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    Ten Seconds Yunnan Rice Noodle

    4.6 (25 reviews)
    Closed 11:30 am - 9:00 pm
    Updated 3 months ago

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    Tomato cross-bridge rice noodles with beef brisket
    Tan L.

    I'd never had Yunnan rice noodles before but I'm a fan now! I got the tomato cross-bridge rice noodles with beef brisket. The portion of meat wasn't huge, but you can always add a side of extra meat. The server walked us through the order of toppings to add into the pot. The thinly sliced beef was tender, and the noodles had a great texture. The real highlight, though, was the tomato broth. It tasted like Campbell's tomato soup leveled up in the best way. They also offer one-pot versions of most dishes, which are cheaper and more straightforward since you don't have to add the ingredients yourself. I'll probably go for one of those next time. Service was excellent!

    Becca W.

    Stopped by Ten Seconds Yunnan Rice Noodle in Mesa and was excited to see it open here! I'm already familiar with the spot since it used to be Meet Fresh, so walking in felt familiar and welcoming. I first discovered Ten Seconds in Vegas and really enjoyed it, so I had to check out this new location. The menu here is a bit different, but I decided to try the Tomato Cross-Bridge Rice Noodles. It was just okay for me, the broth had a flavor that reminded me of canned tomato soup. Ordering is done at the counter, and they bring the food out to your table. One thing I'm really hoping they add is the popcorn chicken like they have at the Vegas location, it's a favorite of mine. There's definitely room to grow, but I'm glad to see them expanding and getting closer to town. Hoping this location finds its rhythm and lives up to the Vegas spot!

    Garlic Beef Shank
    Andrew L.

    A Boiling Bowl of flavor! A fast, flavorful, and unique soup experience. Perfect for noodle lovers who want something hands-on and customizable. What we got: * Original Cross Bridge Rice Noodle Soup * Tomato Cross Bridge Rice Noodle Soup * Garlic Beef Shank (cold appetizer) What hit: The cross bridge noodle concept is super interactive--the broth arrives boiling, and you add in meats, veggies, and noodles yourself. The standard broth was a standout. The beef bone soup was savory and comforting with deep flavor. The garlic beef shank was a chilled, flavorful contrast to the hot dishes. What missed: Ingredients are simple--and there's not a heavy volume of them, so if you wanted more of one, you'd have to order more for a price. Overall, a creative and satisfying meal. Fun to do with family/friends or as a casual dining adventure. Quick and attentive service throughout the dining experience.

    Daniel L.

    This place has pretty good service and great food. The restaurant is clean and decently sized. I tried the mixed noodle with beef shank and the Szechuan Pepper Beef Flank Rice Noodle Soup. For the mixed noodle, the noodles are bouncy with good texture and flavor. I got the mixed noodle with extra fried egg. The fried egg has a good flavor, kind of like a jianbing actually. The meat was well cooked, tender, and flavorful. The noodle soup was also very good. The pepper makes the soup very refreshing, the beef is extremely tender, and all of it comes together very nicely. Both dishes are around 16-18, definitely on the pricier side. The service was pretty great until near the end of service where I ran out of water without a refill. Probably around a 4/5 Service. Overall a good Chinese noodle shop in a decent location. I'd definitely come back and try their offerings but wish it was a tad bit cheaper.

    Richard P.

    I really enjoy the uniqueness of the noodle dish they have here. It is very fun when they bring out the hot bowl with all of the sides on the side and then you add them in one by one to create the perfect soup noodle. I've been there a few times already and each time have been impressed with the food as they are able to keep the quality Very consistent. There are not a lot of seating spaces inside so during busy times there might be a slight wait, but the staff is super friendly and the ordering process is pretty easy.

    Yunan guoqiao rice noodles
    Rong R.

    I have tried this restaurant in Salt Lake City before and am so happy it finally comes to Arizona!! The service was really good! I read some posts before saying the food came out slowly, which was not the case for me at all. This dish came out really hot because you need to put variety of ingredients in the soup and let the heat cook them. The noodle portion was also good and not too chewy or soft. The soup was very umami and I almost drank all. Highly recommend it if you like rice noodles or noodle soup in general!

    Alex L.

