Cancel

    Open app

    Search

    The Block

    3.7 (396 reviews)
    PriceyAmerican
    Open 11:00 am - 10:00 pm

    Order The Block Takeout or Delivery

    The Block Photos

    THE BLOCK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

    You might also consider

    Recommended Reviews - The Block

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Breanna T.

    The Buffalo wings are the best thing in the menu! Always on point and consistent. The service is good in the bar area, it's always packed on the weekend but I still enjoy going. Music is pretty loud so be prepared for that but it's a good spot to go when I come back home to visit. I really want to come for brunch next time! But I keep missing the time that it ends...

    Salmon breakfast
    Dawn H.

    My family and I went for Sunday brunch to celebrate a birthday. I recommend having a reservation because they are crowded on Sundays. There is a Dj who plays a nice mix of current and old school music. Service is was fast and my food was good. The salmon was cooked perfectly. The potatoes and eggs needed salt and pepper, but they didn't require a lot. Everyone in my group enjoyed their food and we had a good time vibing to the music without it being too loud. I will definitely be back.

    Kai C.

    We made a Saturday reservation for opening time. It was nice to get in before it got crowded. The live DJ was a nice touch. I am picky about my wings but these were a 10! They weren't dry & had the perfect amount of sauce. The jalapeno shrimp & grits were good too! I enjoyed everything I ordered. But that price... whew. We spent about $75pp and it was one appetizer 2 entrees and one cocktail. My side of eggs was $8 alone. It was my first time eating here so I wasn't sure what to expect. I enjoyed it.

    Spicy Grilled Chicken Sandwich
    Janae H.

    Food - I had the spicy chicken sandwich and fries. The chicken was grilled but it definitely held its flavor and juiciness. As for the chipotle sauce ask for it on the side because it did make the sandwich HOT, lol. If you're not used to heat I suggest you get something else. The sandwich was 10/10 but what would have taken it to the next level would have been some BACON!!!!!!! The fries were temperature hot and I love my food hot to the touch. The sweet potato cheesecake was tasty. My friend stated it was equivalent to a coffee cake, but I think that it was more in line with a carrot cake. Also got a piece of the lemon cake which was served warm...it was yummy also. Service - was quick; the server was personable. Ambience- it's a cute little spot...it's small and quaint 18% gratuity for all checks If your visiting to Detroit or even if you are a native go to The Block, you won't be disappointed

    Jacqueline T.

    Recently visited Detroit and The Block was recommended. Upon entry, the staff was very friendly and attentive. Our server made great recommendations and they were spot on! The portion sizes were great as well. I had the shrimp and tacos, and my friend had the burgers. All were super delicious! I definitely want to come back and try their brunch.

    Patty H.

    Oh my goodness! It was great to be in the D and visit with the amazing team at The Block. The food and the service was excellent. The culture is alive and kicking in this bar and kitchen! Live DJ during our brunch too and fun to meet Chef Kenny Parker!

    Shotgun shrimp
    Amanda P.

    We were in town for the Detroit Tigers opening day game and looking support black-owned businesses or restaurants. We found this place and we are not disappointed. The hostess who greeted us when we walked in was all smiles and super friendly. She sat us on the side where the bar is but there was also a side with nothing but tables so if you didn't want to be near the bar you didn't have to be. There was plenty of light from the huge windows in the front. The menu you access by scanning a QR code and it comes up as a PDF on your phone. The menu is a bit limited but I think that's so that they can focus on what they do well and that is definitely the wings! The wings had some sweet chili on them and everybody was eating them so we had to try them and they were absolutely amazing! They were fried hard like we like them, super sticky and sweet, and not huge like you wonder what was done to them to make them grow so big. Haha. The burger was delicious also; it was juicy and crunchy on the edges and a nice size especially considering it was like a $20 Burger (I took a star for this) . The prices were a bit high but you pay for the quality I guess. I also got a drink called "Say Less" which the name alone cracks me up. It was lemonade raspberry and dusse. This drunk was $16. Good but the bartender has a heavy hand, FYI if you driving. We also got something called shotgun shrimp which was similar to boom boom shrimp but not as saucy. Also great. Esp with these little things that look like cherries but they weren't there were some kind of pepper little red pepper. Yum! Plenty of street parking. It's also within walking distance of Wayne State University and a bakery. There's lots of seating. The food came really fast and fresh. The walls are decorated in really cool art that it seems to be locally done as it references midtown and the cass corridor of Detroit. I definitely plan to go back here and would urge anyone to stop by. Even on our way out the hostess asked us if we needed a bag and then bagged it for us ...we had two little boxes. Lol. It was a really friendly inviting atmosphere and the food was great and I would come back anytime.

