Cancel

    Open app

    Search

    Texas Roadhouse

    3.4 (450 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated 2 weeks ago

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for kids
    Happy hour specials

    You might also consider

    Recommended Reviews - Texas Roadhouse

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Walk up to go line
    Nancy P.

    Very disappointed again with Texas Road house. This is the second time this has happened. In order my meal. Got up to go to the restroom and when I got back my table was cleared and staff was sitting at my table. The waiter brought my drink back which was the wrong drink I order in the first place. I opted to cancel my order. When it happens 2 times in a row. You don't need my money . Shame on you!!!!! Trying to get a quick turnover when I have not even are yet. Last time. I had take. 2 bite out of my steak. Shame on you!

    Ft. Worth Ribeye*
    Tommy V.

    This is my 2nd time at Texas Roadhouse and I love their service, food, and atmosphere. The wait times aren't too crazy despite coming on a Saturday night. I've been dying to try their prime rib but however the two times I've been here they're unavailable.

    Steak fries came out later, as fries were running behind tonight.
    Amy Lauren S.

    You get a great value for your money at Texas Roadhouse. The food is delicious and fresh. I don't eat steak and my husband typically prefers to grill his own, but he says the steaks here are cooked perfectly. I eat seafood and liked both the fried catfish and the grilled shrimp. The tartar sauce for the fried catfish is different, with a mustard flavor, and all of the salad dressings are signature to Texas Roadhouse as well. Your meal starts with yeast rolls and cinnamon butter- you won't be able to resist them, and you shouldn't, but do stop at 1-2 so you can still enjoy your meal when it arrives. You can see the rolls being made when you enter the restaurant, which is a nice touch. The atmosphere is super casual, and I like that. At fancy steakhouses, the wait staff watches you like a hawk and can be overbearing, but not here. They keep your drinks filled and work super hard, but aren't pretentious. You don't have to dress up unless you want to, and it works for a dinner after a day of shopping in North Charleston. The bar has cocktails and NA mocktails and is inexpensive- less than $10 for a drink. The only negative for Texas Roadhouse is that the Charleston area only has this one. I wish Texas Roadhouse corporate would read this and put a location in West Ashley or Mt. Pleasant. I recommend joining the online waitlist on your way to the restaurant or coming right when they open for dinner so you don't have to wait as long.

    Ft. Worth Ribeye*
    Jessica C.

    Lauren at the bar was patient and cheerful! She made sure we had everything we needed to enjoy our meal. My ribeye was tender, juicy, and flavorful. Baked potato was perfectly salty, loaded with savory goodness. Broccoli was steamed perfectly.

    Amanda R.

    Walking in there was only one party in front so it was a quick wait for a table. A lot of energy throughout the restaurant. Dim lighting, televisions around the bar area for customers. The steaks were cooked to our preference. Accessible restaurants in the back of the restaurant. Easy to navigate through.

    rolls
    Stephanie M.

    We called ahead and only had to wait 10 minutes when arrived. Our waitress was nice, she was training another waitress. The mixup started with the salad. My son ordered a house salad with Cesar dressing and ended up with a Cesar salad. My husband and my steaks were also swapped on the wrong plates. My son's ribs were dry and burnt. We had to send them back. The second rack brought by the manager was much better. This whole experience ended up taking 2 hours total, way longer than expected for a lunch for 3 people.

    Twisted Mozzarella
    Krystal G.

    Dinner tonight for 2! Busy at 730 on a Wednesday night but the wait wasn't long at all for just us. My daughter loves the rolls & butter at this franchise so please don't ever change it. Our waitress was great! I didn't catch her name but she was on point with bringing out extra rolls, clearing plates and having full drinks before we even were empty on the first ones. Our food was fresh & prompt. Of course we love the rolls, but the Mozzarella Twists and Cesar Salads were also good. She got corn & a 6 Oz sirloin steak which were good. I got Fillet Medallions that came on a bed of rice and green beans. The medallions were flavorful but kinda chewy. The rice & green beans were good. She and I both agreed that The Texas Roadhouse steak sauce is too sweet though. A1 or Heinz 57 is preferred over the Roadhouse sauce. All in all our dinner was good, no real complaints. The restaurant itself is a typical fast paced franchise. Its a little dirty and the floors always feel slippery but it's not bad for an occasional quick week day dinner. The service we got & the food makes it 4 stars for us.