    Since there weren't hours posted online(for this location) or any on the restaurant storefront I came in at 7:50 and they informed that they close at 8. However they were still happy to take us in and other parties after us too. The green peppercorn noodle soup was probably one of the best things I've ever eaten not even glazing. The broth was really flavorful and this was recommended by the staff to order. The amount of toppings and portion of food were really good I had to take the rest home to eat and even heating it up the next day it was still amazing to eat (noodles did not break/go bad) I'll glaze this plaze idgaf

    Rice noodles
    Amy F.

    Recommend: Yes! Food: Yum! Everything was great. Service: attentive and knowledgable My favorite: Golden Broth Cross-bridge Rice Noodle Ambience: clean, tables are not crowded together (spacious) Details: actually came here during their soft opening before their Yelp page was up. I got to tried several items on their menu. We got to try the original and golden broth for cross-bridge noodles. I would have to say the golden broth was much more flavorful. Those items come with a variety of small sides of different toppings. They have an instruction on how to put things in order in a sign. We also go their spicy beef brisket rice noodle soup. It was flavorful and definitely has some spice and kick to it. If you love noodles, this is definitely a place to check out.

    Stephanie O.

    Great place to go when you are craving tasty broth and delicious noodles. Came here for lunch on a weekend. The place was fairly spacious the staff was efficient. Ordered the noodles with the spicy fish broth and it was so good. The richness of the broth with a good level of spice was perfect. Noodles were the right texture and there was plenty of fish and veggies in there. Definitely will be coming back.

    Judy L.

    We got a lot of little appetizers to share: Sesame balls, taro & sweet potato balls, seafood tofu skin, cold mixed tofu skin, and the cold mixed lotus root slices. I got the One-Pot Rice Noodles, sliced beef rice noodles in bone broth. The soup was very flavorful and light, but everything tasted very clean.

    Cathy S.

    Tomato Rice Noodle Soup The tomato broth is perfectly balanced with a gentle sweet-and-sour taste. It carries a refreshing tomato aroma, warm and comforting on the palate, with both the brightness of tomato and the depth of traditional crossing-the-bridge rice noodle soup. At Ten Seconds, their concept is to "cook the rice noodles in boiling broth for just 10 seconds" -- which keeps both the noodles and toppings fresh and flavorful! Spicy Beef Rice Noodle Soup (Mala Style) The broth has that bold mala fragrance -- spicy, numbing, and aromatic. The heat kicks in right away but pairs beautifully with the soft, silky rice noodles and tender beef. The beef chunks are generous in size, soaking up the broth for extra flavor. Super satisfying and guaranteed to wake up your taste buds! (Tip: if you can't handle spice, let the staff know in advance!) Beef Shank Cold Noodles I haven't seen this in LA -- it's a new item here at the Mesa location! The beef shank is sliced thick, chewy yet tender, with a rich meaty flavor that pairs perfectly with the seasonings. Mixed all together, every bite is bold, savory, and addictive. Definitely an appetite booster!

    Original cross bridge noodles
    Christine N.

    I've been here three times now and haven't been disappointed. The original cross bridge noodles were delicious. The broth flavorful enough where I finished it all. Food comes out quickly though service is a little slow at times to order and to get the check when it gets busier, but when catching up with friends it's not too noticeable. This spot took over Meet Fresh so it is a little smaller on the inside but the tables aren't crowded and it's clean inside.

    beef tomato rice noodles
    Betty J.

    I'm pretty impressed! I was able to see the menu by scanning a QR code with my phone. The noodles were super flavorful & not watery!!! I got the tomato beef rice noodle which was delicious and my boyfriend got the szechuan peppercorn beef rice noodle. Although both are fantastic, as a fan of numbing spice, I actually liked his more so i'll probably order that one next time. There's also an ample amount of meat in the dishes. Service was pretty fast & they were attentive about refilling water/napkins.

    Green pepper sichuan fish noodle soup

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    11 months ago

    Yummy! Delicious food. Excellent service I found my new favorite place. The noodles were cooked perfectly and the broth was amazing.

