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    The Capital Grille

    4.1 (42 reviews)
    Open 11:30 am - 9:00 pm
    Updated a few days ago

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    Recommended Reviews - The Capital Grille

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    Signage entrance
    Travis C.

    Wow wow wow!!! What's a great place to celebrate my father's birthday. We made reservations for 6pm and they had an opening for us in the main dining area which was lovely. Our server was Rebecca and she was amazing and I highly recommend her as you can request your server. Now let's get to the food.. We started with oysters and calamari. Both were really great and I highly recommend them as starters, not too heavy. I ordered the Dry Aged NU strip au Poivre with Courvoisier Cream. I really enjoyed it and I'm glad I got the sauce on the side. Reason I like it on the side is because you can dip your streak inside or you don't have to use the sauce at all. We also had the lobster Mac & Cheese which was delicious. Had some huge chunks of lobster inside. Also had some of Sam's Mashed Potatoes which the kids liked. Overall it was a great dining experience and my father loved it. We highly recommend this place for celebrations.

    It was wicked sweet of them to include this gesture for our anniversary.
    Jay B.

    Oops!... I did it again. I booked a reservation at The Capital Grille....only to show up at the wrong one. Apparently in my over exhilarative state, I booked my rez at the Burlington location instead of the Salem one closer to us. So, take a lesson from me and double check the address before booking so that you don't end up as big a dingus as I am. Okay. Onto the review. As per our usual annual tradition for our wedding anniversary, we wanted to "go big or go home" so to speak. And let me tell you...CG is the place to do it. From the grand entry way to the overall decorum and jazzy music, you can rest assured the mood is set for a romantic evening to remember years over. Noise level of the crowd can range from moderate to noisy so....maybe bring a pair of earbuds if you're a misophoniac like myself. I wanna highlight up front that service was divine! Too bad I'm terrible at remembering names or else I'd grant our lovely waitress a shout out. I really need to start keeping my receipts until the review is written. Anywho.. Lobster bisque: This one wasn't even on the main menu. Apparently, it's classified as a special. The bisque itself was buttery with a rather generous portion of lobster. But it needed a bit of seasoning and didn't ring with that sherry flavor we're used to. Not to mention, it isn't finished table side like the menu said. Not a big deal, really. But if I could somehow combine the lobster portioning of this rendition with the bisque composition of The Nash Casino version we tried a few weeks ago, we'd have the ultimate lobster bisque. 8 out of 10. Lobster and Crab cake: Bloody hell is this ever good! I honestly couldn't get enough of this harmonious symphony of lump crab and lobster meat fusion. And the lemon basil aioli compliments it all brilliantly! 10 out of 10, every seafood fan ever needs to try this one! Cold filet sample thingy: Yeah...I have no idea what the $#!& this is actually called. Just know that it's tender and tasty as hell. They gave it to us as a sample. We didn't eat the blueberries, but overall....pretty damn good. Double Cut Lamb Chops: I say this without an ounce of exaggeration. But these could possibly be the tastiest lamb chops we've had so far! I'm talkin' a perfectly charred sear on the outside with an absolutely spot-on medium temperature nailed on the inside, and a benevolent portioning to boot. Neither of us are mint fans, so we skipped that part. But ultimately, it's a 10 out of 10. Sliced filet: Once again, the charred sear adds a level of flavor no words I type could possibly do it justice. I mean....life changing? You bet your ass it is! My one regret was not requesting the temp mid-rare because unlike many other steakhouses we've been to, CG absolutely nails all their temps with the utmost precision. Next time, I'll remember to trust the chefs more. Still, it didn't hinder the filet's tenderness one bit. Even the end pieces that were more mid-well tasted heavenly. Yes, folks - it's another 10 out of 10. Lobster mac: Wow. Just....wow. I can't even begin to describe how well blended the 5 cheeses are in this dish. We didn't need to add any additional seasoning whatsoever. It held a certain subtlety of sharpness without compromising any flavor. My one critique is that it was slightly lacking in lobster meat. Dunno why Ruth's Chris seems to be the only place that puts hella lobstah in their version. But it's no show stopper by any means. 9 out of 10. Overall, I couldn't think of a better way to celebrate 22 wonderful years with the love of my life. These folks definitely made it happen. Also, fun fact: I posted exactly 22 photos in this review. I swear I did NOT plan that to match up with the number of years we've been married. Funny how things work out, eh? The Capital Grille in Salem gets 5 succulent double cut lamb chops out of 5.