    Portobello Mushroom chicken with steak fries.
    Lorene M.

    My husband and I visited Texas Roadhouse for our anniversary dinner. My guy was craving a delicious steak. There was plenty of parking. You may want to get there early or add wait time to your schedule because this place was very busy. Luckily we only had to wait 15 minutes for a table. In the waiting area they have bags of peanuts in the shell that you can enjoy while looking at the delicious cuts of meat in the glass case. Our server Dylan was awesome. We told him that we were very hungry so we ordered right away and he quickly brought out our drinks and dinner rolls. He also told us that he put a rush on our food order and that also came out quickly! The rolls were freshly baked and delicious. I love the cinnamon butter! I ordered the Portobello mushroom chicken with steak fries and a salad. The chicken was very tender with cheese, brown gravy and thick slices of Portobello mushrooms. Very good! The steak fries were golden and delicious. The salad was very fresh with sliced eggs, tomatoes and mixed greens. The honey mustard dressing tasted freshly made. The food was very good and the service was excellent. The manager stopped by to check on us. Highly recommend.

    Bill M.

    Had an early Anniversary dinner with my wife of 40 years at Texas Roadhouse in North Charleston. We arrived and the restaurant was nearly full but we got seated in about 15 minutes. We told our server, Dillon that we were starving and could he put a rush on our meals. He did just that, within 15 minutes we were served. Friendly young man that provided us with great service. I had the 14 ounce ribeye, baked loaded potato and a mixed green salad. The steak was cooked perfectly, juicy and flavorful. No steak sauce needed. It's sometimes hard to find a good steak but I was very satisfied with this steak. Good meal at a very reasonable price. Thumbs up to Dillon and the Texas Roadhouse!

    Pam W.

    I'm pleasantly surprised! I'm in town visiting family in Goose Creek. When we go out to eat we usually go to nearby areas, like North Charleston, Mt Pleasant, downtown or Summerville. I haven't tried Texas Roadhouse. I guess I kind of thought it was like a Golden Corral and that's not my jam. But this was more like the way Outback or Western Sizzler were back in the day. My mom and I both got a small sirloin, I got medium rare and my mom got medium well. Both were cooked perfectly. She got a baked sweet potato with just butter and the steamed vegetables (broccoli and carrots). I got a baked potato and green beans. They also give you yeast rolls with cinnamon butter. I enjoyed everything, even the glass of red wine! Our server was Morgan and she was friendly. I used the waitlist option from their website and we got a table right away while others waited to be sat. I'll visit my mom 3-4 times per year for a few weeks at a time so we will definitely be back.

    30 for this

    See all

    Photo of Ken Y.
    87
    17
    6

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 hours ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 28
    Thanks 6
    Love this 26
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Great location. Amazing service and great food. The food came out hot, fresh and immediately. Bri was an excellent waitress.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    The food is well priced. I do recommend reservations, but the smaller the party the quicker you get in. The restaurant is lively, and busy.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Tim B.
    11
    5
    3

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Pam W.
    126
    714
    4271

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bebe H.
    1
    59
    24

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rob A.
    1
    63
    8

    9 months ago

    Always my first choice for a franchised type dinner. Reliably good service, atmosphere and food!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Pete S.
    1
    71
    35

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Delicious food! Rolls are amazing! Try to go there with my family at least once every two weeks.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sharon G.
    39
    78
    36

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A M D.
    2
    10
    0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 12

    Texas Roadhouse Reviews in Other Languages

    Ask the Community - Texas Roadhouse

    Review Highlights - Texas Roadhouse

    I would love to see honey butter as an option for the yeast rolls in addition to the cinnamon butter.

