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    The Burger Den

    3.7 (3 reviews)
    Open Open 24 hours

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    6 months ago

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    3 years ago

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    4 years ago

    24 hour service so good burgers such good service thank you two thumbs up i love burger den i love dennys you're my life line

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    Finney's Crafthouse - San Luis Obispo

    Finney's Crafthouse - San Luis Obispo

    4.2
    (785 reviews)
    1.4 mi
    $$

    I'm in San Luis Obispo for work, and since it was my wife's birthday, she wanted to try Finney's…read moreCrafthouse. Birthday girl gets to pick, so off we went. The place was absolutely packed! I don't know if it was because of the soccer game or if it's always this busy, but that's usually a good sign. Even with the crowd, our party of six was seated almost immediately. The menu was excellent--not one of those places with ten pages of random items. It was well thought out and made it easy to choose. My wife and I both ordered the jalapeño burger (I can't remember the official name) with a side of tater tots. My son ordered the tuna, my daughter had the chicken tenders, and my nephew and niece both went with the barbecue burger. The food came out surprisingly fast, and then it was time to eat. Wow. This was easily one of the best burgers I've ever had. My wife would not stop talking about hers. Her exact words were, "This burger tastes beefy." I'm still not exactly sure what that means, but judging by how fast she finished it, I'd say she absolutely loved it. To top it all off, our amazing waitress surprised my wife with a complimentary cookie sundae for her birthday. I really wish I had caught her name. She had curly hair and glasses, and she was friendly, attentive, and made the whole experience even better. I was not impressed with their margarita flight but who cares, it was about the food. If you're looking for an incredible burger, great service, and a fun atmosphere in San Luis Obispo, Finney's Crafthouse is definitely worth the visit. We'll absolutely be back the next time we're in town.

    Traveled to SLO for work and checked out this place because the drinks looked delicious. When I…read moreapproached the bar, the bartender did not know what to do since he didn't have any menus. He could've asked people seated at the bar (with their menus closed) if he could take it to give it to us. Nonetheless, I waited and ordered a watermelon smash (something like that). Before even getting the drink, I got the check and closed out since I was waiting for a table. After waiting a couple of minutes, I finally got a table so I decided to close out while my drink was still getting prepared. When it came out, I took it to my table but it was not good. I told the waitress that it wasn't good and ordered a different drink and she delivered it but didn't tell me that I was going to get charged for it (and that was after I had asked if I was getting charged for it). After I told the waitress, she said she had to talk to her manager and luckily they took it off the bill. In terms of the food, it was okay. The lights were really dim so I felt as if I was eating in the dark.

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    Blackened Ahi Sandwich
    Blackened Ahi Sandwich
    Chicken & Waffles
    Chicken & Waffles
    Grilled Veggie Pizza

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    Grilled Veggie Pizza
    TASTE! Craft Eatery - San Luis Obispo

    TASTE! Craft Eatery - San Luis Obispo

    4.3
    (1.6k reviews)
    1.3 mi
    $$

    I love the concept behind this restaurants. I'm always a fan of variety and their menu being…read morestructured around combing small items like sliders, sides, and salads is perfect for me. I opted to do a trio with the bahn mi, tip o' Argentina, and the garlic fries. The food was good I forgot to take a picture! The tip o' Argentina was solid with the garlic aioli and the chimmichurri perfectly complimenting the steak and the lettuce and tomato adding a little bit of freshness. The buns they use for all of their sliders are soft, slightly sweet, and don't fall apart while you're eating. The Bahn Mi was even better. I love pork but was a little skeptical about pulled pork on a slider riffing on the flavors of a bahn mi. To my surprise and delight, it tasted just like grilled Vietnamese pork, which was perfectly complimented by the fresh and pickled veggies and surprisingly hot jalapeño. Finally, I got the garlic fries which were a massive portion, crisp, and very garlicky. Everything was good and with such a large and customizable menu, I'd definitely return if I was in the area again. I also want to give a shout out to the bartender, Kelsey. I sat at the bar and her service was attentive and she was very knowledgeable about the menu. We got the opportunity to chat for a bit and I loved her vibe, so definitely consider sitting at the bar if you're dining solo or with a friend.

    I loved this place! You can mix and match to create your own meal, which I think is awesome. Can't…read moredecide? Not to worry, get the Trio and pick 3 things. 3 different sliders, sure! A slider, a salad, and a brussels sprouts side, no problem! As a person who likes variety, I thought it was a great menu. Of course, the menu is not the only part of the restaurant. Service was great, parking was easy (once we found the place - our GPS had us go to a different parking lot first), and the food tasted good. Would love to go again, would seek it out if I'm in town again.

    Photos
    Group table
    Group table
    Banh Mi Slider, Hail Caesar Salad, Smoked Gouda & Andouille Mac
    Banh Mi Slider, Hail Caesar Salad, Smoked Gouda & Andouille Mac
    Bathroom Totally California

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    Bathroom Totally California
    Eureka!

    Eureka!

