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    Telly's Taverna

    4.1 (513 reviews)
    Closed 11:30 am - 11:00 pm
    Updated 3 months ago

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    TELLY'S TAVERNA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

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    Recommended Reviews - Telly's Taverna

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    Calamari Fresh Fried
    Lorenzo M.

    This was my second visit to Telly's, and once again, it felt like a quick escape to the Mediterranean. The moment you step inside, the restaurant gives off that authentic Greek warmth -- rustic décor, inviting energy, and the unmistakable sight of fresh seafood on display. The staff make you feel genuinely welcome, and there's something therapeutic about watching dishes emerge from the kitchen -- vibrant plates of grilled fish, fragrant herbs, and citrus aromas filling the air. It's both aroma and sight therapy in the best way. Our table tried a range of fish dishes, and you could taste the freshness in every bite. A couple of people in my party mentioned the fish could use a touch more seasoning, but the simplicity allowed the natural flavors to shine. Clean, comfortable, and full of life, Telly's continues to deliver a true Greek dining experience -- one that feels both authentic and fresh. Keep up the great work Telly's! If you're ever in the area. GET SOME!!!

    Menu
    Emm C.

    Been here twice for lunch and after a terrible experience nearby I'd prob only come back here or Taverna Kyc. The lunch is so good when I'm starving after a stressful long morning. Pretty quiet yet amazing service and such filling meal. Both times it was so pleasant and a nice treat. The interior is all white and the server is so sweet and able to answer my questions about GF in the plates. I'm a loyal customer now after chking out the competition. Wins HANDS DOWN

    House wine
    Kat N.

    Great food, great service, beautiful taverna-style furniture! Felt like i was in Greece! The bread was fresh, the tzatziki had just the right amount of garlic, the hummus was the best i've tasted... the fish was fresh and the Araka tasted like my grandmother's! The best was that the tomatoes in the salad were ripe and tasty like the old days!!! The servers were attentive and thorough. We had a large group and every person felt cared for.

    Greek Salad
    Jenny H.

    My friend had eaten here many times and decided to invite us for dinner. Since dinner service were just starting we were quickly seated at a table by the windows. The place is large but had a cozy feel. Upon entry, you will see the fresh fish and meat you can order to grill. We decided to order the lemon chicken soup, small greek salad, spicy feta dip & grilled octopus. The waitress and waiters were attentive and filled our water when best empty. The food came quickly. As my friend remembered, the food were prepared well and entonces was tasty. I highly recommend the octopus, brazino, calamari, & anything grilled. The charcoal smoking on the fish & meat are outstanding. Definitely come back next time for the fish!

    Lamb Shish-kebab
    Andrea H.

    The vibe is very relaxed here. The food had a nice charred flavor. The Nana's green salad was light and refreshing. The service was excellent. Servings are big enough to share.

    Chicken Grilled Breast
    Angelina G.

    lol do not go. we went to astoria to go to Hamido but the line was so long so we found this place instead. the place was super busy too but the food was shockingly not satisfying lolol. i feel like i was eating a dialed meal and there was so seasoning or wow factor to any dish. we had to salt and pepper every dish and it literally felt like they just cooked everything for us so it wasn't raw. we also had to wait a long time to get our waters refilled. maybe we ordered the wrong stuff lol

    Chicken Grilled Breast
    Annie V.

    Came here for a date night with the hubby and honestly, it hit the spot. We had a reservation and got seated right away - love when a place is on top of their stuff. The restaurant's pretty spacious too, so it works whether you're rolling in as a couple or with a whole crew. The decor is that classic white Santorini vibe with a bunch of sea-themed touches - super cute, gave me island vacation feels. Naturally, I took that as a sign to order fish. Our server was suuuper friendly and professional, which makes all the difference. They started us off with fresh warm bread (like actually warm and soft... not that sad cold roll some places give you). So good. We got the garlic and potato spread (Skordalia). - kind of obsessed with it now. Also shared a Greek salad, and then for mains we did the grilled chicken with fried potatoes and the Branzini. Chicken was fine, not mad at it, but like... nothing to call your mom about. But that fish? Whew. So good. Fresh, no weird fishy taste, and they deboned it table-side which was a nice lil fancy moment. I lowkey wanted to eat the whole thing by myself. We wrapped it up with baklava, which was solid. Everything from the vibes to the food to the service was on point. Definitely coming back. Might skip the chicken next time though and go all in on the seafood.

