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    Texas Roadhouse

    3.3 (166 reviews)
    Open 11:00 am - 11:00 pm
    Updated over 3 months ago

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Dogs allowed

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    Rib Eye 14oz - with loaded potatoe
    Antonio R.

    This is one of my favorite restaurants for a Sunday dinner with steak included. Their salads and steaks are always properly cooked and tasty. Their prices are very reasonable for the quality of the food and the environment. It gets very busy during weekends, so plan ahead and be ready to wait for a delicious meal. Also you get to enjoy their dancing moves every half hour, which is entertaining for the kids. Enjoy!

    Steaks and loaded fries and delicious fresh baked rolls

    Big Mahalo to our Server Gillian who made ordering so easy and was patient with us. The steaks were cooked too PERFECTION and delicious. We loved the decor and comfort of the restaurant and will definitely be back again... our experience at this Roadhouse was EXCEPTIONAL

    Sisters celebrating 8 year old's birthday with grandparents at Roadhouse Washington Center Rd.  Ft. Wayne, IN

    The service was good, not great. The server brought us old cold rolls to begin with that were stuck in everyone's throat to begin with. We finally got drinks after a while. I let the hostess that took us to the table and the server know that it was my granddaughter's birthday, and we were not recognized at all (she just turned 8). As I was ordering the salmon the server argued with me about how I wanted it and I said, okay just bring it "as is". It turned out very good. Rest of the food and appetizers were good. Also, when I suggested that he take the peanut bucket he gave me a look and took it like it was against his religion. Other than that, he was pretty on it and food was good.

    Flat looking Ft. Worth Ribeye*

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    29 days ago

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    5 months ago

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    5 months ago

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    5 months ago

    so amazing. best steak I have ever had!!! the service was a bit slow but they were so nice! The seats were also supper comfy.

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    2 years ago

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    11 months ago

    This is our favorite local restaurant. Can't beat the service or the food! Have not had a bad experience here yet

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    10 months ago

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    11 months ago

    The steak , burger and fries were all incredibly too salty! So was the baked potato. Service ok ambiance as expected

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    5 months ago

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    4 years ago

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    2 years ago

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    Alec M.

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    2 years ago

    Service was extremely slow. Waitress was not very friendly and our steaks were very disappointing

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    Laycoff's Tavern

    Laycoff's Tavern

    4.4
    (44 reviews)
    1.8 mi
    $$

    Laycoff's Tavern (near Granite City/Target, North Clinton St) - iconic place with good pizza…read more Laycoff's is a fun little place to frequent. It doesn't seat a lot of people. So...you might have to wait for a table. Unfortunately there isn't space for a nice waiting area. So you might stand up in the small bar area while you wait. It's okay. Things move fast. Enjoy the people watching opportunity. The team here is very friendly and welcoming in an odd way. They really are glad to serve you. Lots of smiles and friendly smiles. They are efficiently-friendly. They all move and talk fast. They are hustling to serve - not avoid. They will take a moment to get to relate...but not much more than a moment. The service is very good! The Sullivan family is very nice as well. Laycoff's is known for sausage rolls and a community bar environment. My wife loves her sausage roll. Full of tasty cheese surrounded by a light, fluffy and soft dough. The American sausage blended in with the cheese nicely. The menu has a small number of specialty pizzas (only six) along with build-your-own option. The prices are pretty comparable to other bars. On this occasion I got a 16" Everything pizza for $20. A 16 inch pizza was a LOT of delicious pizza. The pizza crust is thin. It is thin enough that almost every bit has a slight crunch. However, it was also soft enough to satisfy the less than crunchy crowd. The crust doesn't have much distinct flavor or seasoning. Just a nice thin crust. The pizza sauce was also hard to distinguish. The pizza is so full of toppings and cheese that you really don't see the sauce. The sauce that was they are blended well with the American sausage base. Now the best part - the fresh toppings! Laycoff's uses the Pizza King approach by using finely chopped toppings. The base of the Everything pizza is a finely ground American sausage. The base of the pizza so completely covered with sausage on the Everything choice. The sausage doesn't have much spice or flair as it is American style instead of Italian. The pepperoni is very thin. The fresh and slightly crunchy onions and peppers are chopped into small pieces. Even the green and black olives seemed to be smaller. The whole pizza was coated in delicious tasting mozzarella cheese. As I mentioned the 16 inch pizza is a large pizza. Laycoff's cuts the pizza into large pieces as well. This pizza could easily feed 3-4 people. Cold Pizza Test - I always want to try the pizza the next morning, cold, and for breakfast. This pizza was outstanding cold and as a left over. The coldness causes the mozzarella cheese taste to really come forward. The saltiness of the olives gets bolder. The bed of sausage and cover of cheese really help keep the pizza moist. The crust stayed a bit soft with a slight crunch. Overall, I really liked the pizza. It wasn't outstanding. However, it was really good at a good value. Dinning at Laycoff's has a sense of memorabilia and nostalgia. Be patient and enjoy the environment.

