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Thai One Eats

3.0 (2 reviews)
Closed 10:30 am - 12:00 AM (Next day)

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4 years ago

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Chiang Rai

Chiang Rai

4.0
(45 reviews)
5.9 km

Came here to eat on a Monday night, arrived without a reservation but got seated fairly quick even…read morethough the restaurant was pretty full. The staff were extremely nice and quick with their service. The restaurant was very long and had a surprising amount of tables with lots of Thai decor. We ordered the following: Green curry with brown rice 7/10 - chose tofu as protein and it was very good, flavourful coconut curry with lots of vegetables - $18 Khao Soi 9/10 - Egg noodles with beef and a golden coconut curry, very flavourful and filled with lots of onions and green + red peppers. Very tasty and presentation was on point - $21 Thai iced tea 7/10 - a little too sweet for my liking but still pretty good - $4.5 Golden sweet potato fritters 8/10 - loved the texture for this, almost like fries but fright in a light batter. Came with sweet and sour dipper sauce too - $14 Overall I thought the food was very good, and portion sizes were good as well, we ended up taking home most of the sweet potato fritters because we were too full to finish! total spent was about $75 after tax and tips

Fantastic restaurant for Thai food lovers who have kids!…read more They have a kids menu that doubled as a coloring activity book. The choices are really good and come with a main dessert and drink. They say the portion is small but I found that not to be the case! We had so much we ended up with leftovers. The salad was interesting but the tom yum fried rice was so delicious. Definitely coming back soon.

Photos
Interior
Interior
Crispy fish
Crispy fish
Thai iced tea

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Thai iced tea
Grandpa Thai

Grandpa Thai

4.2
(43 reviews)
6.2 km

I really wanted to like this place because I love HK cafe and Thai food. Unfortunately it was…read moredisappointing. I had the tom yum risotto the flavours were good but it was really weird to me how they used jasmine rice. It literally reminded me of a white bowl of rice mixed with sauce... I wasn't sure how I felt about it. The shrimp wasn't well prepared - very rubbery and not deveined. I also got the chicken pad thai.It's not the authentic pad thai you would expect - more ketchup side but I didn't mind it. The portions were outrageously small for $20 though. Not a lot of chicken either.

We've been meaning to check this place out and tonight was the night with the boys at grandma &…read moregrandpas! The menu is quite extensive but after asking for some advice and fan favourites, I ended up with the Tom yum seafood "risotto" and the hubs got the Green curry baked cheese with chicken cutlet. First off, the baked curry was okay... not a lot of green curry sauce. The chicken was fine. Not really a dish that wow'd us too much. The Tom Yum Seafood risotto was very tasty and flavourful. I was told it was a fan favourite so I was very intrigued. Sadly, upon arrival, it could have used a better presentation - they put it on a big flat plate so it looked...kinda gross. Secondly, they didn't use Arborio rice. I get that that would've taken a lot longer to make but using regular rice was a disappointment. But after a taste, I was definitely wow'd by the flavour. I quite enjoyed it, despite the rice. Not sure we're going to be in a hurry to come back but it's worth a try!

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Grandpa Thai
Grandpa Thai
Grandpa Thai

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Phat Kaphrao

Phat Kaphrao

4.4
(41 reviews)
7.3 km

Food was great. It is more of a take out place though…read more Lots of food, but I recommend the lunch specials as you get a soup and rice. So for lunch specials, we had a pot Thai and massaman curry and holy basil curry. Regular dishes, we got glass noodles, basil, eggplant, yellow, curry, and taro fries I would definitely get the lunch specials again, the glass noodles and taro fries If you're in the neighbourhood it's definitely worth going to. I'm glad I went.

If you're looking for delicious, authentic Thai food, look no further than this hidden gem! Phat…read moreKaphrao offers a range of Thai dishes beyond the typical curries and pad thai to delight your taste buds. I had the Khao Man Gai (chicken on fried rice) during my recent visit. The chicken was soft and tender, and the accompanying sauce had a strong ginger taste that made the dish stand out. I appreciated that it was boneless, which made it very easy to eat. My friends tried the Phat Kaphrao (Stir fried meat with rice) and Padthai, both very fragrant and fresh. One thing I noted was how friendly and helpful the restaurant personnel were. They were happy to answer our questions, offer chilli oil on the side, and even recommended the level of spiciness for our dishes. I ordered mine medium-spicy, which had just the right amount of heat for my taste. The restaurant was small, with only four seats. We were lucky because we did not know about it but could still dine in. Most people ordered takeout instead. Overall, I had an enjoyable experience and would recommend Phat Khaphrao to anyone looking for authentic and flavourful Thai food. I can't wait to return and order more dishes, this time to go!

