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    Vien Dong

    4.0 (73 reviews)
    Closed 7:00 am - 7:00 pm

    Vien Dong Photos

    Business Info

    VIEN DONG ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Dogs allowed
    Good for working

    Recommended Reviews - Vien Dong

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    Reviews With Photos

    Pate chaud
    Vanessa N.

    There's a Vien Dong that sells sugarcane juice and a Vien Dong that sells food. Both are on Senter Rd so it's a bit confusing. This location is the one that sells food and Vietnamese coffee. My mom used to buy pate chaud from Vien Dong a lot for us when I was younger, but I haven't been here in many years. This is a grab and go type of place and there's a decent amount of parking in the plaza. They sell banh mi, pate chaud, and other prepared foods in hot trays. Vien Dong accepts credit cards. Today, I got 8 pate chaud ($1.25 each) and 1 banh mi heo quay/crispy roast pork sandwich ($10). The pate chaud were quite petite and perfectly fine. The pastry was flaky and the filling was seasoned enough. I enjoyed my banh mi heo quay a lot! It had cilantro, jalapeno, green onion slivers, crispy pork, cucumbers, pickled daikon and carrot, and Vietnamese mayo. There was a good portion of flavorful pork and crispy skin in my sandwich. I appreciate how they added pickled carrot and daikon in the sandwich because some places don't put that in their banh mi heo quay. Overall, I enjoyed my purchases from Vien Dong. The pate chaud and banh mi were satisfying and familiar. I'll be coming back to try their other banh mi! They have a 1 standard banh mi and a Vietnamese coffee combo for $10 you can get from 6:30 am - 10:30 am.

    Some sandwich
    Perhaps U.

    The other Mediocre place, order lemon glass chickens and other items. Workers at every passive about their job, just trying to serve some foods portions to the customers, that's all. They just working like a machine, not many interactions, but they act very quick at the cash register.

    Fried chicken banh mi
    Doug C.

    Undiscovered by the viral crowd. Located on Senter Rd between off Tully near the Costco. Out of the way location. Local vietnamese and hispanic demographics mean some menu customizations. Stuffed squid, bitter melon, small sardines where you eat the bones, vietnamese canh soups, ribeye+cheese banh mi for the hispanic crowds. 10$ 2 item bento box. rice and noodles don't count as item. Chayote/Opo better than thanh huong. Best deal in bay area for steam table asian bento. Pay with 10$ bill. There are 2 noteworthy aspects of this bento. 1) the high quality choices, all authentic Asian recipes and ingredients because they cater to the local population. For example whole sardines where you eat the bones. Different versions of bitter melon. Largest fish selection depending on day, sardines, catfish, mackerel, salmon. All for the older Asian crowd. They dont eat innout hamburgers or beef. Not healthy for 80yo. Lemongrass chicken, tofu and porkbelly, stuffed squid, stuffed tofu. All of these are incredibly expensive to produce and the owners keep the prices low because most of the customers are on limited income. They don't have high paying tech jobs. 2) the price and portion size. Incredible for 10$. Same price from 20y ago. No where in bay area has this deal with this quality. Stuffed squid or tofu. Hand stuffed with pork, bean thread noodle, black fungus to give it the fall apart texture. Limited quantity. Go early for the best selection. Sardines: simmered until soft. Eat the bones for calcium. Pork belly with eggs: high protein and fat. Very filling. Can buy an 8oz container which is 1/2 the size. Usually the soups are served in 5$ 16oz container sizes. 3oz container is 3$. Pork belly w egg maybe more because of ingredient cost. lemongrass chicken and ribs. Melt off bone. Very hearty. These dishes aren't available at mainstream places like Lee's. Cuttlefish, Sardines, Salmon, catfish, mackerel. All expensive to produce. Nobody offers this selection of simmered, caramelized seafood. Soups: fermented mustard green with chicken balls. 8oz container 3$. Drive 30m for soup breakfast. Come early while still fresh. Salted mustard greens, Dua Chua. They sell it packaged in the supermarket but those have preservatives in it. Lacto fermented. They make their own. Slightly sour soup; almost like filipino sinigang but wo the tamarand. Delicious; Tong ho soup: very healthy. Reduces insulin sensitivity, good for hypertension. Good for elderly. No other place in the south bay serves this except maybe in hotpot. pork meatball with water chestnut. Asian style 12$: ribeye + cheese banh mi. Can't finish it. Too big. Seems to be more popular with the hispanic demographic. New item; sweet bread like kings hawaiian but not as sweet. Stuffed with butter and pork floss on top. Creamy and salty. delicious. Only place I have ever seen this savory bread. At counter. Limited time. 10$/box. 2.50 each. There are 4 choices for the higher quality banh mi; all at 10-12$. Crispy roasted Pork Belly, Salmon, Fried Chicken, ribeye and cheese. The ribeye is 12. Pay with cash; no other charges. Slightly spicy Fried Chicken banh mi: This sandwich is poised to go viral. 50-100% better than the fast food FC sandwiches. Meets all the main stream checkmarks, white meat, no bones, spicy, portion size too large for 1 person, 30% cheaper than teh 15$ going rate. They use brined chicken breast. Incredible portion sizes. At least 1/2 costco sized chicken breast in there. They make it fresh after order. It takes 10m. They can do this when it isn't busy since each order is a custom. Once they get busier this made to order recipe may have to change. Best fried chicken sw for 10$ in the bay area. FF outlets are min 50% higher at 50% size. they make their own chili for the FC. Steak and cheese Banh Mi: superior to philly cheesecake version. Incredible portion size. At least 50% better value than cheesesteak shops. Those are all at 15-20$ for something with less beef. Salmon: roasted/fried salmon Banh Mi. Cant tell. Very high quality. Incredible. Impossible to finish in 1 sitting. Roast pork Banh Mi: normally 16$/lb. Pork belly with roast skin. Banh mi uses at least 1/2 lb of pork in it. Have no idea how they sell it for so cheap. Might be a loss leader. Very juicy. Doesn't have the big hunks of fat in it. Has the famous roast pork flavor. Crunchy. Other review accurate. This one, the steak and the fried chicken BM are special. Buy 3 of the 10$ sandwiches and get one free. Higher quality ingredients than Duc huong with the 10$ banh mis. 16oz container for 5$ to get larger portion size. Add rice with 2 16 oz containers. Multiple meals.

