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    The Bait Shed

    4.1 (329 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 3 months ago

    The Bait Shed Photos

    THE BAIT SHED ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Steamers and crab roll
    Sydney S.

    Pricey but portions are good and view is stunning! Seafood was fresh but drinks small and expensive . Service was good!

    Staff was great with showing and teaching about the lobsters in the tank! Took out a big one for us.
    LisaMarie S.

    Great portions and great food overall on the seafood and land food side! Great ambiance, just wish they were open more during the non peak season. We've been in Maine since April and while I get it, there are not a lot of fresh seafood options open every day near the beach.

    View from the Bait Shed
    Michelle S.

    If you ask my Mom where her favorite spot in Maine for seafood is, she'll probably say The Bait Shed in Pine Point. But if you ask me--Emma the pup--my favorite restaurant? Paws down, it's The Bait Shed! Not only is it a perfect spot for waterfront dining, but the staff is absolutely exceptional. They treat four-legged guests like royalty. Every time I visit, I get my very own burger cooked to paw-fection () and served in a frisbee, with fresh water in a cool red beach pail. Talk about first-class service for us pups! After I clean my plate, I drag my human over to Pine Point Beach for a stroll. Gotta sniff, wag, and maybe chase a seagull or two. Sad news though... the Bait closes on 9/28/25. But don't worry--I'll be back next year. Tail waggin', paws ready, frisbee plate and all!

    Amaury J.

    A summer in Maine is never complete with a visit (or several) to the Bait Shed. Going to the Bait Shed has become a tradition, and we look forward to it every year. We could sit on those picnic tables staring at the blue water and sipping Bloody Marys daily. The service is always excellent -- they make you feel like family from the minute you walk in -- and the vibe is unmatched. It's not loud (unlike some other places in Portland's Downtown), but it is lively and full of energy. We also love that they take reservations via Resy, as sometimes they get pretty packed, especially over the weekend. The drinks are great, and the food never disappoints. Bloody Marys are $10 if you get their house vodka, and they're always so good. We've tried their flatbreads and rolls, but most of the time, we opt for the eat-and-peel shrimp, which is easily splittable and hits the spot during those summer days by the water.

    triple lobster roll (enough for two people)
    James H.

    I cannot give The Bait Shed more than three stars as a local Mainer. This is mostly due to the headache there is of parking nearby (I encourage giving their small parking lots a chance, as they do have them available) and the price of food. You'll likely be paying to park in the nearby public parking lot at Pine Point beach. And the price of lobster rolls / other seafood is SO much more than what you can produce the same thing (if you're willing to go to a fish market or a local lobsterman) cooking the lobsters on your own. On top of my two biggest quarrels with what the Bait Shed has to offer, I struggle with places that are inundated by an overwhelming amount of people during the summer. I think we hung around and waited nearly an hour for a table and this was in a relatively not-busy time. Having said that, I did enjoy sitting on the back deck at the Bait Shed. And when you ignore the bill at the end of your meal, you can enjoy the lobster roll because it is fresh meat and they keep the process simple and beautiful. If I'm ever back at the bait shed, I would skip other parts of the menu. Our mussels were bland and some of the items on other people's tables were underwhelming in their appearance. If you're making your way to the bait shed, stick to the lobster rolls or other signature dishes (fish & chips, crab cakes, crab rolls, twin lobsters, baked lobster or baked haddock).

    Rodney M.

    Beautiful day for a great lunch Can't beat the views and just perfect for a nice mother-son lunch. Staff is very friendly. Attentive to our relaxed schedule. Parking is available but can fill out fast. Street parking is very limited if any. But the crowd moves so you usually don't have to wait too long for a spot.

    View from our table
    Hillary G.

