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    Thanh Huong

    3.9 (766 reviews)
    InexpensiveVietnamese, Sandwiches
    Open 6:00 am - 7:30 pm
    Updated over 3 months ago

    Order Thanh Huong Takeout or Delivery

    Thanh Huong Photos

    Business Info

    THANH HUONG ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Combination sandwich and Eggroll
    Oliver L.

    One of my favorite Vietnamese sandwich spots! I've never really been a fan of the pickled carrots and daikon ‍ Combination with extra mayo, extra pâté, peppers, no pickled daikon or carrots. that's my order! and it always hits the spot! The eggrolls are always fresh and good. So crispy! The prepped foods are delicious also! The staff is really nice, the lady that's always at the prepped food counter always remembers me and greets me when she does. Parking lot is kind of crazy! Aside from people parking too close to you or not parking straight it's manageable. Go at your own risk! But it's worth it.

    Pork belly & egg with fish and noodles
    Stephen F.

    Food is delicious, reasonably priced. It does have a small sit down section or take your food to go. I would say most take their food to go. The setting is fairly organized. Service here is good and attentive when it's not busy.

    #2 combination Banh mi
    Jessica Z.

    Banh mi was solid -- generous portion. Flavor was good, but I would've loved a bit more veggies for better balance. 4/5 The spot gives off mom-and-pop vibes, which I always appreciate. The lady who helped me with my order was friendly and welcoming. Would return to try other items on the menu such as their rice plates, noodle soups and hot food bar.

    Michael N.

    At first I wanted to dropped by another Vietnamese sandwich place, but they ran out of bread near closing time. Anyways, I yelped the nearest and found Thanh Huong. I ordered the following bang mi: Shredded pork with skin Bbq pork Too bad they didn't had pork belly so I went with bbq pork. While waiting, one of the staff was mopping and accidentally bumped my back without saying sorry which was rude. The taste of the bang mi was just okay for us. Not enough meat and veggies. Never going back and next time will go early to my other favorite bang mi joint.

    Pork porridge 14.75
    Doug C.

    Iconic Vietnamese deli/bakery/fast food restaurant. There used to be many locations and brands when starting in the 80s. Most of the owners have since passed away and nobody wants to work long hours without benefits anymore in the land of stock options. This is the last one which still has the variety and low prices similar to 45y ago. Much more diverse menu options than a bahn mi only place. Used to be multiple locations now only 1 for this brand. Changing demographics. Very high volume of customers buying 1-2 16oz containers of steam table selections to go. Hot steam table: large variety. 1 item $10.00, 2 items $13.00 with choices not seen in other locations because of cost. Things which arent common: bamboo, big chunks of different types of fish, catfish, saba, small sardines,. Bitter melon both stuffed and stir fried versions. Bamboo shoots, the larger roots cut and sauteed. Multiple braised pork belly entrees, min 2 different types. One is roasted crisp the other is braised. Open early for elderly crowd on food stamps. Large choices of veggie dishes including bamboo + steamed spicy pork. No reviews on porridge. They use broken rice which is different than the the version with all the rice grains broken down. In the old days they paired it with a roast pork or roast duck protein. Those days are gone. You can pick with any protein they have in stock. Ground pork which they use in banh cuon, seafood options(shrimp, sardines, saba, any fish they have in stock) which they use for the steam table dishes. $14.75. Bakery: fresh baked bread, waffles, anything to keep costs down. Freshly made banh cuon, $15/tray, cheaper than the specialized banh cuon bakeries. They make profit from the high volume and don't have to raise prices on everything to break even. Banh Gio: $3.50, like lotus wrapped sticky rice but this replaces rice flour for the rice and uses a seasoned ground pork and mung bean for texture contrast. Delicious. I see elderly come in when they open and this is an affordable bfast option without high fat or sugar. Banh Mi: $8.50, they don't skimp on the meat. Better filling quality than the specialized banh mi only places in ESJ. They have lost tehir #1 rating to Duc Huong on Story Rd. Bun Rieu: Couldn't finish the crab balls. Very authentic, slightly sweet -sour from the tomato broth and added lemon slices. Contrast in texture w noodles, hand formed crab pork balls and home made pork broth w the BR seasoning. Depth of flavor, flavor changes in mouth. Not americanized with added sugar.

    Menu
    Maddie M.