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    Asian Station Chinese Food

    Asian Station Chinese Food

    4.3
    (299 reviews)
    14.0 mi

    Lunch at Asian Station is the kind of quiet win you don't plan for but end up remembering…read more For $12, a plate loaded with chicken lo mein and white rice comes out fresh, hot, and ready fast exactly what a quick lunch spot should get right. The noodles were thick and juicy, holding onto flavor with every bite. There was a little too much soy sauce on the plate, sure, but not enough to take away from how satisfying it all felt. The white rice, though, was the surprise. Simple, but cooked perfectly the kind of side that doesn't try to steal the show yet somehow does. It's easy, affordable, and hits the spot without trying too hard. The kind of place you come back to when you just want a good plate of food that delivers.

    This is like Panda Inn level Chinese Food in a take-out model. I downed all the Mongolian chicken…read moreand egg drop soup was pretty solid. Service quick, kinda in the middle of nowhere but definitely some place I'd come back on a consistent basis for lunch. Highlights: in house chilli oil was good. Mongolian chicken had layers to it. Chicken was velveted just enough, good amount of tissue shreds without feeling like you are chewing on rubber. Very flavorful and balances with the bell peppers and onions. Liked that they threw in bean paste for that pungent Umami.

    Photos
    Egg foo young, sesame beef, seafood & veggies, General Tso, & pan fried noodles w/brown sauce topped with meat & vegetables.
    Egg foo young, sesame beef, seafood & veggies, General Tso, & pan fried noodles w/brown sauce topped with meat & vegetables.
    This is Chef Special ;)
    This is Chef Special ;)
    Dead Food

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    Old Town Taste

    Old Town Taste

    4.5
    (297 reviews)
    2.1 mi
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    2025 years in business
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    This place is a gem!…read more Our problem is that each dish is better than the next. We think we know what we want to order when we walk in. But, we'll see something new on the menue, and it then becomes our new favorite. ANYthing we order has been outstanding. The service is very friendly and very helpful. They are very accomodating. The atmosphere is not fancy, but it is clean. While eating there, I always say. "I can't wait to come back." Just writing this review is making me yearn to eat there now, and I just ate there two days ago. If you have a favorite Asian restaurant that is different from Old Town Taste, I challenge you to try this restaurant. I am confident it will become your new favorite. Pro tip: Become a member, if they ask you.

    My family just moved to Arizona from California and we were looking for a new Chinese spot, which I…read morethink we have with this restaurant :D My parents have been here a few times and then took me when I came to visit. Parking was a breeze and seating was spacious. I like the interior a lot and the service was quite good (seeing that it was only one person taking down the orders and cleaning! very fast for that). For the food, we ordered chicken fried rice, fragrance tender beef, fish-flavored eggplant, boiled fish with pickled cabbage, and dry fried green beans. All of these dishes were yummy, in particular, my parents love the boiled fish with pickled cabbage and fragrance tender beef. I do think there is solid sichuan spice flavor. This is a great place to get Chinese food in Arizona :) **something to note, there might be a heightened salty flavor in some dishes so be wary haha We always visit!

    Photos
    Pickled cabbage pork intestines
    Pickled cabbage pork intestines
    Szechuan style spicy fish
    Szechuan style spicy fish
    Chongqing style spicy chicken

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    Chongqing style spicy chicken
    Asian Cafe Express

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    4.3
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    A Mesa Asian District Gem Worth Seeking Out…read more Asian Cafe Express is a lovely strip mall gem near H-Mart in Mesa's Asian District, and after 21 years in business, it clearly has a loyal following for good reason. We brought in a fresh lobster from H-Mart to try their "bring your own seafood" cooking option and chose the garlic onion stir fry preparation. It's $14.99 for anything under 2 lbs and $7.50/lbs for anything over. It came out excellent, served over crispy egg noodles with classic Asian flavors and plenty of wok-fired goodness. We also enjoyed the Peking pork ribs, which were deboned, tasty, and slightly sweet; the stir-fried green beans, which were fresh and well prepared; and the garlic spicy chicken wings, which were especially flavorful and highly recommended. The red bean drinks were traditional and satisfying, with soft, nicely soaked mung beans and no milk. Service was friendly, efficient, and personal, handled by a couple of ladies who clearly know the restaurant and their customers well. While we were there, plenty of regulars came in for takeout and several tables were happily dining in. Overall, we really enjoyed Asian Cafe Express and were surprised we had not stopped in sooner. Highly recommend, especially for the "bring your own seafood" cooking option and the garlic spicy wings. We will definitely be back.

