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    The Barn Kitchen & Bar

    3.8 (71 reviews)
    Open 7:00 am - 2:00 pm, 5:00 PM - 9:00 PM

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    Spinach salad, cheese on the side
    Tamar K.

    First of all, it's a very pretty place in the Williams Inn. And the staff was great. We sat at the bar and ordered a few things to tide us over til dinner later, elsewhere. I love that the menu has clear listings of what's gluten and dairy free. What we got was pretty good, but there were lots of options we weighed, because so many things sounded great. I would definitely go back.

    Risotto
    Christine M.

    Enjoyed a memorable dinner at The Barn Kitchen & Bar. We started with the simple salad, which was light and refreshing with a delicious dressing. For our mains, we ordered the risotto and the pork chop, both executed beautifully. You know this restaurant is using quality fresh ingredients. The pork chop was perfectly cooked and juicy, and the risotto was light and full of flavor. Attentive, friendly service in a beautiful restaurant. One of my favorite meals in the area. Definitely add this spot to your list.

    Tuscan Thighs
    Julia K.

    Great place for lunch / brunch. Interior is decorated beautifully in a modern barn theme. Service was excellent. Brunch menu has classic items such as Eggs Benedict as well as sharable like the Tuscan Thighs.

    ICELANDIC POACHED COD  northern white bean pesto ragout | blistered tomatoes

    The service was great! Food was great! Definitely recommends zis plaze. Vegetarian options +plus

    Bolognese so yummy!
    Nickisha L.

    The food was amazing! es the apple crisp dessert! so delicious! I love the loon of the interior. it always makes me feel so cozy! Our waiter was amazing! he was so funny and kind!

    Duck cassoulet
    Kevin C.

    I really wanted to fall in love with the restaurant but too many things have gone wrong for me to fully embrace this place. First off, we are guests of the inn and the inn is so charming and contemporary that we thought we would be in for a treat having read that this restaurant is a farm to table style concept. Walking up to the hostess, we were told there are no availability for the evening, We asked for following day, and nope. I made a reservation online shortly after on Yelp and voila, no problem at all. Having read other people's review, this is not the first time this has happened. I will just leave it at that and not say anything more. When we came in, we were promptly seated which was good. For appetizer, we had the mussels which was really good and tasty for $17. For entree, I had the bacon cheeseburger $19 and they cooked it to perfection. I asked for fries instead of salad. My son got the pasta with bolognese sauce $24 which he ate every bite. My wife got the daily special of duck cassoulet $26 which came out subpar. The presentation was a bit sloppy with duck sitting on a bed of beans. That plus it wasn't the best duck she ever had. For dessert, my wife got the flourless cake which she felt it was bit too dry. All in all, some hits on the food and also some misses. Additionally, the wait time is somewhat a bit slow.

    Shirley temple
    Jen M.

    We came here for Mother's Day. The food was delicious and it was a quiet morning. The service was great. The bathrooms off the bar area needed maintenance (no toilet paper), but otherwise it was a nice experience.

    Katherine Y.

    Nice restaurant connected to Williams Inn. Decent avocado toast and bagel spread. Hostess was a bit slow bc we had not made reservations. Otherwise good!

    Excess oil from salmon dish when poured onto a plate.

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    3 years ago

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    3 years ago

    food was great and we had a great time, lots of good things to do there. Would definitely recommend

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    3 years ago

    Delicious fried cauliflower and strip steak done perfectly. Wait staff was very attentive and efficient. Courses were perfectly timed.

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    4 years ago

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    7 years ago

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    Guest S.

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    4 years ago

    Theo is one of Berkshire Counties hidden gems. Great food and friendly staff. I highly recommend the Barn.

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    The Barn Kitchen & Bar - desserts - Updated September 2026

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