    I visit Thanh Huong a lot and the banh mi's are very good! We usually get the chicken banh mi or the Chinese sausage/fried egg banh mi. They are great portions and the bread is amazing. It is a great go to spot. This trip I got the shrimp spring rolls. It comes with 3. These spring rolls were good, but the shrimp was small. The spring rolls also were full of bean sprouts and mint but I wish there was more noodles inside. The parking lot is small, but they have a private lot. They also have seating inside and other hot fresh food.

    They gave my this. And they told me they wont serve anymore of them packages

    Came in and bought 30$ worth of food. Ate at the table, and asked for the sriracha chill sauce package. Gave me 1 , so i came and asked more. Still gave me one. So i came to ask the 3rd time and they told me no and tell me to get the chopped chilly instead. Lol i guess them packages is worth 1 star rating

    #1 grilled pork banh mi and Che Thai (Vietnamese fruit cocktail)
    May T.

    My favorite childhood banh mi spot! This local Vietnamese eatery has stood the test of time with its authentic banh mi's and a wide variety of food and drink options. I get the #1 grilled pork and it's always packed with meat that's juicy, tender and flavourful. Service is extremely quick and always super friendly staff to welcome you. Parking lot is small, so it's more of a grab-n-go for takeout. There are tables inside if you want to enjoy your food right away.

    banh mis, cafe sua da
    Kristine D.

    Best viet sandwich in the South Bay!! I got the classic banh mi thit nguoi (cold cuts) and my cousins got a cooked meat sandwich. They were DELICIOUS--cousins were also pleasantly shocked. Better than Lee's (commercialized, thin baguette) and Thanh Huong (I really like this place too) but the bread here is SO fresh and airy and delicious. We all loved the bread. Meat ratio was top tier, wish I had more veggies (lol). Coffee was also strong and delicious. Service was good--workers are straight to the point and quick. Ambiance could be better but it's a typical lil viet shop/"corner store" I'd say where they sell food but also pre-packaged foods here and there. They had seating and AC so cant complain!

    #14 - Banh Mi Thit Nguoi

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    1 month ago

    Food was great. Bahn mi take out with grilled pork is amazing! We will be back. A good stop in San Jose. Cards are accepted.

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    4 months ago

    "The sandwich wasn't great--the bread was too hard. The restroom also needs remodeling; it feels very outdated."

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    Page 1 of 20

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    SJ Eggrolls

    SJ Eggrolls

    4.1
    (249 reviews)
    7.8 mi
    $$
    Family-owned & operated
    Catering service

    I recently ordered catering items from SJ Eggrolls for a birthday party I was hosting, and it was…read moresooo delicious! I ordered a tray of 20 nem nuong rolls and 40 pieces of their banh khot. Both items were so generous and actually fairly large! It also came with a side of their orange sauce for the rolls and fish sauce, veggies/herbs, and chilies on the side for guests who love spicy. Definitely larger portions and super affordable. We picked up the items 30 mins before our party started, and they were still fresh and crispy throughout the whole night! I was expecting the banh khot to get soggy/be soggy but it held up very nicely. I love the way they packaged everything and would 100% recommend for those who need easy finger food for their parties. Also ordering from them was very easy. I did it online a week in advance and they texted me at exactly 530p to let me know it was ready for pickup. Inside was a little small, considering it's mostly pickup and go, but loved how quick and easy everything was!

    Parking is plentiful in this plaza if you park far. Location is a bit hidden. Very minimal seating…read morebut they have small Vietnamese Street food style chairs outside. Banh khot: 4.5/5, great flavors, not too oily Net eggrolls: 3.5/5, lacking a bit of flavor and must be eaten fresh. After an hour, it gets super dry Love that they don't skimp out on veggies. Pricing: mediocre, a bit on the higher end.