    Fried Dough
    Jessica F.

    Large well lit restaurant with speedy service. Perfecf for families, dates etc. We ordered the tzatziki with pita, octopus, the lemon potatoes, the chicken kebab with beets all perfectly made, cooked and grilled. The complimentary fried dough with honey is always a treat as well.

    Ralph T.

    The atmosphere was cozy, welcoming, and relaxing. The service was attentive and friendly. We ordered two grilled fish, lamb, baklava, calamari, Greek salad, and Greek meatballs. Most of the food was really good. The only downsides were the meatballs, which were a bit tough, and the lamb, which didn't have as much flavor as I'm used to. Overall, it was a great dining experience.

    Lamb chops were a 10.
    Guy B.

    On a busy Memorial holiday, we were lucky to find a spot outside. Dinner was delicious. Must start with the Greek Salad, had another solid app and finished with the lamb chops and the octopus - both were cooked to perfection. Service is friendly and easy going and the meal was excellent. Can't wait to return, it's been years since we visited and glad we came back. The food is very fresh !!!

    Telly's Special Cocktails
    Denise G.

    Love this place. Food is always fresh and top notch. The service is great! For drinks, I love the Drunken Telly. The grilled seafood platter for two is divine with fresh shrimp, flounder, and salmon.

    Delicious spinach rice concoction!

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    2 months ago

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    7 days ago

    Great service great food..fried calamari and prasini salata and the biftekia were amazing and delicious

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    Dianna L.

    Thank YOU!!

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    Dianna L.

    Thank you so much!!! We are flattered :)

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    Thank you so much for your kind words!!!! WOW! I’m flattered!!!

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    9 months ago

    The service was friendly. The portions were generous and well cooked. The restaurant space was clean and bright with a good amount of space.

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    1 year ago

    Great food, great service! I'v been coming here for years!!! I don't know why is rating so low they deserve 5 stars!!!

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    THANK YOU!!! We are flattered and so happy you enjoy

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    Page 1 of 13

    Ask the Community - Telly's Taverna

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    IBN Hamido Seafood

    IBN Hamido Seafood

    4.4
    (654 reviews)
    0.2 mi
    $$$

    Was visiting from out of town with a friend back in March and my cousin and his girlfriend…read morerecommended this place for dinner one night. We got in line around 7:30 pm on a Sunday and waited about an hour to order our food and another 20 minutes or so to be seated. You pick all the seafood you want first and how you want it prepared. Once you're seated, you get another menu with appetizers and other cooked dishes. Your seafood gets brought out along with any other dishes you ordered. Everything we got was really good and cooked to perfection. It was such a unique experience as well. There's a reason why the wait for this place is so long and I would recommend anyone to come give it a try!

    Came in to check this place out for the 1st time. We had about 12 minute wait. As we move down the…read moreline, we got to area where you place your order from the fresh seafood counter. I noticed some of the items on the display were frozen (red head shrimp) was one of the items. While they do not weight the seafood in front of you. The list the prices up front, so that was somewhat awkward process?? I ask for octopus, scallops, smelts, and a red snapper . The octopus was the most expensive item, it was marked $45 a pound.. We were then sent to 2nd floor for seating. Since we needed a table for 2, we got a very small table near the stairs. The table was so small, we knew right away that it be an issue given the amount of food we ordered. Our waitress came by and we added grilled eggplant, lemon potatoes and the beat salad. The brought us a small basket of pita like bread, hot, fluffy and delicious. So we had all the appetizers but the food took 30 mins and from the looks, it dis not seemed busy. In my opinion, the side dishes should be brought out with main courses but i guess thats NOT what they do here. I recalled asking at the counter for light seasoning on the red snapper. When the fish came to the table, it had some type of breadcrumbs and oil or butter. Which in my opinion is not bad but i appreciate the unique texture and flavor red snapper has all on its own. The octopus was good but i never had it sliced looking like bacon strips. Tasty but different, scallops had a little paprika, cooled perfectly. The smelts were fried just perfectly, like good french fries. I assume this restaurant is a mix of middle-Mediterranean cooking style. Food was tasty, style of service was definitely different. I will come back and try the lunch specials during the week. As a side note, accessing the restrooms was very confusing, they have 2 restrooms, there was a line to get into the restrooms. Very clean bathrooms for sure.

