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    Texas Roadhouse

    3.6 (309 reviews)
    Open 3:00 pm - 10:00 PM

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Dogs allowed
    Good for groups

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    Steak and loaded mashed potatoes
    Ann C.

    Six adults stopped in for dinner on a Monday evening. We followed a basket of rolls to our table and were seated immediately (I am pretty sure I did an online check in). We ordered a couple apps and 5/6 adults either had steak or ribs. I had a bowl of mashed potatoes (small appetite). Our food was delivered quickly and everything was perfect. I haven't had the opportunity to try the rolls because I am allergic to cinnamon and I worry about cross contamination. Everyone at the table RAVED about them. The table next to us celebrated a birthday for a teenage girl who was so embarrassed with the attention... we thought it was fun. Good food, great service, fun atmosphere!

    Mac & Cheese
    Travis B.

    Mac & Cheese: Texas Roadhouse was founded in 1993, with its first location in Clarksville, Indiana of all places. On a recent visit I went with their Mac & Cheese as one of my sides. There's not much to say as it was both basic and underwhelming. You get a ton of elbow macaroni (it was actually enough for a meal on its own) considering it's a side dish. The macaroni fell a little flat for me because the flavor was incredibly mild and more buttery than cheesy. Photos on their website depict noodles that are more of a cheesy orange, but mine looked like a light yellow or even white by comparison. On the plus side, the noodles were not dry. By no means bad, but nothing to get excited about. I wouldn't get it again, especially since it's an upcharge item. Just okay 3 star Mac, 4 stars overall Doughboy_Food_Reviews

    Order a medium ribeye. Get a charred overcooked fatty piece of meat for $40.00.
    Zaya A.

    Order a medium ribeye. Get a charred overcooked fatty piece of meat for $40.00. called in to complain was transferred over to four times.

    6 oz sirloin steak with loaded mashed potatoes
    Angela B.

    What an experience today while celebrating our mother's 70th birthday! The service was outstanding by Kelly! Upon approaching the facility was clean with a walk up area for pick up. The facility wasn't nicely decorated for Breast Cancer Awareness... kudos to this team! I was waiting on my group to join and Ava the hostess and manager Kelly were aware I was waiting on a group who were taking a super long time, but when I asked to be seated after 30 minutes they agreed. Once my group arrived they asked to be moved to a different table. No hassle from the team that accommodated our request. Our server Kelly was on top of our request with a smile. We ordered the onion blossom to start and our drinks which all arrived at our table quickly. In addition, we all purchased from the $11.99 menu and this was over enough food. A great value. We got the steak with two sides. All dishes were cooked perfectly and flavor was great. The condiments were clean a nicely laid our. Menus were clean and easy to read. The famous Texas Roadhouse rolls and cinnamon butter .... the best! When it was time to wrap up she provided to-go boxes and bags. The service from the hostess stand to our table was something to talk about. Great job Kenosha team! If I could rate you at 10 stars, I certainly would!

    Gary G.

    OK, I decided to stop in here again to watch the Brewer game and have a little dinner after work. I wanted so desperately to give the Roadhouse a better review. Fourth time is a charm! They seem to have gotten better...must have new management. Bree the bartender was cordial and accommodating. I ordered the double grilled pork chops side salad, and green beans. Everything looked and tasted absolutely fantastic. Keep up the good work! Kudos to you Texas Roadhouse!

    Texas combo - ribeye and grilled shrimp
    Monica A.

    Stopped for an early dinner on the way back to Chicago. Even though the restaurant was full, we waited only a few minutes. Our waiter was great! Fast and funny! The bread basket is to die for along with the cactus blossom. Paired really well with the "two spotted cows" draft beer. For the entree , had the Texas combo- ribeye and grilled shrimp. The meat was cooked to perfection and all the sides were really great! Definitely a must if in the area !

    Basket of rolls
    Alex H.

    Hack: Pick out your steak when you go in, even before you sit down. They will give you a ticket to identify your steak and you just give it to your server when you are ready. I always choose the nice ones with marbles. They cooked it just right, medium and it was better than I expected. One of the managers Liz was amazing. The basket of rolls could be a little softer though

    Diamond H.