    Cabernet
    Ree T.

    When you walk into the place it feels like you are being invited into a home. The customer service is just like that. The wood tables and stools are actually comfortable. Nice music in the background and the painted murals on the walls is cool. The salad was delicious. The salmon was seasoned just right. It was enough of a salad for two servings. I'd highly recommend this place.

    Shrimp & Grits
    Ena C.

    My first visit here was on my birthday in 2025. I tried the Woodward wings with buffalo sauce and the spinach dip and I couldn't stop thinking about it ever since! I decided to go solo this past Sunday during brunch and it was lit. They had a live DJ and the throwback music was everything. This time I tried the shrimp n grits with a side of scrambled eggs and the Boozy punch and that little punch had me leaning okayyy?! I loved the energy of this place both times. I would recommend you get there early if you are doing brunch or make a reservation (if you can get one). I will definitely be back for the food and vibes!!

    Short rib tacos
    Shawn S.

    A lil on the spicy side but pretty tasteful and fulfilling app for happy hour. I would order again. Spent a Saturday early evening at the bar and it was pretty crowded. Reservations were encouraged for table seating. Staff were nice.

    Short ribs tacos and salmon sliders
    Tiana H.

    Slightly short staffed but never a long wait. Food is always hot, delicious and fresh. Bartender makes the perfect drink every time. Walking distance to Garden Bowl, Majestic Theater and the Medical District.

    Sweet potato cheesecake
    Soleil K.

    What a beautiful time! Came on Mothers Day weekend Saturday for brunch. From the time we walked in, the atmosphere was fabulous! We didn't have reservations, but we did arrive close to the time of opening. We waited less than 10 minutes for a table, so that was exciting! The staff was amazing and the DJ was top-notch! The drinks, the food, all wonderful. We were laughing and singing the entire time. We even got up and hustled, per the dj request. There is an 18% gratuity per table, so be aware of that. The service is exceptional, so I feel that's appropriate. I can definitely see myself returning.

    Leah D.

    We were in town for a concert at the Majestic Theater. It was easy to make reservations for a Saturday night. I parked on the side street for $4 without realizing that I was literally across the street from the parking garage that I booked for the concert . So there are several inexpensive places to park! When we sat down at a high top, the menu is via QR code. I prefer a physical menu and surprisingly so does my friend who is much younger than me! We had a great friendly server who was patient with us when trying decide what to order. She did recommend the spinach artichoke dip and their wings but we opted for no appetizers. We saw the dip en route to another table and it looked amazing! I ordered the strawberry harvest salad with grilled chicken, feta, pecans and balsamic dressing. It was delicious and a huge portion! My friend ordered the avocado Greek salad with chicken and devoured it. My husband had the salmon BLT with fries, which were hot and crispy! We couldn't think about dessert but our server recommended the sweet potato cheesecake which sounded intriguing. I knew from previous reviews that it would be loud and it was but I didn't feel like I had to yell to have a conversation. There are 2 unisex restrooms available.

    Chicken lettuce wraps

    See all

    10 years ago

    Helpful 9
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Britt G.
    506
    62
    102

    9 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    11 years ago

    Helpful 6
    Thanks 0
    Love this 4
    Oh no 0

    10 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    We had the chicken and French toast and the shrimp and grits. Both of them were amazing. The Block never fails me.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0
    Photo of John J.
    351
    1
    0

    5 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dean M.
    12
    214
    13

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tamara F.
    224
    17
    5

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amanda L.
    156
    8
    20

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kyle J.
    11
    23
    18

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Service wasn't very friendly. The portions were small and not very good. Overpriced. I was very disappointed

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rhey G.
    44
    28
    31

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 5 of 10

    Ask the Community - The Block

    You might also consider

    Verify this business for free

    People searched for American 5,035 times last month within 15 miles of this business.

