce. I was offered a complementary taste of their cornbread, prepared by the in-house pastry chef, which was by far the best cornbread I've ever enjoyed. The Portuguese fish stew offered a fabulous Bouillabaisse with plenty of muscles, shrimp, and clams as well as chorizo to fill me up! A full bar, plenty of beers on tap, and a lovely wine list offers great pairings with all the menu items. With their anniversary celebration, there will be specials offered, keep your eyes peeled on their website for menu items and wine offerings through the end of the month. I cannot say enough about this restaurant other than I will be back! I encourage you to check out the best of Omaha, or simply the best, at the Sand Point ASAP!

    Just had the oysters at Sand Point from the raw bar. The oysters were from New Jersey and…read moreabsolutely incredible! Fresh, juicy, and plump with that perfect briny sweetness. You can really taste how well they source and handle their seafood. The presentation was clean and simple, letting the oysters shine. Definitely one of the best spots in Omaha for fresh oysters and I will be back again as this saves me a trip to Boston to get such freshness. The head chef Keaton Shuckman, even came out to shuck the oysters and was very friendly in conversation with us! I will go back for a visit

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    Sand Point - Lobster bisque

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    Tavern 180 - seafood - Updated August 2026

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