What an Amazing Bbq place! Tri tip melted in my mouth. Karli the bartender hustled her ass off covering the bar, while taking great care of our group. [[HIGHLIGHT]]Llive Blues guitar on a Monday who would have thought[[ENDHIGHLIGHT]]‍. Great hang , good bbq, and a first class staff read more

[[HIGHLIGHT]]We came here because they were pet friendly and allowed us to have our cat in a carrier at patio seating.[[ENDHIGHLIGHT]] Amazing BBQ! The best food we could have had in our first night in Utah. [[HIGHLIGHT]]The outdoor patio is lovely and stays nice and cool with their misting system.[[ENDHIGHLIGHT]] Our server, Gavin, helped us get an amazing spread of food. The ribs were great. The smoked turkey was delicious. And the portabello salad was tasty, and big portion. Would recommend, both the restaurant and Gavin as a server. read more

BEST BBQ In Town! Ordered Appetizers: Fried Pork Skins and Pig Wing (Cajun) Entree: Baby Back Ribs, backed sweet potato, Gumbo, with a cornbread muffin. Husband had a Combo Plate: Brisket, TriTip, Sausage. friends had: Brisket plate with cheesy potatoes and a Brisket sandwich... EVERYTHING, and I mean EVERYTHING, was so delicious! Cooked and seasoned perfectly. [[HIGHLIGHT]]The restaurant was clean, and well maintained.[[ENDHIGHLIGHT]] our Server, Gavin, was awesome and really made our time there pleasant and stress free. We will definitely be back when we are in town read more

I was looking for a quick bite and noticed The Blu Pig right next to my hotel. [[HIGHLIGHT]]To my surprise, their bar side of the restaurant had live music![[ENDHIGHLIGHT]] [[HIGHLIGHT]]I grabbed food to go from the restaurant and ate half of it while enjoying some incredible live acoustic music from a wonderful musician named Dave Mensch.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The bar was nothing but good energy, from the bartender to the fellow patrons, everyone was quite chill and really vibing to the music.[[ENDHIGHLIGHT]] I ordered the brisket and turkey platter, which came with corn bread and 2 sides. I chose mac n cheese and sweet potato fries. If I wasn't watching the show, I would have scarfed it all down in 5 minutes it was that good. Luckily for me, I'll have having half of it for leftovers tomorrow for lunch (breakfast actually). [[HIGHLIGHT]]Really cool place, I'm happy and lucky that I walked in![[ENDHIGHLIGHT]] read more

The Blu Pig - Barbeque Near Me - Moab, Utah

We stopped by for lunch and had the Tri-tip sandwich which was delicious. I had the smoked turkey with cranberry bbq sauce for and brisket combo. this with an iced cold beer started our Moab trip with a bang. [[HIGHLIGHT]]The staff was friendly and it felt very western with its decor and country music.[[ENDHIGHLIGHT]] read more

The Blu Pig - Smoked turkey and brisket combo - Barbeque Near Me - Moab, Utah

The staff was friendly, but this was the worst bbq I've had in a long time. All the meats were dry and the sides mediocre. Avoid at all costs. read more

The food was top notch and the service was excellent! We will definitely be back soon!

[[HIGHLIGHT]]Great place to end your long hiking day with some BBQ[[ENDHIGHLIGHT]], Mete (not sure if that's how you spell his name) was incredibly nice and provided wonderful customer service, he was awesome! We didn't know our chicken wings Garlic Parmesan were spicy and my husband is allergic, he provided additional wings for him. The food was good and the background music makes it better! read more

[[HIGHLIGHT]]We ate in the bar and enjoyed the ambiance.[[ENDHIGHLIGHT]] Service was poor even though it was early and the tables in the bar were nearly empty. Our server was training another at the time which was concerning. The big disappointment was the food, we had chosen to have bbq that night and among all the options we chose the Blu Pig based on the menu. We had two orders of rare prime rib (on a Sunday) and a brisket sandwich. The prime rib was not flavorful and not tender, one in our party thought it had been cooked the day before? It's offered Friday, Saturday and Sunday. The brisket required lots of sauce and didn't really have a hero flavor. The sides were mixed, corn muffins, baked potato and salad all good. The Mac and cheese was very bad, creamy but no real flavor. The gumbo wasn't good, it contained beef and no ocra. The only other complaint is that the only Chardonnay offer is box wine! I am sure MOAB has better BBQ. All of our other meals in town were great! read more

