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    The Curious Palate

    4.2 (876 reviews)
    Closed 11:00 am - 9:00 pm

    Order The Curious Palate Takeout or Delivery

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    THE CURIOUS PALATE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Mediterranean dinner salad
    Darien M.

    Had a nice dinner at this eclectic restaurant which takes reservations, located on the third floor of the Santa Monica Place mall. Free parking for two hours. It was a good place for us because we had a young child with us. I enjoyed my fresh pea soup topped with bacon and a swizzle of chili oil. My companions enjoyed their dinners, including a Philadelphia cheesesteak and fries, a steak dinner with a spicy sauce, a dinner salad with lots of Mediterranean ingredients, and a hamburger freshly ground with a salad. I think the hamburger is the thing to get here so next time I will have to have that. It was really quite large and looked really delicious. The menu has a lot of spicy items on it, noted with the little red pepper next to them, often times with added harissa, which is great for people who enjoy food with heat. Me, not so much. So I had to work harder to find a dish that I wanted. All produce is bought from the Santa Monica farmers market, and was very high-quality. Service was excellent. They have lots of great beers on tap and are known for that, too.

    Squash Blossom Tacos - Added a 4th! Goat cheese stuffed, Havarti & Parm, confit onion, red bell pepper, guac, sour cream
    Tawny B.

    We needed a reservation for 10 people on a Saturday and it couldn't have been more perfect! Loved the staff. Vibes are down to earth, owner-run. Great beer & wine selection. LOVED their style of farm-to-table food. One of those places you crave. Absolutely delicious! Check out my pictures. We wanted everything on the menu. The large portion of shared nachos was insane - fantastic. The fried seasonal squash blossom tacos - wonderful. We did equal ordering of vegan, vegetarian, and meat dishes. The salads couldn't be more flavorful & filling. Burgers looked so good, too. Random, but I was SO excited they used pickled watermellon radish in some of their dishes. I cant find watermellon radish anywhere! The setting was clean & straight forward. It was actually really cool to eat at a space like this, so close to other shops and entertainment. Parking is conveniently located in the same building. Next time i'll plan to spend more time around the mall, and go to the Children's Museum with my kiddos. Pricing was fair for the quality ingredients and how they prepare them. Definitely would recommend, and will search it out next time i'm in town.

    Pasta
    Adrian M.

    Had lunch here on Sunday late morning. Nice server and good food, very filling. The pasta however was undercooked and some of it hard.

    Onion rings 10/10
    Marie S.

    Small hidden gem on the 3rd floor of Santa Monica Place. Specializes in farm to table food. Nice variety and great service. Fat asparagus salad is my favorite but today it's Judy a quick snack of onion rings while waiting for a friend to finish a class at Gourmandise School next door. Indoor and outdoor seating, comfortable vibe, great staff

    Denise V.

    Stopped here for a quick lunch, and was pleasantly surprised. Ordered the Chinese Chicken Salad ... it was good and just enough spice! Located on the top level of the Santa Monica Place shopping center with lots of tables inside and on their patio. Also a nice bar area if you are eating solo or want to grab a glass of wine/beer. Service was top notch!

    Antonia F.

    Went here for lunch after a morning walk at the pier and I can't say enough good things. It's tucked way in the back on the top floor near the Children's Museum and it's very unassuming. Our waitress Lincoln (sp?) was so friendly and helpful from the moment we arrived and provided all around great service. On top of this, the food was great! Everything was so fresh and flavorful. It was hard for us to choose items bc the menu is so extensive and I hope to return to try some other dishes I was eyeing. The menu is creative, with items from many different cuisines and you can taste that ingredients are from local farms and many items are made in house. I highly recommend this place.

    Kale salad
    Lizzy R.

    Love this place!! Located at the top floor at the Santa Monica place mall, it's located near the Gourmand cooking school. We were trying to go to Cheesecake Factory but it had a 45 minute wait so stumbled upon this place and my hubs pointed out how they had an extensive kids menu - grilled cheese, pasta, pizza, burger, tenders, etc anything u would expect from a kids menu. They also make their pasta fresh on site. My toddler got a kids pasta with tagliatelle and she LOVED it. The sauce was light butter and cheese. I got the spicy shrimp tacos and they were so tasty and fresh. They also have a really refreshing nonalcoholic golden ale beer which was unique.