    We stopped in last Sunday 12/10 for an early dinner. Food didn't come out at the same time but the manager Kelly and our waiter Tyler did an amazing job on correcting things for us. The kitchen is the only problem here, they need some new rules back there because stuff was not coming out at a timely matter and it makes it embarrassing for the waiter because they run out of excuse to save time. It's sad. Ofc I'll return just maybe when it's not so busy.

    Dallas fillet-- perfect!
    Tracy G.

    Tuesday night and still the best steak in town! My steak was perfectly cooked and delicious. Staff are always friendly and the location is always clean. Sometimes a bit loud with folks talking but I'm good with that.

    House Salad
    Ellen B.

    No this is not the perfect place to get a steak. But seriously it's good even if you go when it's busy. I usually pick a steak out of the case and have them not season it. This way I can control the amount of sodium I take in. I miss the seasoning that's for sure. You can order your salad with just oil and vinegar. All of the dressings they offer are pretty high in sodium. The mushrooms are good on the steak. I should try the onions as well sometime I used to get a shrimp sidekick but the sodium is way too high. Their Cheese Fries appetizer is also very good but sigh... Very kid friendly. Large groups eat here all the time as well. And Saturday night they are packed. But I've not had bad service. Even when a storm came through and we temporarily lost power.

    Extra Fresh-Baked Bread was scrumptious!
    Leigh Ann R.

    This restaurant is your typical Texas Roadhouse with the country music and relaxed atmosphere. Everyone that we encountered was very friendly and offered great service. The manager even stopped by to make sure everything was satisfactory. The steaks and wings were delicious as were the rolls and rattlesnake bites. Our server did a wonderful job and was both helpful and friendly. I asked to get my fries on the side (so my son could have them) and they gave him an entire basket of fries. Overall, I would definitely recommend this restaurant.

    Interior. Waiting to be seated.

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    3 years ago

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    2 years ago

    Cooked steak wrong. Both my son and I had stomach issues after dinner Not what we expected

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    8 years ago

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    9 years ago

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    3 years ago

    Great food and service, always a pleasant experience! Prices are reasonable and many, fresh choices!

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    3 years ago

    We really love the rolls. They are fresh and come with butter. We order them all time just to take home

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    3 years ago

    Great food and service. A but crowded after 4 pm but good when we can get in to sit down.

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    2 years ago

    Sucks, waited 45 minutes and never got seated for 2 people. BTW the other 2 people at the bar also left.

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    Cheddar's Scratch Kitchen

    Cheddar's Scratch Kitchen

    3.2
    (416 reviews)
    1.0 mi
    $$

    The food is amazing and the portions are generous! So far, everything I've ordered has been…read moredelicious. Prices are very reasonable for both the entrées and drinks. The only reason for 4 stars is the service -- not bad at all, but there's definitely room for improvement. I can't wait to bring my family!

    Very disappointing experience. The first issue was finding a hair on the plate with our croissants,…read morewhich immediately started the meal off on the wrong foot. We ordered several appetizers, and they were all pretty mid. The buffalo shrimp was not cooked all the way through. The batter was still wet. The trio was not served hot. We all ordered our steaks medium well, but every single one came out well done. The main reason I came was for the Monte Cristo, and they had run out, which was extremely disappointing. The only positives were that my nephew enjoyed his burger, and my brother and sister enjoyed their drinks. Other than that, the entire visit was disappointing and a waste of money. Between finding a hair in the food, undercooked appetizers, overcooked steaks, and the restaurant being out of the one item I came for, I do not see myself coming back.

    Photos
    Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa
    Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa
    Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.
    Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.
    Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

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    Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.
    Brat Stop