    Carlson T.

    A bit of a warning, the parking space is quite busy and tight due to the Lee's Supermarket. Best practice is to park a bit more farther and just walk - it'll be worth it. This is my to go spot for sugar cane juice and they do not water down the drink unlike the place at the Grand Century mall. The sugar cane drink with calamansi is my personal favorite. The cost averages around $7-$8 per drink. This place is ran by a few folks and they are nice and patient if you have any questions. The place is full of Vietnamese products but no places to sit down to chill.

    Pork Pate Chaud
    Don L.

    Vien Dong has an unassuming exterior, but they serve a mean pate chaud. For a $1.25 a piece, I think the pate chauds at Vien Đồng are one of the greatest values in San Jose. The savory pastry is crumbly on the outside and fluffy on the inside. It's delicious, but I wish there was more meat filling. For a $1.25 though, I think it's hard to complain. They're a great option for a cheap, quick meal you can eat at any time of the day. I also saw they had $6 banh mi, a là carte ready to eat Vietnamese hot foods, and Vietnamese coffee as well. I'll be sure to try those next time I stop by!

    #5: Bánh Mì Thịt Nướng/Grilled Pork ($6)- 3.5/5 stars
    Amy D.

    3.5 stars but rounding up to support a small business. I happened to see Vien Dong while I was in the area, and decided to stop by since I love trying out new banh mi places. They weren't busy yet at 12:15pm on a Sunday; however, a few customers walked in a couple of minutes after me, and I'm assuming they have a lot of customers coming in and out. They only had one worker at the time, but she made my order quickly. I ended up trying: -Pâté Chaud ($1.25/each, https://www.yelp.com/user_local_photos?select=44jY2LYj5YvimL9kx0jgVA&userid=76vIFZcC7owykCBjMfGVXg): Solid version of pâté chaud, and I loved how airy and flaky the pastry was. You could still taste the butter, but it wasn't too heavy. The filling was flavorful; however, it could've used a bit more filling. Still recommended! -#5: Bánh Mì Thịt Nướng/Grilled Pork ($6, https://www.yelp.com/user_local_photos?select=HMBwv8NTA2rjx8gpCQg5FQ&userid=76vIFZcC7owykCBjMfGVXg): Pretty good version of bánh mì, where all the components were good, but not amazing. I wouldn't go out of my way to get their bánh mì, but would order it again if in the area. In addition to bánh mì, they also had a variety of pre-cooked food in steam trays available for combo rice plates. Only indoor seating was available. Their staff was wearing a mask, but it was only partially covering their face. Parking was easy to find in this lot since there were plenty of spots.