    Pan Roasted Salmon
    Assunta L.

    This is a Good option to consider for dinner in santa monica third street area. This restaurant is located on third floor of the santa monica place. So also conveniently connected to the city parking structure which is free for the first 90 mins. It has a fusion menu and pretty interesting on their food ingredients combinations. -The persimmon and burrata salad is highly recommended. So fresh and sweet. You can also add protein to any salad. - The pan roasted salmon has a good amount of vegetables (zucchini, spinach, cauliflower). Salmon fillet has crispy skin and tender. - The burgers all taste good and of good quality (grass fed beef), - curry is very spicy. Be aware! Service is friendly and attentive!

    Kale and Maple Candled Pecan Salad
    Scarlett H.

    I love restaurants with simple and plan decor but great food. Makes me feel I'm not paying for the furniture or wallpaper. It was a great joy to try this local (13th years here) farm to table type of restaurant!! Owner Elliot sources from the Santa Monica farmers market and creates novel fusion dishes , as well as some of the good old comfort foods! Two of my friends come here every Wednesday (yes, they love it so much) so I got to try some of their favorites. We started with the curry cauliflower and balsamic glazed Brussels sprouts - both delicious... I texted my vegan friends right away about them! For main dish we ordered the Pea Pasta, Kale and Walnut Salad, the butternut squash soup, and PB&J. The salad was tasty and the portion size was great. The shrimps were great addition to the pasta. The soup was filling. But our favorite was the PB&J!! First of all, the fries that came with it were marvelous- everyone loved them. They made their own peanut butter and jelly and the result was super great taste! Service was beyond friendly! Elliot chatted with us warmly about his foods and other staff members helped made our dining experience fun and enjoyable! This place has been in Santa Monica Place for over 10 years- it looks simple but the dedicated staff adds a lot of charm to it. And in my humble opinion, the foods would most certainly satisfy any curious palate.

    Mallory C.

    I was in Santa Monica Place and super hungry, so I decided to duck into the Curious Palate for lunch. I didn't have to wait for a table at all and got seated right away. It was pretty quiet on the day I went. My server was super nice and had great recommendations. I ordered the BLT and it was pretty good, but not great. A decent casual, last-minute lunch.

    Bonnie G.

    It's worth the effort to find this place. Everything made from scratch and delicious. I had the bahn mi, with chicken. Loved it, though not too traditional. The side of spicy kale ceasar was fantastic! I'd order a full with chicken for lunch. Yum. My other had the turkey sandwich on country white bread. It was big and he ate every bite (except for removing some of the onion... too much onion). He liked the balsamic dressing on his side salad. Though again took off some of the onions. Wish ww lived closer - I could eat here often!

    Lemon tiramisu
    Dan P.

    Thai salad with chicken chewers - chicken was tender and juicy, and the bell peppers added a nice touch to the salad. However, salad itself fell short - overly saucy, with soggy lettuce, making it less appealing, especially given the $21 price. While the peanut sauce was the highlight, pairing well with the avocado, its thick texture made it better suited for dipping rather than dressing the salad. Lemon tiramisu - as my waiter mentioned, it's "not your typical tiramisu," with a dominant lemon cheesecake flavor. Bread layer was dense and had the texture of a wet pound cake loaded with frosting, which made the dessert feel heavier than expected. Overall, not my favorite but glad to have tried it! Located on the third floor of Santa Monica mall. Casual and comforting dining experience, there's seating indoor and outdoor! I was drawn to the diverse menu options here, staff were quick and super friendly!

    Tonkatsu Wrap with watermelon salad
    Sumir D.

    First time here and recommended by a friend. What a pleasant surprise to see the variety of food options for dinner. Had an opportunity to sit at the bar and my server, Abigail, give me a few ideas based on my likings. I went with a chicken wrap and watermelon salad. All their dishes are made fresh to order. If you're in the Santa Monica area, you must visit them on the third floor. The owner Elliot was present and we had a good conversation. Get it to go or enjoy a bite there.

