Texas Roadhouse

Alright.So my first time coming here, I have greatly enjoyed the food. My personal favorite were…read morethe Deviled Eggs Chicken Sandwich Brisket Chili Sweet Tea . Don't get me wrong the beef Beef Brisket was excellent.But it was a little tough. And I actually got the chocolate and lemon pies and I have to say, I like the chocolate one a lot better.The Palmer was very sweet and tangy. The chicken sandwich was very excellent.Especially the sauce that goes on it. Personally, I have no complaints.Oh, and by the way, the mac and cheese was also excellent.The baked beans were just as good too. The next time I like to come here.I'm gonna bring my boyfriend here with me too.That way, he can enjoy some excellent barbecue.Keep up the excellent work.

I selected the Brisket Platter (Marbled)…read more If you're heading to Jim 'N Nick's, you certainly won't leave hungry--the portions are generous, to say the least. However, when it comes to the main event, the experience can be a bit of a mixed bag. The marbled brisket, while promising in cut, fell short on execution. Served noticeably lacking in heat, the meat suffered in texture, resulting in several sections that were tough and required far more chewing than proper low-and-slow barbecue ever should. Fortunately, the sides completely saved the plate. The potato salad was well-balanced and creamy, and the baked beans packed rich, hearty flavor. To cap it off, the signature cornbread muffins--served as two bite-sized, sweet delights--were absolute perfection and easily the highlight of the meal. While the brisket needs better temperature control and tenderness to justify a return for the smoked meats, Jim 'N Nick's still delivers if you're there for top-tier sides and legendary cornbread.

Booth Seating

Brisket chili cheese potatoes

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Carolina pulled pork

BBQ Barn

4.3(162 reviews)

5.1 mi

•$

Such a fair price and delicious bbq! Nice classic southern feel. Most people seem to go to the…read moredrive thru, so we were the only ones in the dining room. Very good experience.

Such good bbq! I love their brisket! One of our favorite spots to go to! Their sauces are delish!read more

The serve your own drinks.

Love they make their own pork crackling $6.75

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Their delish house made sauces. Bbq and mustard sauces. All good!

Willie Jewell's Old School Bar-B-Q

3.8(274 reviews)

2.3 mi

I posed this place a few days ago but I made a U turn today and it was worth it. The beef brisket…read morewas amazing served hot tender and lean!. The sides were tasty..collars and baked beans with a moist yellow cornbread..

Great food and excellent service. I will be back for sure! If you haven't been you're missing out!read more

2 Two Meat Platter with 2 Sides BREAD PUDDING

Willie Jewell's Old School Bar-B-Q - Menu

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Hawaiian Style BBQ

4.6(506 reviews)

0.4 mi

Visited Hawaiian Style BBQ under the new ownership, and even though a few items I had enjoyed in…read morethe past were no longer available, it didn't take away from the overall experience at all. The food still felt authentic and full of true Hawaiian flavor. Coming from a family with roots in the Big Island and Maui, I can appreciate when a place captures that genuine island-style taste and atmosphere. One thing that really stood out was how they start you off with fresh in-house made pork rinds, similar to how Mexican restaurants serve chips and salsa when you sit down. It was a unique and welcoming touch. We ordered the spicy poke, Spam musubis, and a mixed BBQ plate with two scoops of mac salad. Everything was flavorful, fresh, and satisfying. The mac salad especially had that classic island-style taste that's hard to find done right. The staff was friendly, the decor looked great, and the restaurant had a warm, inviting feel. Definitely worth checking out if you're looking for authentic Hawaiian comfort food.

The food absolutely delivered. The ribeye was the standout. Juicy. Tender. Packed with smoky,…read moregrilled flavor in every bite. It had that perfect char on the outside while staying incredibly flavorful and moist inside. Definitely the star of the meal. The chicken was just as impressive. Well-seasoned. Perfectly cooked. Every bite was tender with a hint of sweetness and that signature Hawaiian-style barbecue flavor that keeps you coming back for more. Don't overlook the rice. Soft. Moist. Buttery. It soaked up every bit of flavor from the meats and tied the whole plate together. Simple, but done exactly right. The restaurant was busy, which speaks to how popular it is. The staff looked a little overwhelmed during the rush, and you could tell an extra set of hands would've helped. Even so, everyone remained friendly, worked hard, and never let the quality of the food slip. If you're willing to be a little patient during peak hours, you'll be rewarded with a meal that's absolutely worth the wait. It's giving... the kitchen clocked in while the dining room was playing catch-up.

