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    the C restaurant + bar

    4.1 (803 reviews)
    Open 7:00 am - 11:00 AM, 5:00 pm - 9:00 PM

    the C restaurant + bar Photos

    THE C RESTAURANT + BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Happy hour specials
    Good for groups

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    Avocado toast with two poached eggs
    Constance M.

    We ate at The C Restaurant + Bar inside the InterContinental The Clement Monterey and honestly it was really good. Super convenient having it right there in the hotel. The food was excellent. I was a little unsure at first, but I'm really glad I tried it. I got the milk and honey toast, and it was so good... like I'm actually sad it's an hour and a half away because I'd go back just for that. My husband had the avocado toast with two poached eggs, my daughter had the pancakes, and we also got fresh berries, grapefruit juice, orange juice, and hot chocolate. Everything was good, no complaints. Our server Claudia was really sweet, very patient, and knew the menu well which I appreciated. Joe, I think he was the manager, came over and talked to us and shared a little background about the food and the chef, which made it feel more personal. They mentioned the cook had been on Food Network and created that milk and honey toast, which made sense after tasting it. Overall just a really good experience, good food, good service, and I'd definitely go back.

    Bar at the C restaurant
    Kevin D.

    We came here a year ago and we love this place! In fact our same Bartender Luis was here! A very beautiful place with an amazing ocean bay view. We will eat here eventually for a full dinner but it's too much fun hanging out eat small bites to fess over a full-sized meal.

    Javi L.

    We had a wonderful experience at C Restaurant + Bar! The oceanfront view was absolutely beautiful and created the perfect atmosphere for a relaxing meal. We started with the oysters, which were incredibly fresh and full of flavor, and the clam chowder was rich, creamy, and absolutely delicious. Between the amazing food, stunning scenery, and great ambiance, this was a memorable dining experience. We'll definitely be back and highly recommend it to anyone looking for great seafood with an unbeatable ocean view!

    My hubby with his Salmon and refreshing drink
    Brenda Q.

    I was really looking forward to having a meal here and we were definitely satisfied! We were staying at The Clement Hotel for a couple of days for our anniversary getaway, so I decided to make dinner reservations here for our first night. It was very convenient for us and made perfect sense to stay on site while having a few cocktails! Our reservation was set for 7pm, hoping we could catch the sunset. Unfortunately it was a bit overcast, but we still had beautiful views nonetheless. There was a romantic elegance yet fun vibe in the restaurant. There was also soft live music playing which was very nice. We were seated by the windows overseeing the ocean and we were lucky enough to see a mama sea otter with her baby swimming around in front of us, which made it even more special! I ordered the South of the Border and my husband ordered the InterContinental Drift as our first round of drinks. Both drinks were unique and delicious. We each ordered Clam Chowder as our starter which was pretty tasty. My hubby ordered the Salmon and surprisingly enough I wasn't too hungry after having the soup, so I ordered an appetizer instead. I chose the Monterey Bay Calamari thinking it was a small portion, but it was the total opposite lol. It was a boatload of Calamari and so very good! We were both pleased with our food choices and ordered another round of drinks. I decide to order the Rested Plane this time which was refreshing. We had exceptional service and our waiter was very animated and fun. I'm so sad we didn't get a chance to have breakfast here, but totally recommend it for dinner. I do know they have a good happy hour menu that we missed too!

    Ora King Salmon
    Christina Z.

    Definitely resort prices so feels a bit overpriced, but a delicious dinner overall. Recommend making a reservation because we were able to sit by one of the windows with views of the water which was lovely. My husband and I shared the Ora King Salmon which was cooked perfectly. It was served with sautéed spinach, cauliflower, and mushrooms. We also shared the prawn and Dungeness crab pappardelle. The crab is mixed in with the sauce and 5 pieces of prawn. The sauce is creamy and salty and the lemon adds a nice fresh acidity to it. Both dishes were a good size for sharing between the two of us. We ended the meal with the milk and honey toast which was a great way to end the meal. The toast was so buttery with a nice crunch on the outside but fluffy on the inside. It's topped with ice cream, honeycomb candy, and strawberry guava jam which brought different textures and levels of sweetness to the dessert.

    Breakfast
    Maui J.