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    27 days ago

    Great food! Great customer service!! super sweet family, awesome space as well. Came quick and tasted delicious!!! Thank you!

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    Thanks for the fantastic review John. Hope to see you back soon.

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    Thanks for the wonderful review Harry. say hi next time you are in!

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    The Curious Palate Reviews in Other Languages

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    Had such a great experience at Edgemar in Santa Monica. We went on a Sunday during Coachella…read moreweekend, so LA was basically a ghost town and we found street parking right away. The ambiance is beautifully done, modern coastal. Perfect for a comfortable but elevated dinner. We started with the bread service, chili wontons, and gem lettuce. The bread service was my favorite, warm, soft, and the miso butter was divine. The chili wontons were also a standout, especially if you enjoy dim sum. They had great flavor and balance. The gem lettuce was fresh and simple, reminiscent of Jon & Vinny's in the best way. For entrees we had the butter shrimp and Scottish salmon, both really good, no complaints. But honestly the appetizers stole the show for me. Would definitely come back just to try more of the starters. Such a good spot.

    My husband and I went to Edgemar for a low key Valentine's dinner. It was our first time here and…read morehonestly probably our last. The space is really nice and the vibe is great. It was a Saturday night and pretty empty, but we did go on the earlier side. Our server was also really friendly and attentive, definitely a highlight. The food just didn't hit for us. The bread service was disappointing and looked nothing like the photos we saw. Not sure if we got the wrong thing, but it wasn't good. The shrimp toast was decent but super heavy. The Caesar was not great, and no one mentioned it comes with whole anchovies on top. I'm fine with anchovy in the dressing, but the actual pieces were a lot. The chicken karaage was okay, again really heavy, but the sauce was the best part. We also tried the taco special which was just alright, nothing memorable. Overall, the vibe and service were good, but the food didn't live up to it. Probably wouldn't come back.

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    The Surfing Fox

    The Surfing Fox

    4.2
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    Yum!!! This place was so fun for brunch, we highly…read morerecommend you make a reservation. This was Valentine's Day so there were lots of people enjoying the great weather. They have a beautiful outdoor area as well as as a sufficient indoor space. The nonalcoholic drinks, the strawberry spritzer, and the honeydew refresher. We're both amazing not too sweet just very refreshing. We enjoyed so many great dishes their hamburgers with the Portuguese bun very very good. Their breakfast burrito burritos are great their hangers steak you cannot go wrong with any of your choices from the menu. There is parking here and there however we found out as we were sitting down that they do offer a $15 valet Next time surfing fox....

    My friends and I booked brunch here for a Friday morning and when we came in, it wasn't very busy…read more Maybe 4 tables and 2 couples at the indoor bar. We probably waited 5-7 minutes before someone acknowledged our presence and came to seat us and check us in for our reservation. Not one server would make eye contact and even going up to the bar to try to get help did not work. When we were finally seated we had to ask for menus once we could catch a server a few minutes later. Some of us ordered drinks and we put in our food orders right away in case our waiter wouldn't come back, since everything had taken so much time already. Our coffees did come but no creamer as discussed, so again we had to flag down a waiter (always took a few attempts) before we could enjoy our coffees. Luckily, our food came out so fast! Our food was in front of us in about 10 minutes from ordering which was insane compared to the rest of the service. Our meals were delicious too! I had the breakfast burrito and did need more salsa for the other half (we had to flag down a server again). My husband gave up waiting for more salsa for his last half of his burrito and just ate it without. My friends had the smoked salmon bagel, avocado toast, and American breakfast. Everyone's meals were honestly fantastic. Finally at the end of our meal, we had to flag down our server to get our check. We ended up just paying with him as soon as he brought the check so we didn't have to wait any longer. The food is worth it but we wouldn't go back intentionally just due to lack of service.

