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    The Alley UW

    4.5 (6 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 weeks ago

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    Caffe Ladro - Ravenna

    Caffe Ladro - Ravenna

    3.7
    (38 reviews)
    1.0 mi

    I stopped in to get a gift card and a mocha. The staff here are friendly and very customer service…read moreoriented. I enjoyed my mocha and the gluten free almond cranberry cake, which was moist and flavorful. Another plus is they use a dark chocolate for their mochas, so it's not super sweet.

    Caffe Ladro in Ravenna is a cozy, pretty simple spot for a quick coffee. I visited on a Monday…read moremorning around 11am, so it was super quiet with just two people and one barista working. The café has around 20 seats, including a mini couch, a table in the middle, and a few seats by the window. It's the type of place where you might end up sitting right next to someone, so be prepared to make a new friend! The vibe was definitely more for people who need a quick place to work and not for big groups and loud conversations. Parking on the side street that it's on is limited, but I was able to find a spot easily around the corner since there's free 2-hour parking in the neighborhood. You'll need to ask for a key to use the bathroom after you order. They sell coffee beans and a selection of merchandise, along with a small range of pastries like muffins, cookies, and quiche. You order your drinks, and then you have the option to customize them with syrups and drizzles. The ordering process was quick and simple. I had an old gift card to use, and they had to transfer the balance to a new system, which is now linked to my phone number. Overall, it's a good spot if you're looking for a quiet coffee break, but it's not exactly the most exciting place to linger for long. Lastly, I ordered a latte with a white peach flavor. Which was subtle. Didn't really stand out like I hoped. Went with something different because why not! I also had their quiche which had veggies and goat cheese and that was magnificent. Highly recommended. Food ranges from 5-8 dollars and lattes range around 6 dollars. I had the jumbo which is 20oz.

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    Caffe Ladro - Ravenna
    Rum-soaked almond croissant
    Rum-soaked almond croissant
    Caffe Ladro - Ravenna

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    Portage Bay Cafe - 65th

    Portage Bay Cafe - 65th

    3.8
    (608 reviews)
    1.0 mi
    $$

    This is the third Portage Bay I've been to, and I have to say, I enjoyed this one the best. Great…read morefood and really helpful and supportive staff. I had their chicken sandwich with a side of potatoes. The sandwich, loaded with substantial pieces of chicken, almost spilling out of the sandwich, and healthy lengths of bacon. It was so much, I couldn't eat it all, so took half home. It heated up surprisingly well for lunch the next day. My girlfriend got the Mushroom Benedict (a vegetarian option on the menu), and loved it! So much so she finished of every last bite! Our server Melissa was amazing! Competent, but equally a good conversationalist, having done a lot in her life despite her youth It can be a little loud and boisterous in the place--the acoustics aren't stellar-- but still work the good food.

    YALL PORTAGE BAY IS BACK!…read more Years ago - I swore never to go back to portage bay because I felt it was so mediocre and no longer an experience at all. But I'm happy to report that portage bay has gone back to creating memorable food and great experience worth spending your money on. It was a pleasant time as we dined with dear friends. Our server was also so kind and attentive. The food was full of depth and care. So it makes me happy to recommend their restaurant again. If you've never been, make sure you make a reservation and enjoy the cozy place that encourages you to eat like you give a damn haha.

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    Busy Sunday
    Busy Sunday
    French Toast (veg) (with toppings from the breakfast bar!)
    French Toast (veg) (with toppings from the breakfast bar!)
    Lemonade with berry purée

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    Lemonade with berry purée
    Ole Cafe

    Ole Cafe

    4.8
    (24 reviews)
    1.0 mi

    Ole Cafe is a super unique gem in Seattle. This is a Spanish speaking cafe with traditional foods,…read moregames and classes to learn Spanish. The owner Amanda is very caring and does a great job balancing a business while teaching classes. The food is delicious and on point! I have personally taken two classes and have really noticed a difference/gains in my language skills. I recommend this place as a hang out spot, come for the delicious eats, game night, and the classes! It has a warm vibe and is very clean too.

    I was excited to come here and enjoy some simple tapas and speak Spanish with my family. I love…read morethe concept, and the intent. The service was also great, considering there were many people and only one server. The coffee was good and people were all making an effort to speak Spanish, which I very much appreciated. The tortilla de patata, was also fine. That was the good. Overall, the food, as simple as it was, was really, really dissapointing. First, they rely exclusively on a microwave and a toaster oven. This should probably mean they serve only a few premade pastries and maybe come fiambres and call it a day. But I did not realize this when I ordered churros con chocolate for the whole family. Instead of having freshly fried churros - the only way to serve these, and the only way you will ever have them in any cafeteria in Spain - they preheated some pre-baked abominations along with a schmear of cold fudge sauce in a saucer. For a place so infatuated with Spain to serve something so wholly inauthentic really surprised me. Is it that hard to make chocolate a la taza? Is it that hard to have a frier and serve up some fresh churros? That's what we thought we were getting.... The ensaladilla was also a poor imitation of a Spanish classic, with mostly mayo, hardly any tuna, and punctuated with a smattering of pale peas. Even the pan con tomate, jamón y queso was bad. I confess that I've never understood the Catalan tendency to grate tomato on bread for these montaditos, but Ole doesn't even do that. Eschewing this easy opportunity to use a fresh ingredient, they squeeze some cold tomato sauce on a slice of toast instead. Almost as bad, the jamon serrano they use is cold and presliced (meaning that the salt is brought to the surface of the meat), instead of room temperature like jamon needs to be, rendering it dry and hard instead of warm and tender. In short, Ole cuts corners at every turn, relying on premade dishes for nearly everything, a decidedly un Spanish approach to food. Seattle desperately needs an authentic little Spanish cafeteria where folks can get good, simple freshly made tapas made with love. This place doesn't even try. With all that being said, if you want a good coffee and to be surrounded by people who love the language, Ole offers this. And that's pretty good too..

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    Ole Cafe
    A bonbon. YUMMY
    A bonbon. YUMMY
    The menu. If you don't speak Spanish just point at what you want or pull out your translator.

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    The menu. If you don't speak Spanish just point at what you want or pull out your translator.

    The Alley UW - bubbletea - Updated June 2026

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