Banana Lumpia

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Pork Rinds

Fifth & Fire

4.3(79 reviews)

5.1 mi

Fifth and Fire is ABSOLUTELY LEGIT .... I had smoked sausage, pulled pork and brisket…read more The smoked sausage had the absolute right amount of spice. The pulled pork was juicy, not dry like most places. And the brisket as off the chain!!!! Sit at the Bar and my man Ryan will make you the BEST Ole Fashion this side of the Mississippi. Just like he made for his grandma. Fifth a Fire is now on my list of MUST HAVE stops while I'm on the road. And as always .... Don't forget the Banana Pudding!!!

Had a company lunch here and I was not disappointed,…read more The pimento brisket sandwhich was above average but the Mac n cheese was way above what I expected! Would recommend. The service and vibe of the restaurant was good. Servers were attentive and took care of the group (of like 18) wonderfully.

3 meat platter + 2 sides

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Found next to decades old Augusta Institution! Heh

Goolsby's

4.3(165 reviews)

6.5 mi

Amazing country cooking, reasonable prices! A great place for a group. Call ahead to reserve,…read moreBrandie is a great hostess!

Good food always. I might pay them visit today or tomorrow. Yummy! Friendly staff. Great home…read morecooked meals.

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Sconyers Bar-B-Que

3.5(224 reviews)

7.1 mi

Food: +++++ (Excellent) Service: +++++ (Top Notch)…read moreAmbiance: +++++ (Warm/Inviting) I ordered the Plantation Platter ( $32) and it was enough food for 2-3 people. I had leftovers for days. The platter came with ribs, hash n rice, bbq pork, bbq brisket, bbq chicken (breast & wing), coleslaw, potato salad, white bread slices. Within minutes of being seated, we had drinks, had ordered, and had hot food in front of us. Always impressive dining here. Check them out!

Great bar-b-que and delicious hash. Sweet friendly service…read morewith a smile. Comfortable seating easy to get in and out.

The largest platter

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Outside

Jackie M's & Son

4.7(443 reviews)

4.6 mi

I stopped by this week while I was in town for work. Amazingly delicious food and fantastic…read moreservice. Had a great chat with the guy at the window and how I found the place since I'm from Charlotte. Jackie M's & Son has been on my list to try this year and they will be in my rotation when I'm in town for work several times a year. The praise from Yelp is legit!

This is the best cheesesteak we've had! Stopped in on a 4th of July weekend roadtrip and so glad we…read moredid. The fries were delicious and we got giddy about the kool-aid. Very nostalgic for us.

PHILLY (STEAK)

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Kool-aid

Knuckle Sandwiches

4.3(234 reviews)

4.4 mi

•$

Previously my review was that the restaurant was a small establishment with about 4-6 indoor seats…read moreand about the same outdoor. Great location downtown. I did state the the customer service was hit or miss but mostly miss. The food is great however establishment is usually not clean(floors etc and has a weird smell) and the establishment could use pest control. I did however go back to the establishment today and the restaurant was much cleaner and the customer service was much better from the person who took my order to the person who address my concerns about my order. My food was not prepared to their usual standards and the issue was resolved. I have had the black eye sandwich which is a chicken Philly and fries. Both are usually delicious. My mom has had the Thai chili wings which she enjoyed. Their drinks are canned and bottled so be prepared to spend around $2-$3 per drink. Great eats. I'd definitely eat here again. Based on today alone.

Really good sandwiches. The fries were absolutely delicious. The service was fast and good. Menu…read morehad decent options and I'd love to try them all! The seating area is a bit tiny though. Perhaps best to order as takeout instead of dining in.

A box full of fries (They are amazing!)

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Patriots Smokehouse

4.4(14 reviews)