I highly recommend it, we ordered the pulled pork sandwich with beans and the food came out fast, it was pretty hot and delicious too. We also tried to local Blu pig beer and it was great. I am surprised of all the other reviews (the bad ones) but my experience was good. It wasn't a busy time (like 4 pm) and we did not have to ask for the check she brought it right away and checked on us regularly, I will be back at this place when I get to Moab again. read more

The Blu Pig - Barbeque Near Me - Moab, Utah

I went here for a solo dinner at the bar. [[HIGHLIGHT]]They have live music in there nightly and the guy playing that night was really good.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]I loved the vibe and ambiance of the bar area.[[ENDHIGHLIGHT]] Service was attentive and friendly from the bartender. I had espresso martinis and they weren't bad but weren't great. I also got wings with blue cheese and a side salad. Salad was nice and fresh with basic salad dressing options. Wings were leathery and the meat was almost like pork not chicken... if pigs could fly lol. They didn't have a great taste and were hard to eat. The blue cheese dressing was missing the blue cheese part. I'd go back for drinks and music but skip the food. read more

We ordered the Bbq Burnt ends which were tender, full of bbq flavor and very tasty. The sweet potato fries were delicious as well. Our waiter Todd was excellent!!! He was attentive, friendly, and one of the best waiters we've ever had. The Blu Pig is fortunate to have him. [[HIGHLIGHT]]Their live music was fun and enjoyable.[[ENDHIGHLIGHT]] read more

For one the place had very limited parking because the whole town decided to all come out and pull their chairs out all along main st and watch traffic go by. Absolutely pointless and taking parking away from customers. The service was good we had a party of more than 10 and he did a good job getting our orders correct and all out around the same time. But the worst brisket I have ever tried. Absolutely no flavor. A few got the tri tip sandwiches which looked pretty good, as well as the catfish sandwich. Overall I would just go somewhere else. BBQ is all about the brisket but you will be disappointed getting it from here. read more

We visited Moab, UT 8/13-20. We stayed at La Quinta Inn on S. Main St. We were very fortunate that The Blu Pig Bar & BBQ Restaurant was right next door. This place was convenient, value priced, great food, excellent bar selection, and live music every evening. [[HIGHLIGHT]]A restaurant side & the bar side with a patio area.[[ENDHIGHLIGHT]] Also the bar staff was great! First evening I tried the Espolon tequila, excellent. We sample their bbq brisket & turkey combo w/gumbo, cornbread , salad ($28) & honey apple cobbler ($10). Wine ($7) & draft beers & cans ($4). The waitstaff was welcoming, friendly, and excellent. Thank you April, Gloria, & Carlos. [[HIGHLIGHT]]Free music every evening. The acts we heard were Community Band, Dustin Burley, Eddie Green, Alan & Valerie Brown, & the Broken Arrow Band. What a bonus![[ENDHIGHLIGHT]] Open 7 days a week 11:30am-10pm. Plenty of parking. [[HIGHLIGHT]]Very clean restrooms.[[ENDHIGHLIGHT]] This was always our last stop after a day of exploring the nearby US National Parks. We highly recommend The Blu Pig when visiting Moab, UT, USA. Thank you for a great experience. Nick & Liz, Albany, NY USA read more

Great food, Really Great.... Love the BBQ- many selections, great sides. Loved my salad. Blues Music only added to the great meal. Corrugated sheeting on the walls. Group of Moab bikers rolled in, loads of diners, fast friendly service. Love this place - really couldn't get better. Hope to be back soon. read more

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Brisket sandwich was amazing, the funeral"cheesy" potatoes were not very hot. It is worth the stop and full the belly. Prices very reasonable and service was very good also. Susie was a sweet waitress and does an amazing job . read more

Second time eating their food, first time was take out. It was a full rack of ribs we ate on for 2 dinners. SO GOOD. Came in tonight for dinner and were the only ones in the bar at 4:30 pm. Had drinks and the mozzarella sticks recommended by our good waitress. They were tasty. We split the combo so we could try more proteins. No disappointments, one order of tie tip, brisket and pulled pork. It was ALL great. Left happy, full and with leftovers. read more

Service was very kind and attentive. However the meat was dry and lacked flavor, the BBQ sauce was disappointing, the salad had unwashed mushrooms (you could taste the dirt) and was very over priced. read more