    Photos
    Indoor seating downstairs
    Indoor seating downstairs
    Hamido Salad (~$8)
    Hamido Salad (~$8)
    Scallops

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    Scallops
    Le Petit Pêcheur

    Le Petit Pêcheur

    4.6
    (56 reviews)
    0.8 mi

    Yesterday, along with a bunch of others, I braved the smog (blame Canada) to go to this Algerian…read moreseafood place. It was pretty quiet inside, outside of the TV playing somewhat loud highlights from the World Cup on loop (why,) with the servers and staff being helpful and friendly. In comparison to the other pick-your-own seafood spots like AbuQir or Hamido, the spices are a tad lighter here, being almost closer to Astoria Seafood, minus the olive oil. I didn't mind, though, as the fish was all fresh and perfectly prepared. To drink, our table stuck with water, though there are a few mocktails and some sodas, including some Algerian ones. They put down some simple bread with a bit of garlic and herbs, which was refilled. For non-seafood dishes, we had a few. The first was the $8 Hmiss, or Hammis, a dip made with roasted pepper, tomato, and garlic sautéed in olive oil. The warm dish was earthy and garlicky, and went perfectly with the bread, with the flavor reminding me of a warmer version of some Turkish eggplant dips. There was also the Peasant Salad for $12, with cucumber, tomato, red onion, and Kalamata olives topped with feta, oregano, and dill. If you're familiar at all with Horiatiki/Village salad, it's basically the same thing, though with crumbled feta instead of a block, and it was refreshing and tasty. Finally, we eventually got an $8 side order of Basil Garlic Mashed Potatoes, which were decent. The first seafood to arrive at the table was the $16.99 Algerian Sardines, which consisted of sardines from Morocco with a spice mixture. The man in front recommended them fried, and the portion was nice, and the flavor was excellent. The fish was fried perfectly, with the bones fried enough that the entirety of it could be eaten. This was delicious, and one of the highlights of the meal. As we loved these sardines, we eventually got a small order of the other option, the "Marinated Sardines" from Spain. These were a bit more expensive by weight, being $10.56 for 0.48 pounds, but by comparison, these were much flatter and larger. The half pound consisted of three large pieces, which were broken down and divided among the group. While I slightly preferred the spices from the Algerian version, I liked the texture of these more, as they were more meaty. I don't think you can go wrong with either, as both were excellent. There was also one pound of Mussels for $17.99, which was available in one of two cooking preparations, Moules Marinière or a version with tomato sauce, herbs, and feta. I went with the latter, and they were excellent, with all of the mussels being open. The feta added a unique, slightly salty touch, with the broth being delicious. They had brought us out some extra bread, and we made good use of it. If I were here alone, I might have this along with some sardines and leave very happy. We also got two whole fish, which were both ordered grilled and butterflied. First was the Dorado, or Orata, for $29.24 for 1.54 pounds. As is typical for this fish, it was delicate and light, but had plenty of flavor. The other was the American Red Snapper, which was a bit more expensive at $37.90 for 1.58 pounds. By comparison, this fish was a lot thicker and therefore, a bit more flavorful. We enjoyed both, with a slight preference going towards the cheaper fish for most outside of me and one other. Another highlight was the Scallops for $37.23 for 0.98 pounds, which came out to 14 large pieces. As recommended, we got these sautéed, with the scallops coming in a delicious garlicky juice on the bottom with plenty of other herbs. The scallops were tender while staying plump, though I slightly preferred the more caramelized tops at AbuQir, with these having a more uniform texture. The rest of the people liked what I couldn't eat, the $24.99 Octopus for around half a pound. The octopus came out pre-cut, which made splitting it very easy. I can't comment much on the flavor or saltiness as some other reviewers brought up, or else I'd be in the hospital right now post-anaphylaxis, but people liked it a lot. If you don't want to bother with the lines or crowds at the other fish spots, I would highly recommend going here. The fish is fresh, perfectly prepared, and seasoned just enough to highlight the natural flavors. I would go back.