7.0 mi

First I'll discuss the food (excellent), then service and comfort (pretty good), and finally move…read moreon to other factors (amusing but also disturbing). I've been disappointed by too many barbecues, even in the South where they are known for the genre. Patriot Smokehouse restored my faith that great barbecue must still exist. I got a 2 meat platter with two sides. Since I was camping I also ordered an extra meat and two more sides to go. Plenty for the lunch and two more meals the next days. All the meats were very good to excellent, fork tender but not falling apart, lots of smoky flavor and visible "bark". And each meat had a completely different spice rub, which I learned were all designed in house. I have a lot to cover so just a few words on each: Pulled pork: a good mix of mostly chopped with not much shreds; lots of flavor even without adding sauce. Brisket (the 2nd of my two-meat platter): tender and fork-cuttable, a bit too thinly sliced for my liking. Baby-back ribs: maybe the best I've ever had. No disagreeable gristly parts, and with an unusual "hammy" flavor (maybe from brining?) Sauces: they have 4 sauces, and they bring you as many as you request. All invented in house. A tomato-based, a mustard-based, a vinegar based, and an extra hot&spicy. I tried all but the vinegar and liked them all but especially the mustard. Now the sides. Potato salad: the potato chunks were not overcooked, a bit mayonnaisey but excellent due to the tanginess and bite of the mustard and who knows what else? Fried okra: well, I had to try it, and if you're determined to eat okra (rather than use it to thicken a gumbo) then fried is the only way - and they nailed it. Baked beans: sauce thick, sweet, and smoky, not the best not the worst. Garden salad (don't judge me; I needed some greens): nothing special; just iceberg lettuce, sliced tomatoes and onions, with shredded cheese; choice of dressing (I had Italian) Quantities: All sides were of reasonable size. The 2-meat platter wasn't balanced though; more than enough pulled pork and not enough brisket. The ribs: a half rack (how many is that - 6?) Other foods: The pecan pie was excellent with sufficient pecans on top, a filling that was not oversweetened, and a good crust. The strawberry pie: not what I expected. It wasn't a fruit filling but more like a mousse. Good for what it was, but I wouldn't order it again. Surprisingly they do not sell cornbread. Drinks: Lemonade, sweet tea, or ice coffee all come with the meal. Free refills on drinks. I got lemonade which was a bit weak but not too sweet. I don't think they serve alcohol. Service: Took slightly longer than I expected but she (cashier, waitperson, mother of the two chef brothers) did come by with a drink refill and kept me updated. She was pleasant and answered my questions about the restaurant's history and other things when asked. Ambience: first thing that struck me was the smoke. The first time I stopped by (to check it out for the next day as I had just eaten) they must have had a slight smoker malfunction because it was visibly wafting through the room - but not too thickly. Ahh, wood smoke and meat drippings; enticing! That's when I knew I had to come back. The room was concrete floored, wood trim stained by years of smoke, plank tables with clear vinyl coverings. Real silverware was provided and plenty of napkins. There was a TV but it was small and the sound was off. It was playing "Fail Army" the whole time which was fun! The music was alt-country, old rockabilly, and bluegrass; a nice mix. I should stop now but I won't. On to the "other factors". As you can guess from the name "Patriot Smokehouse" there's a theme here. American flags, "Don't Tread On Me", and the waitress/mother was wearing a silly red/white/blue hat and a shirt saying "God, Country, and Freedom" or something to that effect. The symbols abounded, covering the walls. It wasn't all cliché though. A poster titled "Weapons Of the American Revolution" provided at least some interesting reading, and a cartoon of a chicken, pig, and cow titled "Cluck, Oink, Moo" was cute. But then there's the sign on the front door "Lawfully Concealed Weapons Are Welcome Here". That sign is not a joke. Of course they are - and that's fine. But do you have to spell it out in big bold letters and offend those who might be uncomfortable about this? Some compassion would be appreciated. The newspaper review on the wall described it as "unabashadly patriotic" but that's not patriotism - it is jingoism. Want to make America great? That takes compassion, empathy for people different from yourselves, and humility. Judging by the theme here I don't expect that a move to "greatness" if it happens will start here. But I loved the food, enjoyed my conversation with the mother, and the people watching. I'd unhesitatingly come back and recommend it wholeheartedly.

Love this place but this week it was the second time we have been recently and there has been no…read moreBBQ available. Unfortunately my daughter didn't want to eat at a non BBQ meal at a BBQ place so we left. I really hope they can rectify the issues why there has been no BBQ available lately. Will we be back - oh yes its really good when they have meat available.

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12 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Matthew H.

