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    TerraTorry

    4.5 (85 reviews)
    Closed 12:00 pm - 9:00 PM
    Updated a few days ago

    TerraTorry Reservations

    Order TerraTorry Takeout or Delivery

    TerraTorry Photos

    TERRATORRY ATMOSPHERE

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    Recommended Reviews - TerraTorry

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    Reviews With Photos

    Lemon Ricotta Close up
    Makoto C.

    I am a huge sucker for lemon ricotta pancakes and gourmet burgers. I saw that TerraTorry offered both and I could order them in the same meal, made this a instant visit for me. Unfortunately the meal fell very flat needs some improvment. We came at around 2pm on a Saturday and the restaurant was empty outside of one party who was eating outside. We also opted to eat outside since it was a nice day out. When we were seated at our table there was a coffee cup that was still dirty (coffee inside of it) that was still on the table. Not a huge deal, but worth mentioning. The Burger - We specifically asked for no crispy opinions on the burger and they arrived with them on it. The server said it wouldn't be an issue to remove them. So we spent the first portion of the meal picking off the onions. The burger had a fresh baked bun and high quality meat, you'd think this would be a good burger. But the bun was very hard on the bottom and dense, and did not have the spongyness you'd expect from a brioche bun. The meat was very underseasoned and tasted like someone just put some beef with little salt of seasoning on a grill and cooked it. Yes, the meat taste of quality beef, but it lacked the preperations to make the patty flavorful. The fries would have been good except they had too much rosemary on them. They were a great crispyness and thickness but the rosemary was not needed. Then the fries came with guacamole type dipping sauce. Dipping fries in a guacamole seemed like an off combination and an aioli would have been much preferred. The lemon ricotta pancakes do not come with syrup. So be warned. They do come with a little bit of amazing jam though. The jam is really good, there is just not enough of it. We shared one pancake each, and it was hard to divide so little jam. When lemon ricotta pancakes are done right you don't even need syrup. These lacked a truly strong lemon flavor which is what I wanted to taste. They also were surprisingly thin and lacked any cake like consistency or flavor. I think that TerraTorry could easily turn this business around with a small little adjustments with their recipes. They do use quality ingredients here just need to perfect their cooking techniques and receipe. **Edit**: After seeing the comment left from management, I will revise my review by adding additional information. I dined here on July 2025, not on December 6th, 2025, as presumed. The pictures are accurate of what I have eaten and my experience at the establishment. I am happy to hear that they have removed the pancakes from their menu and no longer serve the burger this way, because in my experience their previous burger wasn't that good.

    Inside
    Luis G.

    (06/21/25) I haven't even left yet, that's how good the food is! Went for Saturday/weekend brunch and had the TerraTorry Breakfast with over easy eggs (nice and runny but not undercooked at all), smoked bacon (perfectly crispy without being even a tiny bit burnt), smashed potatoes (warm on the outside and warmer on the inside), piece of toast with a side of butter and the best name I have EVER had, as well as the Buttermilk & Vanilla Waffle which normally comes with brulee'd banana (but I'm allergic so I substituted for strawberry's), whipped honeycomb butter and maple syrup (but I also highly recommend using the jam on the waffle) and it was one of the best waffles I've ever had! Our server was very friendly and the dinning area as well as outdoor seating is absolutely lovely for a summer's day.

    Erica T.

    Me to my friend: do I need to take my phone to the bathroom? Friend: (serious face) YES! Say no more, lol Came here after looking for a cute spot to celebrate her braces taken off that day, lol. The yelp reviews were in point, this place is a whole experience. Parked down the street, and seriously happy with EVERYTHING. Jessica was our waiter. We sat inside but then asked to be moved outside. The decor is MAGNIFICENT. We felt as if we were in France. The food was fresh and you can taste it in every bite!!!! The service was upscale and relax. The music was a perfect touch, excellent selection at the right volume. This place is crafted for an outstanding experience in every single way. Even the smallest details were curated to be unforgettable. EXTREMELY HIGHLY RECOMMENDED. Go and thank me later!!!!

    Terratorry Burger
    Sharon Y.

