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    Ten Second Noodles house

    4.2 (37 reviews)
    Closed 11:00 am - 9:30 pm

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    Skewers!
    Will W.

    Though it's a small restaurant, it's a pretty solid noodle spot with quick service. The noodle dishes here have some pretty tender meats and flavorful broths - but beware, some of the broths can get pretty spicy! (And speaking of hot foods, also be careful as the pot of broth you dump your noodles in is VERY HOT, with the broth still boiling as it arrives to your table.) As for the skewers, I got chicken gizzards (my personal favorite), fish balls, sausage, and beef/enoki... though the beef/enoki skewers felt a little lacking in flavor to me, at least when compared to the other skewers I ordered. All in all, would totally come back to this lil shop for more eats!

    Sirloin beef tomato broth rice noodle
    Malina N.

    Just like their name, I got my food so quickly! A large stone bowl of rice noodles in heart warming broths for $12-15 is amazing‼ I loved trying this noodle spot on a cold day because the soups really warmed me up this winter. While I enjoyed the pork chop rice noodle's lighter broth, the kimchi beef rice noodle had the perfect balance of beef and spicy flavor for my preference Two skewers for $3 was also a steal too! The skewers all had the same spicy seasoning and I enjoyed the fish tofu skewers the most If you're in Chinatown and are craving some warm soup and noodles that taste like home, this is your spot!

    Original broth noodles
    Heather L.

    We got lunch on a Saturday afternoon and didn't have to wait at all to get seated. 4/5 Food: the fried pumpkin cakes and popcorn chicken were hot when they came out which was absolutely delicious. The fried pumpkin cakes had red bean filling and made for a great appetizer or even dessert. The noodles came out shortly after and the portions were quite large. My friends and I all got different broths, and they were all really good. 4/5 Service: Our server made sure we had everything we needed and was super helpful even when some of our party arrived late. The menu had a lot of good options, I just wish it had descriptions of what's included in the broth bowls themselves (the menu had only pictures of "what's included" but they were quite small and I'm not 100% sure what all was in my bowl)

    Tomato Rice Noodles
    Shane H.

    Prepare to sweat for Ten Second Noodle House! This is small Chinese noodle shop that serves piping hot noodle soups. The restaurant is small but not crowded at all! This is a hidden gem in Allston that could be the next big thing. We ordered the popcorn chicken as an appetizer and it was very juicy. I wish the exterior is a little more crispier but it is still crispy enough to get the crunch we are still looking for. For entrees I got the pork-chop noodles and my gf got the tomato noodles. They both came to our table pipping hot for us to enjoy. The portions of the noodles are and soup are amazing. The porkchop is the size of my face. The tomato's broth is sweet and hardy. Definitely would come back again!

    Spicy rice noodle   excellent service
    Ye T.

    If you are a fan of Chinese rice noodle, ten second noodles house is a must visit. I can't wait to come back and try more dishes from their menu! I tried spicy rice noodles, it's so good!

    特意来吃的酸菜鱼米线,很好吃,店里的盐酥鸡也很推荐。服务很好,很棒的体验

    Specially to eat the pickled vegetable fish rice noodles, very delicious, the store's salt crispy chicken is also recommended. 特意来吃的酸菜鱼米线,很好吃,店里的盐酥鸡也很推荐。服务很好,很棒的体验

    Boneless fried chicken
    Lina L.

    I ordered the black stinky tofu, boneless fried chicken, and the tomato beef rice noodle. The stinky tofu was not as stinky as I thought it would be. It honestly tasted like it was packed with hot pot broth seasoning. While it tasted fine, I think I was expecting a bit more from this dish. The boneless fried chicken was crispy and juicy, so I greatly enjoyed this dish. The tomato beef rice noodle arrived piping hot and had a sour acid taste to the broth. It was more flavorful than I expected it to be. There was a great assortment of toppings included with this dish such as napa, bean sprouts, ham, etc. My only complaint is that the fatty beef is added to the dish already and cooked pretty quickly. The rice noodle was served on the side so you can control how much you add into the dish at once. Overall, the meal was pretty filling. I would enjoy this more in the winter when it is cold as this dish warms me up really quickly. The restaurant only had one server and she did an amazing job handling all the customers present. She was very attentive and made sure to refill our water and adhere to any of our requests. I wish there were a bit more variety in the broth flavor, but I did appreciate the customization options. I would not mind coming back here in the future. It is a great spot for those who enjoy a nice simple rice noodle dish that is reminiscent of home.

    Noodle
    Kay Kay Z.

    Total rating would be about a 4.5 stars but rounded up because I know I'll definitely be coming back soon! Walked in on a Saturday around noon and was seated right away. The shop is a bit small but most of their orders seemed to be through takeout, so it wasn't too crowded. Their in-store menu seems to be a bit more extensive than what the pictures show on Yelp. We ordered a picked pepper rice noodle and a pickled fish rice noodle. The food arrived BOILING hot, literally with a rolling boiling. The instructions are to soak the noodles for 10 seconds before enjoying. We put in half of our noodles first to avoid sogginess of the noodles. The flavors were so good. The only thing we could knock them on was the toppings. There could have been more toppings but it was mostly bean sprouts, two tofu puffs, some wood ear mushroom, and very few kernels of corn at the bottom. The menu also seems to imply that you can add the toppings to the bowl yourself, but it comes mixed together already. The only thing you add are the noodles. Come prepared to sweat if you're ordering a spicy dish. The flavors had a lot of depth and paired with the ice cold water they serve, it was perfect for a cold day!