Photos
This is basically it. It's tiny, sitting area to the right not shown
This is basically it. It's tiny, sitting area to the right not shown
Phat Kaphrao (Stir fried meat with rice). Note: this does not come with a soup.
Phat Kaphrao (Stir fried meat with rice). Note: this does not come with a soup.
Yellow curry, basil eggplant, glass noodles peppery good

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Yellow curry, basil eggplant, glass noodles peppery good
ThairoomGrand

ThairoomGrand

4.0
(107 reviews)
0.7 km
$$

this place is worthy of 5 stars…read more The food rocks, the staff and service are beyond great, and ambiance is amazing. They have this golden buddha statue near the front, and it really sets the stage for an enjoyable experience.

Ok I'm going to preface this review by saying...I was too hungry and forgot to take any photos…read moreafter soup arrived... Which was the first thing to arrive. I'm sorry my fellow yelpers. I'll try to be descriptive! The restaurant is really pretty. I like the decor and clean look and feel. Servers are really nice and super attentive. They noticed we had a toddler and gave us options for cutlery and cups to make sure whatever they gave him was safe. I loved that! They also were able to easily accommodate a gluten free requirement. We got the grand appetizer platter to share which was really good. Lots of variety and the sauces that came with them were great. I particularly liked the fried calamari and the spring rolls. My family devoured the triangle tofu pieces. The shrimp skewers were also really nice. Well cooked and seasoned. The coconut soup was light and flavorful. It's actually a great portion in those square bowls. We ordered 3 pad thais for our huge table and there was not really much left over. Noodle texture was nice and chewy and the flavors were sweet, tangy, and savory. I kinda wish it was more noodles to meat, which I know is probably opposite of what most people like. But I really really like noodles and basically just want noodles hahaha! We also tried the stir fry glass noodles. I absolutely love glass noodles so I'm very biased to say I enjoyed it a lot. It was savory and a bit spicy. I liked all the veggies they mixed in there for more texture and taste. It has a really good stir fry flavor too. We also ordered the massumum curry which was really creamy and flavorful. I really enjoyed that one mixed with some rice or into my noodles. It's not too spicy, a bit nutty and sweet. I'm a huge fan. We went with chicken for almost everything and my only feedback really about that is that the chicken was really over cooked and dry in some dishes. The few dishes with shrimp were nicer and maybe next time I would try beef. Over all, would come back! Then maybe I can take photos before I eat. Haha!!

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ThairoomGrand
Beef khao soi
Beef khao soi
ThairoomGrand

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Pai Northern Thai Kitchen

Pai Northern Thai Kitchen

4.1
(216 reviews)
6.0 km
$$

This was our first meal in Toronto and our favorite!!! The fried bassa with the green curry is…read moresomething I still dream about. The Khao soi was also really good. We tried to walk in around 7:30 on a weeknight and the wait was about an hour so we got pick up instead and it was still delicious. The interior did look very cool and fun and large. There were stairs to go up and one very old elevator. We went to both locations during our trip and they tasted pretty much the same! We actually liked this interior better than the one downtown.

Pai, with various locations, is an acclaimed Thai restaurant and reservations can be difficult to…read moremake! I reserved a month in advance for my husband and I to eat at 6:00, and the restaurant steadily filled up during the course of our dinner. This, on a Monday night, is surprising, and a testimony to Pai's popularity. The interior of the restaurant is quite beautiful and welcoming, betraying its somewhat sketchy location above the Rose and Crown Pub. Sure enough, we were not disappointed by our meal. We started with some deep fried tofu bites, and these were really crispy and a delicious way to prepare tofu. It was a perfect, light appetizer. Then, on to the main course: My husband ordered Chicken Pad See Ew, and it had the thickest noodles that I'd ever seen in this dish. I wasn't sure what to expect! I tried a bite, and it was so tasty, with a variety of textures and a slightly smoky flavour. The thick noodles were beautifully cooked and complemented the dish very well. To my surprise, it was one of the better renditions of Pad See Ew (my usual go-to at Thai restaurants) that I've tried. I ordered the Khao Soi, with both shrimp and tofu (they kindly obliged, with an extra charge for the shrimp). This was unlike anything I'd ever seen, and its presentation was spectacular, with it's golden curry sauce and plume of fried egg noodles. My first several bites were superb: the fragrant, coconut flavored curry sauce perfectly complemented the noodles, shrimp and particularly the toful. On another occasion, I think that I would just order the tofu. Eventually, I found the richness of the sauce too have overwhelmed me, and I took the rest home. With its really spectacular amount of coconut curry sauce, it was excellent the next day with some additional tofu and steamed rice. All in all, very satisfactory, and our waiter was really pleasant and informative about the food. Was it worth reserving a month in advance? I'd say yes, it was, as Pai presents an excellent interpretation of Thai food, and the presentation of the the Khao Soi alone was worth the wait! Not to mention, we had a whole meal the next day from the leftovers! We will come back when we are in the area, if we can get in!!

Photos
Inside seating
Inside seating
Mango Slaw  https://www.instagram.com/the.wanderin.foodie/
Mango Slaw https://www.instagram.com/the.wanderin.foodie/
Mango Slaw (Veg)

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Mango Slaw (Veg)

Thai One Eats - thai - Updated July 2026

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