    TerraTorry is a new favorite for us! Charming little farm-to-table restaurant with an ever evolving menu - we've been wanting to try them for a while and finally had a child-free opportunity to check them out. We sat outdoors and the only downside was the lack of space heaters and the fact that most diners were inside so it was easy for the staff to keep getting caught up with them and forgetting to make their way outside. Fortunately, it wasn't too cold the night we were there, and we had plenty of time. When we had our server's attention, he was very friendly with many helpful suggestions. The look of the place is charming, and we loved the music they were playing over the speakers - more big band and jazz as opposed to the pop or synth you hear in so many other restaurants. We ended up ordering a bit too much and ran out of stomach space for dessert. Here's what we got: - Mussels: These were delivered to the table in the Dutch oven they were cooked in, and they tasted as good as they smelled when the lid came off. The broth was curried and just mildly spicy and sopping it up with the piping hot baguette it came with was the most satisfying experience for a mildly chilly evening. The mussels were tasty but the meat was disappointingly on the smaller side despite the shells being fair sized. I would totally get this again, and I think our kiddo would love it. - Kashk-e bademjoon: This is apparently the chef's mother-in-law's recipe, and it is a must get. Better than any other eggplant dip I've had at a Persian restaurant. It is served warm with hot puffy pita bread, and between this and the mussels I've had more carbs than I have in months, but it is so worth it. The fermented yogurt and mint add a depth of flavor, and the crispy onions on top bring a nice texture contrast. We are definitely getting this again. - Terratory burger: This is the one dish I would take a pass on in the future. While there was nothing objectionable about it, it just didn't have much flavor and lacked the write-home quality all the other dishes were imbued with. - Chilean salmon: The fish was outstanding. It was well cooked with a perfectly crispy skin that my daughter would have loved along with the sprinkling of chives. The bed of beluga lentils it was served on was creamy and heartwarming, and it was hard to stop eating this even when I was full. We will have to come back another time to try more dishes and get dessert!

    Tyler F.

    I dined her with a few girlfriends and will be bringing my Husband back. The poke was really good, the pancakes (chefs kiss), and the salads!! So many options and but some of my favorites were the many juice and tonic creations! The owner was so pleasant and warm!

    Keesha H.

    The experience at TerraTory was such a lovely surprise as it was my first time dining! The warmth of the service down to the exceptional quality of the food provided a memorable moment. Everything was so yummy and loved the ambiance. The grain bowl and spicy fish tacos were my favorite! I'm going back with friends soon because of the great time I had. Extra plus that it's by the beach and you can walk off your food afterwards.

    Dutch baby pancake
    Stacey J.

    Such a delicious brunch at Terratorry! We honestly had almost everything on the menu with our group of 10 and not a single miss. Everything tasted incredibly fresh, thoughtfully prepared, and you can really feel the farm-to-table intention in every bite. From savory to sweet, each dish was flavorful without being heavy, the kind of food that feels indulgent but still clean. Perfect spot for a relaxed, elevated brunch that actually delivers. Would absolutely go back with the food and service!

    Shakshuka and latte

    This place is amazing farm to table! They don't publicize that enough but everything is sourced from the farmers markets. Also best gluten free bread EVER.

    TerraTory burger
    Sebastian G.

    First time dining at TerraTorry and it was a perfect experience. We were drawn in by the beautiful table setting and aesthetic and stayed for the food and service. Our server Joey and the entire staff were so friendly and made us feel at home. When my girlfriend said she was cold they went and grabbed the heater expeditiously. The food was delicious! You could taste the farmers market quality and their burger is genuinely one of the best I've had in LA. Since we're local to the community, we're excited to come back soon!

    Juice
    Anna V.

    Stopped by to try this new spot for brunch. I would say it's okay nothing special. I got the breakfast plate and tried a few juices.

    The food was absolutely delicious, everything was fresh and full of flavor. Definitely try the flaming Halloumi experience! I'd highly recommend this spot to anyone looking for great steak and great relaxing spot. Great vibe, fun and pleasant service. This place has such a warm atmosphere perfect for a relaxed evening out.

    An exceptional dining experience from start to finish. The atmosphere and wall painting are elegant . The service is warm. Perfect spot for a special night out -- flaming halloumi is highly recommended. Overall great experience

    Maricris L.