    Phil I.

    I'm totally addicted to pate chaud those flaky crispy miniature meat pies comes in either pork and veggies best of all it's only $1.25 a piece where the hell can you find a place that is so cheap yet so affordable. Came by this morning wasn't too busy the lady in charge was very friendly and I chose 10 pork chaud and they do go by fast. They do have banh mi for $6, spring rolls and take out meals. Definitely be back for more ample parking very light traffic on a Friday morning maybe best to come by on weekday than on a weekend.

    pork pate chaud $1.25
    Jeff H.

    Good little pork pate chauds $1.25 here. We ordered eight of the square ones and four of the triangle ones. We already ate some Cambodian noodles earlier but found room for some pate chauds. These will probably not be good the next day so we had to hurry. We ate all of them on the way from SJ to SF. Good times.

    Pork Pate Chaud (90¢ each)

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    5 months ago

    Sold us cold eggrolls. First and last time I will not return. Not a good first impression.

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    I like this restaurant, the food is good and the service is OK.AAAAAAAAENENENENEN EAAA

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    Ask the Community - Vien Dong

    SJ Eggrolls

    SJ Eggrolls

    4.1(251 reviews)
    1.9 miEast San Jose
    $$
    Family-owned & operated
    Catering service

    I recently ordered catering items from SJ Eggrolls for a birthday party I was hosting, and it was…read moresooo delicious! I ordered a tray of 20 nem nuong rolls and 40 pieces of their banh khot. Both items were so generous and actually fairly large! It also came with a side of their orange sauce for the rolls and fish sauce, veggies/herbs, and chilies on the side for guests who love spicy. Definitely larger portions and super affordable. We picked up the items 30 mins before our party started, and they were still fresh and crispy throughout the whole night! I was expecting the banh khot to get soggy/be soggy but it held up very nicely. I love the way they packaged everything and would 100% recommend for those who need easy finger food for their parties. Also ordering from them was very easy. I did it online a week in advance and they texted me at exactly 530p to let me know it was ready for pickup. Inside was a little small, considering it's mostly pickup and go, but loved how quick and easy everything was!

    Parking is plentiful in this plaza if you park far. Location is a bit hidden. Very minimal seating…read morebut they have small Vietnamese Street food style chairs outside. Banh khot: 4.5/5, great flavors, not too oily Net eggrolls: 3.5/5, lacking a bit of flavor and must be eaten fresh. After an hour, it gets super dry Love that they don't skimp out on veggies. Pricing: mediocre, a bit on the higher end.

    Photos
    SJ Eggrolls - Banh Khot Plate comes with full veggies, pickled carrots/daikon & dipping sauce

    Banh Khot Plate comes with full veggies, pickled carrots/daikon & dipping sauce

    SJ Eggrolls - Net Eggroll Small Plate comes with full veggies, pickled carrots/daikon & sweet fish sauce

    Net Eggroll Small Plate comes with full veggies, pickled carrots/daikon & sweet fish sauce

    SJ Eggrolls - Chicken Wing Plate(Garlic Butter or Fish Sauce Flavor)

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    Chicken Wing Plate(Garlic Butter or Fish Sauce Flavor)

