Amazing. Music was playing outside live upon arrival. As you enter it's a bar style restaurant…read more Very Clean atmosphere The service was amazing because since its a small spot they are very attentive. Prices are really good for the quality of food. Chicken, Steak and Sausage were seasoned very good. Very fresh food. I would return again.

The steak was cheap, watery, flavorless, and honestly not edible. We brought the issue to the…read morewaiter's attention, but nothing was done to properly resolve it. Despite barely touching the meal, we were still charged a mandatory gratuity on a $75 dinner for food we could not eat. To make matters worse, the steak was taken off the table before the issue was even resolved. If we're paying for a steak, don't snatch it away. For over $50 for one steak, we should've at least been able to take it home for our dog. We also paid for a "bone-in steak" that came with no bone in it at all. The service made the experience even worse. The waiter repeatedly handled food in an unsanitary way, constantly putting his fingers in plates while bringing food out. At one point, my husband was simply scanning the menu on his phone when the waiter grabbed the phone out of his hand without asking if help was needed and started changing settings himself. Completely overbearing and unprofessional. We overlooked those issues at first, but combined with horrible food and terrible customer service, this experience was unacceptable. The owners never even came to speak with us after the waiter claimed he talked to them. I even had to walk inside myself just to get my own drink refill. Very disappointing experience overall. Definitely would not recommend this restaurant or the service we received.

We decided to take a chance on Mu Restaurant and ordered the Mu burger, pork chicharron, and flan…read more The Mu burger was enjoyable. The chicharron had a great flavor but the "skin" wasn't that crispy and had a chewy texture. The flan wasn't that sweet and had more of a vanilla extract flavor. I didn't care for it. Overall, the food was disappointing. However, the ambiance was very lively and featured live music. The waitress wasn't the greatest. I asked for water, but she gave us a bottle of water instead - which I found out later was $4! It wasn't a fancy brand of water either. I would have appreciated a heads up that there was a cost for water, especially since tap water is usually provided for free at most restaurants. Double check your bill. An automatic 20% tip was added to the receipt (it wasn't disclosed to us), and we were not part of a group.

Went there tonight and it's closed. Parking lot is empty and another restaurant is coming soon.read more

We stopped in for dinner Bryan and Gina took care of us and they were great. We started with the…read morewings: garlic parm and buffalo. I'm super picky about having my wings cooked enough and these were nice and smoky. Like twice baked, not fried? I had the filet and he had the sirloin. Both had a lot of flavor and were cooked just right. The Broadway strip in Historic Kissimmee has gone downhill since we were there last, but 1881 was definitely a delicious bright spot.

We were here on a special occasion around 8:30pm and it was an exceptionally bad experience…read more Our server was very nice and the set up inside the restaurant is cool, but that was about all that was good. Drinks were very slow. Food was very slow. All but one food item was cold. All steaks overcooked. Not even close. Salmon overcooked. Not even close No chimichurri for steak. No gravy for chicken and gravy. No green beans. No vegetables. We didn't know any of that ahead of time. When our food arrived, the sauces and sides didn't come out with the food. When they went back to get them, they had no sauces and no vegetables/green beans. The chicken and gravy Father's Day special had no gravy, the steak chimichurri had no chimichurri. No warning from the kitchen and waitress was sent out to tell us. Solution to all of it was to give us a $3 discount on the individual items, the steak and the chicken and gravy. It's hard to explain how exceptionally slow, cold and overcooked the food was. Seemed like one server, one manager and one cook at the restaurant. Wouldn't have written the review if they were even somewhat understanding of how bad things were. The $3 off was incredibly token especially for Father's Day meal where we spent upwards of $500. Just didn't want anyone else having the experience we did.

The atmosphere and seating was very comfortable, the waitress and staff on point…read more The food was definitely authentic Mexican food worth every penny the fish is a must try you like fish, Birria tacos or on point and the wet burrito was on point. This was our first visit and we will definitely be back and the drink was also on point Thank you queens and king cabana for a great experience.

This was a pickup order, but I would definitely eat there next time. It's a cool little spot with a…read moreMexican-chic vibe. I ordered the beef ribs, which came with pico de gallo, sour cream, guacamole, rice, and puréed black beans. The portion size of the meat was pretty good--decent sized ribs and very filling overall. For the amount of food you get, I'd say the dish is definitely worth it. The only thing I would do differently next time is ask for some hot sauce to go with it.

Went here with an 11 person group and the service was fast and quick. I put a picture for reference…read moreto the lighting in the restaurant which was terrible. Hard to see your food and be able to make sure your steak was cooked to temp. The music was also way too loud and the DJ was not considerate with his music. He played songs with curse words when there was a whole family with I think 3 kids in the restaurant. Not onto the food! I ordered the Top Sirloin Picanha with a side of fries and mac and cheese. To start off, the picanha was cooked correctly to my temp and was very tender. Only downside was that it was bland. My fries were seasoned well and crispy and my mac and cheese was creamy and tasty. Overall, I would say this was a one and done visit for me. I would recommend trying this restaurant at least once but be prepared to yell across the table.