    Mentioned in 16 reviews

    Read more highlights

    You might also consider

    Verify this business for free

    People searched for Steakhouses 3,321 times last month within 15 miles of this business.

    Verify this business

    17 Prime Steakhouse - Teriyaki Steak Bites

    17 Prime Steakhouse

    4.3(76 reviews)
    11.9 miWest Ashley

    What a great experience. The food was amazing, the service top notch, and the owners Doug and…read moreTracye were so kind, patient and fun! 10/10, will be back! Your friend from Gainesville, FL, go Gators! Tebow!

    We arrived alittle early for our reservation and we were seated right away. Within minutes our…read moreserver was at the table. Very friendly and very knowledgeable about the menu. She suggested a great wine and even brought a sample to try prior to us making our selection. We started with a few appetizers. The fried calamari was not very impressive as it looked like store-bought calamari rings, and it wasn't real hot. The oysters Rockefeller did not have a lot of flavor and again not very hot kind of lukewarm in temperature. Not sure I would get either of these appetizers again. We chose a wedge salad, which was very good. Had nice chunks of blue cheese and a nice creamy dressing. Everything is served à la carte. The small sides are enough for two people to split. Where is the large is big enough for four people. I chose the bone in pork chop, which was pretty good, but the presentation was not all that great. My side was the stuffed mushrooms from the appetizer menu and they were delicious. My husband had the ocean 17, which he really enjoyed great flavor on the scallops and grouper he ordered a side of brussels sprouts, I thought they had a little too much balsamic in them. For dessert, my husband had the pecan pie with vanilla ice cream. It was served warm and it was delicious. I had the strawberry cake which was amazing. Felt like the prices were a little high, but the service was great.

    Photos
    17 Prime Steakhouse - Bar Area!

    Bar Area!

    17 Prime Steakhouse - Sweet Potato Fries!!

    Sweet Potato Fries!!

    17 Prime Steakhouse - 17 Prime!!

    See all

    17 Prime!!

    Halls Chophouse - Risotto & Pan-Seared Scallops*

    Halls Chophouse

    4.2(576 reviews)
    7.8 mi
    $$$

    I went here for my grandma's birthday! I've never been here before but my family has been. My…read morefamily always has great things to say about it and I experienced just that today! Hostess was accompanying, we added another person to our reservation and they stated it would be one moment for the table to be ready. Brunch menu had quite a few different options including breakfast items + lunch and at an affordable price point with it traditionally being white table cloth. I got the crab cake eggs Benedict and it was so good- the crab cake had a good amount of crab! The only down fall was I would have loved a little more sauce! Overall great experience and I would definitely recommend for lunch!

    Overall, it was good but I would *not* say great. Some items were better than others…read more.. I came here with my husband and parents. We started with steak tartare and oysters rockefeller. The tartare was excellent! The oysters had a strange taste that I was not a fan of. However, I do want to mention my dirty martini was phenomenal!! For my entree, I ordered the 8oz filet mignon, medium-rare. As soon as the server put the plate in front of me, they whipped out a flashlight, shined it on my plate and asked me to cut into the middle of the steak to ensure it was cooked correctly. This bothered me for multiple reasons: 1.) for a restaurant of this caliber, I would expect the chef to know if my steak is cooked correctly and 2.) I like to cut into my steak at the end not the middle. It was cooked correctly but it was not as juicy/flavorful as I hoped it would be. The sides for our table were the most impressive part of my meal; perfect mashed potatoes and probably one of the best creamed spinaches I've ever had! Oddly enough, it was more crunchy than creamy but somehow it worked and tasted delicious. I've had both better and worse steakhouse experiences but at this price point, I expected just a tad bit better. I would still recommend checking this place out and deciding for yourself ;)