    Ny strip
    Tyler G.

    Great time here for a birthday. Staff was wonderful and so was all of the food. I always get french onion soup & NY strip and it was perfect. Would come back any day. Interesting location in this strip of establishments and valet was great too.

    best caviar in the world 10/10

    Best caviar in the world--10/10, my family loved it. A must-try! Truly unforgettable!!

    Ribeye sandwich

    Loved it on our first visit. Today was a different story. It took 2.5 hours for lunch at the bar. We were completely ignored. Service was awful. For a $140 lunch I expect exceptional service, food & drinks. Won't be back any time soon, there are plenty of good local restaurants that want our business.

    Dessert

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    6 months ago

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    4 months ago

    Always excellent service and dining experience! Had a great server, very good drinks and then entire meal was enjoyed by all 6 of us.

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    1 year ago

    Excellent food and service. We highly recommend visiting this establishment. Can't wait to go back !

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    8 months ago

    Amazing service and food. Steak was cooked as ordered. Best calamari I've ever had. Ambiance was the best in NH.

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    9 months ago

    Our first time visiting and it was great . The food and the service was excellent. We will definitely be back .

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    Ask the Community - The Capital Grille

    Dreo

    Dreo

    4.1(57 reviews)
    1.6 mi

    Everything was perfect Sat at the bar…read more Drinks were tasty and food was delicious Bartender Charlie was spot on Will be back for another visit

    We chose to have Easter dinner at Dreo and I am so so glad we did! Before we even got there I had…read morecalled a few weeks before to add a person to our reservation and they had no problem with it which was quite a relief! We had a party of 7 and we were very excited to finally try Dreo. We started with 2 orders of the calamari and the spinach dip special. My husband noticed the calamari also had shrimp which I am allergic to. They happily removed the shrimp but unfortunately it's fried in the same oil (which is completely logical) but everyone at our table (besides me) throughly enjoyed the calamari. I cannot even begin to explain how good the spinach dip was. I'm not sure I'll have want to eat spinach dip without garlic bread again!!! Next up entrees: 2 ribeyes, 1 NY strip, 1 Korean BBQ Bowl, 1 Soy Maple Glazed Salmon, and 1 Tuscan Fried Chicken. I am newly pregnant and to be honest I was not looking forward to eating out because my go to is rib eye but I refuse to eat well done meat so instead I ordered the Tuscan fried chicken. I also asked to sub the mashed potatoes for truffle fries and the veggie medley for green beans. They had no problems with my requests which I loved. I loved every single bite of my chicken and I actually stopped caring that I was missing on steak! In fact every single person at our table loved everything they ate too. We ended our meal with cookie skillets and again absolutely delicious! Now our meal was fantastic by itself but I have to say our waiter Brett was just as amazing!! He couldn't have done a better job and he totally rolled with our parties over the top personalities. Even if the food wasn't outstanding we'd go back just for the service! I really hope of the owners or managers see this; Brett is fantastic and deserves praise!! We will definitely be back and since I still have about 7 and half months to go I will be coming back for more Tuscan fried chicken soon!!

    Photos
    Dreo - Host station

    Host station

    Dreo - Cauliflower wrapped in rice sheets!

    Cauliflower wrapped in rice sheets!

    Dreo

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    Parlay Restaurant - Scallops

    Parlay Restaurant

    3.8(16 reviews)
    2.9 mi

    Such a cute restaurant! We sat outside on a warm, sunny day and the view was lovely. I ordered the…read moreavocado toast and tried my friend's chicken omelette. The avocado toast was really good, but it felt like the chicken omelette was missing something. Our server was attentive. The drinks were OK, but maybe we just ordered the wrong ones. Will likely go ahead to try more drinks and food.

    I couldn't believe the rudeness of the manager here. The bartender/waiter (I sat at the bar) was…read morevery nice, however the manager came over and grabbed our plates making a rude comment. Said something like what's this mess? with a bothered attitude. Uhm ma'am those empty plates because we just ate our apps and our waiter has been non-stop tending to other patrons. Then we ordered a salad with steak. After 30-mins this same manager (from the far back the counter--too tired to come near us) said there was no greek dressing. The bartender stood and watched as she revisited her memory to see what salad dressings they had. She rudely told us you can have oil and vinegar. After exactly 1-hour I had to ask about the whereabouts of my salad!!! And then it showed up (only after I asked). Dry leaves of lettuce and dry steak. Not even a sorry we took long. Wow! Is this supposed to be a nicer restaurant? And what's up with that manager (lady with white sweater; please find another job or business (if you're the owner; you're quite unhappy there).