4 months ago

I don't usually leave reviews, but after my experience with Hunter at Texas Roadhouse, I legally had to. This man didn't just serve our table -- he served a PURPOSE. From the moment we sat down, Hunter moved with the precision of a Navy SEAL and the grace of a gazelle. Before I could even THINK about needing a refill, he was already there, sweet tea in hand, like he had tapped into my subconscious. At one point I'm pretty sure he sensed my desire for extra ranch from across the restaurant. The steaks? Perfect. The rolls? Endless. The vibes? Immaculate. But Hunter elevated the experience to levels previously thought impossible by modern science. My buddy ordered his steak medium rare and Hunter looked him dead in the eyes and said, "Say less." That steak came out so perfect it nearly brought tears to the table. One guy stood up and saluted. I watched Hunter carry 14 plates at once with the confidence of a man who has absolutely nothing to lose. Small children stared in awe. An elderly couple whispered, "He's the chosen one." At one point, I dropped my fork and before it hit the ground Hunter somehow replaced it with a fresh one. I still don't understand how. If Hunter ever leaves Texas Roadhouse, the stock market will feel it. 10/10 service. Would trust him to babysit my future children, officiate my wedding, and lead a small nation. read more

Tanika M.

12 years ago

Ok so when this place first opened in Augusta I went and it was ok. Food wasn't bad at all. It wasn't necessarily seasoned to my liking, but I liked the atmosphere. So decided to go back again and again it was a-ok. First time around I had steak and I'm very particular about my steak. Not seasoned enough for me, but was still ok. This time around I had pork chops, which were good. Peppercorn sauce with it was good. Their peach tea is pretty good too. The green beans, however, I loved! They are like marinated in bacon and onions or something and my whole family ate them up! So I will definitely be back especially for the green beans! Atmosphere again I like and is great for a family! Staff is very friendly too! read more

E.M. P.

11 years ago

Went here last weekend.Previous times I've been here and the food was horrible and service was horrible.I usually dine in at the TRH in Savannah but this one in Augusta sucks.Management needs to get it together..The wait is long for food and not to mention if you have a party of 15 or over don't bother going.You'll be seated across the restaurant from each other..And another thing to add everyone walks around so jubilant but fail to realize their customer service skills lack and TRH needs to tighten up. read more

Jennifer S.

11 years ago

When they first opened they were AMAZING, but the last three visits there our food either took entirely too long or the food was cold by the time it was brought to my family and me. But the plus side is the staff. They were very friendly and offered to fix the mistakes, but when you are there on lunch break and have to leave before the food gets to you there isn't much that can be done. read more

Jenny K.

9 years ago

I live across the street from this restaurant, I enjoy very much. It's got a very good vibe to it. It's funny and unique, you can't go ring there. They even have a dinner option called "Road Kill" which was concerning at first, but after tasting it I knew I'd be going back again, why four stars? The bathroom wasn't very clean... :( Other than that everything was great! read more

Sarah H.

6 years ago

The food was good, but the car side delivery is not quite there yet. You have a poor selection for drinks and condiments. You have to put your food together yourself- such as loaded baked potato. But other than that, the food is good. read more

Jacob A.

9 years ago

The service was okay I guess. The food was lacking in taste and depth. The bathrooms were kind of gross. The servers did a little cute dance but that was about it. Not much else to say aside from a really shitty night. read more

Mea B.

2 years ago

They're racist when I walked in for a interview today. They asked me what trash is this coming in disgusting

Zakkary H.

7 years ago

The name of the guy who made my chili his name was mike.... mike for microwave.... Food was good though! read more

Joy C.

4 years ago

The food is good! I especially love the salads! The steaks are good. However, the wait is always long! read more

Eric M.

12 years ago

Had a great dinner and an amazing server Jarry. Will be back again. Thank you for a great date night.

GR S.

12 years ago

Love this place! My kind of food and atmosphere!

Texas Roadhouse - steak - Updated September 2026

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I did a takeout order however the steak was cooked exactly how I ordered it, (medium - New York…read morestrip) and the salad was so amazing! I got theHouse salad, and Deviled eggs. I also really enjoyed the Spinach dip and I loved that the chips weren't oily! One of these days I'm going to go in to sit down and experience it in person. However the experience at home was amazing

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I'm giving this rating specifically for food. It was practically inedible. There was SOOOOO much…read moresalt on everything it was horrible and basically inedible. Every time we come home to check on our parents, my husband and I make rounds to some of our faves that we simply don't get in the D.C. & Northern Virginia area. Service was good and inside ambiance was pleasant. It's very unfortunate that we spent $49 bucks for inedible food. The onion rings, fries, and even the toasted bread that came with my salad was salted and SALTY!!! SMH

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Well worth the price. We always go home with enough for another meal…read more Today I ordered a vegetable meal with extra veggies. There were so many veggies that they had a hard time getting the rice on the plate. The chef we had put on a very good show. I watched some of the other chefs and they didn't do a show. We had an excellent waiter. He kept the drinks full and had great timing on food service. The restraunt is dark like most Japanese restraunts. Bring readers if you have eyes like mine. This is a great place to bring kids. The have a good time.