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    Tar & Roses

    Tar & Roses

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    The food and the wine are incredible here. We came here right before we got engaged in 2018, and…read morewhat I wanted for our 6th anniversary was to come back, and we did in September! The mains that are wood-fired are delicate and delicious. I appreciate all the bold wine pairings, especially with meat. Wood-roasted bone marrow was incredible! The duck breast was moist and sweet! My husband got the lamb shank, which was by far the best with bold Middle Eastern flavors like zhoug and labneh. You must try!

    Tar & Roses is a mixed bag with one genuine high point…read more The menu is where it lost me. It swings from Vietnamese small plates to a straightforward steak, and the range never settles into a point of view -- it reads less like a confident eclectic kitchen than a grab bag. The fried red snapper was the standout: crisp, well-cooked, good enough to stand on its own. It came with a fish sauce for dipping that it didn't need -- a wedge of lemon on the side would have suited it far better. The Vietnamese crab cake was a real miss; I couldn't get past it. The dumplings were fine but forgettable. Service ran to extremes. Our server was warm and eager, almost too eager -- he pushed a bottle of wine we weren't sold on, and we ordered it anyway. Then, after all that attentiveness, he disappeared toward the end of the meal and never came back. The wine list was fine, nothing memorable. There's real skill in that kitchen -- the snapper proves it -- but the meal never added up to more than its parts. I left full, not delighted.

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    Marelle

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    What a wonderful dining experience! I went to Marelle with a group of six for brunch and had such a…read morepleasant time. We made a reservation day of with no issues. The restaurant is located inside a hotel and does offer reasonably priced valet service. The restaurant itself is gorgeous! Beautiful on a sunny day. Outside dining tables have a partial view of the beach. There was also a live DJ playing upbeat music. Not too loud so you can still comfortably talk. Food wise, everything was delicious. Everyone enjoyed their food and drinks. I ordered the pancakes and chicken and loved it. The butter with it was incredible! I also tried a bite of the steak and eggs. This dish was also yummy! This is a solid spot for an elevated weekend brunch. I would come back here again!

    Though Marelle is beautiful and has a fun vibe, overall it was just a miss. Most of the food we got…read morewas extremely salty, including the Crudo and the sea bream. The "jumbo" crab cake was extremely tiny. The dishes all also had too many flavors that didn't pair well together. For instance, the seam bream was topped with overpowering bacon and raisins? Odd pairing. The Cauliflower steak was decent, but had a weird paste-tasting puree with it. For what you are paying, it just isn't worth it. We left everything unfinished. The fries were foo. And service was good overall. I would not go back though.

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    The Misfit Restaurant + Bar

    The Misfit Restaurant + Bar

    4.2
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    We had a very good experience here! Our waitress was friendly, fast, and gave great…read morerecommendations! We split two appetizers, which was plenty due to the portion size. Drinks were delicious and the vibe was fun!

    I finally made it to The Misfit in Santa Monica, and honestly, the interior is giving major…read moreBalthazar-meets-Parisian-speakeasy energy. It's located in the old Clock Tower building, and the Art Deco decor is absolutely stunning--dark enough to hide a bad day but vibrant enough for a girls' night. The Vibe: It's loud, lively, and perfectly "bohemian chic". If you're coming on a weekend, prepare for a crowd, but it's the good kind of crowded where everyone looks like they just came from a gallery opening. The Food: I'm still thinking about the Crispy Chicken Sandwich--it was juicy, perfectly seasoned, and came with a fennel-apple slaw that actually felt fresh. We also shared the Bacon Wrapped Dates (obviously) and the Hand Cut Kennebec Fries, which arrive in a bowl so huge it could basically be its own zip code. The Drinks: Their Happy Hour is arguably the best in the city. I had the Japanese Dream with matcha, and it was expertly crafted--not too sweet, which is my biggest pet peeve. The "Misfit" Moment: The service can be a tiny bit slow when it's "rammed," and there's a 4% kitchen fee that feels a bit unnecessary, but they make up for it with those complimentary sea salt chocolate chip cookies at the end. They are warm, gooey, and life-changing. One major heads-up: I heard a rumor they might be closing their doors on April 18th due to some landlord drama, so get there while you still can.

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    The Curious Palate - newamerican - Updated June 2026

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