    Le Petit Pecheur is one of those Mediterranean seafood restaurants where you select your fish and…read morechoose a cooking style. The prices of the seafood were not displayed. They do reservations but there were plenty of tables available on a Saturday afternoon. The service was ok; they could have been more attentive in refilling the water. The chairs were a little rickety and the bathroom door would not lock. Food was pretty good though. Complimentary bread is provided with free refills. The eggplant dip was good and garlicky. The fried calamari had a light breading and was delicious with the two dips (no marinara though). I wasn't fond of the grilled shrimp as the char made it slightly bitter. Sauteed might have been a better choice. The grilled branzino was light, delicious and slightly garlicky. The sauteed scallops were delicious and were my favorite. It was cooked perfectly tender with a delicious sauce. The rice was nicely flavored and a good side dish for the meal. I preferred this to Hamido's except for the grilled shrimp and bread. The seasoning is lighter than Hamido's (which can be overly salty) but I think it compliments the seafood better.

    Photos
    Le Petit Pêcheur
    ~1lb Grilled U10 Tiger Shrimp (~$28)
    ~1lb Grilled U10 Tiger Shrimp (~$28)
    Rice Vegetable Medley (~$8)

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    Rice Vegetable Medley (~$8)
    Mariscos El Submarino

    Mariscos El Submarino

    4.6
    (188 reviews)
    2.6 mi
    $$

    I saw this on TikTok and the food looked so good that I had to try. Mariscos El Submarino have…read moreseveral locations in NYC and this is one of their original ones in Queens. All their locations have pretty good ratings so I can't really go wrong. Came around 11am on a weekend and it was busy but there were tables available. The tables are arranged pretty strategically to fit as many as possible, which isn't the best for comfort. The service is nice here. The menu is in Spanish but they do have an English menu if you scan a QR code. I ordered the craken taco, costra taco, verde aguachile mixtos, a half dozen grilled shrimps, a la exotica, and guac with fried octopus. Everything was delicious! This place did not disappoint. Although, next time I'd probably skip the Craken taco and verde aguachile even though these two are a top recommendation. My favorite dish was probably the grilled shrimp. The way they grill it really brings out the sweetness and flavor of the shrimp. I personally enjoyed the la exotica more than the aguachile. The guac was also really good and the fried octopus was a good addition. I will definitely go to their other locations. This is a must try for seafood lovers.

    So this place is like all the hype is about it…read more Very good service Very clean The food is different and very quick , tasty and leaves you wanting more . Position are a bit small for a whole in the wall like this and prices are high especially on the tacos but that's because the quality seems really good and fresh and effort put into it. I will definitely try to come back And come early no reservations have to wait in lines cold or warm you will have to. Maybe they should open another spot or expand but that's their business .

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    Mariscos El Submarino
    El Gobernador Taco (~$8)
    El Gobernador Taco (~$8)
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    Taverna Kyclades

    Taverna Kyclades

    4.2
    (3k reviews)
    0.3 mi
    $$$

    I came here a bit ago and have been thinking of it ever since as I am not from New York. I was here…read moreon a bachelorette trip and this was the last restaurant we stopped at. I'm so glad we did. It was wonderful. Some of the best greek food i've ever had. The service was lovely. Thank you to Daniel. My friends and I ordered a bunch of stuff on the menu and it was absolutely wonderful. There is also very delicious complementary dessert. It is a small restaurant so it's very tight. Everyone is kind of crushed together. The food is a bit on the expensive side but absolutely worth it. I can't wait to come back one day. Amazing experience with wonderful food and service!

    I came on a Saturday night and it was BUSY! We were only a party of 2, and luckily there was a…read moreseating available at the bar with full menu service. If we wanted to get a table in the main dining room, the wait was estimated to be over 2 hours (we went around 8pm), so I highly recommend making a reservation if you plan to go. The staff were very quick with service and very friendly. We were offered toasty bread with some lemon and an olive spread while we waited for our food (which also came out super quick!). We ordered the octopus and lamb chops. The octopus was incredibly tender, the meat was very soft - I personally would've preferred a little more bite to it, but it still tasted good. The lamb chops were flavorful. The medium here is on par with medium rare at most other places, and one of our pieces was borderline rare. At the end of the meal we were also offered complementary desert, which was a pleasant surprise. We enjoyed our meal overall, but just know that it's a little on the pricey. The octopus and lamb chops came out to $80~ pre-tax and tip. Would recommend if you're a fan of seafood!