    Banh Cuon Bun Moc Ong Ta

    Banh Cuon Bun Moc Ong Ta

    4.3(444 reviews)
    2.2 miEast San Jose
    $$

    Four years later and I'm still giving this place 5 stars! I've tried other bánh cuốn places around…read morethe Bay Area, but this is still the benchmark for me. There are other places I can go as backups, but when I want the complete bánh cuốn meal, this is the place to go. Food (5 stars) + The Đặc Biệt is still the #1 order here. It's a huge plate and you get a little bit of everything: the plain rice rolls with shrimp sprinkled on top, bánh cuốn stuffed with meat, pork roll, egg roll, and their crispy fried shrimp cake. Everything complements each other perfectly. + The rice rolls are soft and fresh, and I especially like the ones stuffed with meat. Pour their sweet and savory fish sauce all over it and add some of the red chili peppers if you want some heat. Excellent! + Their fried items are also what separates this place from some of the others. The egg roll is crispy and the fried shrimp cake actually has a nice big shrimp on there. Even the slightly steamed bean sprouts and herbs work perfectly with everything else on the plate. + This time I ordered the smaller plate with just the meat-filled bánh cuốn instead of the Đặc Biệt. It's around $15 and is actually the perfect amount for me where I'm full but not overly stuffed. However, for only a couple bucks more, I'd still recommend the Đặc Biệt. You just get so much more food! Service/Ambiance (3.5-4 stars) + Service is pretty standard for a Vietnamese restaurant. They're not constantly coming around to refill your water, but if you raise your hand or flag someone down, they'll come over and help you. Nobody is looking the other way pretending they didn't see you! + The restaurant itself is pretty small inside, but they have a much larger outdoor seating area. We came during lunch and didn't have to wait long. + I brought my dog Marley so we sat outside. It was a warm day but there was enough airflow that it was actually pretty comfortable. - One strange thing I've noticed during my last two visits: the water has a slight soapy taste. Maybe that's proof they do an excellent job washing their cups, but they could probably use an extra rinse! This time I just brought my own water. 4 years after my original 5-star review, nothing has really changed for me. I've had plenty of bánh cuốn around the Bay Area and this is still the place I compare everyone else to. The service and ambiance might only be around 3.5-4 stars, but I'm not coming here for fancy service. I'm coming for bánh cuốn, and the food is still 5 stars!

    Our dad favorite place. He truly can skip this place whenever we in San Jose…read more His favorite is ban coun combination. I'm trying their bun rieu today and it's not disappointing. The broth is delicious, tofu and rieu was delicious and the toppings of fried shallots are very generous. Everything was consistent. Workers keep place clean as soon costumer living. Definitely recommend if you haven't tried it yet. Can be very busy during rush hours and weekends.

    Photos
    Banh Cuon Bun Moc Ong Ta - Outdoor Seating

    Outdoor Seating

    Banh Cuon Bun Moc Ong Ta - Banh Cuon, #1 special.

    Banh Cuon, #1 special.

    Banh Cuon Bun Moc Ong Ta - #2  | IG: lisaeatsf

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    #2 | IG: lisaeatsf

    Thien Long

    Thien Long

    3.9(1.4k reviews)
    1.6 miEast San Jose
    $$

    This Vietnamese restaurant has been around for decades and has been a family staple for us for…read moreyears. We've probably eaten here 50+ times with family and friends, and one thing I can say is that they are 100% consistent. We've never had a bad meal here. There's a great variety of Vietnamese dishes, so everyone can usually find something they like. The chả cá (fish) is one of their popular dishes and a favorite. They also have good chicken phở, broken rice, vermicelli noodles, spring rolls, roll-your-own options, and plenty of soups beyond phở. You can order individual dishes or share family-style, which makes it especially easy when coming with a group. It's very casual, family-friendly, quick, and straightforward--nothing fancy and probably not where I'd choose for a date night. But for a dependable meal with family or friends, it's a great spot. Kids like it, parents like it, and my mom likes it--which says a lot coming from an older Vietnamese person who knows her Vietnamese food! The staff is always efficient and nice, and after all these years, the food remains consistently good. The biggest downside is parking. The entire shopping center has become so busy with restaurants that finding a spot can be overwhelming, especially during peak hours. Also, keep in mind they do not take credit cards. Bring cash, or you can pay electronically through options such as Zelle/Venmo. Overall, this is one of those longtime neighborhood restaurants we keep coming back to because we know exactly what we're going to get: good Vietnamese food, plenty of choices, friendly service, and consistency.

    This Vietnamese restaurant offers a spacious, clean dining area and a pretty large menu with plenty…read moreof options to choose from. The staff greeted us warmly and provided friendly service throughout our meal. I ordered the rare beef pho, which was fine but fairly average in flavor. My friend ordered the vegetarian noodles, and those were actually quite good. Overall, the food didn't really stand out to me, but nothing was bad either. I appreciated the comfortable space, cleanliness, friendly staff, and variety on the menu. I'd be open to coming back and trying something different next time.