    Brat Stop

    3.5
    (646 reviews)
    0.3 mi
    $$

    Now you're talking!!! A cheesy touristy roadhouse dive bar right off the highway? Yes please…read more Anyone who goes to the Cracker Barrell next door is fucking crazy. The Brat Stop is the kind of place dive bar dreams are made of. Your options are to sit at the bar (recommended) or one of the booths in the cavernous restaurant areas. There are neon signs everywhere and they play great classic rock music. Our waitress was fantastic ... and older woman whose name should be 'Flo' and was right on the ball. The food is bar food ... Wisconsin comfort food. I had the cheese curds with dipping sauce, which were really good. I have never had fried cheese curds before so I have nothing to compare them to but I thought they were yummy. I had the BBQ brat with sauerkraut and German potato salad. All fantastic ... maybe a little overpriced for what you get ... but really good. I didn't necessarily leave feeling full for $20 but enjoyed my food. They have craft beer on draft from Wisconsin and Illinois. There is also a giant shop attached with local beer, local food products, apparel and of course a really long case full of Wisconsin cheese. Again ... overpriced but it saved me a stop at the Cheese Castle nearby. Overall, this place is the perfect stop off the highway, right in between Chicago and Milwaukee. There is also a stage and seating for bands. I really enjoy places like this. It's kind of like something out of a Tarrentino movie.

    The pretzel bites with cheese was out standing. The best I ever had. The server recommended that…read moreI don't get nacho cheesec but the more local choice. I don't remember the name but it was the perfect recommendation. The Brats and bun was perfect.

    Photos
    Dance hall and live music stage
    Dance hall and live music stage
    Fried cheese curds with ranch and marinara
    Fried cheese curds with ranch and marinara
    Brat Stop

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    LongHorn Steakhouse

    LongHorn Steakhouse

    2.1
    (46 reviews)
    0.3 mi

    Really wanted to like this place and looked forward to trying it for a special occasion dinner, but…read morethe experience was so so, not good. First, we went early on a weeknight around 4pm. We were one of 5 tables in the entire place and stood in entrance for 5 minutes waiting for someone to seat us. We got seated and atmosphere is seemed great. Nicely decorated, comfortable booths, but something was off with the vibe. Not sure what but the staff we saw just didn't seem like they wanted to be there. It took forever for server to greet us and was not very warm or welcoming. Explained it was our first time here and response was nothing...except did we want to order drinks. Took forever to receive drinks then we ordered an appetizer of speciality dish wildfire shrimp just ok, tiny deep fried spicy shrimp with side of ranch. Just ok, had definite kick to it, if you like spicy. We placed our food order and again food took forever to come out. Salads were fresh. Bread was good. Filet which was supposed to be 6 ounces but seemed very thin, cooked more medium than medium well. NY strip steak was very thin too but cooked to order medium. Steaks had overpowering amount of seasoning on them. Baked potatoes were lukewarm at best and even though ordered loaded very little sour cream or butter. I would have asked for more but server never came back to check on us in timely manner. Had to use the butter that came with the bread but barely warm potato is unappetizing. It took forever to get our check too - no apology nothing. For the price $30-40 per person, there are MUCH better choices across the border in Illinois. Overall, drinks and bread are decent, I'd recommend driving another 20-30 minutes south and check out the steakhouses in Gurnee, Illinois, skip this location as service was slow and food was not great and served lukewarm. Meh.

    Food is good and the prices are great....the drinks are good but need my liquor it's my go to get…read moreaway spot cause it's only one in Milwaukee

    Photos
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.
    Mission BBQ

    Mission BBQ

    4.3
    (128 reviews)
    3.1 mi
    $$

    My family and I love this place! The food is delicious too but, I can't tell you how much I…read moreappreciate all the other aspects. Kenosha establishments have gone down hill a lot. Mission BBQ has proven that excellent service and cleanliness still matters. It's clean, the gentleman Pete, is on top of it and keeps everything in the dining area looking great. The front counter people are awesome. Thank you for being amazing! 10/10 recommend!

    My husband I enjoy this establishment and have been several times. We've never had a bad meal here…read moreand the service has always been friendly and great! Food is always served piping hot, we love the pulled pork and usually get the XXL meal which includes your choice of two side and drink. We have purchased plastic cups where we bring with us each time and get a discount on our drinks. Portions of the meat are very generous, the sides other than fries are just about a cup. My husband enjoys the mac n cheese and the fresh (never frozen) fries are made when you order them. The dining room is always clean and there are a variety of 6 sauces to choose from on the tables. Seasonal sides are great too! We particularly enjoy the banana pudding and strawberry shortcake.m, although portions are small. Last time we were there, I tried the sweet corn and it wasn't great and had zero flavor. A rare miss in terms of food offerings. We also tried the bbq shrimp and the salmon, both are excellent. Highly recommend this restaurant if you're looking barbecue.

