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Texas Roadhouse

3.2 (187 reviews)
Closed • 3:00 pm - 10:00 PM
Updated over 3 months ago

Texas Roadhouse Photos

Business Info

TEXAS ROADHOUSE ATMOSPHERE

What's the vibe?
Loud
Casual
Happy hour specials
Good for groups

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Recommended Reviews - Texas Roadhouse

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Reviews With Photos

Management parks in carry out spots.
Spencer J.

I don't understand why this place is always busy. Inferior cuts of beef, tough and chewy. The Mac and cheese is a joke and an uncharge. The service is robotic and insincere. The management team is horrible. Young, inexperienced and no sense of customer service. The seating is awkward, uncomfortable and crowded. It attracts the lower level employees and management.

Chicken Critter Salad
Jenna H.

Have been coming to this location for over 10 years now. Pretty solid location. It is a very popular restaurant in the area, so be prepared to wait for over an hour, unless you're smart and join the online waitlist (still be prepared to wait). There is very limited waiting area, as in it gets so busy that there's never any seats or spots available to wait at for your table. But the staff does move pretty quick, and they're good at keeping on top of the list. It is always crazy hectic here, and kinda overwhelming. But this is typical for any Texas roadhouse. Overall, I don't have any complaints about this location minus how busy they are, and the very limited parking. Menu is always consistent and solid, and they have a large drink menu. Bar is fully stocked and they even have large sizes. Food is always delicious and as expected.

I love this house salad
Michelle K.

Ok I love coming here. I've always been very honest. I always say and will say again and every time I come here - THE BEST SALAD AND SALMON. I know there have been several servers I've liked and disliked. BRANDI is sooooo Awesome. I would love to sit in her section always. She is hilarious and polite. If someone treats my mom respectfully they have my respect. Now for the food. Mom and the guys loved their steaks. Moms veggies were undercooked, carrots and broccoli. Everything else perfect. The only big letdown was the girl that seated us. Don't know her name but I'm not a fan of people rolling their eyes at me when I ask a question. Just sayin. I still recommend you come here soon and often. You won

Faith Maya O.

Came here yesterday for the very first time! I would like to go back sometime in the future. Excited because this is the first review since my last two where I had a really good experience overall. First off, The bread and butter was absolutely delicious! (As most people know, but I didn't!) I was told they are always crowded and I can definitely understand why. Thankfully we were a group of 6 but didn't need a reservation and got seated very quickly. Our server was Carter and he was great! He checked in frequently and our food got to us pretty fast. He got all our food adjustments correct as well as our bill. You get free peanuts which is pretty cool, and you can pick your cut of meat near the front once you come in if you're getting steak. I paid $30 total including tip and I got the beef tips which came with mushrooms and onions (not a fan of cooked mushrooms but I'll keep that in mind for the next time if I get the same thing.) and I picked seasoned rice and paid an extra $1.45 for a loaded baked potato that was absolutely delicious!! The beef was delicious too, I got it cooked medium rare. For dessert i got the brownie with ice cream and that was delicious. Overall no real complaints. We found parking pretty easily and it was a great atmosphere and good food! This is probably a silly tip, but if you are vegan/vegetarian, there are things you can get here just limited. My mom is vegetarian and she ordered the Veg plate.

To Go meal, as received.
 Rugged again.
Chad A.

I don't enjoy coming here because its typically a madhouse, and dirty, and sticky, the beer list sucks, and you have to listen to this yee haw crap every hour. Plus the food is decidedly mediocre. I mean, I'll eat the smokehouse burger or the catfish..if someone else is buying but... Anyway.. What's wrong with this picture? Either dude in the Kitchen tried to 360 no-scope the placement of my food in the container (unlikely) or some team member got the munchies. See the problem here is I paid for a whole meal. Therefore: Texas Roadhouse You owe me 1/2 order of fries. Payable - whenever you get your act together Thank you

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Business owner information

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Maggie B.

Michelle, thank you so much for the honest review!

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1 year ago

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8 months ago

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11 months ago

Great food And great service there is only one in the area and it is always packed. I WISHED you had another resturant in the area.

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3 years ago

We had a dinner here with family. It was good. Service was great. Everyone enjoyed their steak. The bread was good.

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Ask the Community - Texas Roadhouse

They have pizza ? In the kids menu

The place is not suitable for children. When we were there it seemed to be a lot a loud yelling at people.

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Splitshift

Splitshift

4.3
(357 reviews)
3.6 mi
•$$

I walked in ready to critique the pizza and instead got absolutely humbled by the best Caesar salad…read moreI've had at a restaurant. The dressing? Made in-house. And I don't say this lightly -- it's the only one that competes with my own. Then the pizza showed up. Sourdough crust -- light, crisp, perfectly blistered. A cheese blend of mozzarella, ricotta, and grana padano that actually tastes like something. The white pizza? It's not "good for around here." It's just good. Period. Fun atmosphere. Friendly staff. Zero complaints. I came to review. I left impressed.