    Photos
    Thien Long - Dining room

    Dining room

    Thien Long
    Thien Long - Heineken

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    Heineken

    Hue Restaurant - Bún Bò Huế

    Hue Restaurant

    4.1(1.6k reviews)
    1.7 miEast San Jose
    $$

    We just visited Hue Restaurant last night and had a great experience. We ordered the Bún Bò Huế and…read morethe Shaken Beef with Tomato Fried Rice, and both dishes were very tasty and flavorful. There was a bit of a wait even though we arrived around 8 PM, but honestly, that just showed us how popular the place is. The food was definitely worth waiting for! We were also pleasantly surprised by the prices. With food costs and eating out being so expensive lately, it was nice to find a restaurant with really good food at very reasonable prices. We would definitely come back again and try more dishes. Highly recommended!

    If you are planning to try this restaurant out, I'd highly recommend a weekday and avoid the…read moreweekend (unless you like waiting in long lines surrounded by cigarette smoke). Overall, the environment was very loud, overwhelming, and smoke everywhere you walked on the outside. As for the food, I had the Bun Bo Hue, Banh Xeo, and Banh Ram It. I enjoyed the BBH, as it was pretty flavorful. However, I was disappointed when the tables did not have extra spices and sauces that I could utilize to add into my food. The Banh Xeo was pretty filling. One downside of that experience was that the nuoc mam tasted very diluted and lacking flavor. And for the Banh ram it, it was okay. I was expecting it to be crunchy, but it was more of a mochi texture than anything. It was definitely a one time experience for me. Tried this place once and I don't think I'll be back.

    Photos
    Hue Restaurant
    Hue Restaurant - *Bánh Ram ít

    *Bánh Ram ít

    Hue Restaurant - *Bún Bò Huế

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    *Bún Bò Huế

    Bun Bo Hue An Nam - Pho Tai

    Bun Bo Hue An Nam

    4.1(2.4k reviews)
    2.0 miEast San Jose
    $$

    It's legit you win my 5 star vote…read more I follow k.traaaan and he did not just hype it up for the people out there. This is the spot for some authentic ReaL Bun Bo Hue. I got a large tonight and couldn't even finish my food. The amount of meat and noodles you get is so worth it my ladies! They order, serve, get you in and out. Packed with some hangry people. Ohhhhs well, I was hangry too.

    It's been a while since the last time I came here. Here is my today's experience:…read more - Service: quick and attentive. Customer needs to pay up front and only by cash or debit card. Don't forget to bring your cash! - Food: I ordered Bun Bo Hue dac biet and Hu tieu kho. + Bun Bo hue dac biet: Honestly, the BBH broth was not flavorful like I had before. Maybe the food quality is inconsistent. Anyways, their meat was fresh and tender. + Hu tieu kho: their Hu tieu kho really surprised me. It was flavorful, both the sauce topped on noodle and the broth. Most of the toppings were fresh. Only the crispy pork fat didn't taste good and had an unpleasant smell. - I've seen a review saying that the staff was unprofessional. I can confirm that it was true. One staff was eating while working:( Overall, this local restaurant is famous for its BBH and that's what most people come here for. I hope they can maintain the quality of their food and provide better training for their staff.

    Photos
    Bun Bo Hue An Nam
    Bun Bo Hue An Nam - Bun bo hue $18.25

    Bun bo hue $18.25

    Bun Bo Hue An Nam - Bun bo hue $18.25

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    Bun bo hue $18.25

    Tay Ho - 26. Bun Rieu

    Tay Ho

    4.2(1k reviews)
    7.4 mi
    $$

    I have to come back here another time! I'm told that this restaurant used to be smaller and that…read morethey've expanded. The bahn cuon here is really good -- the rice noodle is so fresh and soft and chewy. This was my favorite and the variety was so appreciated as well! It's also surprisingly filling and I would definitely get this next time I'm here. The fish sauce was also delicious as well. (this is in reference to the dish Banh Cuon Tay Ho Dac Biet) Bahn Beo were good sizes and nicely steamed. I wish there was a bit more sauce because I was running out at the end. Toppings are appropriately sized as well Personal take, I didn't really enjoy the fried pork rind topping as much and would have liked more shrimp, but once again, personal preference. I didn't quite enjoy the Hu Tieu, but my friend liked the soup! It's a little too plain for me. I do love the feeling and texture of eating thick, round rice noodles. The banh xeo that came on the side was hard to crunch through, I felt like it was probably sitting on the side for a while. Vibes were nice -- there's a call button to ask for service. Menu has a lot of items as well (e.g. pho, rice plates, etc), so there's something for everyone if you come with a big group! Our server was also really attentive and sweet -- he came by and asked if we wanted additional dishes/bowls since we were sharing food!