It's located in a shopping center so it is a shared parking lot.The restaurant is very clean and…read morenice. The staff is very nice and on top of things. The chef was so friendly and kind. He did our food perfectly. The salad with ginger dressing was good, as always. The soup had a weird taste. Kind of like tap water which sucked because it's one of my favorite soups. The rice, veggies, shrimp, and steak were delicious. We had so much, we each brought basically a whole to go box home.

Tbonz Steakhouse

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TBonz was such a solid choice during our stay. The food was flavorful, satisfying, and exactly the…read morekind of meal that makes you feel like you chose well. The atmosphere felt relaxed and welcoming, which made it easy to settle in and enjoy the experience. What I appreciated most was that it felt dependable without being forgettable. It gave us a comfortable, enjoyable dining experience in a great location, and it added nicely to our time in Charleston. I would gladly return. Heres what everyone ordered and enjoyed thoroughly. Chicken tenders with loaded baked potato Chicken tenders with sweet potato with cinnamon topping 2 T-bone steak with mushrooms and fries Everything was hot, fresh and tasty.

Visited TBonz Steakhouse while on a business trip and overall had a great experience. Giving it 4…read morestars mainly due to the atmosphere--the decor felt outdated and a bit worn. The bread seemed more microwaved than fresh, and the sangria was simply wine with ice and citrus slices. That said, the food really delivered. Everything was well-seasoned and cooked perfectly without needing anything extra. The wings were crispy and fresh, and the steaks were cooked just right and generously portioned. Would definitely return for the food!

Brinkley's Chop House

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Service- from getting in through the door and getting out, the service is exquisite! Jaclyn was…read moresuperb and very thoughtful. Food- OMFG. The Australian Wagyu filet mignon (see my pick) is top notch. Cook to order (medium) and soft and delicious. The Australian Wagyu tasting it is very good as well!! You use the "lava" stone and you cook it to your own liking. Drink- the cocktail (forgot the name) is like a show stopper! Ambiance- it is fancy and yet, very relax!! I will return :)

My friend recommended this place, so I checked it out for my birthday dinner and left not only with…read morea full stomach, but an amazing experience. They have a valet system, so no worries about parking. Staff have been very professional and friendly, so 5/5 stars for that. I ordered the 8oz filet mignon, medium rare. Steak was seasoned and cooked perfectly! It came with asparagus and mashed potatoes covered in a crispy layer of batter, which all complimented the steak well. I tried their tuna tartare, which had an interesting take on what the tuna was served on. I've always been used to tuna tartare being accommodated with bread, but this was sushi rice compacted and covered in some light batter. Felt like I was eating tuna sushi. Apply some of the sauces it comes with and seriously was fantastic. I also got to try 4oz of their Japanese A5 Wagyu. Super expensive; $80 dollars for four ounces, but worth the experience. You cook the thin pieces over a hot stone and apply some of the seasonings like salt it comes with. I cooked each side for about 30 seconds, sprinkled some salt, and it melted in my mouth! I ended my meal with their carrot cake and it was moist, not overly sweet, and had a great savory taste. I really enjoyed my time here and certainly will be back again. There is a bar and at the back of the restaurant, you can see the baseball field. Restrooms were clean, but only one stall from what I've seen in the men's room. Overall 5/5 steak house experience.

Huey Magoo’s

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Clean restraunt with friendly employees…read more The chicken was fresh and cooked properly. The lemon pepper was very good. The fries were hot, crisp on the outside and tender on the inside. Music was low for background noise. You could actually hear the workers call out the orders. Worth going back.

Huey Magoo's located on Harper Franklin Ave in Augusta, GA…read more Food: My wife and I ordered the Five piece Tenders meal with crinkle fries and coleslaw. Everything came to the table hot+++. The chicken tenders are lightly breaded, tender and flavorful, the fries were hot and crispy. I hope they keep the quality consistent particularly after a while. Service: Excellent service! The cashier was friendly and patient. The staff busting table were polite and patient which was amazing considering the place was packed... Ambiance: This is a new establishment in the strip mall across from Kroger's on Harper Franklin Ave. High top table, tables seating and patio seating with metal chairs... not very comfortable otherwise pretty cool vibe.

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This place is amazing I love the atmosphere and the customer service was great!!! The food was…read moreawesome and it's close to our house we will be doing another date night here and they have drinks!! The wife loved the wine!!

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Ms Hibachi