    Don't go here if you arent a regular. It felt very much like you had to belong in order to receive…read moregood service. I felt disgusting eating there because everything was very dusty. All of the signage and decor had thick layers of dust. We also had an extremely long weight. I almost wish we would've just left.

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    Bar
    Bar
    Say
    Say
    Manhattan & sex on the beach

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    Manhattan & sex on the beach
    Granite City Food & Brewery

    Granite City Food & Brewery

    3.6
    (272 reviews)
    1.7 mi
    $$

    CONSISTENTLY EXCELLENT FOOD & SERVICE! My favorite place --- always telling others about it. Great…read moredeals! $3 Happy Hour Pints! And you can get a little sample so you can make a confident choice. Can't go wrong going solo, with one, or as a group. Pleasant atmosphere, though it can get very busy -- especially on Holidays. Be sure to RSVP if you want to get in. Tried a Holiday Brunch Buffet once, and the restaurant did their darndest to keep it full, but they ran out of Prime Rib by the time I got up there. I would suggest getting there as earlier, rather than later those days. I would love to see the asparagus/chicken/prosciutto with the brothy sauce back on the menu. Please!!!!! Always looking forward to going back. Keep up the great work!

    I went to Fort Wayne and wanted a to find a restaurant for dinner. Granite City was recommended by…read morea local. My boyfriend and I decided to give it a try. We first ordered a Blueberry LIT. The drink had a fake taste to it. We had tenders and buffalo shrimp as our appetizer. They were both great. We ordered jambalaya and Cajun pasta as our entrees. The jambalaya is made to order because I was able to get it without pork. The Cajun pasta had no flavor and the pasta was gummy. The was friendly, but the forgot some things we ordered and overcharged us. I gave 3 stars because there were a lot of misses. The jambalaya really was the best thing of the dinner. 10/10 I do recommend.

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    Bar
    Bar
    Hoy
    Hoy
    Ho Ho Ho Jito cocktails

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    Ho Ho Ho Jito cocktails
    Baker Street Steakhouse

    Baker Street Steakhouse

    4.2
    (378 reviews)
    1.5 mi
    $$$

    My husband treated me to Baker Street Steakhouse for my birthday. The place is just classy. The…read moreinterior is a mixture of black and wood and gold accents. White linen table cloths flank both booth tables and freestanding tables. The chairs are comfortable leather ones that slide in and out easily. It's beautiful inside! There is soft jazz style music playing in the background. Our appetizer was delicious crab cakes. I don't even like crab, and I'd eat these as a meal! We also ordered French Onion Soup. Yall.... This. Soup. Will. Slap. Your. Tastebuds. I wanted to go back into the kitchen and crawl into the soup pot and swim around. It is soo tasty!! The flavor is bold and the cheese is thick and what a cheese pull! My mouth just watered at this! We also had a pretzel bread. It came with delicious, sweet cinnamon butter. We loved it! For our main, we ordered the steak medallions and mushroom risotto. People...... The steak was cooked PERFECTLY! It was so easy to cut, and it melted on your mouth. The seasoning was delicious! The mushroom risotto was the perfect consistency--creamy and scrumptious goodness. This dish is PHENOMENAL!!! To finish, we had a warm, moist, and delicious carrot cake with cream cheese icing, caramel drizzle, and topped with walnuts. There is cinnamon ice cream on the side. We were so happy because most times, carrot cake we order out is dry--but THIS cake was TOP NOTCH! Megan, our server, was kind and prompt. She kept our drinks filled, and she did an excellent job at timing things to come out to us. Baker Street Steakhouse is a MUST-have restaurant in Fort Wayne. You won't be sorry for going.

    Today was Husband's birthday so I surprised him with a meal at Baker Street. We have been once…read morebefore and that's been a few years. I remembered it was good but today..? We were seated immediately. Nice corner booth. It was nearly empty so we had a very quiet, romantic atmosphere for his Birthday Meal. Our server, Megan, was very friendly and on top of things. We ordered crab cakes for an app as well as a cup of French onion soup each. We could make a meal on that alone. The crab cakes were fantastic and the French onion soup was to die for. INCREDIBLE! The pretzel bread with cinnamon butter is very tasty. The butter is so soft and filled with cinnamon. We then ordered the filet medallions with wild mushroom risotto. We love our steaks medium rare. These were cooked to perfection. Melt in your mouth goodness! The seasoning was amazing! Very delicious. The only issue was the one long strand of hair on the edge of my plate. I spoke to the server about it to make sure better care is taken in food prep in the kitchen. She said she'd talk to the manager. Husband received a free birthday dessert. He chose the warm carrot cake drizzled with caramel and walnuts with cinnamon ice cream. It was moist and so delicious. The birthday candle was a nice added bonus. Will definitely be back!

