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    Texas Roadhouse

    3.2 (187 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated over 3 months ago

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Texas Roadhouse

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    Management parks in carry out spots.
    Spencer J.

    I don't understand why this place is always busy. Inferior cuts of beef, tough and chewy. The Mac and cheese is a joke and an uncharge. The service is robotic and insincere. The management team is horrible. Young, inexperienced and no sense of customer service. The seating is awkward, uncomfortable and crowded. It attracts the lower level employees and management.

    Chicken Critter Salad
    Jenna H.

    Have been coming to this location for over 10 years now. Pretty solid location. It is a very popular restaurant in the area, so be prepared to wait for over an hour, unless you're smart and join the online waitlist (still be prepared to wait). There is very limited waiting area, as in it gets so busy that there's never any seats or spots available to wait at for your table. But the staff does move pretty quick, and they're good at keeping on top of the list. It is always crazy hectic here, and kinda overwhelming. But this is typical for any Texas roadhouse. Overall, I don't have any complaints about this location minus how busy they are, and the very limited parking. Menu is always consistent and solid, and they have a large drink menu. Bar is fully stocked and they even have large sizes. Food is always delicious and as expected.

    I love this house salad
    Michelle K.

    Ok I love coming here. I've always been very honest. I always say and will say again and every time I come here - THE BEST SALAD AND SALMON. I know there have been several servers I've liked and disliked. BRANDI is sooooo Awesome. I would love to sit in her section always. She is hilarious and polite. If someone treats my mom respectfully they have my respect. Now for the food. Mom and the guys loved their steaks. Moms veggies were undercooked, carrots and broccoli. Everything else perfect. The only big letdown was the girl that seated us. Don't know her name but I'm not a fan of people rolling their eyes at me when I ask a question. Just sayin. I still recommend you come here soon and often. You won

    Faith Maya O.

    Came here yesterday for the very first time! I would like to go back sometime in the future. Excited because this is the first review since my last two where I had a really good experience overall. First off, The bread and butter was absolutely delicious! (As most people know, but I didn't!) I was told they are always crowded and I can definitely understand why. Thankfully we were a group of 6 but didn't need a reservation and got seated very quickly. Our server was Carter and he was great! He checked in frequently and our food got to us pretty fast. He got all our food adjustments correct as well as our bill. You get free peanuts which is pretty cool, and you can pick your cut of meat near the front once you come in if you're getting steak. I paid $30 total including tip and I got the beef tips which came with mushrooms and onions (not a fan of cooked mushrooms but I'll keep that in mind for the next time if I get the same thing.) and I picked seasoned rice and paid an extra $1.45 for a loaded baked potato that was absolutely delicious!! The beef was delicious too, I got it cooked medium rare. For dessert i got the brownie with ice cream and that was delicious. Overall no real complaints. We found parking pretty easily and it was a great atmosphere and good food! This is probably a silly tip, but if you are vegan/vegetarian, there are things you can get here just limited. My mom is vegetarian and she ordered the Veg plate.

    To Go meal, as received.
 Rugged again.
    Chad A.

    I don't enjoy coming here because its typically a madhouse, and dirty, and sticky, the beer list sucks, and you have to listen to this yee haw crap every hour. Plus the food is decidedly mediocre. I mean, I'll eat the smokehouse burger or the catfish..if someone else is buying but... Anyway.. What's wrong with this picture? Either dude in the Kitchen tried to 360 no-scope the placement of my food in the container (unlikely) or some team member got the munchies. See the problem here is I paid for a whole meal. Therefore: Texas Roadhouse You owe me 1/2 order of fries. Payable - whenever you get your act together Thank you

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    Maggie B.

    Michelle, thank you so much for the honest review!

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    1 year ago

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    11 months ago

    Great food And great service there is only one in the area and it is always packed. I WISHED you had another resturant in the area.

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    3 years ago

    We had a dinner here with family. It was good. Service was great. Everyone enjoyed their steak. The bread was good.

