Food is great atmosphere is open concept and sounds amplify…read more So if you are hard of hearing like me this may not be the place for you. Orders were App was bang bang broccoli- great flavorful change pace from the typical bang bang cauliflower we find at a lot of places. One main was lobster roll on a gluten free bun. Side was sweet potato fries. My wife really enjoyed this dish. Second main was Korean Krispy Chicken side of tater tots. Chicken was cooked correctly and the sauce amazing. Drink was a non alcoholic Guinness. I loved and recommend this dish. Our server came back and checked on us regularly and offered dessert at the end. Now was it worth a $100 lunch after tip? Yes it is. Life is too short to not enjoy yourself. Now eat some great food.

3rd visit in a few weeks time, the bar service is PHENOMENAL! Our only complaints were the…read moreabsolute lack of air conditioning (90+ degrees out and no working air flow on the second floor)! You sit there for 30 minutes and you lose your appetite, causing the restaurant to lose money. Watched multiple people walk in and directly back out even with ample bar space. The food is some of the best I've had at the chain. Love the wings, feta dip, general tsos chicken, and burgers! Drinks and friendly conversation with bartenders is amazing! If you don't make a reservation, don't bother sitting anywhere but the bar. They have 6 hostesses on a given night and not a single one will greet you or act professional. Can't get an accurate wait time aside from "X number of people ahead of you". No communication that upper and lower level seating waits are different. At the end of the day, come here for the bar and decent food. Don't expect air conditioning or appropriate management.

Stopped here after hearing great things about the pizza, and it definitely did not disappoint. The…read moreBBQ chicken and Rae's Cheese Pizza were both cooked perfectly with a crispy crust, lots of flavor, and no grease. You can really tell they care about the quality of the food. Shoutout to Andre and Cameron for the friendly, welcoming service -- they went above and beyond and made the experience even better. We'll definitely be back to try more of the menu!

Not sure what to make of this place. Been here a handful of times. The first two times were great…read more Unfortunately the last two orders barely had any cheese and were incredibly overcooked and hard. Pizza was so dry it was practically coughing dust. Wish it was more consistently good. Makes it hard to return.

This place is on point, between the informative bar tenders to the fabulous specialty drinks they…read moremake. The hookahas are state of the art and the interior and atmosphere is fresh to death!! Thanks again, Elyas! (I hope I spelled that right) I will definitely be coming back!

Great vibes and respectful staff ; cocktails are amazing hookahs are the best I've ever had…read more Definitely a must if you are in the area. I can't wait to go back

Such a cute restaurant! We sat outside on a warm, sunny day and the view was lovely. I ordered the…read moreavocado toast and tried my friend's chicken omelette. The avocado toast was really good, but it felt like the chicken omelette was missing something. Our server was attentive. The drinks were OK, but maybe we just ordered the wrong ones. Will likely go ahead to try more drinks and food.

I couldn't believe the rudeness of the manager here. The bartender/waiter (I sat at the bar) was…read morevery nice, however the manager came over and grabbed our plates making a rude comment. Said something like what's this mess? with a bothered attitude. Uhm ma'am those empty plates because we just ate our apps and our waiter has been non-stop tending to other patrons. Then we ordered a salad with steak. After 30-mins this same manager (from the far back the counter--too tired to come near us) said there was no greek dressing. The bartender stood and watched as she revisited her memory to see what salad dressings they had. She rudely told us you can have oil and vinegar. After exactly 1-hour I had to ask about the whereabouts of my salad!!! And then it showed up (only after I asked). Dry leaves of lettuce and dry steak. Not even a sorry we took long. Wow! Is this supposed to be a nicer restaurant? And what's up with that manager (lady with white sweater; please find another job or business (if you're the owner; you're quite unhappy there).

Very welcoming fun spot the team was very nice and personable. They have a food menu but we were…read morethere for some cocktails and music .

They hold $75 on your card! They say it says it on the menu. It does on the 3rd page. What if I…read moredon't make it to the 3rd page! It doesn't say an amount. The waitress said you only need a card to start the tab never mentioned pre authorization! What a joke! The chicken tenders were dry! The coke tasted like it came from an old boot! The DJ was the only thing right in this place!

Last Tuesday night went to a late father's day dinner with family at Figaro's Martini Bar in…read moreWindham NH. We got there and half the menu was unavailable due to a "menu change". OK. So bad enough to stay open when half the menu is not available. But the the meals we order: 1. Rare ribeye -well done 2. Pork belly and scallops - cold and only 2 scallops vs 3 advertised. 3. Carrots were basically raw based on crunch 4. Chicken parm shows up with non described pasta, but it was good. The waitress was amazing, I cant imagine subjecting my employees to a half menu then executing it so poorly. So - restaurants are allowed to have bad nights, I get it. We eat out a lot. But we ask to see the manager. Jim comes over with a chip on his shoulder from the start. We explain we were disappointed in the fact the half the menu was unavailable, he starts rolling his eyes. Like a 14 year old teenager. So disrespectful. Then we call out all the issues, his response "everyone is entitled to their own opinions"... OK. Insane. Two people sent email to to the website which advertises a fast response. Nothing Today I commented on a facebook post and they deleted my comment and blocked me. Obviously they don't want feedback. Obviously they don't care they lost a repeat customer. Obviously they don't care that this is what spawns a bad review. Not that they had a bad night but that they don't even care to admit/fix bad behaviors... Good luck to people who go!