    Menu

    Came here yesterday with friends. The food was amazing. I had the spicy sirloin rice noodles and the sirloin was really tender and flavorful. Service was friendly and restaurant was clean. Will definitely come back again.

    The original soup rice noodle is very tasty. They have good environment, excellent services. I will come back again.

    Good service very tasty. Definitely come back again. The tomato soup rice noodle is very good

    Kimchi broth
    Carmen C.

    Stopped by for dine in on Sunday night. It was relatively quiet with only a couple tables occupied by customers. I ordered the kimchi broth noodle and my boyfriend ordered the spicy beef noodle. The soups came out piping hot with all of the ingredients except the noodles inside. The waiter told us to put all of the noodles in at once before the soup cooled down. The broth was very flavorful and the rice noodles were unique. On the menu it looked like the ingredients were supposed to come separately and you put them in yourself. (This is what the Quincy location does) Overall this meal was perfect for a chilly night.

    Rice noodle

    First of all, I really recommend coming here to try it out. The noodles are the best and the broth, oh my god, literally something the amazing broth i've ever tasted. The location is great as well as the service here. People are so polite and friendly!!!! Pls come here to try!!

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    2 years ago

    Food was fresh hot and yummy! Service was really good too. I will be coming back. 10/10 recommend

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    5 years ago

    Great price and quality! The scallion pancakes were really good and they give you a lot of meat, noodles and broth for the price.

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    4 years ago

    Horrible attitude. As soon as we walk in we can tell. Would not recommend this place.

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    Spring Shanghai Pan-Fried Buns - Shanghai Classic Pan Fried Buns (4 pcs)

    Spring Shanghai Pan-Fried Buns

    4.4(96 reviews)
    2.0 miFenway

    Recommended by my friend, this pan-fried bun生煎 place isn't far from MFA Boston. The little place is…read moreincredibly popular and well-known among Boston's Chinese student community. Shanghai Classic Pork Pan-Fried Buns上海生煎饅頭: I was instantly hooked! It's hard to imagine finding such good pan-fried buns in the US. Almost every table ordered them, so they were all freshly made, piping hot. The bun was made with unleavened dough, making it chewy and refreshing, with a light, crispy bottom--not oily or hard. The meat filling was substantial and tender, with plenty of broth (see picture). It was sweeter than salty, incredibly umami. The chili oil was also very fragrant, and dipping it in Zhenjiang vinegar enhanced the flavor and cut through the greasiness. Shredded Pork & Preserved Vegetable Noodle Soup雪菜肉絲麵: The noodles were thin and round, with a soft, mushy texture. While the noodles were clearly machine-made, this isn't a problem in the Yangtze River Delta region; the issue was likely overcooking. The shredded pork were well-stirred, with tender meat, but the noodles lacked flavor. They had to be eaten with the pickled mustard greens雪菜 to be slightly salty, and the umami flavor was severely diluted. The tableware is all disposable, and tipping is not mandatory. It's quite affordable.

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    Cubist Circle - Yu hsian shredded pork (鱼香肉丝)

    Cubist Circle

    4.3(26 reviews)
    1.8 miBrookline Village

    A solid Chinese restaurant for the area. I have been to its Weymouth location. Not sure if this…read morelocation is newer than Weymouth or not. Limited street parking out front, but there are more street metered parking on the side street (next to the green line). The restaurant is much smaller than the Weymouth location, and the menu selection is also different. The server asked me to scan the QR code on the table for the menu, so I'm not sure if they have a paper menu. You can place the order directly via the QR code. I requested one dish to be non-spicy, and they were able to accommodate that. The only thing was that both dishes were a little bit too salty than my liking. I came here during a weekday lunch, and it wasn't super busy. I would return again.

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    Definitely make a reservation, this place was very lively when we got there for our 6pm saturday…read morereservation. The seating is mostly tables and there were also a few people at the bar who seemed to be waiting for tables. We got the following: peruvian sunkiss, tahini colada, bossa nova, pal viper, bocadillo sour. The peruvian sunkiss was so refreshing. The Tahini colada was non-alcoholic and my friend really enjoyed it. Didn't get to taste the other drinks but everyone at our table enjoyed them! We unfortunately were only there for drinks but I would love to try their food next time because all the dishes looked and smelled so good.

    My daughter's friend recommended this restaurant to her. We got a reservation for a party of 6…read moretonight. Our server was attentive and replenished our water for the table as soon as they were empty without our even asking. Food 5/5: every dish we ordered represented Sichuan flavors well, especially the spiciness of it! Our favorites were the eggplant with spicy garlic sauce, with the chengdu dry hot chicken and the string beans. The braised beef with Napa cabbage and mapo tofu were also delicious. Ambience 3/5: super loud. It wasn't even the music, it was that people's conversations were bouncing off the walls in a small space such that it was not possible to hear the other people in my group except who I was sitting next to. I saw several dates there and hopefully they could hear each other ok. Drinks: 2/5 overpriced and disappointing. My Negroni was ok but my husband's Manhattan tasted watery like it had been shaken instead of stirred and the melon highball tastes medicine-y. Overall a good experience because we were hungry and the food was amazing. We made up for not hearing each other well by taking an evening stroll and talking as we walked.

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    Blossom Bar - Another fantastic dinner in the candlelit dining room

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    Ten Second Noodles house - chinese - Updated September 2026

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