    4.0
    (1.3k reviews)
    1.3 mi
    $$
    Casual dining
    Full bar

    Why, why, why have we never dined here before?? We started…read morewith the truffle fries (hard to stop eating them), then hubs had the Napa Chicken Sandwich, and I had the Fig Burger (actual name escapes me, satisfaction level never will). Fabulous meal, so delicious. The flavors, the presentation -- off the charts. Lucas K. was the best server. Here, not here, but with perfect timing and in the perfect ratio, know what I mean? Asked the bartender if they had a good stout. He let me taste test the one they had on tap -- Ales Smith Speedway Stout (out of San Diego). Notes of chocolate and coffee.... Oh...sooo good. Went straight to my head. Do you see me complaining? We will MOST definitely be back.

    I've dined at Eureka in San Luis Obispo three times, and the food has always been really good. The…read moreflavors are great and the atmosphere is super enjoyable -- it's a spot I genuinely like and want to keep coming back to. Unfortunately, the service from one particular waitress hasn't matched the quality of the restaurant. Each time we've had her, she's made us feel a bit uncomfortable certain remarks and her unwelcoming attitude. On one visit, we were left unattended for most of our stay and were only able to order appetizers before she disappeared. When she returned, she assumed we were done ordering instead of asking if we wanted anything else. As a business manager I hope the service improves because the food and vibe are definitely worth it.

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    Eureka!
    Eureka!
    Eureka!

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    Novo

    Novo

    4.2
    (2.3k reviews)
    1.3 mi
    $$$
    Locally sourced ingredients
    Outdoor seating

    We came here in April -- but I wrote all the notes on the food below while eating -- on our way…read morehome from NorCal. Service here was excellent, we were checked up on enough and our server gave great recommendations. Thanks to our server Talia D! We sat in a cute garden area with vines, plants, and fairy lights, very cozy like you're in a friend's well-decorated patio. They also gave us complementary bread before we received our meal, and a lot of the dishes were unique and plated well. I would come back if I'm ever in the area and would recommend this place to all my friends! All ratings below are averaged (from me and my bf): salmon bisque // 9.25 // very yummy and unique. my bf didn't think he'd like it -- he usually dislikes seafood -- but it was great!! creamy, clear salmon taste but no unpleasant fishy/ocean taste that a lot of seafood has. i've never had this anywhere else, props to the chef! thai green curry // 8.5 // my bf says it's a 9. it's good but i feel like it was not my fave, it's lowkey your good, standard green curry that you can get at any thai place duck breast (curry) // 8.75 // very delicious and unique, i'd rate the curry, rice, and duck breast as 9/10, the duck breast itself was a 10/10. the curry was creamy, and they were all delicious and fragrant, pairing well together. however, the mushrooms, carrots, and other veggies it came with are too sweet. they seem like they're glazed with a sauce that has too much sugar. the black rice was surprisingly very filling strawberry matcha trifle // 8 // yummy, nothing majorly wrong with it. reminds me of a strawberry matcha latte. matcha whipped cream was a nice, unique touch i haven't really seen elsewhere despite it not sounding difficult to make. i'd order it again but i feel like it's on the sweeter side, so you can't eat too much of it.

    First of all, Novo has a great outdoor dining patio. It's really nice to sit outside and eat great…read morefood under the trees, next to a running stream, heaters outside everywhere will prevent you from getting cold. Perfect weather for wearing a light sweater, enjoying a glass of wine, and having a nice evening with your people. The staff is very attentive and on top of making sure you have what you need. Food: started off with the brussel sprouts and man, those were so so good. Brussel sprouts, goat cheese, pancetta, etc. you get what I'm saying. Flash fried perfectly. We had the salmon bisque and Soup De Novo, which was a vegetable curry soup. These both could have essentially been meals. The salmon bisque was absolutely loaded with salmon. From what I heard about it, it tasted amazing. (I don't eat salmon). The vegetable curry soup was very flavorful and blended smoothly. If you ordered rice on the side, it would have been just like an entire meal. Tikki Masala Chicken - man, that airline chicken was cooked perfectly. Juicy and tender, great flavor, no a single thing wrong with it. The rice and vegetables were fantastic, especially the carrots. I don't know why they seemed extra good, but they were. 2 orders of the Ribeye. Once cooked medium and mine, cooked medium rare. Unfortunately, when mine came out, I immediately could tell that it was nowhere near cooked right. It was actually well done. When the waiter came back, I said "I'm sorry to have to do this..." and before I could finish he said "oh yea, that's definitely not medium rare, let me have the kitchen refire that for you". I dislike sending food back, but when you're spending $58 on a ribeye dinner, it HAS to be correct. (Note- the manager remedied the issue quick..came to the table, offered soup, bread, etc, which I had already eaten soup, so he comped 50% off the steak. Nice gesture!) The rest of the vegetables paired with the ribeye were very good. If someone told you the white bean puree was mashed potatoes, most people would believe it. Very creamy and delicious. The Italian salsa verde on top was also very fulfilling. Overall the dinner was very good.

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    Novo
    Novo
    Novo

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    The Burger Den - fooddeliveryservices - Updated July 2026

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