    Photos
    Parlay Restaurant
    Parlay Restaurant - Banana cream pie, espresso, martinis

    Banana cream pie, espresso, martinis

    Parlay Restaurant - Cocktails

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    Cocktails

    Figaro's Martini Bar + Kitchen - NY strip

    Figaro's Martini Bar + Kitchen

    3.4(16 reviews)
    4.3 mi

    This restaurant is in a small "off the beaten path" shopping strip so its not the kind of place to…read moreget diners traveling by. Decided to try with my daughter and we both got Chicken Parmesan. I have to say, that was the worst Chicken Parm I have ever had. The sauce was terrible...terrible.....I thought for the price (28.00) it would be over the top delicious. Instead it was over the top disgusting. The menu doesn't even look like its appropriate for Windham NH. The last restaurant that was there Zachary's Chop House I believe was equally expensive and they weren't there for very long. I know I will never return. If I could give ZERO stars I would.

    We went to Figaro's recently for a birthday dinner. Reservations were at 4 and it was very quiet,…read moreas expected. So we were seated immediately. There was also a snow event happening outside. It is cozy inside albeit it a bit dark.. Our party started with charred octopus and crab cake appetizers. The crab cakes were awesome with generous lumps of crab meat. I would have liked more of the roumalade. The octopus was tender but came out a little on the cool side as if they stood around a while waiting for the cakes . For entrees I had their short rib ragu. The pasta was cooked perfectly and tomato sauce was light and tasty. But the shortrib itself was a little overdone and tough. The birthday girl also had tge shortrib and said the same about hers. My wife had their Boursin cheese ravioli and was very happy with it. The other in the party was also happy with his duck confit dinner. I don't partake but I heard the Martinis were delicious. Our sever was very good. Overall it was enjoyable even with a couple flaws. We'll try them again as the menu was very enticing.

    Photos
    Figaro's Martini Bar + Kitchen - Atmosphere

    Atmosphere

    Figaro's Martini Bar + Kitchen - Octopus app

    Octopus app

    Figaro's Martini Bar + Kitchen - Wall art

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    Wall art

    Friendly Red's Tavern - Queso Dip

    Friendly Red's Tavern

    3.5(184 reviews)
    4.7 mi
    $$

    I planned a bridal shower at the Windham location of Friendly Red's Tavern and the staff exceeded…read moremy expectations! Tammy was an awesome coordinator making sure that every detail was done and making sure the event went smoothly. On the day of the event, Tammy and Jen were awesome hosts making sure that the dining room looked great and they were ready for the guests. The chef did a great job on the food and I got so many compliments on the meal! It was a great way to celebrate my daughter's bridal shower and I highly recommend this venue. (The event was held in the event room on the back side of the building.) Fantastic job all around! Thank you to all the staff!

    Love sitting on the patio here in nice weather. Sadly after today this might be the last time…read more I have been here many times over the years and written good reviews. Today I ordered the habanero steak Caesar salad which I've had many times. Although I ordered the steak medium it was brought out well done. Additionally the lettuce was virtually floating in dressing. Inedible. Now, the scant 3 oz of steak comes sliced and so the chef AND waiter obviously saw that it was black inside, not pink. I wanted to send it back but our waiter never checked on us until the meal was done. Maybe because he knew it was cooked poorly. I waited but finally ate about half and only told him about the problems when he later asked if I wanted to take the rest home. He came back a few minutes later and said he brought it to a managers attention and they agreed it was incorrectly cooked, and they would be giving me a gift card. We paid our bill and waited another 15/20 minutes but he never returned with a gift card so we left. Ps- it wasn't busy. Now, 1. I never return food unless I have confidence in the reliability of the kitchen staff (which I did not here) and 2. Although I didn't have the intention of asking for a refund or gift card, once it was offered by the waiter it should have been presented. $27 for a salad with 3 oz of chewy overcooked beef and half a bottle of dressing is way too much! There are many excellent restaurants around this area to waste my money here.

    Photos
    Friendly Red's Tavern - Bar view

    Bar view

    Friendly Red's Tavern - Burnt Texas toast and def not a medium burger patty

    Burnt Texas toast and def not a medium burger patty

    Friendly Red's Tavern - Front parking lot

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    Front parking lot

    The Capital Grille - steak - Updated June 2026

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