Really delicious Bar-B-Que. 2nd time we've stopped there. Smoked turkey Cobb salad was almost too much to ea. probably shouldn't have started with Gumbo but boy was that also excellent. Kids like the burnt ends. read more

Meat falls off the bone! I read the reviews and was conflicted but I went anyway and am so glad I did. I got the Oh Baby! Half rack. The cheese mashed potatoes .. oh my goodness .. I got the garden salad instead of Mac n cheese and the salad didn't disappoint. Service was great. A must try while you are in Moab. My best meal here so far. A must try. read more

DONT GO! You will thank me for it, I promise! Started with the bbq wings, dry and flavorless! Ordered a BBQ turkey sandwich which was dry and plain, the turkey had no BBQ flavor. Also ordered Burnt ends sandwich, it was AWFUL! Burnt ends were dry with ZERO BBQ flavor! Hoping the desert would be the redemption but they were out of all but a couple options. I was going to settle for the ONE thing they had (apple cobbler) but they didnt have ice cream! Bill was over $100 for two sandwiches and an appetizer. TOTAL DISAPPOINTMENT! Service was mediocre and inattentive. I visited on 5/26/2025 at approximately 745PM...Definitely the worst dining experience in a long time! read more

So normally I love to tell you were to eat. This time think of this as your public service announcement of where not to eat. Overpriced and underwhelmed. $13 for a mediocre spiked lemonade should just about explain everything. But add to that some over cooked brisket with no smoke flavor, a very plain jane baked potato, some coleslaw, 2 corn muffins (no butter even) and 6 pretty decent garlic hot wings = $80 with tip. Service was pretty plain jane too. Had to ask for eating utensils and water. read more

Our bartender, Suzie, was literally the best bartender. Had us laughing so hard!! Definitely coming back again!

I have been there twice each time when I visited Moab. A fine BBQ to dine in. The ribs are pretty good but not the brisket. [[HIGHLIGHT]]I do love the atmosphere in the restaurant with a bunch of blue pig elements.[[ENDHIGHLIGHT]] My two experiences are that they serve food fairly slowly, and fries can be cold. So not the best service I'd say. read more

The decor was cute and trying. Our server didn't appear to be very fluent with the menu. I told her that I don't eat pork and asked what she recommended. She included the pork sliders in her list. I went with the beef brisket. I asked which sides she recommended and this time it included baked beans, when I followed this up to ask if they were made with pork, her tone implied 'why would that be a problem?' My brisket was pretty fatty but it once I pulled the fat away it was good. read more

It was a late evening, traveling all day for business, hungry and tired. We found La Quinta by Wyndham and saw this restaurant next to it. After checking into LaQuinta, we got a 10% off card figure we'd use it at the restaurant. The atmosphere was nice. The parking lot had plenty space. There are two entrances to this place. One side is the bar the other the restaurant. They had live music playing in the bar. Because I had my son, we weren't able to check out the band. They sounded pretty good though. Service was good! Although needed to ask for sauces for our steaks, probably the biggest takeaway. I ordered the prime rib Philly. Expected to have Asus sauce. Like I've had at other restaurants. I was only given horseradish. And needed to ask for A1 or Asus. I was told by our server that she had to go back and check if they still had any?! A little confused as to why they wouldn't. Their main dish was smoked prime rib. The food was good. Not the best but okay. I'm pretty sure we've been having bad luck with our prime rib and steaks this month. We still haven't been to a restaurant who is able to serve some good, beefy and tender meats. For the prices we pay?! There's gotta be some good prime rib or steaks out there. The appetizers were awesome!!! Those mozzarella sticks?? Yeah! You gotta get them. Long and cheesy. BBQ wings, nice! We should've just stuck with the appetizers. Windows and blinds were a little dusty and not what I wanted to see while my food was just below. The drinks kept coming, so that was really nice. That we didn't have to keep asking. I'd say, come check them out if you're not a picky steak/prime rib eater. Give them a shot, still. read more

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It's like the waiter had noise canceling headphones and my son got food poisoning and threw up.