    What a gem!!! Everything was so delicious and fresh! I'm usually not even a big lemonade fan, but decided to try it and it was incredibly refreshing! The fish tacos were also such a delight! Perfect texture with the fish, and they had a nice spicy kick to them. Can't wait to come back again!

    10th street breakfast

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    10 months ago

    Food is sooo good, great quality. Love the decor and ambience. Awesome service from Jose. We'll be back for HH!

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    Page 1 of 3

    Ask the Community - TerraTorry

    If we sit indoors, is it too noisy for normal conversation?

    Not really. There aren't that many tables inside and they're nicely spaced. I guess it could be noisy if you get next to some rowdy group, but I have been inside a few times and never had a problem.

    Don’t See Your Question? Ask Away!

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    4.4(44 reviews)
    0.7 mi
    Takes reservations
    Romantic vibe

    We arrived on time for our reservation and were warmly greeted then promptly seated at a very nice…read moretable inside a very cozy and super stylish facility nested in the hotel. Greeted by our very kind waiter, we were served the most delicious toasted bread, butter(s) and rock salt from La Boulangerie. As a film nut, of course I ordered the Cinema Paradiso, this is a very imaginative cocktail recipe, like a an Old Fashioned but with a movie theater twist, kindly served with a pinch of candy kettle-corn at our table by the mixologist herself; what a playful and tasty delight! For starters, we are ordered the Mini-French-Onion Grilled Cheese and Hamachi Crudo. Both absolutely delicious. The Hamachi Crudo Leche de Tigre sauce is beyond perfect. The balance of flavors between charriness of the bread and melted cheeses, and tangy onion soup dip...just wow. Then the steak! Accompanied by a delicious Châteauneuf-du-Pape, we shared between two, a perfectly cooked (medium rare of course, don't be basic) N.Y. Strip (au poivre sauce on the side) with au gratin, and it came with nice little on the vine roasted tomatoes and a little leafy salad...like I told Chef when he came to our table post meal: "INCROYABLE!". Every-Single-Bite!! But, aside every dish being perfect and the service being above and beyond, what literally brought me to tears was the dessert. I haven't had "floating islands" since my mom used to make it many, many moons ago (unfortunately ma is now at early dementia), and when I tasted my first spoonful here, I couldn't hold back the tears, memories flooded and complimented by the preceding meal which was perfect...too many feels. Merci Beaucoup! For a VERY special culinary experience to all at La Monique. Please don't change a thing. I rarely ever make the effort to write a review, but this is very much worth every second. We'll be coming back for sure. Feel like I just discovered fire.

    I am absolutely shocked. After we left, they added $100 in tips to my bill without my authorization…read more-- I only discovered it later on my bank statement. This is completely unacceptable and feels like fraud. To make things worse, the food was completely average -- nothing special at all and definitely not worth the prices they charge. I've never experienced anything like this, even at the most basic places. This is beyond unprofessional and extremely disappointing. I would strongly advise others to double-check their receipts and statements after visiting this restaurant.

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    Edgemar - Duck Boa Bun

    Edgemar

    4.4(203 reviews)
    1.9 mi
    $$

    Had such a great experience at Edgemar in Santa Monica. We went on a Sunday during Coachella…read moreweekend, so LA was basically a ghost town and we found street parking right away. The ambiance is beautifully done, modern coastal. Perfect for a comfortable but elevated dinner. We started with the bread service, chili wontons, and gem lettuce. The bread service was my favorite, warm, soft, and the miso butter was divine. The chili wontons were also a standout, especially if you enjoy dim sum. They had great flavor and balance. The gem lettuce was fresh and simple, reminiscent of Jon & Vinny's in the best way. For entrees we had the butter shrimp and Scottish salmon, both really good, no complaints. But honestly the appetizers stole the show for me. Would definitely come back just to try more of the starters. Such a good spot.

    My husband and I went to Edgemar for a low key Valentine's dinner. It was our first time here and…read morehonestly probably our last. The space is really nice and the vibe is great. It was a Saturday night and pretty empty, but we did go on the earlier side. Our server was also really friendly and attentive, definitely a highlight. The food just didn't hit for us. The bread service was disappointing and looked nothing like the photos we saw. Not sure if we got the wrong thing, but it wasn't good. The shrimp toast was decent but super heavy. The Caesar was not great, and no one mentioned it comes with whole anchovies on top. I'm fine with anchovy in the dressing, but the actual pieces were a lot. The chicken karaage was okay, again really heavy, but the sauce was the best part. We also tried the taco special which was just alright, nothing memorable. Overall, the vibe and service were good, but the food didn't live up to it. Probably wouldn't come back.