This restaurant is in a small "off the beaten path" shopping strip so its not the kind of place to…read moreget diners traveling by. Decided to try with my daughter and we both got Chicken Parmesan. I have to say, that was the worst Chicken Parm I have ever had. The sauce was terrible...terrible.....I thought for the price (28.00) it would be over the top delicious. Instead it was over the top disgusting. The menu doesn't even look like its appropriate for Windham NH. The last restaurant that was there Zachary's Chop House I believe was equally expensive and they weren't there for very long. I know I will never return. If I could give ZERO stars I would.

Food was very good and open later hours! I would definitely go again and try more things on their…read moremenu.

Stopped in today to el patron to support a new local Mexican restaurant, I have a couple in town…read morethat I like, this was the new methuen location.. Couldn't be more disappointed with this place, fist and foremost please add a lunch menu, second please offer some chips and salsa, none of the above.. I ordered the Cameron's la Diablo extra spicy, 5 shrimp 1 slice of jalapeño, tomato sauce and a few onions and peppers.. I ordered the skinny margarita which was terrible given the fact it was 1 ounce of tequila with some mix, I corrected the bartender and said no mix, I got the same drink back. With tip it was 48.00 I will never step foot in this place again, drinks and food were terrible. I prefer my Mexico mi lindo up the street, I can get the same meal and a perfect pitcher of margarita for less, And a basket full of chips with salsa. Sorry you failed on all levels.

Ya know, reading some of the previous reviews on this place can be a bit like riding the Yankee…read moreCannonball at Canobie Lake. There are highs, mids, AND lows. Despite all that, I can tell you upfront that our experience was more or less sublime. Naturally, there was one setback in particular that I just can't ignore (which we'll cover later). First, the good.. Clam chowder: Now, this was a March special. So, it's not on the regular menu, far as I can tell. But let me just say...this is by FAR some of the best damn chowder I've had in a restaurant! Granted, we're in New England. So, I'd expect nothing less. Just the same, it's worth mentioning. This chowder was perfectly seasoned to the point of not needing anything additional. And it had ALL the clams! SO many clams!! 10 out of 10, they really need to make this one more often! Queso dip: Again, we have a cheese sauce that's beautifully seasoned and creamy as all get out. One thing that perplexed us was the meat (or lack there of). We thought it would consist of larger chunks, but it was minced. Odd. I also would have enjoyed this one a lot more if the chips weren't so heavily salted. 8 out of 10, the cheese sauce is like liquid gold. Tavern burger: One thing I noticed both here and at the Derry location - not one person had taken a photo of the burgers. Like....ANY of them. So, I'm a guy who likes to view what he's about to get into. Far as first impressions go, this burger looked delectable! I'm talkin' the perfect charred sear, temperature nailed, cheese beautifully melted over top. Not to mention the kaiser rolls they used were brilliantly crisp on the outside, with a soft interior. Thing is....this burger would have been damn near perfect, if not for one thing: it was under seasoned. Quite weird, considering the hand cut fries were well seasoned. 9 out of 10, I'd still get this again and just sprinkle salt on the bottom or something. And for those wondering, wifey enjoyed her salmon salad also. Now then, I came across something peculiar when we first entered the place. When I went to utilize the facilities, one of the restrooms was allegedly closed for maintenance reasons. I say "allegedly" because, turns out....that was only HALF true. You see, their sink was broken. Okay. Fine. Whatever. It would have been helpful if they, ya know....mentioned the sink was broken as opposed to letting everyone THINK the restroom itself was ostensibly closed (as per the sign on the door). The whole thing was misleading and, quite frankly, unnecessary. Felt like a damn goober standing there in front of an almost perfectly functioning restroom. Btw, yes....they had hand sanitizer at the ready to accommodate the lack of sink in one bathroom. Anyway, service was excellent. Just a note though: it's loud as hell in here as you can very well imagine a bar & grill would be. But I weathered the storm easily thanks to my Loop Earplugs (no, that's not a plug. I swear!). So, yeah....overall, not that bad. No where near as bad as some folks suggested. Perhaps that was a different time. In any event, we shall return for future date nights. Till then, Friendly Red's Tavern in Windham is worth 4 bad ass burgers charred to utter perfection out of 5.

Love sitting on the patio here in nice weather. Sadly after today this might be the last time…read more I have been here many times over the years and written good reviews. Today I ordered the habanero steak Caesar salad which I've had many times. Although I ordered the steak medium it was brought out well done. Additionally the lettuce was virtually floating in dressing. Inedible. Now, the scant 3 oz of steak comes sliced and so the chef AND waiter obviously saw that it was black inside, not pink. I wanted to send it back but our waiter never checked on us until the meal was done. Maybe because he knew it was cooked poorly. I waited but finally ate about half and only told him about the problems when he later asked if I wanted to take the rest home. He came back a few minutes later and said he brought it to a managers attention and they agreed it was incorrectly cooked, and they would be giving me a gift card. We paid our bill and waited another 15/20 minutes but he never returned with a gift card so we left. Ps- it wasn't busy. Now, 1. I never return food unless I have confidence in the reliability of the kitchen staff (which I did not here) and 2. Although I didn't have the intention of asking for a refund or gift card, once it was offered by the waiter it should have been presented. $27 for a salad with 3 oz of chewy overcooked beef and half a bottle of dressing is way too much! There are many excellent restaurants around this area to waste my money here.