We kept hearing buzz about this Pizza place in York! Formerly Archetype Pizza sits a place that is…read morea vibe! Outside seating available, tons of old pictures and neon signs. It felt vintage! Our waitress was great. We came for the thin crust tavern style pizza everyone raves about (heads up this is a special and was no longer going on). She was able to convince the chefs to make one for us! The price of their items for the quantity you get does not match up well. We understand local and higher quality ingredients but about 6 bucks for 30 fries is a little steep. The Tavern Style Pizza was around 25 dollars. We also got a chicken biscuit sandwich for our group and it didnt come with the side it was supposed. My rating is a 4 star based on taste and quality of the food, but the prices vs the amount of the food limiting it from a 5 star. The tavern style pizza had great taste and flavor. I see why people rave about it. I would like to go back and try their archetype pizza and detroit style. The chicken egg biscuit sandwich was also delicious! Overall, we want to go back and try other items. Know it cost a little more than your local pizza shops.

Photos
Splitshift
All-In Breakfast
All-In Breakfast
Smoked Salmon Benedict

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Smoked Salmon Benedict
Rocoto

Rocoto

4.5
(102 reviews)
5.0 mi

I wanna start by saying I did NOT get food poisoning...but if I did get food poisoning from this…read morerestaurants food I would still come back for more. I have genuinely never had a better experience at any food establishment than I did at Rocoto. My husband and I ordered the chicken and beef empanadas to start and the smell of the crust alone was enough to brighten our day but the whole of it altogether was an ethereal experience. Perfect combination of a delicious crunchy, flaky crust with a beautiful combination of flavors waiting inside. We would have been delighted to leave it at the empenadas, that alone would have been enough for a 5 (10 if I could) star review but we also ordered the birria tacos and the beef bistec a lo pobre which easily brings us up to a 30 star review. The tacos has a perfect balance of Oaxaca cheese and tender meat with a beautiful flavor and plenty of onion and cilantro and the perfect dipping broth to kick the flavor to the best birria tacos I've ever had. And the bistec a lo pobre with a side of fried plantains? Quoted directly from my husband, "I've never seen you have a slow blink because you've like a food this much." The plantains had such a beautiful flavor (that's the 3rd and probably not the last use of the word beautiful I've used in this review), the meat in and of itself was perfectly cooked and beautifully (see?) flavorful. I could have eaten that all alone but a big bite with the egg, plantains, meat and rice (which again, somehow could have been a perfect meal all on it's own. I can't imagine how someone makes rice taste soooo good but they've done it) was almost an exact reenactment of the scene from Rattatouille when he eats that piece of cheese with a strawberry and the scene shows fireworks and swirls as he discovered a newfound love of the new flavor combo. It almost feels like I've never had food before today it's thay good. You will almost never catch me wanting dessert at a restaurant but after what had been the best eating experience we've ever had we decided we had to stay a little bit longer, have some delicious chocolate cake and fried ice cream while we waited for our to-go order of empanadas to take home to enjoy later. The server was a very attentive lovely young woman who we sent to send our compliments to the owner (something we've never done) who was so kind to come over and chat with us for a minute. The restaurant was very calm, quiet and clean which is very refreshing for two people who are very tired of glaringly loud restaurants. The only noise we could hear between the two of us was laughter, joy and excitement over how good this food was. If you know the Lord you'll feel how blessed this food is....we walked into this restaurant after a deep heartfelt conversation about the sad things in our lives, shedding tears right outside in the car. From the moment we stepped in all the way up to writing this review 2 hours later we've experienced a joy like no other meal has ever brought us before. We can not wait to go back and bring everyone we know with us for as long as they'll let us in the building. If you've been thinking about trying this place out I say RUN, GO NOW! You do not know what you're missing.

Was super excited to try Peruvian food for the first time. The server was super nice. It seems like…read morethe business--even though set up with tables-- is more catered towards takeout. Ordering: There is a Dr. Pepper drawing on the menu but when I asked for that specific drink, the server let me know they do not serve Dr. Pepper. We chose "1/2 a chicken" as our entree but we were told it's only served on Friday's and Saturday's--we went on a Wednesday. Nothing on the menu said anything regarding that. Was a bit disappointing to get told the two things I wanted from their own menu are not being served. Additionally, weirdly, we had to pay before we got our food right after we ordered so it was not the best when it comes to knowing what type of tip to leave. We ended up buying an extra drink after we ate to leave the waiter a tip. Food: We ended up getting Anticucho de Carne in place of the chicken they don't serve daily. We had Roasted Chicken Empanadas as well as Beef and Cheese, they were delicious--especially the roasted chicken one with peppers and onions. The beef and cheese filling was very mild tasting, most of the flavor came from the outer part. The Lomo saltado was very clean tasting and enjoyable. Lastly, we got fried ice cream with honey which was a 10/10! Ambience: The dining area was super clean. There was no music. The seats are pretty close to each other, initially we were the only ones there but about 5 more parties came in and it was pretty tight but not uncomfortable at all. You get to see the bustling around the kitchen and front serving area, however, there is a wall that semi-separates the sitting area from the pick up counter adjacent to the serving area so you get to skip out on the in and out.

Photos
Dining area
Dining area
Seco (chicken)
Seco (chicken)
Front of restaurant

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Front of restaurant

Texas Roadhouse - steak - Updated July 2026

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