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    The Beach At The Point

    1.9 (7 reviews)
    ModerateNew American

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    5 years ago

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    7 years ago

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    14 years ago

    I'm glad to see this spot re-opened! So far it's great...and can't beat the location! Looking forward to frequenting the spot even more!

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    13 years ago

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    14 years ago

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    Ducey's on the Lake - Fried chicken

    Ducey's on the Lake

    3.9(815 reviews)
    18.5 mi
    $$

    Our party of 4 had an 1130A reservation, and I called an hour in advance we would be a bit late…read more Although the restaurant closed at 12 noon, she noted it and said our reservation would gladly be accepted in Ducey's Bar & Grill. Since it was our first time in Bass Lake, we needed a map from the hotel front desk to find our way. Please view my map photo since it is nestled in the middle of lodging. Unfortunately, upon arrival, we were informed a 45-minute to 1-hour wait for a table. Perturbingly and hungrily, we waited. Our drink order included Modelo Michelada, Peach Lemonade, juice, and milk. Ordered the Ducey's Salad, a Philly Cheesesteak, a Carne Asada Protein Bowl, and 2 kids meals. Loved my protein bowl and peach lemonade. We enjoyed our food and dining experience, and we would love to return. Reiterating this review on Bar & Grill.

    This place only gets 3 stars because of the view. We requested outdoor seating, was told it would…read moreonly be 5-10 minutes but ended up waiting 20 minutes. When we were seated we were then told that the kitchen was extremely backed up and it wouldn't be another 45+ minutes until they can even take our order. Thankfully they were able to take our drink order first so we got to enjoy the view. We were starving by the time we finally got our food, everything was fried since we decided to get their sampler platter and fried calamari. The food was pretty decent, I think I just got sick of it pretty fast because everything felt very heavy. I would probably only come back for the views next time I'm in the area, and get some drinks and light apps!

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    Ducey's on the Lake - Entrance to the formal dining area.

    Entrance to the formal dining area.

    Ducey's on the Lake - Side Salad with Ranch 4/5 Stars

    Side Salad with Ranch 4/5 Stars

    Ducey's on the Lake - Our view to the left

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    Our view to the left

    Hemlock Restaurant & Bar - Amazing Tea options Table Side

    Hemlock Restaurant & Bar

    4.4(39 reviews)
    23.3 mi

    Inside the local Marriott. The breakfast burrito was very good. Decor was nice. Service was also…read moregood.

    I want to give a 3.5 but am rounding up to a 4…read more Located in a very pretty hotel. While walking in, I thought to myself "it's gorgeous, why didn't we stay here again?" and then remembered because all of their low ratings as a hotel are due to poor service. The receptionist at the entrance is very bleh (didn't even greet us, she just looked at us so we said hello first ). We sat down and ordered. We were the only customers. The girl who took our order was nice enough but lacked professionalism. She just seemed out of it. She didn't write down our order, but a few minutes later came back saying "wait what did you for your entree again?". I'm glad she double checked, but for the price of the food and aesthetic of the restaurant, I expected better service. I ordered the wagyu burger but wasn't asked how I wanted it cooked - I assume they only cook it well-done because that's how it came. It didn't have the juicy buttery flavor of Wagyu, or really any flavor at all. The bread was good. The fries are phenomenal and I liked that more than my burger Carrots & whipped ricotta was good but not great - very flat flavor profile of ricotta, honey, and carrots. I think this dish could've been better with some acidity like a bit of lemon on the side. The chicken pesto penne pasta was good, but still flat. It would be better with cherry tomatoes or something to give it depth. The pasta was cooked perfectly Despite the chicken being absolutely tiny (approx 4"), it was juicy. Wish there was more of it I didn't care for the butternut squash soup but my husband liked it. It had good flavor but was very thin. Overall the place is pretty, but I wouldn't return as the food was very forgettable. It's a shame that the best thing was the side of fries. I'm giving a 4 due to the food tasting clean/quality.

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    Hemlock Restaurant & Bar - Indoor and outdoor space

    Indoor and outdoor space

    Hemlock Restaurant & Bar - Belgian Fries with Garlic Parmesan

    Belgian Fries with Garlic Parmesan

    Hemlock Restaurant & Bar - It's outdoor patio space and fire pits

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    It's outdoor patio space and fire pits

    Gateway Restaurant & Lodge

    Gateway Restaurant & Lodge

    3.3(1.1k reviews)
    52.4 mi
    $$
    Outdoor seating
    Full bar

    We had an amazing experience! The food was fresh, flavorful, and beautifully presented. The…read moreatmosphere was welcoming, clean, and comfortable, and the staff went above and beyond to make us feel appreciated. The bartender was very creative in my our own unique cocktails. Every part of our visit exceeded our expectations. We will definitely be coming back and highly recommend this restaurant to anyone looking for outstanding food and excellent customer service! And the photographer with his special talent capturing our visit..!! Thank You..!!

    Nestled in the foothills of the Sierra Nevada mountains along the Kaweah River, The Gateway…read moreRestaurant & Lodge was the perfect place to enjoy dinner after a memorable day exploring Sequoia National Park. With our large group of 7, we were seated outdoors, where we enjoyed spectacular views and the calming sounds of the Kaweah River. I had made a reservation earlier in the day, and the staff was very friendly, welcoming, and accommodating. Service remained attentive & pleasant thruout the evening. The hubs & I wanted to keep things light & healthy, so we shared serveral dishes, to sample more of the menu. We started with the jumbo shrimp cocktail and crab cakes, both of which were heavenly. The shrimp were fresh & sweet, pairing perfectly with the cocktail sauce. The escargot bourguignon was also enjoyable ~ the snails were fresh and not mushy like those I've had at some other restaurants, although I've tasted better versions elsewhere. The colossal snails were imported from France and prepared in the chef's special butter sauce. Next, we shared the Chinese chicken salad, which came in a generous portion. To finish, we shared a 12-oz New York steak with our daughter, and it was cooked perfectly medium-rare. She also added a cup of clam chowder soup, while my son ordered his own filet mignon steak, which he thoroughly enjoyed. Overall, the food was decent for the price, but the real highlight was the relaxing atmosphere & beautiful river view. It was the perfect way to end an already wonderful day exploring the park.

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    Gateway Restaurant & Lodge
    Gateway Restaurant & Lodge
    Gateway Restaurant & Lodge

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    The Beach At The Point - newamerican - Updated August 2026

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