    Photos
    Even with how busy the place was, picking up for the evening, was kept clean
    Even with how busy the place was, picking up for the evening, was kept clean
    Pulled chicken sandwich
    Pulled chicken sandwich
    Outside

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    Outside
    El Camino Kitchen

    El Camino Kitchen

    4.1
    (179 reviews)
    1.2 mi
    $$

    Excellent casual dining experience, we love the tacos, green pazole soup and the hipster burrito!…read moreAll the staff are awesome and efficient and very nice.Good cocktails too!

    I want to start by saying that our server Sydney P was excellent. She was friendly, checked on us…read moreoften and had our experience been based on that- it would have been 5 stars! Unfortunately, that is not usually the case with service at El Camino. My husband and I had not gone back in a couple of years after they opened because of consistently bad and rude service. Their food was fine but even the best food isn't good paired with a bad overall experience. We decided to give them another try a few months ago and even though the service was a little better- it wasn't worth keeping them on our weekly rotation. My husband, daughter and I had gone there for dinner on Tuesday and as I said had a wonderful server. Both my daughter and I have had their steak tacos (filet and skirt), even though the flavor was fine, they leave the pieces SO LARGE that you chew forever on a bite of taco. This is not to mention that the tortilla does not hold up well to bites into these large clunky pieces. Because of this, I started ordering the Barbacoa tacos since that is shredded beef. However, my daughter doesn't like Barbacoa so she requested the cooks cut the meat smaller. The food came out and the pieces of steak were as big as ever. When I say that this could be a choking hazard for the best of eaters (let's forget about seniors, children, or people that may have dental issues) I mean these pieces are nearly the size of dice. We asked for a steak knife so that my daughter could finish prepping her own food (though she is not an employee of El Camino, apparently those who get paid to cook there, don't have to accommodate special requests of using their chef knives to cut steak before putting in tacos. As I watched her spend about 10 minutes deconstructing 2 of her 3 tacos and cutting up the meat and putting them back together (as it was getting cold), I asked for a manager. Nick came over to our table with a strange attitude. I said "Are you the manager?", as he did not introduce himself...at all!, he said "yes". I started by explaining that we asked for the meat to be cut smaller. He then starts to get defensive and argumentative saying how "everyone loves that dish", "everyone orders that dish", "There are NEVER any complaints about that dish". I had to interrupt him to explain that we were NOT complaining about the dish but the prep of the meat. He then says "Maybe that dish isn't for you". I said "So NONE of the steak taco dishes are for us because not only our request for safe size pieces was not accomodated but you are telling me that we take it or leave it???" He continued to talk over me and arguing until my daughter (who is very quiet and laid back) got mad and started explaining to him that he shouldn't be talking to his customers that way. Her and her husband order to go often and she explained that at home, she deconstructs her tacos, takes kitchen shears to cut the meat and then has to put them in the microwave to warm them up. Just because people don't complain doesn't mean they aren't unhappy about it. Instead of Nick listening and understanding what we were trying to do, he continued to talk over my daughter, and then snaps at her with "I'LL JUST TAKE IT OFF!". That set my daughter off. None of us needed nor wanted a free meal. We didn't ask for it, nor want it. We told him that. He finally asked what we wanted. I said that all I wanted was to share a suggestion of not only talking to his kitchen staff about accommodating COMPLETELY REASONABLE REQUESTS but to share with the other management our suggestion. That's it. We told him several times that we weren't complaining about the flavor, just the prep and that everything else was fine including the excellent service and that he, NICK, and NICK ALONE has ruined it for us. By the way- the ONLY way I knew his name is that I had to ASK HIM for it... We will NOT be back nor will my daughter and her husband order take out anymore. The food is fine but definitely not worth the complete disregard and disrespect of their customers! There are SO MANY better places that appreciate our business! Nick was on the right track- maybe EL CAMINO is not right for us....or anyone else.

    Photos
    Reception Desk
    Reception Desk
    Enchaladas verdes
    Enchaladas verdes
    Front Entrance

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    Front Entrance

    Texas Roadhouse - tradamerican - Updated August 2026

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