    Assistance+ Balance+ Cleanliness+ Deliciousness+ Environment+ Kind prompt professional service. Balance of food to price is a bit price heavy but absolutely worth it. Clean tidy orderly restaurant. The food is incredible, who thought a pancake could taste so different! The environment is romantic and cozy but open and free, very nice, we had room service for breakfast but we have had dinner here before and it was divine.

    Bass
    Jessie A.

    Really delicious! Great food and ambiance! Floor to ceiling windows with great views! Chicken was tailored to my allergies

    Dozen Oysters
    Marcus B.

    5 star bar right on cannery row in the bottom of the Intercontinental Hotel! A must visit for a high-end experience on Cannery Row. PROs: Top of the line staff with a very attentive and positive attitude. The bar tender was a mixologist so I would recommend a good cocktail vice beer or wine. Oysters were superb and fresh. Bathrooms were very modern and clean. Vibes were very maritime with amazing views of the bay. It is a little pricey, but that should be expected for this quality of a product and location. CONs: Parking is very congested if you want to park close by. Valet is also an option here.

    Martinis
    Robyn K.

    Took the most amazing walk down the trail along the bay to get to this restaurant and so happy we did. Started with a dozen oysters. They were a 3/5. I was surprised. I didn't love them. They were pretty briney and just ok. Our martinis were bomb. Hubby had delicate little floating ice in his and we hardly ever find that yumminess! It was ice cold and so yummy. Service was super great! We arrived kind of stuffed from a late lunch so we split the duck appetizer with polenta and I would absolutely get that again. We'd be back for sure. Lovely experience overall.

    Lisa G.

    Came here with some coworkers for a team dinner on a Tuesday night. It was super slow inside so it was very quiet but not awkwardly so. We ordered fairly quickly and the food was delicious. I had the chicken and it did not disappoint, everyone else at the table were also very happy with their choices. It was definitely enough for two portions and I really wish I hadn't been traveling so I could have taken home my leftovers. Toward the end, it definitely felt like the waiter was trying to push us out quickly, which was surprising given they were open for another couple of hours and it wasn't busy at all. Otherwise, we had a great time.

    Philipp B.

    The C Bar is one of the better restaurants in the Monterey area. I recently returned after a long hiatus, and it was exactly as I remembered it, and that's (mostly) a good thing. Food is very good. I had the duck entree, which remains the same as I remember it many years back. It's an excellent dish, with a balance of flavors and textures that are deeply satisfying. The duck breast is a remarkable piece of meat, boneless and massive, it feels like this duck hit the gym. Relatedly--and I remember this from the past, too--the duck breast is surprisingly firm. I wonder whether there's any way for the kitchen to dial up the tenderness a little. I also had a cocktail which fully met my expectations. Also apropos food, years ago I ate one of the best diver scallop dishes I've ever had here, and I notice it's not currently on the menu, I wonder whether it might return at some point. Service is very good, casual and attentive. One modest caveat here, too; I'm a believer in the slightly old-fashioned notion that you shouldn't even offer to clear plates while some at the table are still eating. Atmosphere is good, elevated but relatively casual and family friendly. On the other hand, for a non-family date night, the vibe might feel a tad too casual, especially at this price point. Price is relatively high, appropriate to what's on offer, but a meal adds up. I see in another review that a locals' discount is on offer, I guess you have to know to ask for that.

    Crab Benedict.
    Tig M.

    Loved the morning. Emily and staff were very attentive and worked very hard and efficiently to serve us and all in the patio. The food was exquisitely prepared. Nice view of the water (maybe trim the hedge down 3 inches). But fabulous nonetheless. The live acoustical guitar just melted the morning away. We loved our time here. Great work.

    Frozen Grey Goose Martini and All Nighter Espresso Martini
    Richard B.

    The first thing every hotel guest does after checking in is head to the bar. So after checking into the InterContinental hotel we went to the hotel bar. It was a long drive and definatly needed hydration. Nice place. Service was a little slow at first but got better. We had oysters and my partner had the Frozen Grey Goose martini while I had the All Nighter espresso martini and a glass of Chandon. (Added espresso shots in the martini). The restaurant area looked pretty packed and the bar filled up shortly after we got there. Nothing spectacular but the right place at the right time

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    8 years ago

    Great service and the chilaquiles are some of the best I have had. Trying the calamari now. Great view and patio experience.

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    8 years ago

    Went for an anniversary dinner. Excellent Fried Calamari. Tasty entrees. Cool ocean view. Personable wait staff. Yes I liked it a lot.