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    Page 1 of 5

    Ask the Community - Texas Roadhouse

    They have pizza ? In the kids menu

    The place is not suitable for children. When we were there it seemed to be a lot a loud yelling at people.

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    Rockfish Public House

    Rockfish Public House

    4.3
    (264 reviews)
    3.6 mi
    $$

    Fantastic from appetizers to desserts. I was there for a private dinner meeting. It was held…read moreupstairs. The server did a great job with making sure that our drinks were filled, and we had to go boxes and brought our food out in a timely manner. Some of the appetizer choices were the calamari, fried kale and crab claw lollipops. All three were absolutely outstanding, and the portions were large. For dinner, our choices are rockfish, lobster, mac & cheese, filet mignon, or grilled chicken green curry. Again, the portion sizes were large and everyone enjoyed their meals. We were able to choose from a flourless chocolate torte or cheesecake. I forgot to mention that the Caesar salad was so fresh and the dressing was outstanding. I would like to come back and experience the restaurant and their entire menu. The upstairs had a fun, urban feel with a fireplace and a cool bar. We felt comfortable and it was a fun vibe.

    Darwin would be displeased with you. As am I, because it's never good to have a tired teacher…read moreresearch any kind of history on her day off. You see, back in 17th century England, private houses would open their homes to the public and sell food and beer. Hence, public house. Over time, they dropped the "lic house" and just called them pubs. Because you never dropped the "lic house" makes me think that you haven't evolved like you should have. And frankly, your food is proof. In fact, it even made me nostalgic. But not in the way you might think. You see, I loved making fun food concoctions when I was a kid. My sister and I would watch this corny show called "Zoom" on Maryland public television, where the kid hosts would make recipes sent in from all over the country. We'd make homemade peanut butter cups using Jif and semisweet chocolate chips. Or weird sandwich combinations like pickles and potato chips and cheese and jelly. The seafood egg rolls weren't the worst part of my meal, but they were definitely sophomoric--as if a kid chef-in-training was asked to whip something up from Chinese food leftovers. Seafood should never taste fishy, yet these did. One bite hit me like something that had been sitting a little too long above the waterline. Not to mention, they were laying on a greasy glob of some mayonnaise accompaniment disguised as a fancy garnish you'd see on MasterChef. One word: Ick. The ahi tacos. Oh boy. My mind fills with seawater the moment I think of them because they tasted as if they had been fished right out of the ocean and then placed on my plate. They were wet. Soaked. Drenched. The gelatinous seaweed clump on each taco wasn't culinary-forward, just unappetizing. I took one bite and wished I could spit it back out, but I reluctantly swallowed it. My esophagus is now aquaphobic thanks to you. The moment the coconut jasmine rice hit my mouth, my tastebuds took the red eye to the coconut tree haven of the Maldives. Normally, this wouldn't be a bad thing, but the rice and coconut had no cohesion. It tasted like my younger self dumping a handful of shredded coconut--the sweetened kind my mom kept in the pantry for the wool on her Easter-shaped lamb cake--into a cup of microwaveable rice. The only redeeming aspect of our meal was your kind, charismatic waiter. He was lovely in every way--attentive, sweet, and helpful. He would have been an incredible host on "Zoom." If only his personality made the food taste better. For your sake, I hope you learn to evolve your kitchen's offerings beyond the amateurish trio I experienced. If not, your restaurant's bones may end up fossilized alongside every other place that couldn't adapt.

    Photos
    Bar
    Bar
    Rockfish Public House
    Strawberry 75

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    Strawberry 75
    Cheddar's Scratch Kitchen

    Cheddar's Scratch Kitchen

    3.5
    (397 reviews)
    3.1 mi
    $$

    Definitely not a fan of franchises, but I really like some Cheddars. We typically stop in after…read morespending the day at Hershey Park and working up an appetite. For such a busy weekend spot, they always manage to seat fairly quickly. I've never been here and received bad service, so that's always been a win. My favorite go to is the chicken fried chicken platter with mashed potatoes and white gravy, broccoli. The place always looks like it's full of locals who add to the laidback atmosphere.