    This place never disappoints! It's a great place to have lunch on a beautiful summers day, or dinner while catching the sunset. I would recommend making a reservation ahead of time to ensure that you'll have a table. This place gets really busy as it's a great place to go in the summer. The food is simply delicious. Fresh. The tuna poke was heavenly with seaweed and avocado. The lobster flatbread is my absolute favorite. Fresh picked lobster, cheese, garlic butter and a crust that's equally soft and crunchy. The portions are perfect. The service was prompt, friendly, and courteous. I love that the servers have a point of sale system with an integrated credit card- pay right there- no running the card at the bar! If you're looking for a great summertime place, the Bait Shed has you covered. Highly recommend!

    Jacklyn K.

    The food is 5/5 but service was a bit curt. We also came on a gooomy rainy day which definitely changed the vibe/ambiance at no fault of the restaurant. On a sunny day I could imagine it would be impossible to not hit 5 stars! The lobster bisque was very delicious and fresh chunks of lobster made it all the more indulgent. We shared a few main courses and (as expected) the lazy man's lobster impressed! The breading is buttery and rich in the best way. We also had the stuffed haddock, the lobster roll and the scallops. The stuffed haddock came in second place. Everything was delicious but those were out top 2. Wish there was an option to swap sides (as we had the same asparagus and rice pilaf with each dish). Otherwise no complaints food wise and think if you can make a reservation on a sunny day this is an excellent option for lunch or dinner!

    Poor Lazy Man's Lobster Plate
    Noah F.

    Went here for a dinner the other night and we always love their outdoor seating. You get a god view of the water and you're right next to the beach. Service is always amazing and the prices are very good for the portions, which are huge. I got the oyster and mussels to start. Oysters were okay and nothing special. The mussels are great though and the sauce they bath in is so good with tons of flavor. For my main I got the clam chowder and the crab flatbread. The chowder is very good and very big. It's super creamy and there are tons of clams. The flatbread was also very good and the ingredients all worked very well. I prefer the lobster flatbread but I thought I would give it a try and it was still very good. I finished everything I ordered and left very happy. Finished off with some of their whoopie pies which are always huge and always amazing. Definitely recommend coming here on a nice evening for some great prices on lobster and huge portions. Flavors are always good and I always leave happy. Definitely recommend this spot!

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    Great evening- food and service excellent. The manager cracked the lobster and couldn't be nicer.

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    The Bait Shed Reviews in Other Languages

    Ask the Community - The Bait Shed

    Only outside dining?

    Yes, outside dining or take-out only.

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    The Chart Room

    3.2
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    The staff were friendly and the food was good, but pricy. We were seated in the lower section and…read moreit had a lot to be desired.

    We arrived in Maine on Saturday and made reservations at the Chart Room for Sunday, Unfortunately,…read morethe only time available was 8:45 pm. We were fine with that as it was the birthday of a member of our group. The problem with that was we really felt rushed from the moment we walked in the door. I'm sure staff was ready to go home for the night but if reservations are that late, they should be prepared to allow people to eat without feeling rushed. As annoying as that can be, my BIG problem follows: we were thrilled to be able to bring our little dog and to see they had a dog menu. We ordered the chicken from the dog menu for her. I was hand feeding her pieces (thankfully didn't just let her eat it on her own, as she probably would have eaten all of it!). When she had eaten almost half of it, I tasted a little piece and was super surprised to taste the spices added. I would have thought that it would be pretty bland. We asked the waitress what was added and she accommodated us by bringing the can of spices the cooks had used. It included salt, onion and garlic... all things that can be toxic to dogs. I spent the next few days worried about whether our little girl would have a reaction which really put a damper on our vacation. The waitress tried to make things right but shame on the cooks!! If you're going to have a dog menu, you should know what's safe to feed them.