We wanted to love this. The idea seems great, blue, brews and bbq. How can you go wrong? [[HIGHLIGHT]]Well it started with being seated away from the live music and instead hearing a generic soundtrack.[[ENDHIGHLIGHT]] Then sorry we're out of tri tip, burnt ends. Ok so one of us ordered a burger, sorry we're out of that too. My daughter and her boyfriend ordered prime rin. Medium rare, but sorry we're out of Mac and cheese. When that arrived it was totally well done, so well done rhe manager come and apologized, so they sat and waited while we ate, and then we had to wait for them to eat there meal when it eventually arrived. My ribs were kinda dry and cold , it all seemed like as it was New Year's Eve they were just trying to clear the leftovers. The sauce bottles were also not clean and when they did come out they were so liquid. And we got charged full price for the replacement meal . I spoke to the manager and her response was , sorry I hurt your feelings with our unsatisfactory meal. Just generally meh food, with lots of sold out food and super slow service. I wouldn't go back here. read more

The Blu Pig - Dry ribs. - Barbeque Near Me - Moab, Utah

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I didn't leave without filling my belly... Visited during Thanksgiving weekend and found the service to be good. As for the meal, the photos shown are not what you get served. It seems as though inflation has taken a strong foothold and you don't get the full effect. My wife and younger son shared a meal while myself and older son each ordered our own. My platter was the catfish with okra and fries, no flavor. The total was over $90 including tip. [[HIGHLIGHT]]The place was hopping with a live band in the bar, I suppose it's a good watering hole.[[ENDHIGHLIGHT]] read more

The food was over priced for the portions. The Cajun sausage was dry. Our server wasn't the best. [[HIGHLIGHT]]The restaurant was clean and you could hear the music from their bar.[[ENDHIGHLIGHT]] Would not go again. read more

Apparently under new management... ! So glad. The past reviews made us skeptical but we were hungry and it was right next to our hotel. It. Was. Excellent! Great food -- there was something for everyone in our group. Service top notch -- shout out to you Marie. And the patio was perfect -- Outdoors but the traffic noise was muted. If you have been here before and didn't like it, give it another go. The new management is doing great things over there. read more

The overall experience was great. [[HIGHLIGHT]]Nice location, helpful staff.[[ENDHIGHLIGHT]] 5 stars for that part of the experience. The food was okay. We had brisket and it was dry and less flavorful than other places we've been. Also, neither of the two sauces were exceptional. read more

Summer was our server and despite ordering a 1/2 rack of ribs for my wife and the 8oz burnt ends, she brought out the full rack of ribs and the 12 oz burnt ends and then billed us for the larger sizes. In addition she forgot to serve the gumbo side that was ordered that some reason and brought the wrong side to my wife. Food was good but disappointed that she would do that! Simply decided to walk away and not address. Felt like we were taken advantage of and didn't like it! read more

Service was good. Food was ok. [[HIGHLIGHT]]Bathrooms were dirty.[[ENDHIGHLIGHT]] It's an ok place to eat but expensive for what you get. [[HIGHLIGHT]]Advertised live music but we couldn't hear it.[[ENDHIGHLIGHT]] read more

Love the food, we got fish and bbq ! The drinks were amazing, I got the dragon fruit margarita really enjoyed it. [[HIGHLIGHT]]The live music is awesome.[[ENDHIGHLIGHT]] And the best the prices! We really like this place. read more

Good BBQ. They had blue music playing in the background. I had the smoke tri tips. Baked beans and potato salad. read more

The Blu Pig - Tri tip. - Barbeque Near Me - Moab, Utah

We were just passing through and decided to try them. [[HIGHLIGHT]]The ambiance drew us right in.[[ENDHIGHLIGHT]] It was midafternoon and they were under staffed. When the sever got to us, she was outstanding. The food arrived quickly,and was delicious. We will definitely eat there again when we return. read more

Our waitress did a great job and our food was brought to our table within a few minutes of us making our order. Therein lies the problem. Literally none of our food was hot. Apparently it was completely pre-prepared. My beans and my wife's sweet potato fries were lukewarm at best. Our brisket was the same. My Cajun sausage with onions and peppers was tasty, but not hot. My cornbread muffin was stuck to the paper as if he had been made hours earlier. The potato salad was fine. read more

Great food. The service was even better. Server was great with the kids. Will definitely go back when in the area.

My daughter and I split the prime rib dinner. This was nice thick slab almost 1" thick. This was served with 2 sides plus cornbread. I feel like for $30 it's a decent value and the smoked prime rib was delicious. We were a little early for the prime rib meal but Keana was super helpful in getting us ordered and taken care of. Great service. The restaurant is a little run down, the flat ware was kinda grimy. All in all the fast made up for it. read more