    Photos
    Inside
    Inside
    Shark grilled and spreads
    Shark grilled and spreads
    Farmer's Salad

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    Farmer's Salad
    Queens Seafood Restaurant

    Queens Seafood Restaurant

    3.8
    (159 reviews)
    2.9 mi
    $$

    OG spot, but the food was very mediocre. The restaurant has a classic ambiance, but the execution…read moreof the dishes needs work. We had a few misses: The Eggplant and Salty Fish (2/5) the eggplant wasn't cooked long enough to achieve that desired soft texture, and the salty fish was overwhelmingly, salty. The Sweet and Sour Pork Chop (3/5) had potential, but each piece was sliced too thin and over fried, making the whole thing unnecessarily crispy instead of tender. The Fish Maw Soup (3/5) lacked the depth of flavor we were hoping for. Chicken fried rice (2.5/5): tasted like what you would expect, Americanized fried rice The Highlights: The Mayo Shrimp (3.5/5) was a better dish; we appreciated the nice crispiness, and it was an interesting take to serve the mayo on the side. The Snow Peas with Garlic (4/5) was perfectly executed, fresh and garlicky, a simple but standout veggie dish. FYI: cash only

    I can't believe I've never reviewed Queens Seafood Restaurant! I've been coming to this restaurant…read morefor years, and they never disappoint. The food has been consistently well-prepared and flavorful. Although the restaurant is small, they've always accommodated my large groups of 20-30 ppl. Great customer service! The ladies are always very friendly and efficient. Prices are reasonable and portions are large. Some standout dishes: -- West Lake Soup -- Peking Pork Chops -- Whole Roast Duck -- Salt & Pepper fried squid w.green chilies Note: entrees do not come with rice; $2/bowl. Plenty of metered street parking available right outside; or free street parking around the corner if you can find an available spot.

    Photos
    Queens Seafood Restaurant
    Mixed Seafood casserole
    Mixed Seafood casserole
    Clams with Black Bean Sauce

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    Clams with Black Bean Sauce
    Off The Hook Raw Bar & Grill

    Off The Hook Raw Bar & Grill

    4.0
    (560 reviews)
    0.6 mi
    $$

    Been wanting to go here for a min. Def wanna come back & try other items. Love the outdoor patio…read more 5/5 half dozen house oyster $12- sauces were really good 4/5 watermelon salad $18- really good, sweet watermelon, 1 of the herbs was a bit too strong- mint? Basil? Can't remember which it was but nearly perfect 3/5 crabmeat guac $23- something was too salty, might've been the chips, good otherwise 3/5 shrimp mofongo $32- been wanting to try mofongo for a min too, sweet, very filling, decent, I expected more flavor/seasoning but less sweet, too dense for me, thought it'd be more of a light, mashed potato consistency but it's def got some chunks of plaintain & shrimp in it 4/5 Crème brûlée $12- so sweet but really good & creamy 2/5 pistachio cake $10- the lemon/lime whipped cream is the best part cuz the cake is disgustingly sweet 5/5/ service- friendly & informative

    Astoria has always been a neighborhood of unyielding authenticity, a place characterized by the…read morebrutal, soul-crushing search for a parking spot. But tucked away on 34th Street, Off the Hook Raw Bar & Grill proves that some things are worth it. Years later, the truth remains unchanged: this sanctuary delivers a masterclass in cozy warmth and absolute culinary respect. The lobster mac and cheese is a decadent triumph--rich and loaded. But the real revelation is the skirt steak. It carries a deeply seasoned, char-grilled crust that locks in a perfect, juicy interior. It is, without exaggeration, one of the the best damn skirt steaks you will ever encounter in this city. Decor (4.25/5): It's a small, intimate room that hits you with a cozy, effortlessly cool vibe. It also has the small outdoor patio tucked away in the back--a perfect, low-lit refuge for a summer night in Queens. Customer Service (4.5/5): The staff is exceptional. They are welcoming, professional, and move with a hospitality that keeps the room's energy completely relaxed. Food Rating (5/5): Flawless execution. The skirt steak is dialed in to absolute perfection every single time, and the lobster mac stands alone at the top of its class. Price: Around $65 per person. Worth every penny--just prepare to battle for a spot on the asphalt if you drive.

    Photos
    Off The Hook Raw Bar & Grill
    Grilled whole fish
    Grilled whole fish
    Linguine & clams

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    Linguine & clams

    Telly's Taverna - greek - Updated July 2026

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