    On 05/04/2026 at the York, PA location off of Route 30, I placed a take-out order (check#45404) at…read morethe bar (1) full rack ribs and (1) BC Wrapper. The restaurant was fairly busy for a Monday at 1:15PM, so to my surprise my order came out pretty quickly. My order was bagged and tied together, so I cloud not check my order without ripping the entire plastic bag. There were two standard to-go containers inside the bag, NOT the standard long full-length container a full rack is served in when placing a to-go order. I order the full rack of ribs to-go all the time at Cheddars, and they are served in the long full-rack box. When I got home and to my surprise I was given two separate rib halves. Neither were the same size, (both were upper ends), not an entire complete rack of ribs. Looking at the ribs, each upper end was different in size, and each had a different appearance and texture. I tasted each half-rack, and yes hey came from different racks as each had a different taste, dried-out texture, and not even luke-warm to the touch. These ribs were not freshly made that day. I'm positive these rib halves were old ribs, at least a day or more old, and somewhat reheated, barely. I live 2-miles from Cheddar's, I's a straight shot, 5-minute drive at best. The food should not be cold driving that distance. I used to go to Cheddar's all the time, but quit going there about six-plus months ago because the food quality was going downhill, but decided to give it another try, I WAS WRONG... The BC Wrappers were editable, barely warm, but just thrown together, not neatly wrapped and fell apart trying to get one out of the box. In-total I wasted $37.00 on this meal at Cheddar's in York, PA. The ribs were thrown away, and the BC Wrapper was half-eaten. Seriously, the kitchen staff working Monday, May 5, 2026, has NO pride in the quality of food being served out of that kitchen. They should fire them all! Heather the bartender was outstanding, she is not the issue: your kitchen staff is...

    Photos
    Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa
    Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa
    Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.
    Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.
    Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

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    Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.
    Railroad House Inn

    Railroad House Inn

    4.6
    (193 reviews)
    7.4 mi
    $$

    After a wonderful afternoon biking with my mom and sister-in-law--using rentals from Lancaster…read moreRecumbent just down the road--we made our way to The Railroad House Inn for an early dinner, and it was the perfect way to end the day. The setting is absolutely beautiful. Their outdoor terrace overlooks a scenic garden area that looks like it might even host weddings--it's that picturesque. The ambiance is peaceful, charming, and ideal for a relaxing weekend meal, whether you've just finished a bike ride or are simply looking for a quiet dining spot in Marietta. The menu had a lot of fresh, well-crafted options, and the cocktail list was fun and inventive. I tried the lavender lemon drop, and I was pleasantly surprised by how well the lavender complemented the classic citrusy flavor--an elegant twist on a traditional drink. For dinner, I went with the jalapeño cheddar burger, which was flavorful, juicy, and made with noticeably fresh ingredients. The fries were crisp and satisfying, while my mom and sister-in-law each opted for different sandwiches paired with house salads. They raved about the house-made vinaigrette, which had a fresh, tangy balance. We also started with the whipped feta dip and gouda mac and cheese--both were delicious. The feta was creamy and flavorful, and the mac had a rich, smoky bite to it. Our Entrees looked so delicious that I forgot to snap a photo beforehand. Service was excellent. Our waitress was knowledgeable about both the food and drink menus, and her suggestions were spot on. In terms of value, I was really impressed. With so many places these days serving tiny portions at high prices, Railroad House Inn stands out as a restaurant that delivers quality, fresh ingredients, and generous portions at a fair price. All in all, this was a five-star experience. Great food, beautiful location, warm service--I'd highly recommend it to anyone visiting the area, especially after enjoying the nearby Northwest Lancaster County River Trail.

    The Macaroni and Cheese is excellent. The Soups are delicious as well . Amazing Burgers and…read moreanything on the menu is always worth trying. Great food and fabulous desserts! Love the atmosphere and a friendly staff. Always have leftovers for the next day. It's a favorite!

    Photos
    Railroad House Inn
    Railroad House Inn
    Front entrance

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    Front entrance

    Texas Roadhouse - steak - Updated July 2026

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