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    It's my birthday!!!!
    It's my birthday!!!!
    Caesar Salad with anchovies
    Caesar Salad with anchovies
    Spiced old fashioned

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    Spiced old fashioned
    Lucille's BBQ

    Lucille's BBQ

    3.8
    (232 reviews)
    2.2 mi
    $$

    Insanely good. Blew away my expectations. I got the 3 meat platter. It was enough to feed an army…read more I doubled up on the brisket. It was cooked to perfection. Excellent outer layer and very tender. Also had ribs on the platter. They were dynamite. Sides were beans and slaw. The sides are huge. This place is excellent and I'd highly recommend.

    Decent BBQ joint on North end of town…read more.. Dropped by Lucille's for the first time on Friday for a work lunch with the crew... Been meaning/wanting to try for a while, but have never got around to it. Ok experience, but there's some areas of attention needed. Pros: Friendly/quick service, outstanding brisket, excellent bbq sauces (I particularly liked the vinegar and spicy sauces), and large portions. Cons: Over-priced, average at best sides, extremely smoky in dining room, and dirty/run down restaurant. Overall our experience was good, but the smoke in the dining room was a real problem that actually had my eyes burning/watering while we were eating (it literally looked like an AARP Club Catholic Church bingo event, it was that smoky inside the restaurant), the food is stupid expensive ($35 lunch, one person), and the sides just weren't good (bland coleslaw and broccoli salad). The restaurant also needs a facelift and desperate deep clean... It had that dirty, grimy, sticky feel on the floors and tables (presumably from all the smoke in the dining room). I still consider Shigs n' Pit to be the far and wide the best BBQ in town, but Lucille's has the potential to be really good if they can make some adjustments, improvements, and clean the place up.

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    Lucille's BBQ
    Sweet smoked pork steak
    Sweet smoked pork steak
    Smoked Chef salad

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    Smoked Chef salad
    Pasta di Guy

    Pasta di Guy

    4.6
    (10 reviews)
    4.3 mi

    Pasta di Guy is located in Electric Works right at the front of the facility. It is small but neat…read moreand clean and bright and cheery. The staff here was very friendly and helpful for us first timers. pasta di Guy is a step up from mall food and a step below an Italian dine in restaurant that specializes in Italian food. It's not Fazoli's...but it's not Casa's, Ziano's or Salvatori's either. We started with the breadsticks. You basically get two 6" sticks for $2. The bread was soft on the inside and has a slight crunch/crisp on the outside. There was a slight butter and garlic taste to the outside. Overall...okay. Only six inches of breadstick left you wanting more. My wife really liked her Caprese Wrap. This mirrored the Caprese salad quite a bit. The salad was fresh with plenty of arugula. The balsamic vinegar drizzle was very tasty - dark and rich. The tomatoes were foreshadowing like the cheese and lettuce. The cheese had a nice mild taste but I found it very difficult to cut. The salad bowl shape makes it difficult to eat the beautifully presented cheese, tomatoes and drizzle without cutting them into pieces. I had the spaghetti and meatballs. I love spaghetti and meatballs and get this about every where I go. This entree ran about $13 for a medium portion of pasta. There were five small meatballs in the dish. I found the pasta to be perfectly cooked. Easily cut with the plastic knife and tasty. There was not enough marinara sauce to accent the dish. It was thin in volume and made it difficult to bring out good Italian flavors. There wasn't enough Parmesan cheese to give the sauce some added flavor. However they will give you as many packets of cheese as you like. The meatballs were moist and cooked about right to give them some firmness. They weren't out of the Hormel meatball bag...however they didn't have much spice to give it more flavor. I was pleased that I could cut them into lots of pieces and have a bit of meatball with most bits of pasta.

    Pasta Di Guy is a wonderful addition to Electric Works. The staff were so kind and the area was…read morevery clean. We had the Chefs Pasta with Vodka sauce and Italian sausage. The homemade noodles were a highlight and the sauce was one of a kind. You cannot go wrong with this dish or trying this spot.

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    Counter
    Counter
    Caprese Wrap
    Caprese Wrap
    Penne Pasta with homemade Alfredo sauce and grilled chicken. Topped with Parmesan cheese and herbs.

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    Penne Pasta with homemade Alfredo sauce and grilled chicken. Topped with Parmesan cheese and herbs.

    Texas Roadhouse - steak - Updated July 2026

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