    Photos
    Halls Chophouse
    Halls Chophouse - Oysters on the Half Shell*

    Oysters on the Half Shell*

    Halls Chophouse - Spicy Martini

    See all

    Spicy Martini

    Halls Chophouse - Filet

    Halls Chophouse

    4.7(3.3k reviews)
    13.5 miRadcliffborough
    $$$

    Halls Chophouse feels like Charleston translated into steakhouse form: handsome, lively, deeply…read morehospitable, and just polished enough to make dinner feel like an event. I was in town for work, joining a handful of colleagues who had traveled in from our various remote outposts, and Halls was exactly the right place to turn a productive day into a proper night out. The room had real energy, the service was outstanding, and my filet was excellent, with a spread of classic steakhouse sides that disappeared quickly enough that the exact details have been lost to history. Somehow, our schedule ran long enough that I arrived dressed appropriately from the ankles up, then looked down and remembered I was wearing loud Nike sneakers. I spent the first few minutes feeling mildly self conscious before realizing that nobody cared: the crowd covered a real range, and the restaurant had the confidence to feel elevated without making anyone perform for admission. That ease is what I remember almost as much as the steak. Halls captures something unusually Charleston about a great night out: a serious meal, a room humming with people, and enough Southern graciousness around the edges that even the guy in loud Nikes leaves feeling entirely at home.

    Review #3 of My Charleston vacation 20-plus Review Challenge:…read more Since Hall's Chophouse opened in 2009, it has gained a reputation for their stellar steak. It is a family owned business located on historic King Street approximately a block north of Marion Square and a block west of the Charleston Visitor Center. With their highly prized steak is an elegant ambiance. And the higher prices expected in an upscale restaurant. It is an exquisite choice to celebrate a special occasion. The special occasion that we celebrated here was starting off our Charleston vacation with a magnificent dinner. We happened to find Hall's Chophouse by walking along King Street. When we paused to look at the outside menu, a lady who seemed to be a local, told us that they have the best steak. Meanwhile, the place were giving off such good vibes that we walked inside. From the time that we walked inside the historic building, the service was phenomenal. After we were seated, the waitress explained the different steaks and menu items. Throughout the meal she would make sure that we were having a great experience. What made the service extraordinarily memorable was when the owner Mr. Hall checked up on us. How often do you see that? And after we finished the meal and were walking onto King Street, Mr. Hall thanked us for visiting. That gave a very good last impression. We sat in the room that is to the right of the main room. I would describe it as elegant with a historic Charleston vibe. The noise level and lighting was perfect. So was the food. Hall's Chophouse is more than stellar steak. I could attest to this from their shrimp and grits. I was more in the mood for seafood than steak. Perusing the dinner menu, I saw shrimp and grits. It costs $38. This was the first time that I ever had shrimp and grits. What an introduction to the Low Country favorite. It was out of this world. This wasn't filler shrimp. They were jumbo shrimp and lots of them. The tasso ham gravy, onions, peppers, and stone cold grits melted in my mouth. The dish was a lavish portion. Preceding the meal, they served a basket of hot bread. With the food, I drank a Coke. The way they serve it is that the Waitress opens a 16 ounce bottle and pours it in a glass (not bottomless). In hindsight, I should have ordered a beer or glass of wine. Halls Chophouse was an exquisite choice to celebrate Charleston with our first meal in the City. The food, service, and ambiance were spectacular.

    Photos
    Halls Chophouse - Second floor

    Second floor

    Halls Chophouse - Tuna Tartare

    Tuna Tartare

    Halls Chophouse - Spicy Mango martini

    See all

    Spicy Mango martini

    Logan's Roadhouse - Sirloin Steak: Fresh, hand-cut then flame grilled over mesquite wood to bring out the juicy flavor and tenderness.