Tourist trap. Very high prices for Dennys quality food…read more The waitress was polite and friendly, but awol most of the time. The decorations were good and seating comfortable. My ribeye was thin, oily and overcooked. My margarita was a very light pour. The nachos were good.

Beautiful and fun establishments. Very upscale in here. The food was magnificent and the area where…read moreit is located was in a very nice area. The bartender was very talented he was very artistic with his drinks. The waitress was so sweet and nice and helpful. I I'll come back again.

My bf chose this place to eat after a long weekend and before an even longer drive home on a…read moreSunday. This place is small and the parking lot is just as small. We ended up parking in the back and walking up to the front. However walking in I got a very modern vibe. Our server was very nice. My Spanish was not as strong as I'd like it to be but I tried lol. We got the Metamorphosis cocktails (tequila, vodka, berries, thyme syrup, passionfruit, butterfly ice) to start. These were really strong and very tasty. The butterfly ice I believe is like a butterfly pea flower ice ball which added some floral notes to it. We shared the Mofonguitos Trio (chicken, shrimp, steak, garlic white sauce, pink sauce, ell sauce on top) minus the steak as they didn't have it available, so it was 2 chicken and 1 shrimp. The chicken was pulled and the shrimp were jumbo. But that sauce blend? That made everything taste amazing. I wanted the Pulpo A La Brasa (grilled spanish octopus, malanga mash, pico de gallo, cherry tomatoes) but they were out of that day. I was sad but I ended up getting the same thing my babe got, the Salmon Caribeno (pan seared crispy skin Alaskan salmon, passion fruit sauce, pico de gallo) with a side of Malanga (root vegetable) mash. That mash tho! OMG that was so delicious! I think I'd rather eat that than potatoes for the rest of my life. They also covered it with cheese which didn't do anything to the flavor, but I won't reject cheese on anything. The salmon came out in two filets smothered in that passion fruit sauce, omg. Again, the sauce was everything. For his dessert he got the Duo Exotico cocktail (vodka, strawberry, tropical sweet Basil, oleo saccharum). This was too strong for me but A+ for the presentation, which was a bug shaped glass. This turned out to be a pretty expensive meal and if we come again we'll be mindful and not get lost in the sauce.

Utterly amazing little pub, quaint, feels like I'm in a literal pub in England (I've been to…read moreLondon, Scotland, etc) and this is has close to a classic pub as you can get. Oh! And they make all their food from SCRATCH! 1000/10 recommend anything on their menu. You can tell the bartenders and chefs care !

Crowded and very loud! I couldn't hear my wife talk beside me…read more No waiter service. You have to order your food from the bar, if you're lucky. The whole room is filled with cigarette smoke. A big turn off for non smokers. My wife and I could not stay for more than 5 minutes. Also, bad for quiet date night.

The food here is SO good! You can tell it's hand-crafted, all the meat is pulled-to-order and it…read moredefinitely shows! Sides were so good, the collards were exceptional. The service here is top notch. Lindsay was my server and took extra good care of me, and my pup! Jordan and Bri are great as well, they really care about their guests. Having been in the food service industry, I can relate to the job and know what it takes. They all have IT, and Big John's is lucky to have them! The atmosphere was perfect. I prefer outdoor seating, and the outside patio area was as clean as the inside. Makes it really easy to stay a while! ;) Overall, this establishment exemplifies what dining SHOULD be. Keep up the great work guys and ladies, you have a new lifelong customer here, no doubt about it!

I seriously can't wait to be back at Big John's! Let me tell you 5 reasons why we WILL be back:…read more 1. Our waitress was absolutely the sweetest. Lindsay gets a special shout-out for being kind, caring, and attentive! What a ray of sunshine! She was so excited when she arrived with my dessert (she made a brownie sundae just for me). It was everything you would want in a sweet treat. A perfectly warm brownie and cold vanilla ice cream topped with whipped cream just hits, and they do it right! 2. The. Meats. Were. GREAT. I got the sampler sliders and my boyfriend got the sampler platter. The slider buns were perfect and even toasted a bit which added major bonus points for me. The pulled pork was tender and flavorful. Brisket was peppery and perfect. Ribs were also veryyyy tenderrrrrr. You can tell the food is made with love. All I could do was smile as I ate my lunch, knowing I have an amazing bbq spot so close to me. 3. The corn nuggets were SO GOOD and SO comforting. Crispy, sweet, and perfect. I eyed the menu before going, and these caught my eye immediately. They did not disappoint. I can't wait to have them again! 4. The sauces were FIRE. The sweet and the crimson were perfect to us. 5. Who doesn't like 80s Rock and Roll?! Its one of those places that make you feel at home. The location is perfect, as well. Lakefront is a great place to dily dally while you digest the deliciousness. Rock on, Big John!!