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    The Mulberry - Cheesecake

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    4.1(106 reviews)
    3.2 miSawtelle

    What went well? EVERYTHING. Food, service, ambiance, all fabulous! Not one bad bite, not one…read moreflaw. Well, I guess the only flaw is that I don't have two stomachs. Oh well, I'll have to come back bc there are still things I want to try. This time, the highlight was the fried chicken wings. Wow, that crisp! Loved the Caesar, the kimchi pancake, the acorn noodles, the short rib, and the hotteok for dessert. What a meal.

    Parking: street parking can be rough to find during peak dinner time on weekends but not bad early…read moreevening on weekdays Reservations: Limited availability on Resy makes it seem harder to get though we were able to make one. Tables looked available around 5pm though so walk-ins could be possible. Ambiance: Outside was nice and inside looked dimly lit and romantic. We were seated promptly and service was good. Food: Rice slushy had a strangely strong cinnamon-like taste to it that traditional rice punch doesn't have which was so overpowering, it made it difficult to go back for more sips. Oysters - good though small, enjoyed the kelp mignonette Korean Aguachile - Delicate tilefish completely overwhelmed by cold kimchi broth with actual icy slush in it and small amounts of fish Steak Tartare - The hot stone bowl seemed to defeat the purpose of a tartare, as it cooked the steak once mixed. The perilla leaves were also cut in large strips relative to the beef. Chilled Acorn Noodle - The perilla oil was nonexistent in flavor though the dish didn't need it and was good without. Overall, portions were small for the price and dishes weren't well-executed so despite being excited for more Korean options in West LA, I'd much rather make the drive to Koreatown for better portions, prices, and flavors.

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    Calabra

    Calabra

    3.8(450 reviews)
    0.6 mi
    $$$$
    Rooftop seating
    Romantic vibe

    Quite a beautiful rooftop restaurant located in the very fancy Santa Monica. Came here as part of a…read morework dinner, so I was in a large group (12 people almost!). The beauty of Mediterranean food is that it's perfect to share with large groups. Because I had some fellow vegetarians (and veg friendly people) with me, ordering was quite fun. We almost ordered every vegetarian mezze, which included: Mezze sampler: the Muhammara was my favorite of them all and the naan was amazing. Very soft, but flavorful. Sprouted cauliflower: interesting way they made it. Golden tahini had a nice touch. Pickled vegetables: loved them Greek fries: can't go wrong with that Roasted sweet potato: surprisingly quite good and a very different palate from the fries. Baked feta: interesting, but this wasn't a fan favorite amongst the group. While our non-vegetarian colleagues enjoyed the octopus, we were nearly full with just the mezze. We decided to go ahead and order the mushroom skewers while the other side enjoyed the tomahawk. Everyone was full after all this food. The cocktails kept flowing. I stuck with just one Urfa mezcalita while enjoying the views for the remainder of the night. This lasted until dessert where plenty were ordered. I got a chocolate gelato not realizing I'd get two scoops. Sadly I could only finish one scoop. Anyhow, there are heaters all over the rooftop so that people can enjoy throughout the year. They do have to crank it up as needed, but it's there. Can't mention price much because this was work sanctioned, but it was a great decision.

    Once we got our reservation, the fun began! Chelsea was our server and she was a pivotal part of…read moreour experience. We asked for recommendations and she nailed everything. We loved the hummus spread, so good! I opted for beer, but how to choose? Well she made me a mini flight - I opted for the hefe. And when another table mate ordered a round of house tequila shots, I wasn't expecting one of the smoothest tequilas I've ever had as the option. Plus it was a generous pour. The views were spectacular, and while we were basically outside, there are plenty of space heaters to make you feel cozy. I highly recommend making reservations as this is a popular spot. Overall one of my favorite evenings from service, to dining, and the drinks.

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    TerraTorry - newamerican - Updated June 2026

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