    Verify this business

    The Eagle Detroit

    The Eagle Detroit

    4.2
    (165 reviews)
    0.3 mi
    $$

    We came here around 10pm on a Friday night after a very long day. It wasn't packed but there were…read morequite a few groups eating there. We sat at the bar to speed the food along because we were hungry. The bartender, Tristan, was nice and accommodating. I had the Fried Chicken BLT. Ya'll! This was an excellent sandwich. The tomato and lettuce was so fresh and the chicken was so well seasoned. It was absolutely delicious. The perfect sandwich. I'd go back for another one right now but will definitely be returning to this restaurant for that sandwich next time I'm in Detroit.

    This Food and Beer Hall is Fantastic! I ended up here twice in one week…read more The restaurant sits on a corner not far from Comerica Park-- great for eats prior to the game, if your feeling like some fried chicken. There is plenty street parking and I saw a sign that they validate parking (a plus for downtown). To note There is a Happy Hour! On arrival all staff are pretty attentive, there wasn't a wait to be greeted and seated by The Eagle team. The food is advertised as all Natural and I must say it was! Food came out pretty quick, nice and hot and crispy chicken that is lightly breaded. Both of my visits were top-notch. The ambiance is a modern beer/food restaurant. The group I was with we tried the 'snack' Burnt ends (B+), combo meal -3 piece drums and 3 piece dark (A+), Fried Chicken BLTsandwhich (A++)-- as mentioned the chicken was outstanding, the sandwich was shared for 2, the bread had a nice crisp too. For the sides sweet potato Crock, mac and cheese, green beans and collars greens-- no complaints! They offer multiple draft beer, cocktails and cocktails. I must say the prices and portions are very reasonable! Needless to say, highly recommend and I will return soon :)

    Photos
    The Eagle Detroit
    The Eagle Detroit
    The Eagle Detroit

    See all

    Supergeil

    Supergeil

    4.4
    (269 reviews)
    1.6 mi
    $$

    Supergeil translates to "Super cool", and this along with all the other super laxatives, is…read moreaccurate. The menu is Turkish and German fusion, which makes when you know how the doner kabob has become a German fast food staple. I've gone a few times now and had consistently great experiences. From the just the right level of eccentric inside, to the wide patio outside, the environment is comfortable and fun. Their food and cocktail menu changes often. There a few mainstays, including their doner options. Their lamb doner version is the only one I've found in the US I like (I have to remember to ask without peppers, not a traditional ingredient). Their cocktails are fresh, inventive, and interesting. I've tried a variety, and they do a consistently good cocktail. Supergeil is a reliable go to, good quality, reasonable prices, and great service. I'll be back for their patio season.