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    8 years ago

    Great happy hour deals and I sat at the bar and met some people who were celebrating an anniversary. Bartender was really nice

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    9 years ago

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    9 years ago

    Great food and services. Best scallops I had ever. Fish dishes were fresh and flavored.

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    Page 12 of 21

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    Ask the Community - the C restaurant + bar

    Hi! Do you have a happy hour?

    Are there any options for kids?

    Do you guys charge a corkage fee?

    Hello! Our corkage fee is $35.

    Do we need to make a reservation for patio seating?

    This time of year it shouldn't be too crowded...but it might be worth a call for the BEST seat outside. Enjoy :)

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    The Bulldog Sports Pub

    3.6
    (265 reviews)
    0.2 mi
    $$

    We stopped by here on this past New Years Eve briefly. I randomly found this spot on Yelp while I…read morewas searching for places to try since we were having a little getaway for NYE in Monterey. I was so thrilled to check this pub out especially with our doggie, Meatball the Bulldog! How perfect right? A Bulldog at The Bulldog Sports Pub. We snagged the last available booth, and it had crumbs on there. Not clean. SMH. I went to the bar to order some drinks for my boyfriend and me since he left his wallet in the car. It was raining that night, and we parked several blocks away. The service was okay. I remember the guy bartender said $29something, but then he charged me $30something. I got the Jalapeno Margarita while my boyfriend had the Tito's Mule. My drink was very sweet with a kick of jalapeno while his was pretty good. They had music playing. It seems that there is a modern jukebox where you can pay to pick a song. There was one pool table for people to play. So many people came up to pet Meatball and give him so much attention. He absolutely loved it! There was one guy who asked if he can say "Hi" to Meatball, and we said that it was okay like we normally do. This weirdo was basically making out with Meatball; not cool at all man. Then Meatball flipped on his back, and he was holding Meatball. My boyfriend told him to let go of Meatball. It was such an uncomfortable interaction. Not normal at all. He even said, "This is my NYE kiss!" SMDH. The guy sat down at a table that is across from us, and he kept looking at us. We quickly finished our drinks, and then we left to ring in the new year at our hotel lobby instead. We should have just hung out in our hotel lobby instead of going out; it was much better there.

    Allowed my horse "dog" in...was very grateful. To top it off, Strongbow on tap!…read moreTons of TVs with lots of different sports on!

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    The Bulldog Sports Pub
    The Bulldog Sports Pub
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    Compact Disco

    Compact Disco

    3.9
    (50 reviews)
    1.3 mi
    Family-owned & operated
    Veteran-owned & operated

    Awesome vibe gray place for a good time with friends . Drinks are worth the visit and food was a…read moreplus .

    The vibes are here but it all stops there…read more.. Let me start by saying that I love this place. Just needs a bit of cleaning up on their transparency. The 'keep it open' policy is something I appreciate but would also appreciate an itemized receipt when you close out. Here's why to keep your eye out when drinking at this establishment. 1- when you close out, it's helpful to verify what you consumed to ensure you're corrected charged. My receipt was the merchant copy and the customer copy. Itemized? Really had to ask for it. 2- the merchant copy - it asked for a tip and the total amount. When we closed out our beer and well drink, it was ~$28. Weird, right? So my thought was that they clearly charged something incorrect. 3- when there's something automatically charged, it had better be communicated to me upfront. The gratuity was automatically added and IT WAS 20%! No sign, no way to notify me that it was already added. It didn't even say so on the merchant or customer copy. On top of that, the copy asked for AN ADDITIONAL TIP. For something like that, I had better get great service. 4- The service here is spotty at best. There's usually one bartender for the often busy bar. Not a problem, usually. But with that high of a price, better serve your customers well and have a fully stocked bar. 5 - the options were lacking. Two things you'd think would be stocked but weren't - espresso (come on, even Kahlua) and apple liqueur for an espresso martini and appletini were too much to ask for, I guess. Overall, a disappointment. Good thing they have the vibes nearly right. But awful business practices.

    Photos
    They are on the guestlist.
    They are on the guestlist.
    The hallway has become the place to take photos for some reason. And we approve!
    The hallway has become the place to take photos for some reason. And we approve!
    Always awesome when the Naval Post Grad folks come by

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    Always awesome when the Naval Post Grad folks come by

    the C restaurant + bar - seafood - Updated August 2026

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