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    Sunset Bar & Grill

    Sunset Bar & Grill

    3.8
    (28 reviews)
    2.9 mi

    We had a great family dinner at Sunset Bar & Grill. We arrived around 5:15 and had no problem…read morefinding a shaded table on the patio, which was a nice surprise. Since it's seat yourself, we settled in quickly. It took a little while for someone to acknowledge us, but once we were greeted, the service was friendly and efficient for the rest of the meal. The cocktails were good--nothing extraordinary, but exactly what we expected for a casual waterfront restaurant. The food was the highlight. My blackened haddock sandwich was excellent, and my wife said her lobster roll was one of the best she's had during our Maine trip. Our son loved the kids' haddock fingers, and our daughter ordered the cheeseburger from the regular menu since there wasn't one on the kids' menu. Both cleaned their plates, which says a lot! Overall, we really enjoyed our meal and would happily return the next time we're in Old Orchard Beach.

    Barely present staff. 90 minutes for food with no update. Parts of the order missing. Mediocre food…read morewhen we got it. This is a seat yourself place so good luck getting anyone's attention. When we finally did, it was almost 90 minutes before our food came. We got an appetizer but were never offered extra plates or a "how's it going" or refills until the food arrived. The waitress left as fast as she could. The drink order was messed up, and we were MINUTES AWAY from putting $20 on the table and leaving. When the food did arrive, part of the order was missing because "it went to someone else." WTF? Also, as an insult to injury, the menu has items listed as gluten free. We have a symptomatic celiac with us and when we mention one person needed to be gluten free the waitress kinda said "uh ok" which wasn't confidence inspiring. And clearly there is cross contact because our family member doesn't feel good after ordering simple nachos (marked GF). Look, restaurants are hard, I know. But maybe this place used to be good? Why was it so packed? The food that we did end up getting was mediocre, like it all came from US Foods or Sysco. Other than the lobster presumably. But everything was your basic "throw it in a fryer" type stuff you get anywhere else. I haven't left a zero percent tip in 20 years, but tonight, they earned it.

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    The Brunswick

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    There's something telling about a place the moment you walk in, and here, it isn't subtle. You're…read moremet with the lingering scent of beer soaked into the floor from nights that were clearly busier than anyone could properly manage. Now, most people would interpret that as neglect. But that's not quite right. It's evidence. Evidence that this is a place that has been tested, repeatedly, and continues to operate under pressure. And strangely enough, that inspires a certain confidence. You know, almost immediately, the drinks are going to be done properly. I ordered something simple. chicken fingers with buffalo sauce and bleu cheese. Nothing remarkable, and that's precisely the point. They weren't trying to reinvent anything. They were just... competent. And competence, especially in an environment that borders on chaos, is not trivial. It's reliability. It's order, holding its ground. The service reflected that same tension. Reese, the bartender, was clearly under strain. busy to the point where most people would start to fracture, but she didn't. She held the line. And if you've spent enough time in this industry, you know that's not easy to do. There's something almost admirable about watching someone maintain composure when everything around them is loud, demanding, and slightly out of control. And that's really the essence of the place. It's loud... almost aggressively so. Packed. Borderline unruly. At one point, there was a couple engaged in what was clearly a volatile argument... infidelity, perhaps? but the noise swallowed the details. It didn't matter. The specifics were irrelevant. What you were witnessing was raw human behavior, unfiltered, playing out in real time. And oddly enough, it fit perfectly. This is not a place for quiet reflection or carefully structured conversation. It's a place where order and chaos collide and neither one fully wins. But if you're the kind of person who can tolerate that, or even enjoy it... there's something undeniably compelling about it. If you want quiet, look elsewhere. But if you're willing to step into something louder, messier, and far more alive, then this place offers exactly that. It's not refined. It's not restrained. It's something closer to a modern day bacchanal. And for better or worse, that's the point.

    We stopped into the legendary Brunswick for something quick to eat before we headed onto the beach…read more The service was slow and left something to be desired, it got better. The Caprese appetizer was insanely good. The haddock fingers were excellent. The ambiance is what pushes it over the top. Although the band was not that great, the beachfront atmosphere and set up was perfect and everyone got up there and danced.

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    The Bait Shed - seafood - Updated August 2026

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