    Photos
    Banh Khot Plate comes with full veggies, pickled carrots/daikon & dipping sauce
    Banh Khot Plate comes with full veggies, pickled carrots/daikon & dipping sauce
    Net Eggroll Small Plate comes with full veggies, pickled carrots/daikon & sweet fish sauce
    Net Eggroll Small Plate comes with full veggies, pickled carrots/daikon & sweet fish sauce
    Chicken Wing Plate(Garlic Butter or Fish Sauce Flavor)

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    Chicken Wing Plate(Garlic Butter or Fish Sauce Flavor)
    Blue Monkey Cafe & Restaurant

    Blue Monkey Cafe & Restaurant

    4.0
    (522 reviews)
    5.4 mi
    $$

    I think the meal I had here would have to be considered ~lifechanging~. This is one of my favorite…read morespots in San Jose and a place I love to take people from out of town. It's always a good sign of authentic Vietnamese food when I don't quite understand the full menu. I always get the A2 Bun Cha Ha Noi (small), which includes grilled pork, pork patties, some egg rolls, vermicelli, and lots of leafy greens. The small is more than enough for 2 people. It also comes with the whole rice paper wrap setup, where you can grab rice paper and efficiently dip it in water to soften it up. I love that the dipping sauce is in a giant bowl, composed of the classic fish sauce concoction with sugar and some garlic and optional chili. I could honestly drink the bowl of fish sauce if I'm being honest but I'm fortunately more civilized than that. Service is very quick. The food comes out fast and it's pretty efficient. At the end of the meal you go up to the counter to pay, and there's a small discount if you pay in cash.

    Had their Hu Tieu Nam Vang dry with soup on the side. For…read moreappetizers, fried egg rolls and banh beo chen. Also had strawberry lemonade. Good Hu Tieu. Broth was not so warm but has such clear clean taste. Can taste the aromatics more than the fish sauce in the broth; had a lot of celery like flavor. There were a couple of ribs in the broth with tender meat attached to it. I got the Nam Vang with egg noodles instead of rice noodles. The seasoning for the noodles had a slightly sweet sauce. Noodles itself was perfectly cooked, slight chew to it and not soggy. The dish had the sweet, salty, savory combo The egg rolls were on the smaller side but tightly packed with delicious ground pork. Crispy outside. Came with the slightly spicy sweet fish sauce with chili. The banh beo chen came in one small plate instead of little dipping sauce plates. It had minced shrimp (more like crumbles), friend pork rinds pieces, and green onions. I like that they used shrimp instead of mung bean paste. The steamed tapioca/rice cake base was also topped with fried pork rinds and fried shallots (tasted like smoky onipn rings). The combination of all the texture and taste was well balanced. Sweet, salty, umami.

    Photos
    Inside dining room.
    Inside dining room.
    Scallion Sea Snails
    Scallion Sea Snails
    Trà Sữa Thái Xanh (Thai Green Milk Tea)

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    Trà Sữa Thái Xanh (Thai Green Milk Tea)
    Banh Cuon Bun Moc Ong Ta

    Banh Cuon Bun Moc Ong Ta

    4.3
    (441 reviews)
    5.4 mi
    $$

    banh cuon is one of my favorite Vietnamese dishes, and I've had a fair share in my lifetime, and…read morethis place has literally the BEST banh cuon I've ever had! Banh cuon Dac biet 1000/10 - it's freshly made you can just tell. It comes with the meat filled one and the shrimp one, and let me tell you, the rice flour roll itself is so flavorful, soft and silky. I've truly never had anything like it. They put a generous amount of meat inside this banh cuon and it complements so well with the fried shallots. Bun rieu 9/10 - the soup was so umami and flavorful, they included a big crab ball inside with tons of tofu and noodles, portions in this dish are generous as well. I think the main star dish here is the banh cuon though It only took me so long to try because every time I come, there's always a super long line but luckily today there was no wait! This place has been on my radar for 4 years! They also cater so if I ever just want to eat banh cuon in the comfort of my home I might just order a big platter to eat and share with my friends!

    Came back after several years and unfortunately this didn't hit the same as I remembered…read more Since my original review, I've gone back to Vietnam and apparently made bánh cuốn my unofficial research project. Between Saigon and Hanoi, I went on a full-blown bánh cuốn quest, trying different spots almost daily. Street stalls, little hole-in-the-wall shops, famous spots--you name it. At some point I stopped being a tourist and became a rice-roll inspector. So yeah... my standards are unfortunately very high now. The best bánh cuốn I had in Vietnam was paper thin and almost translucent, with this delicate chew that somehow breaks apart and melts in your mouth. That's the texture I'm chasing. Coming back here, the rice sheets were noticeably thicker and didn't have that same delicate texture. They also weren't as fresh and warm as I remembered, which makes a huge difference with bánh cuốn. This is one of those dishes that's at its best when the sheets are freshly steamed and hit your table warm. The meat filling was also underwhelming and not nearly as flavorful or savory as another bánh cuốn spot I've had in San Jose. With a dish this simple, there's nowhere to hide--the rice sheet, filling, freshness and nước mám chấm (fish sauce) all have to work together. It's certainly not bad, and I can understand why people enjoy it. But after eating my way through Saigon and Hanoi in pursuit of the perfect bánh cuốn, this one is kinda meh for me now. My old review gave this place 4 stars. Vietnam ruined me.