    I promise... I'm not a hater. I'm really just telling it how it is. The quality has gone down over…read morethe years, while the prices keep going up. But I'll let y'all be the judge. Let's get into it. B1. Bánh Cuốn Tây Hô Đặc Biệt The only solid item on this combination plate was the ground pork floursheet. Soft texture, flavorful pork, and a good balance with the black fungus. The yam tempura and mung bean tempura, however, were pretty below average. No crunch, little to no flavor, and they tasted like they had been sitting out for a while. The ground shrimp floursheet was disappointing. There was barely any shrimp and mostly just flour sheet. I was sitting there wondering, "Where's the shrimp?!" The fermented pork roll was cool. It was definitely fermented because it had a strong, sour pork aftertaste. Not bad, though. T2. Cha Giờ Thịt Nướng This vermicelli bowl was not it. The pork had the classic lemongrass aftertaste, but it was very light. The texture was also dry, and the portion was pretty sad. It was essentially a salad with noodles, five pieces of pork, and 2 small egg rolls. Egg rolls were skip-worthy.. they barely had any filling. And don't even dare try their pho here either. Sources: Trust me. Yelpers, where are all the great Vietnamese restaurants at in SJ?!

    Photos
    Tay Ho - Interior

    Interior

    Tay Ho - 11/29/2025: P5. Pho Bo Vien (No onions)

    11/29/2025: P5. Pho Bo Vien (No onions)

    Tay Ho - A2. Goi Cuon - Fresh Shrimp Spring Rolls $9.50 Steamed shrimp and pork slices wrapped in rice paper with fresh herbs and rice noodles, serve

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    A2. Goi Cuon - Fresh Shrimp Spring Rolls $9.50 Steamed shrimp and pork slices wrapped in rice paper with fresh herbs and rice noodles, serve

    Vit Dong Que - Banh Bot Loc

    Vit Dong Que

    4.2(369 reviews)
    2.2 miEast San Jose
    $$

    I'm a bit conflicted about this place. The restaurant is small and not very fancy, but the food is…read moreaffordable, the portions are generous, and the taste is good. It's not outstanding, but it's definitely enjoyable. Unfortunately, the service ruined the experience. As soon as I sat down, I hadn't even had a chance to look through the whole menu before the server kept touching my shoulder and repeatedly pressured me to order. I found it very rude and uncomfortable because I really don't like strangers touching me. The older lady did it to everyone in our table, and she didn't seem to realize she was making our entire group uncomfortable, and it affected our whole dining experience. So, would I come back? Absolutely not. One visit was more than enough. I'm not willing to deal with that kind of pushy service again.

    The primary protein meats on the menu were duck and chicken. We ordered duck with a side of noodles…read moreas well as chicken salad with a side of noodles and also some eggrolls. The standout dish was the egg rolls. They arrived hot, golden brown, and perfectly crisp, with a satisfying crunch and a flavorful filling that made them the best part of the meal. The food, however, wasn't the reason for my rating. The restaurant's cleanliness left me concerned. I noticed cobwebs that appeared to have been hanging in place for a long time, along with dirt and grime collecting in corners throughout the dining room. Even the menus felt sticky, with a visible film of grease and small food particles still clinging to them. The faded print and worn condition made them look as though they hadn't been replaced in years. Those details created an impression of neglect that made it difficult to relax and enjoy the meal. With a thorough deep cleaning and some updated menus, this restaurant could create a much more welcoming dining experience. Until then, the cleanliness issues overshadow what was otherwise an average meal.

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    Vit Dong Que
    Vit Dong Que - Bun Bo Hue - $18.5

    Bun Bo Hue - $18.5

    Vit Dong Que - Chicken Salad (Half)

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    Chicken Salad (Half)

    Vien Dong - vietnamese - Updated August 2026

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