    Supergeil is an Eastern European and Mediterranean inspired restaurant nestled in the heart of…read moreCorktown. From the moment I walked in, the ambiance transported me to a beautiful Mediterranean garden, with its gorgeous tiled floors, lush greenery, and warm, inviting atmosphere. It felt like a refreshing escape right in the middle of Detroit's historic cobblestone streets. It was the perfect setting for a long-overdue reunion with my sorority sisters, and Supergeil was incredibly accommodating, hosting our group of 14 women in the middle of Grand Prix weekend without missing a beat. We kicked off the evening with a few appetizers to share, including the hummus, deviled eggs, and meatballs. Everything arrived quickly and was an instant hit around the table. The standout was definitely the hummus, served with fresh, homemade pita that was unbelievably soft, fluffy, and packed with flavor. The meatballs were also delicious, perfectly tender, juicy, and well seasoned. For my entrée, I ordered the popular lamb and beef döner, and it absolutely lived up to the hype. The portion was generous and beautifully presented, overflowing with crisp vegetables, fresh lettuce, garlic sauce, hot sauce, and the most tender, savory lamb and beef. Around the table, others enjoyed the Turkish ravioli with spiced beef and pork, more döner, and a variety of salads. Everyone loved their meals, and we couldn't resist passing plates around to sample a little of everything. It's the kind of restaurant that's perfect for sharing and enjoying with a large group. And what would a girls' night be without cocktails? If you're a fan of Two James spirits like I am, you're in for a treat. The bartenders create incredibly inventive cocktails from a seasonally rotating menu. I stepped outside my comfort zone and ordered the Open Kettle, made with coffee infused Doctor Bird Rum, cola reduction, coconut cream, and Underberg. It was unlike anything I've ever had! It was rich, tropical, complex, and with just the right kick. It's an absolute must try. Another crowd favorite was the Purple Gang, featuring lavender vodka, lemon, and butterfly pea tea, which gave it the most stunning purple hue. To finish the night, we ordered all three desserts to share: the burnt sugar tres leches, strawberries and cream, and the hot brownie with cinnamon ice cream. My favorite was easily the tres leches. It was light, creamy, and perfectly balanced with the crunch of burnt caramel and the subtle sweetness of coconut, it was a creative twist on a classic dessert. The warm brownie with cinnamon ice cream was pure comfort and a chocolate lover's dream, while the strawberries and cream offered a lighter finish with sesame brittle and hibiscus, creating a unique combination that reminded me of an elevated granola paired with a glazed donut cream. From the beautiful atmosphere and attentive service to the creative cocktails and delicious food, Supergeil delivered an unforgettable dining experience. Whether you're planning date night, catching up with friends, or celebrating with a large group, it's definitely a spot worth adding to your Detroit restaurant list.

    Photos
    Supergeil
    Hummus  w/Iranian garlic & flat bread
    Hummus w/Iranian garlic & flat bread
    Georgian soup dumplings.

    See all

    Georgian soup dumplings.
    Lumen Detroit

    Lumen Detroit

    4.0
    (579 reviews)
    1.1 mi
    $$

    Came in for dinner on a Thursday night, had a reservation but it was not packed. Skipped sitting on…read morethe rooftop since it is a hot day today. We were able to see the busy city street with the table seating and the decor in here is beautiful. Ordered wagyu meatballs which were amazing with great flavor 10/10, truffle fries 10/10, and a salmon Caesar salad 10/10. For drinks I had a lumen libation 10/10 and a hibiscus margarita 10/10 both made with tequila. My dinner date had a Detroit sour which I tasted 7/10. Our server was nice and efficient, I would definitely come again.

    I went here for my friend's birthday dinner and I liked the atmosphere! It was smaller than…read moreexpected but nice and quaint. Unfortunately, I would give the place a 4 if it didn't take our food, even our appetizers, an hour to come. Our particular server forgot to put our truffle fries in so we were drinking our cocktails on empty stomachs. Eventually we got our pork belly appetizer but it was small so I wouldn't recommend it as a shareable dish. My friend and I ordered a Mango Lassi Mule and we were really excited but it literally tasted like a basic Moscow Mule which was really confusing. There wasn't any color which would presumably come from the mango and it just tasted like lime. Everyone liked their food though and had leftovers. I had the Chicken Milanese which was yummy and a good portion. I also got the bday girl a dessert but they do not comp it which sucks. They did comp one of our appetizers since it came later. Overall a 3.5 and would like to try again for hopefully a better experience.

    Photos
    Inside
    Inside
    Delectable chicken wing appetizer
    Delectable chicken wing appetizer
    Everything Bagel Wings

    See all

    Everything Bagel Wings
    Second Best Detroit

    Second Best Detroit

    4.1
    (131 reviews)
    0.4 mi

    If you want a bar that gives you fun, food, drinks, and a real local crowd vibe all under one roof,…read morethen Second Best in Detroit is absolutely worth the hype. From the second you walk in, it's obvious this place isn't just another bar -- it's a neighborhood hangout with serious personality. The rustic-brick interior and laid-back energy set the tone perfectly for a night out with friends or a chill stop before hitting other downtown spots. The menu is packed with attention-grabbing comfort bar food that goes way beyond typical pub grub -- think flavorful sandwiches, crispy fries, and dishes that pair insanely well with a cold drink. One of the best parts? Wednesday night trivia. It's the kind of event that turns a midweek night into a destination night. Trivia kicks off in the evening and runs until the fun's done, complete with drink specials (like discounted pitchers and fun cocktails) and a crowd that's all about playing hard and laughing harder. Whether you're a regular trivia team or just looking to make new friends, it's a blast and a perfect reason to mark your calendar every week. The drinks lineup here is solid too -- from craft beers on tap to creative cocktails -- and the bartenders know what they're doing whether you're asking for something classic or bold. Honestly, the name might be "Second Best," but this place is easily first in my book for good times, good eats, and good people. If you haven't been yet, trust me -- go get some.