    Photos
    Outdoor Seating
    Outdoor Seating
    Banh Cuon, #1 special.
    Banh Cuon, #1 special.
    #2  | IG: lisaeatsf

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    #2 | IG: lisaeatsf
    Hue Restaurant

    Hue Restaurant

    4.1
    (1.6k reviews)
    7.8 mi
    $$

    Haven't been here in years and decided to check it out again. Everything was delicious!…read more Wait was ~30 minutes with 13 parties ahead of us. Not too bad. The waitresses are very efficient here. Very no frills service Appetizers: Both the banh beo and banh it ram were so good. The fish sauce given was relatively light and swet. The pork skin on the banh beo was chef's kiss. So crunchy and paired well with the rice cakes. The banh it ram was amazing. I love the shrimp filling and the contrast with the crunchy rice dumpling under. Main: The bun bo hue was FLAVORFUL. It genuinely did not need additional sauce. My only critique was I wish it was hotter because all the vegetables cooled down my broth a bit. The meat and noodles were generous. I could barely finish this without help. Overall, hits the spot.

    My go-to spot for all the central Vietnamese foods…read more 1. I love the appetizer selection at Hue, especially the banh beo, banh bot loc, and the banh ram it. These my are go to each visit. They come out almost immediately after ordering and are the perfect items to whet your appetite. 2. I appreciate that the banh bot loc comes unwrapped and with some fried pork skins. The banh ram it is always crispy and chewy. You get a lot of fish sauce with the appetizers as well. Hue's version is on the sweeter side and is very drinkable. 3. The bun bo hue is very standard and comes with a lot of toppings. Next time I want to try the mi quang and banh xeo!

    Photos
    Hue Restaurant
    *Bún Bò Huế
    *Bún Bò Huế
    *Bánh Ram ít :D

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    *Bánh Ram ít :D
    Bun Bo Hue An Nam

    Bun Bo Hue An Nam

    4.1
    (2.4k reviews)
    5.6 mi
    $$

    No place has seen me more hungover than Bun Bo Hue An Nam. After a night out, or whenever I'm…read morecraving something comforting, this is always my go-to spot. I usually order their Bun Bo Hue in a large size so I can enjoy some at the restaurant and still have leftovers to take home later. Service is always quick--you get seated right away, and someone usually takes your order within a minute or two. The food comes out fast, hot, and fresh every time. No matter what time of day I visit, there are always people eating here, which speaks for itself. The broth is incredibly flavorful while still being light and aromatic. Combined with the variety of toppings and fresh vegetables, it's hard not to dig in the moment it hits the table (as you can probably tell from the photo, lol). The restaurant has plenty of seating, making it a great place to bring family and friends. When you're finished eating, you simply walk up to the counter, tell them your table number, and pay. Just keep in mind that they only accept cash or debit cards. If you're looking for a comforting bowl of Bun Bo Hue, especially on a rough morning after a night out, this is definitely the place to go. I will always come back here.

    Bun Bo Hue An Nam seemed to be a popular spot for bún bò Huế in San Jose, so I was excited to try…read moreit. Unfortunately, the service was not very welcoming--the staff came across as blunt, impatient, and at times rude--but I could have overlooked that if the food had fully lived up to the hype. The broth made a good first impression and clearly included many of the right spices, although it was also quite salty. As I got further into the bowl, however, the flavor started to feel flat and lacked the rich, slow-simmered depth I expect from a restaurant that specializes in this dish. It tasted more heavily seasoned than deeply developed, so experienced bún bò Huế fans may find it underwhelming. The meat was also not as tender as I would have liked, and the congealed blood--usually my favorite part--was overcooked and dry rather than smooth and tender. The visible holes suggested it may have been cooked too quickly at too high a temperature. Overall, the meal was decent and had some good flavors, but the broth, meat, and service did not meet my expectations. I can understand why it is popular, but I would probably try another bún bò Huế spot next time.