    I live out of state and my daughter takes me when I visit. 6 months after our first visit, they…read moregreeted me and remembered conversation we shared the first time! They knew I was "mom" visiting and treated me and my family like royalty! I watched as they greeted everyone with kindness and it was clear they have many regulars! My daughter is now one of those regulars, and honestly, they are so kind to her and I'm grateful they treat her like family. Four years since that first visit, we gave her a choice of any cuisine for her graduation party. She didn't hesitate and requested they cater. The food was outstanding and they surprised us with dumplings as well! The quality and quantity of food was outstanding, we had many compliments and just enough leftovers for lunch the next day! I recommend everyone stop in and give it a try, you won't be disappointed!

    Photos
    Dining Area
    Dining Area
    Chili  oil
    Chili oil
    House Lo Mein Noodles

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    House Lo Mein Noodles
    Happy Bao's

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    Had lunch here and it was about a 10 min wait to get in. There is an iPad at the front door to put…read moreyour name on the wait list. Small footprint in the Mekong Plaza. Ordered the pork and chives dumplings, XLB, and Beef chow fun. Service was expedient and waters were already preset on the table. There was a QR code on the table that allowed you to order online or if you waited a few more minutes, server will come over and take your order. All of our food came fast... within about 10-15 min. Chow fun had the wok hay ( wok air that makes food taste good) and thick slices of velveted beef slices. Pork and chive dumpling and XLB were juicy and moist and delicious with the ginger black vinegar chili oil sauce. I really like the food here and staff moves fast. Great place for a quick lunch.

    Great little dumpling place!…read more The place is small, with limited seating, so be prepared to wait a little, though we didn't wait long! Maybe 20 minutes? The staff was all really friendly which surprised me because I swear they never stopped! They were busy but still kind and attentive! We ordered the spicy dumplings and the Hong Kong Fried Rice! The Boas were good, but the dough was a little thicker than I'm used to. So I felt full rather quickly! The fried rice however, 10/10 NO NOTES!!! Best fried rice I think I've ever had!! Totally worth the drive. Will be back for sure!!

    Photos
    All the food we ordered - 3/24/24
    All the food we ordered - 3/24/24
    Fresh homemade wontons in our homemade chili oil. A crowd favorite!
    Fresh homemade wontons in our homemade chili oil. A crowd favorite!
    Classic Beef Chow Fun made with fresh homemade noodles. The result is a much softer and springy noodle that holds up better to wok frying.

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    Classic Beef Chow Fun made with fresh homemade noodles. The result is a much softer and springy noodle that holds up better to wok frying.
    Dim Sum Cafe

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    This place has been a favorite of mine for years, and every single visit reminds me why I keep…read morecoming back. It may be a smaller, family-owned spot, but the heart, passion, and consistency here are unmatched. Hands down, the best dim sum I've had in Arizona. Even when they're incredibly busy (which they always are for a reason), the service never feels rushed or careless. Sunni was absolutely amazing--so kind, attentive, and genuinely accommodating. You can tell she truly cares about the guests and the experience. There's something really special about supporting a local family business that pours so much love into what they do. You feel it in the food, the service, and the atmosphere. If you haven't been here yet, you're missing out. And if you have, you already know exactly what I'm talking about

    Our lunch was wonton soup, siu mai, har gow, bean curd rolls, chicken egg rolls, and Shanghai soup…read moredumplings. Here are my ratings: Bean curd rolls 5/5--well prepared and a tasty garlic sauce on top Wonton soup 5/5--delicate and delicious broth with massive wontons Chicken egg rolls 5/5--generous amount of filling and nicely crispy Siu mai, har gow, and soup dumplings were all strangely bland in comparison. The excellent chili sauce helped, but I prefer my dumplings to have some seasoning on their own. Service was attentive, although the kitchen was a little slow. Don't go for the atmosphere--what do you expect from a strip mall restaurant? I wouldn't go out of my way to go back, but I also would try them again.

    Photos
    Dim Sum Cafe
    Chicken feet
    Chicken feet
    Dim Sum Cafe

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    Ten Seconds Yunnan Rice Noodle - chinese - Updated July 2026

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