    The cocktails were good and I like the open air concept. Came after dinner to sit on their patio…read more It was chill and they played decent music. Tried to return but it was packed due to a tigers game.

    Photos
    Second Best Detroit
    Potato wedges
    Potato wedges
    Honey Crisp Cider and house made fireball shot.

    See all

    Honey Crisp Cider and house made fireball shot.
    Grey Ghost

    Grey Ghost

    4.2
    (1.2k reviews)
    0.4 mi
    $$$

    We dined at the Grey Ghost for a special dinner last week and it was outstanding. The service was…read moreabove reproach and they carefully accommodate allergies, walk you through the menu, and provide a stellar experience. Our server, James, was phenomenal. Atmosphere is nice, decor is very cool, and the setting is intimate, but when it fills up, it is quite loud. Regarding accommodations, for our teen daughter, the chef went WELL beyond normal accommodations to modify the Steelhead Trout dish to allow her to enjoy what she called "the best fish I've ever had". He absolutely made her night. We all shared the Brussel Sprouts (w/ honey, lime, & chicken skin) and Octopus appetizers. The Brussels were heavenly and the octopus was flavorful and tender (very nicely prepared). Aside from the Steelhead entrée, my wife and son both had the Ribeye Cap w/ yaji, peanut, & kiwi. They couldn't stop raving about it. The pairing of kiwi with steak was delicious and creative! I ordered the Lobster dish and honestly, it was better than many top tier seafood restaurants I've visited. It featured tail & claw meat atop a crab cake with a citrus beurre blanc and crispy wontons. I'd go back just for this dish. For dessert, we tried the PB&J Napoleon, and found the berry sorbet to be ridiculously fresh and bursting with flavor. Portion sizes were just right. Everyone left well satiated, but not overly full. We had a reservation, and I'd highly recommend if you're thinking of going, you get one as well. It was a full house the entire time we were there, and it was only midweek.

    Visited on a Tuesday at 6:30pm without reservations and only bar seating was available. The…read morerestaurant is small but there were a lot of seats at the bar. We ordered a beer, the house rock and rye mocktail (good but VERY expensive for a small soda $7), cheeseburgers (also good- the bun was great, the flavor was good, it could've used more fixings and was $21 with no sides so again, very expensive. My husband added bacon for $6), and shared a fry (again, expensive $8, but very good and a charnel side for sure) $56 for 2 burgers and 1basket of fries is STEEP. Food was good, not $56 good! Service was good! Overall a good dinner and experience but I don't feel the need to visit again!