    Photos
    Bun Bo Hue An Nam
    Bun bo hue $18.25
    Bun bo hue $18.25
    Bun bo hue $18.25

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    Bun bo hue $18.25
    Tay Ho

    Tay Ho

    4.2
    (1k reviews)
    5.5 mi
    $$

    I have to come back here another time! I'm told that this restaurant used to be smaller and that…read morethey've expanded. The bahn cuon here is really good -- the rice noodle is so fresh and soft and chewy. This was my favorite and the variety was so appreciated as well! It's also surprisingly filling and I would definitely get this next time I'm here. The fish sauce was also delicious as well. (this is in reference to the dish Banh Cuon Tay Ho Dac Biet) Bahn Beo were good sizes and nicely steamed. I wish there was a bit more sauce because I was running out at the end. Toppings are appropriately sized as well Personal take, I didn't really enjoy the fried pork rind topping as much and would have liked more shrimp, but once again, personal preference. I didn't quite enjoy the Hu Tieu, but my friend liked the soup! It's a little too plain for me. I do love the feeling and texture of eating thick, round rice noodles. The banh xeo that came on the side was hard to crunch through, I felt like it was probably sitting on the side for a while. Vibes were nice -- there's a call button to ask for service. Menu has a lot of items as well (e.g. pho, rice plates, etc), so there's something for everyone if you come with a big group! Our server was also really attentive and sweet -- he came by and asked if we wanted additional dishes/bowls since we were sharing food!

    Love Tay Ho and this location! I ordered a catering order over the phone with their location a week…read moreor so in advance, and they were easily able to take my order and it was fresh/ready the day of pick-up. I ordered their egg rolls and banh beo for catering which came with lots of fresh herbs/lettuce, fish sauce, and other toppings. Pricing was very affordable as well for the quality. I have also frequently gone into their store to enjoy a nice plate of com tam or bun thit nuong which has always been great. They provide their nuoc mam/fish sauce on the table and always are attentive. Restaurant is large and can accommodate a bunch of tables. Parking is also on a big plaza so didn't have trouble parking.

    Photos
    Interior
    Interior
    11/29/2025: P5. Pho Bo Vien (No onions)
    11/29/2025: P5. Pho Bo Vien (No onions)
    A2. Goi Cuon - Fresh Shrimp Spring Rolls $9.50 Steamed shrimp and pork slices wrapped in rice paper with fresh herbs and rice noodles, serve

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    A2. Goi Cuon - Fresh Shrimp Spring Rolls $9.50 Steamed shrimp and pork slices wrapped in rice paper with fresh herbs and rice noodles, serve
    Vit Dong Que

    Vit Dong Que

    4.2
    (369 reviews)
    5.4 mi
    $$

    this place is such comforting food for me. my parents have been taking me since i was young, and…read morethis is our go-to for this particular viet dish called bún măng vịt, which is vermicelli noodles, duck meat, and bamboo shoots! bún măng vịt - i loooove the sauce they have here. you put a bit in the soup but careful to not too much since it could get salty, and i love dipping my chicken/duck into the sauce!! the sauce really does complete this dish. i really appreciate that you can ask for more sauce for free any time. inside is colorful and is what you can expect from a little asian restaurant. we came at 1pm on a sunday and it was pretty busy, so the staff took a bit of time to take our orders and provide water. parking can be tough since the lot for this particular area is small, so i just park in the plaza next to it.

    I'm a bit conflicted about this place. The restaurant is small and not very fancy, but the food is…read moreaffordable, the portions are generous, and the taste is good. It's not outstanding, but it's definitely enjoyable. Unfortunately, the service ruined the experience. As soon as I sat down, I hadn't even had a chance to look through the whole menu before the server kept touching my shoulder and repeatedly pressured me to order. I found it very rude and uncomfortable because I really don't like strangers touching me. The older lady did it to everyone in our table, and she didn't seem to realize she was making our entire group uncomfortable, and it affected our whole dining experience. So, would I come back? Absolutely not. One visit was more than enough. I'm not willing to deal with that kind of pushy service again.

    Photos
    Vit Dong Que
    Bun Bo Hue - $18.5
    Bun Bo Hue - $18.5
    Chicken Salad (Half)

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    Chicken Salad (Half)

    Thanh Huong - vietnamese - Updated August 2026

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