    Logan's Roadhouse

    3.0(222 reviews)
    8.4 mi
    $$

    This may genuinely have been one of our favorite dining experiences ever. Our server, Karen, was…read moreabsolutely amazing. So kind, funny, attentive, and accommodating. You can tell she genuinely cares about the people she serves, and by the end of dinner she was basically my new favorite person We accidentally ordered enough food to feed about 10 people (there were two of us ), and EVERYTHING came out perfectly and tasted amazing. I'm pregnant, and as soon as they heard, they were more than happy to heat the meat on my club sandwich for me, no hesitation or complaints at all, which I really appreciated. And apparently the club sandwich made quite the impression because we literally came back AGAIN THE SAME DAY so I could order another one. Pregnancy hyperfixation officially unlocked. The baby and I were very happy customers. Seriously, between the food and Karen making the entire experience so much fun, this place earned every bit of five stars. We will absolutely be back... although at this rate, probably sooner than we should admit.

    Quick and friendly serve. The steak was cooked perfectly but lacked in seasoning. Bake potato and…read moresalad was on point as well as delicious rolls. Clean dining area.

    Photos
    Logan's Roadhouse - Logan's Famous Baby Back Ribs: Slow-roasted for eight hours before being slathered with a savory BBQ sauce.

    Logan's Famous Baby Back Ribs: Slow-roasted for eight hours before being slathered with a savory BBQ sauce.

    Logan's Roadhouse - Onion Brewski Sirloin: Our 8-ounce Top Sirloin stacked on beer-braised onions & topped w/ garlic butter &  crispy onions.

    Onion Brewski Sirloin: Our 8-ounce Top Sirloin stacked on beer-braised onions & topped w/ garlic butter & crispy onions.

    Logan's Roadhouse - Yeast Rolls: Our famous buttery rolls to get your appetite going while you wait.

    See all

    Yeast Rolls: Our famous buttery rolls to get your appetite going while you wait.

    Oak Steakhouse

    Oak Steakhouse

    4.1(531 reviews)
    14.5 miFrench Quarter
    $$$

    This was a birthday dinner, and the experience didn't disappoint…read more First of all, the building is an old bank, so three levels of seating. The first floor was composed mainly of booths; the second level (where we ate) had table seating; and the third floor had tables as well. Like any great steakhouse, there was a lot of wood, but thanks to the rugs and curtains, the restaurant never became loud. The food was absolutely superb! The steak was perfectly cooked, and my tile fish could not have been flakier or tastier. The sides were spectacular. The crab cake had coleslaw as a topping. I had never seen that combination before. It sounds strange, but it really worked! The oysters, just try them, and you will have them again. Great food without great service leaves an experience unfulfilled. The service at Oak was exceptional! It was my wife's birthday, and I noted that on the online reservation. She was greeted at check-in with a happy birthday wish, the menu had "happy birthday" printed on it, and the dessert she ordered was brought to our table, as shown in the photo. Our server was absolutely exceptional. Just a great experience that will be repeated.

    After living in Charleston for 9 years I'm shocked it took us this long to visit Oak and I really…read morewanted to enjoy it more than I did. The restaurant itself is lovely in a historic setting with 3 floors and a lot of classic, traditional touches. First things first, the service was wonderful. We had a reservation and were immediately sat by the hostess and greeted by our server. He gave us recommendations and told us half orders of the sides were available since it was only my husband and I. We had a glass of rose and a glass of red, nothing special but what you expect and at a place like this you expect to pay $15/glass. We ordered the New York strip, half orders of Brussels and mushrooms and the steak frites with truffle fries and bernaise sauce. The steaks were cooked very well which was great (it is a steakhouse), but honestly just tasted like pepper. The bernaise sauce was watery, cold and flavorless. The Brussels had some flavor, but nothing to knock your socks off and pretty much the same with the mushrooms. Honestly, the star of the show were the truffle fries. Crispy, lots of flavor and hot. You obviously have higher expectations when coming into an establishment such as Oak and sadly it let me down. There's other fabulous restaurants in Charleston and honestly other steakhouses I'd recommend. I'm glad we tried it, but I won't be rushing back.

    Photos
    Oak Steakhouse - Upstairs dinning area

    Upstairs dinning area

    Oak Steakhouse - Mac && Cheese

    Mac && Cheese

    Oak Steakhouse

    See all

    Texas Roadhouse - steak - Updated September 2026

    Loading...
    Loading...
    Loading...