    Photos
    Grey Ghost
    Ramen salad
    Ramen salad
    Inside lamps

    See all

    Inside lamps
    Selden Standard

    Selden Standard

    4.3
    (1.5k reviews)
    0.3 mi
    $$

    We had another incredible dinner at Selden Standard, which will always be our number one restaurant…read morein Detroit. We even got married here this summer!! So it holds a special place for us. Lauren took great care of us and encouraged us to order whatever we were craving. Dangerous advice, but we happily accepted . Warning - the ratings are real. They're not a mistake. We started with our usual cocktail, the Instant Karma (5/5). It is the perfect balance of citrus and salt with a light cucumber note. Clean, refreshing, and it pairs well with everything. The roasted sweet potato (6/5) is one of the best vegetable dishes in the city. The caramelized exterior gives way to a soft interior, and the crispy quinoa adds a subtle light crunch that plays against the creamy texture. The salsa macha brings a smoky, nutty depth without the heat, and the crema ties it all together. I had to physically stop myself from scraping the plate (actually they had to take it away ). The tagliatelle (5/5) with beef bolognese and parmesan was flawless. The pasta has that ideal handmade chew, and the bolognese is rich without being heavy. The parmesan blends perfectly into the sauce and stands out in every bite. The potato pierogi (10/5) were the star of the night. Soft potato-filled pillows with horseradish crema, apple, and crispy shallot pieces create this perfect sweet, tangy, creamy, and crunchy bite. Each forkful felt intentional and balanced. I felt guilty, because in my head, I didn't want to share with my wife, but I did anyways . The cruelty of having to split an odd number of pierogis...well played...we should have just ordered another one. We also ordered the smoked potatoes and the pan roasted half chicken with sauce au poivre (always 5/5 for both) The smoked potatoes, with raclette, and crème fraîche, are always a must. These winter variation was just as good! The chicken remains one of the most consistently well-executed mains in the city. I have tried recreating it at home with the cold pan method and it never comes close. Every time we dine here, it feels like four or five different dinner experiences in one evening. Selden Standard continues to set the bar for us in Detroit. We love the staff, the food, and the memories tied to this place. Cheers to many more amazing years to come!

    It was one of those meals that I enjoyed so much that I forgot to snap photos of all of our food…read more Selden Standard was the setting for an amazing date night recently in Detroit. My husband surprised me with a birthday dinner here, and I'm glad that we got to experience it. We arrived in advance of our reservation and grabbed a seat at the bar. The bartender brought us a glass of wine while we waited. It took about a half hour, but we were shown to our table for the night and promptly greeted by our server. All of the food looked amazing, both on the menu and with what people were ordering at other tables. We chose a variety of dishes - cauliflower, Brussels sprouts, squid ink orecchiette, octopus, mushrooms, and scallops. I would recommend all of them, but the standouts for me were the Brussels sprouts and the scallops. Flavors were unique and textures were especially on point with those dishes. Service was good, but we both felt like it was slow. There was a slight glitch in the beginning of the night where the host stand didn't mark that we had checked in when we actually had, which probably contributed to the half hour wait at the bar. Aside from those points, it was an impeccable night!

    Photos
    Main space
    Main space
    Smoked Potato
    Smoked Potato
    Cauliflower

    See all

    Cauliflower
    Fixins

    Fixins

    4.3
    (279 reviews)
    1.2 mi
    $$

    Really great food! We came here on Juneteenth after leaving a celebration. We did have a…read morereservation and I highly recommend you make one. The wait wasn't too bad even though the restaurant was packed and every table was filled. I ordered the Fried chicken with collard greens and Mac n cheese. The fried chicken was exquisite. It tasted like it had been brined for 24-hours so definitely appreciated that. The collard greens had some vinegar on it and it was sooo good! The Mac n cheese was good as well but it was probably the weaker item of the other food on the plate. The biscuit was good and flaky and tasted even better with the strawberry butter. The oxtails with the red beans and rice was good, but the fried chicken was better. The bread pudding was good but different. I'm used to bread pudding being served hot with vanilla or butter pecan ice cream sitting on top of it. Their bread pudding was served cold with a whipped substance on top. It was okay, but I wouldn't have gotten it if I knew they served it cold. Would've been much better heated up.

    I came here with a large group of people for brunch. The menu consists mostly of fried southern…read morefood. Fried deviled eggs, fried green tomatoes, fried fish, fried chicken, etc. The food is fine, but not particularly flavorful. I ordered the Fried Fish, which comes with cornmeal crusted fish, corn fritters, and two sides for $26. A little pricey, but at least the servings were large, and I had leftovers to take home. I like that there are free drink refills. I am not a fan of their seating policy. Once you are seated, the clock starts with 90 minutes to dine. Even though the restaurant was not full, some of us decided to wait to be seated until more people arrived because we didn't want the 90 minute clock to start. The seating policy is very strict and does not provide leeway when the restaurant isn't fully occupied.

    Photos
    Interior
    Interior
    Oxtails and charred okra
    Oxtails and charred okra
    Black eyed peas, charred okra, collard greens

    See all

    Black eyed peas, charred okra, collard greens

    The Block - tradamerican - Updated July 2026

    Loading...
    Loading...
    Loading...